Hikari Sushi Bar in Whangarei Menu

Pad See Ew
- Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower
Pad Cha
- Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
Guay Tiew Nam
- Rice noodle soup with your choice of meat, beansprout, fish balls, pork balls or prawns
GeowTod (4) $7.90
- Crispy deep fried Thai pork dumpling
Yum Moo Yang $19.90
- Sliced grilled pork with spicy salad
Gaeng Daeng
- Red curry with bamboo shoots, peas and capsicum
Khao Pad Gaeng Keow Wahn
- Stir-fried rice with green curry, bamboo shoots, capsicum and peas
Ice cream Sundae $6.00
- Chocolate, Strawberry or Caramel flavour

Tuesday & Sunday, Takeaway or Dine-In, Any curry with rice. Excludes seafood $10.90
Peas Pulao with Raita $9.00
Lamb / Beef Vindaloo $13.50
- Spicy hot lamb / beef
Chicken Manchorian with Rice $13.50
- Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
Vegetarian Manchorian with Rice $12.50
- Spicy mix vegetable fried balls cooked in cabbage, onion, carrots and spices ($2.00 for fried rice)
Aloo Palak $12.00
- Potatoes cooked in spinach puree and gravy
Fish Pakora
- 8 pieces $11.50

Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
Panfryed Marinated Pork Chops with Lemon Grass $15.50
Added with Panfryed Chicken Fillets $16.00
Chargrilled Lamb (x2) $7.00
Chargrilled Chicken Thighs $14.50
Pork Belly (x2) $7.00
Chargrilled Chicken (x2) $7.00

Works Wedges $16.00
- Seasoned wedges smothered in bacon and cheese
All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
-Greek $18.00
- Spinach, olives, feta, capsicum, tomato with mint swirl
Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts
THURSDAY PIZZA SPECIAL $14.00
Baa Ram Ewe $19.00
- Lamb, beetroot relish & feta
-Roast veges, spinach and feta (V) $18.00
Salt n Pepper Squid $17.00
- With lime hollandaise

BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
RED HOT For those who like it Hot!! $27/snack.size$15.50
- Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
GARLIC BREAD (4piece) $8
DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
RED’s CHUNKY CUT FRIES $8
- w/ garlic aioli & tomato sauce
TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
MARINATED BABY OCTOPUS $16
- Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing

1 Fish, 1 sausage, 1 egg and chips $8.50
Fish bites $1.10
6 Fish bites, 2 sausage, scoop chips $13.00
Kumara chips $3.50
Oysters $2.00
Jumbo burger $9.00
Hamburger $5.50
Paua burger $8.00

●Mushrooms in creamy sauce w/ toasted ciabatta $13.00
●Salads
-Pickwick Club Sandwich $18.00
- Chicken and bacon with cos lettuce, red onion, avocado, tomato, dressed w/ our thyme aioli
Sliders $15.00
- Three mini buns w/ market fresh fish in golden beer batter
Scallop & Prawn Kebabs $16.00
- Three w/ Japanese Mayo, charred lemon
-Sesame BBQ Prawn Medium $24 / Large $29
- With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
-Cream cheese, smoked salmon, capers $13.00
●Orongo Bay Oysters
- Subject to availability. Priced per 1/2 dozen

Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Catch Of The Day
- see specials board
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Eggs & Toast $12.5
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking

Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Beer Battered Onion Rings With garlic aioli $10.50
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Beef ' Beans On smashies, melted cheese & sour cream $15.60
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80

Chicken Jalfarezi $13.90
- Chicken cooked with julienne of capsicum, onion, tomato and coriander
Veg Fried Rice $6.00
- Mix vegetables fried with soya sauce and chilli sauce
Beef Chettinad $13.90
- Black pepper, garlic, ginger and herbs based beef curry
Mixed Vegetable $12.90
- An assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
Muttar Mushroom Curry $12.90
- Peas and mushrooms cooked in a creamy onion and tomato based curry
Paneer Makhani $12.90
- Cottage cheese cubes cooked in a creamy tomato and coriander sauce
Beef Madras $13.90
- A traditional south Indian dish, boneless beef pieces cooked in coconut based gravy
Butter Chicken (We Guarantee you the best) $13.90
- Highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy

Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
Fish Malabari $17.50
- from the exotic locales of malabar, South India, lemon fish cooked with coconut milk, capsicum and coriander
Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
Mushroom Curry $13.50
- mushrooms cooked in a rich cashew nut gravy butter and cream, flavored with traditional spices
Aromatic Basmati Rice $3.00
- served free with all main dishes or gravy dishes, additional order
Mixed Pickle $2.70
Tandoori Kebab Platter $17.50
- assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
Chips $6.00

Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.

Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
Thai coconut chicken Salad $17.50
- Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Chips $3.00
Cajun Chicken Burger $17.50
- Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
Kiwi Burger $1.00
- extra beetroot
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Prawn crackers $5.50
- Bowl of prawn cracker served with tomato sauce

GREEK $9.99
- Feta Cheese, Sundried Tomatoes, Roasted Capsicum, Green Capsicum, Black Olives, Sage, Corriander
TANDOORI LAMB $9.99
- Cheese, lamb, tandoori sauce, capsicum, onion, mozzarella, flakes, black pepper
MANGO YOGURT SMOOTHIE $4.50
CHEESE GARLIC BREAD WITH HERBS $5.00
GOD FATHER $9.99
- Anchovies, salami, mushrooms, kalamata olives, garlic, mozzarella, herbs
MAD FOR MEAT $9.99
- Pepperoni, rasher bacon, Italian sausage, ham, capsicum, onions, olives, mozarella
PANEER CHILLI $9.99
- Cheese Cubes, Red Onions, Capsicum, Chilli Flakes, Crushed Black Pepper, Garlic, Coriander
CHICKEN TANDOORI $9.99
- Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella

Our entrée are available as main size meals
The Caveman
- one of the above steaks , eggs, chips , onion rings , mushroom sauce
Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
- grain mustard sauce
Chocolate Marquise $14.00
- rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
- peppercorn sauce
Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
Homemade Peach & Passion fruit cheesecake $14.00
- on a crushed biscuit base with raspberry coulis and whipped cream

Hikari Sushi Bar in Whangarei Menu

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Hikari Sushi Bar

Northland > Whangarei > Hikari Sushi Bar

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28 Cameron Street, Vinetown, Whangarei, Northland, 0110, New Zealand

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