Hollywood Bakery in 320 Ponsonby Road, Ponsonby Menu

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Breakfast #1 n/a
- French Toast
Breakfast #2 n/a
- Big Breakfast
Breakfast #3 n/a
- Egg Benedict
Breakfast #4 n/a
- Egg Omelette
Breakfast #5 n/a
- Toasted Bagel

Nearby Sample Menus

Vegetarian Spring Rolls $8.50
- Wrapped with vermicelli, shredded carrot and cabbage and sweet chilli sauce
Roti breads (2 pcs) $4.00
Thai chilli beef (Medium) $18.00
- Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
Thai friends green salad (sesame sauce) $5.00
Green Chicken Curry (Hot) $18.00
- Hot green curry with eggplant, broccoli bamboo shoot and peas
Red Curry Vegetables (Medium hot) $15.00
- Red curry of vegetables, tofu and cashew nut
Steamed Vegetable $4.50
Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving

Nori (3X Dried Seaweed) $1.00
Miso-Shiru $2.00
- Miso soup
(Served with steamed rice)
Ajitama & Menma $5.00
- Seasoned boiled eggs and bamboo shoots
Moyashi Ramen $12.00
- Soy based noodle with bean sprouts
Tonkatsu (Choose From Pork Or Chicken) $12.00
- Deep fried pork or chicken cutlet with fresh salad
Tuna Salad $6.00
- Fresh salad with tuna
Takowasa $5.00
- Octopus in wasabi sauce

Chicken Wings $15.00
- Sweet & Sour Kimchi Glaz
Flagship Caesar Salad $17.00
- Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
Market Fish Market Price
- Fennel, Lemon Cream Fraîche, Peperonata Sauce
Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
Seared Asian Beef Salad $21.00
- Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
Warm Lamb Salad $23.00
- Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00

-Large $19.00
-Large $19.00
Pork
-Small $11.00
Sandwiches $6.00
-Medium $14.00
Small $2.00
-Medium $14.00

M&M’S MINIS® McFlurry® N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.

Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
Salmon and spinach linguine - With capers and red onions $17.50

-w/ Bacon or Salmon $15.00
Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
-w/ Toast $10.00
-w/ cheese & ham $7.50
Omelettes
available only instore
Toasted Sandwich
Eggs, Eggs, Eggs

Mussels (3 pieces) $2.00
Chicken $7.00/$9.00
Sweet and sour wonton $8.00
Prawn $8.00/$11.00
Chicken nuggets (6 pieces) $3.00
Chips (1cup) $2.00
Crab stick 2 $2.00
Beef n' Noodle soup $6.00

Salmon bagel $15.50
- Smoked salmon atop tomato and lettuce w cream cheese
Our bacon is cooked in maple syrup
Tomato (1) $3.00
Change to $2.00
39 bacon eggs benedict $18.50
- Benedict style eggs w spinach, atop choice baguette or homemade hash brown served w hosandatse and pcsto
French toast $16.50
- Topped vs maple syrup and side cream, served w fresh fruit and bacon
Kids breakfast $9.50
- Poached egg. Bacon on toast served with a fluffy
Vegetable salad $16.50
- Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette

Teriyaki chicken $2.40
Tuna $7.90
Karaage chicken (4 pcs) $7.90
Chicken katsu curry don $13.90
Crab claw $1.90
Tempura pumpkin $1.90
Miso soup (s/l) $ 2.50/$ 3.00
Philadelphia $7.90

Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
Crispy squid $8.00
- with wasabi dipping sauce
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
The goodness changes day by day, please ask your server for the daily update $8.00
Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle

Mini Croissants $3.80 each
Porrige@ $12.95
- With fruit and berry compote and soft brow sugar
Seared Aged Eye Fillet/Fillet(K) $82.95/Kg
- (purchase as a whole fillet [approx. 1.5-7-8 Portions] or a minimum of 6* 200gm (approx.) Protions per flavour)(k)
-Chicken, Camembert, Canberry Chutney & Cress
-Ham, Emmental, Dijon Mustard & Cress
-Pearl Barley Salad
-Couscous or Israeli Couscous Salad
Mini Thai Chicken Noodle Cakes- (minimum order 6 units)(K) $3.50 each

Fish & Mussels battered or garlic $28.20
Open fish burger served with chips $20.00
Crumbed Prawns $29.30
- served with ginger & garlic dipping sauce
Cinnamon doughnut and ice cream $6.50
- served with fresh whipped cream.
Supreme (poached) $31.50
- poached in a lemon butter sauce
Battered Calamari $21.50
- in a light crisp batter, served with homemade tartare sauce
Pacific Oysters $35.00
- (12) served natural battered
Fresh Catch of the day $14.00
- battered or crumbed served with crisp chips and your choice of tea or coffee

Samosa $6.50
- Pastry stuffed with spicy potatoes and peas (2 pieces).
Prawn/Fish Madras $17.50
- Prawn/Fish cooked with coconut in a south Indian style.
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style.
Maharaja Banquet for 2 $32.00 Per Person
- Entrée - Samosa, chicken tikka, seekh kebab & onion bhaji. Mains - Butter chicken, lamb roganjosh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee.
Vegetable Manchurian (Dry/Gravy) $14.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
Calamari $12.50
- Crispy calamari with black pepper lemon and mixed salad.
Goat Curry $16.50
- Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
Chicken/Lamb Bhuna $16.50
- Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices.