Address
45 King Street, Hikurangi, Hikurangi, Northland, 0114, New Zealand
Hikurangi Home Cookery in Whangarei Menu
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Hikurangi Home Cookery in Whangarei has no menu available, but can choose from many other options such as All Day menu: 8:30 am- 2:30 pm or Warm Camembert Salad from Frog and Kiwi. Boar & Marlin Restaurant and Cafe offers many options including Tomato and herb pizza bread and Creamy Hokianga seafood chowder. Killer Prawn includes a wide range like 1 /2 dozen or one dozen. Soup of the Day and Salt n Pepper Squid from . The Old Stone Butter Factory offers The Cove and Full butter croissant.
Nearby Sample Menus
- Tandoori Chicken $11 Half / $19 Full
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Channa Bhatura $9.50
- Combination of spicy chickpeas and fried bread (made of white flour)
- Vegetarian Fried Rice $11.00
- - 8 pieces $17.00
- Chips $6.00
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Channa Masala $12.00
- Chick peas cooked in onion spice gravy
- Lamb Seekh Kebab
- - 4 pieces $8.00
- (All our appetisers are house made: no instant products.) 1-11, 13-18 Served with our house made sweet chilli sauce.
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Red Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.
- - Prawns $21.50
- - Chicken, Pork or Beef $17.50
- - Fresh Fish Fillets, Scallops, or Prawns $21.50
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Thai Spicy Fish Cakes (4 pieces) $7.00
- Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
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Vegetable Spring Rolls (7 pieces) $7.00
- Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
- - Squid $18.00
- Added with Raw & Cooked Beef $16.00
- Added Chargrilled Shrimp $16.00
- Chargrilled Lamb (x2) $7.00
- Added with Chicken $15.00
- Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
- Smoke Salmon Salad $16.50
- Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
- Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
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Mezze $23
- camembert, pickles, blue cheese, smoked salmon, salami, chorizo, kransky, guacamole, crackers, and tomato chutney
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Mezze/Deep Fry Platter $31.5
- Pickles, blue cheese, camembert, marinated mussels, salami, chorizo, kransky, guacamole, crackers and pistachio dukkah, squid rings, spring rolls, samosa and sweet chilli
- Garden salad $5
- With melted cheese $7
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Lambs fry, mushroom and onions in a rich port reduction $18.5
- served on crispy potatoes with toast & streaky bacon
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Beer battered fresh fish of the day $30
- served with fries, coleslaw, tartare sauce, vinegar and lemon
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Soup of the Day $14
- served with garlic bread
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Potato wedges $14
- loaded with bacon, cheese and sour cream
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Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
- Seasonal Vegetables $7.00
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Ham & Mushroom $11.50/$18.50
- champagne ham, mushroom & mozzarella
- Pizzaa Garlic Bread - small/large $8.50/$12.50
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Calamari in Padella $16.50
- crispy polenta coated w. salad greens & aioli
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Charred Sirloin Steak $30.50
- w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
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Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
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Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
- Savoury Brioche (With side salad $14.00) $10.50
- Bagel
- Creamy Balsamic Mushrooms on Toast $15.00
- Ham & Swiss Cheese Salad Sandwich $6.50
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Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
- - Cream Cheese & Jam (Housemade) $7.00
- Quiche or Frittata (With side salad $14.00) $10.50
- Jamaican Jerk Pulled Pork Bun $14.00
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Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
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BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
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Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
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Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
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Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
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Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
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Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
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Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Petits Fours $8.00
- Three TopSail chocolates
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
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Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
- Fresh Green Salad $5.00
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Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
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Deal - 1 $20.00
- 1 x Curry - 750mL, 1 x Basmati Rice
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Chicken Saag $15.50
- tender pieces of chicken cooked in a subtly flavored spinach and cream sauce
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Stuffed Naan $4.00
- naan stuffed with a filling of potatoes and peas
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Cheese Naan $4.00
- a hot favorite with kids, naan stuffed with cheddar cheese
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Lamb Saag $15.90
- tender pieces of lamb cooked in a subtly flavored spinach and cream
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Aroma Banquet for 2 $66.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
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Chicken Green Curry with Rice $11.50
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
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Beef Oyster Sauce with Rice $11.50
- Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
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Pork Sweet&Sour with Rice $11.50
- Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
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Pork Spring Roll (4 pieces) $7.00
- Thai Spring Rolls filled with Pork and vegetables
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Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
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Seafood Ginger with Rice $14.50
- Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
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Prawn Tom Yum $7.50
- The most popular Thai hot and sour soup with King Prawns
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Pork Red Curry with Rice $11.50
- Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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Key lime pie $9.50
- With ice cream
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Soup of the day $7.00
- chef's choice served with toasted bread
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Beer batter chicken wedges $11.50
- bowl of chicken wedges served with garlic aioli & sweet chilli sauce
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Pork belly braised in apple cider $23.00
- served on a potato polenta with sauté' butternut, fresh water cress & beef jus
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Seafood platter $29.00
- perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
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Fish bites $8.50
- battered fish pieces served with chips and a soft drink
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Miners lamb shank $18.50
- single lamb shank served on a bed of creamy mashed potato, minted garden peas with a red wine jus
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Gourmet bangers & mash $22.50
- served with peas & gravy
- Seafood basket $14.00
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
- Chips $3.00
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Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
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Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
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Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
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Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
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Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
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Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
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Twister chips $8.50
- Served with sour cream and sweet chilli sauce
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Cookies & Cream Overload $12.50
- A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
- Extra fillings $1.50
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Garlic Bread $10.50
- Focaccia covered in garlic herb butter and topped with toasted seeds
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Curly fries with aioli $8.00/$5.00
- bowl / side
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Shitake Pork $15.00
- Asian braised pulled pork wrapped in wombok served in shitake broth, garnished with pickled shallots and snow pea feathers
- Summer vegetables tossed with toasted almonds $6.00
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Scotch Fillet $26.50/$37.50
- Served with fries or mash and your choice of Mushroom sauce, Jus, Peppercorn Sauce or Garlic Butter (200gms/400gms)
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Salt & Pepper Calamari $15.00
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
Hikurangi Home Cookery
Phone
094338174
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
45 King Street, Hikurangi, Hikurangi, Northland, 0114, New Zealand
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