Hollywood Bakery in 320 Ponsonby Road, Ponsonby Menu

Nearby Sample Menus

Chips $3.70
Samosas 3 for $6.50
Snack Thali $7.50
- 1 x Curry, 1 x Rice
Rani Thali $12.50
- 1 x Rice, 2 x Curries
Roti Rolls $2.50
Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
Samosas 1 for $2.50
Bhel Puri $7.50

Eggs Benedicts $18.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Altar smoked Salmon
Pasta of the Day $19.50
- please ask our staff
Seafood Risotto $17.50
- served w fresh seafood, baby spinach, parmesan and rocket on top
Eggs Benedicts $15.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Sauteed spinach VG
Eggs on Toast Any Style(choose sides to suit) $10.00
- served w housemade tomato relish
Eggs Benedicts $16.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Roasted mushroom VG
Altar Mega Breakfast $19.50
- served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach
Moroccan Chicken(GF) $18.50
- served w roasted potatoes, baby spinach, and creamy green peppercorn sauce

CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*

Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Prawns or Seafood $17.00
Pra Goong - Prawns salad with hot Thai country sauce. $17.00
Sen Mee Keemao - Stir fried noodles with mushrooms, tomato and hot chilli - Seafood $16.00
Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Chicken, Pork or Beef $14.00
Phuket Island - Stir fried prawns, squid & chicken with chilli sauce, tomato sauce, ginger, carrots, baby corn, capsicum, onion & spring onion. $18.00
Pla Tod - Deep fried whole fish serve with sweet & sour chilli sauce. $19.00
Pad Khing - Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum - Chicken, Pork or Beef $14.00
Satay Chicken / 4 sticks - BBQ chicken served with satay sauce. (No Peanuts) $10.00

Masala omelette $14.99
- 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
-With chicken $4.00
Florentina benedict $12.99
- 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
B.L.T $12.00
- Bacon, lettuce and slices of tomatoes with pesto and aioli
Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
Mushroom on toast $14.99
- Creamy balsamic & herb mushroom
Crispy calamari $15.99
- Deep fried marinated squid served with homemade tartar sauce and fried salad

CRAGGY RANGE TE KAHU MERLOT/CABERNET Hawkes Bay 2011 $11.5 / $54
MEATBALLS veal & pork w. laban, lemon & parmesan $18
FRIED CAULIFLOWER w. radish, laban, cumin, mint & argodolce (v) (g) $12
PEGASUS BAY BEL CANTO DRY RIESLING Waipara 2011 $12.5 / $58
JULES TAYLOR PINOT GRIS Marlborough 2012 $11 / $52
LEMON MOJITO muddled mint & limes with limoncello, topped with lemonade $16.50
TE HANA SPARKLING RESERVE CUVEE 200ml - / $14
CAC ICED TEA jim beam, jack daniels, johnnie red, jamiessons & topped with ginger ale $16.50

Mini Quiches (Chicken, Ham, Vegetarian) $2.10
Congolais $3.10
Turkish Pide 400g $4.10
Pastry Dough Rolled 500g $8.00
Mini Danish (6's) $8.99
- Apricot, Blueberry, Raspberry, Apple Crumble, Spinach & Feta, Ham & Cheese, Twist
Ciabatta $4.10
Traditionelle Grainy Loaf $4.99
Ciabatta Petit pack of 12's $4.99

Handi Meat $16.50
- A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
Chicken/Lamb Bhuna $16.50
- Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices.
Mushroom Do Piaza $13.50
- Fresh mushrooms cooked with diced onions in a thick gravy.
Gobi Manchurian (Dry/Gravy) $14.50
- Cauliflower cooked in Chinese style.
Paneer Malai Methi $14.00
- Indian cottage cheese cooked with fenugreek in a cashew nut base.
Vegetable Karahi $13.50
- A variety of vegetables, plus cottage cheese cooked with spices.
Wedges $6.00
Bread and Dips $6.50
- Home made breads served with dips

Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
-add cheese $2.50
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.