Hikurangi Home Cookery in Whangarei Menu

Choices of Meat Available :
Khao Soy
- Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
Pad Ga Prow
- Stir-fried with crushed chilli, onion, basil leaves and capsicum
Tom Kha Goong $9.90
- Spicy coconut soup with prawns, mushroom, red onion and galangal
Guay Tiew Tom Yum
- Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms
Tom Kha Gai $8.90
- Spicy coconut soup with chicken, mushroom, red onion and galangal
Roasted Duck / Prawns / Seafood $16.90
I Tim Tod $8.00
- Deep fried crumbed ice cream

Adana Shish $17.90
Lamb $17.90
Chicken Falafel larg $11.90
Mixed $14,90
Sarma $1.00 each
Lamb Falafel reg$9.50 / larg $11.90
Mixed reg$9.50 / larg $11.90
Falafel reg$9.00 / larg $11.00

- Chicken, Pork or Beef $17.50
- Chicken, Pork or Beef $18.00
- Fresh Fish Fillets, Scallops, or Prawns $21.50
Thai Prawn Cakes (4 pieces) $8.00
- Deep fried minced prawns with aromatic sesame oil.
- Deep Fried Fish Fillets or Prawns $21.50
- Chicken $7.00 R / $13.50 M
Tom Kha
- A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.
- Tofu $15.50

Toasted Sandwich (2 fillings of your choice) $4.70
- cheese / egg / ham / onion / pineapple / tomato
Chicken Nugget $1.00
-hamburger
Chicken Tender $2.50
All steak dishes are served with fresh salad & your choice of potato of the day or fries
All Burgers are served with fries
Homemade Mushroom Sauce $4.00
Ice Cream Sundae (sauce of your choice) $8.90
- Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping

Chargrilled Lamb $14.50
Added with Chicken $15.00
Beef (x2) $7.00
Added Chargrilled Shrimp $16.00
Vermicelli Noodles Bowl $10.50
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
Smoke Salmon Salad $16.50
Panfryed Chicken Thighs with Ginger & Spring Onion $14.50

MARGUERITA $10.00 $15.00 $20.00
- tomato, cheese
Delivery applies to an order minumum of $20
Credit card fees, cheques, delivery and charge backs, $2.00
BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
AMERICANA $11.00 $18.00 $24.00
- tomato, cheese, ham, egg, bacon.
KIWI $10.00 $18.00 $23.00
- tomato, onion, cheese, ham
WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta

Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Catch Of The Day
- see specials board
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing

Beef Vindaloo $13.90
- Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
Tandoori Chicken Half
- Indian Aroma’s specially dish, a tender whole chicken, marinated in yogurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with fresh green cabbage and mint dressing
Beef Masala $13.90
- Creamy onion and tomato based beef gravy
Beef Madras $13.90
- A traditional south Indian dish, boneless beef pieces cooked in coconut based gravy
Muttar Mushroom Curry $12.90
- Peas and mushrooms cooked in a creamy onion and tomato based curry
Tandoori Kebab Platter $15.50
- Assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
All mains are served with complementary rice.
Chicken Vindaloo $13.90
- A speciality from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices

Salad $6.00
Spicy lamb meatballs (6) with relish $10.00
Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
A selection of savouries, meatballs, seafood and wedges with relishes
Mushrooms, Onions, Eggs, Mushroom Sauce, Peppercorn Sauce $2.50 each
Prawns $5.00
Red Neck Ribs $19
- Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce

Burlee $9.50
- Served with cream and ice cream
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Mixed plate dessert $10.50
- Chefs choice
Key lime pie $9.50
- With ice cream
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people

Goat Masala $17.00
- Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
Chicken Kadhai $17.00
- Chicken cubes cooked with sliced green chilli,capsicum,onion and tomatoes
Lamb Saag $17.00
- Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices
Stuffed Naan $4.50
- Plain flour bread cooked in tandoor stuffed with a filling of potatoes and peas
Vegetable Samosa $6.50
- Fried pastry with a savory filling of spices potatoes and peas
Malai Kofta $15.00
- Soft croquettes stuffed with cottage cheese potatoes and raisins cooked in rich cashew nut sauce
Beef Madras $17.00
- Beef pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
Goan Fish Curry $18.50
- Fish fillets prepared in Goanese style with rich herbs and coconut sauce

Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
Satay Chicken $16.90
- Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
Kiwi Royale $17.90
- A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
Hotdog & Fries $8.00
- 3 x mini hotdog and fries
El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
- Add bacon $3.00

Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Fish of the day $27.00
- Line catch and local
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato

English Muffin $7.00
- bacon egg cheese and relish
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Toasted Bagel $7.00
- cream cheese and housemade jam
Savoury Mince $13.00
- on toast with a fried egg
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Chicken tender Burger $12.00
- bacon, cheese salad+relish

Panini’s $9.50
- served with beetroot relish with 3 fillings
Salt & Pepper Calamari $16.00/$24.50
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh lime (Entree/Main)
Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt
Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
Quinoa & Pumpkin Falafel $12.00/$21.50
- Quinoa and pumpkin falafel served with whipped feta, caramelized onion and chili jam (Entree/Main)
walnuts then drizzled with maple syrup $15.00
Salmon Gravlax $16.50
- Thinly sliced salmon cured with lemon and dill served with a tangy Dijon crème fraiche, pickled cucumber and shallots topped with cracked pepper
Duck Cigars $17.00
- Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce

Hikurangi Home Cookery in Whangarei Menu

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Hikurangi Home Cookery

Northland > Whangarei > Hikurangi Home Cookery

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45 King Street, Hikurangi, Hikurangi, Northland, 0114, New Zealand

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