Honey Champagne Cocktail Bar in Auckland Menu

Are you the owner? Manage this listing for free.

Honey Champagne Cocktail Bar in Auckland has no menu available, but can choose from many other options such as ●Bondi Burger or -Single Fillet with Chilli from Oporto. Lucky Indian Restaurant offers many options including Chicken Tariwala: and Vegetable Samosa (2 pieces). The Fringe Cafe includes a wide range like Fresh Fruit Salad or Homemade Toasted Muesli. Seafood Chowder and Prawn Salad from . The Landing Seafood Restaurant Bar offers Subway and Ham.

Nearby Sample Menus

Hawaiian $19/$24
- ham, cheese and pineapple
Ham $19/$24
Kids Steak & Chips
- with tomato sauce
Lamb Hind Shank $27
- in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
Steak, Eggs & Chips(Gf) $28
- 250gram sirloin served with salad
Fish Bites & Chips
- with tartare sauce
Snickers Shake $11
- topped with grated dark chocolate and icecream
Carnivore $23/$28
- chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream

Salsiccia MTR $49 STD $23.50
- Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
Croquettes $10.50
- Mash potato croquettes, mozzarella, salami
Pizza 8-12 persone $150
- Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
Buffalo MTR $54 STD $25.50
- Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
Pizza 180-220 persone $2000
- 30 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
Pizza 13-17 persone $210
- Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
By the Metre / Standard & 50/50 Available see below
Marinara MTR $38 STD $19
- Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil

-3 cheeses $30.00
B.L.A.S.T $18.00
- Bagel, lemon, avocado, salmon, tomatoes
Fresh Fruits, Yoghurt & Homemade Muesli $14.00
Beignets de courgettes $15.00
- Courgette cauliflower beignets, lemon aioli
-Ham, gruyere and dijon mustard sauce
Salade Fraîcheur $18.50
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
Les pâtes du chef $29.00
- Fettuccini, leek, lime, comte ratatouille
Eggs Benedict $19.50
- With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets

Thai Roti Bread $3.90
Thai Fried Rice (Khao Pad) $14.90
- Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
Chicken & Coconut (Tom Kar Gai) $9.00
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
Chicken Satay (Satay Gai) $9.00
- Chargrilled marinated chicken, served with home-made peanut sauce & cucumber/red onion salsa
Steamed Jasmine Rice $2.00
Tofu Satay (Satay Tohu) $8.00
- Tofu served with home-made peanut sauce
Prawn Red Curry (Choo-Chee Goong) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
- With market fresh vegetables, bamboo shoots, onion & chilli

Combo $30.00
- 8 Fish, 2 Hotdogs, 2 Sausages, 6 Potato Fritters, $4 Chips
Chicken Nibble $16.50
- 20 Chicken Nibbles, $3 Chips
Paua Fritter $3.00
Hamburger $6.80
Sweet Corn $2.50
Snapper $7.20
2 large Thighs $9.00
- 3 Roast Potatoes, I Can ($1 Value)
Pineapple $2.50

Roast Duck or Honey BBQ Pork on Rice $10
Beef with Oyster Sauce $18
Pork Spare Ribs with Pepper & Salt $18
Pork with Vegetables $18
Pork Spare Ribs with Peking Sauce $18
Tofu with Vegetables $16
Pork with Vegetables on Rice (Lunch/ Dinner) $10.00/ $12.00
Squid Pepper & Salt $18

Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise

Three egg omelet $18.00
- Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
Scallops chips & salad $22.50
- Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
Vegetarian burger $12.50
- Roast vegetables patty, onion, vege relish, pineapple, egg, lettuce, tomato, cheese, carrot, mayo.
Bacon & eggs with hash brown $16.00
- Crispy bacon, eggs scrambled or fried served on toast with a hash brown
Vegetarian breakfast $14.00
- Roast vegetable fritter homemade, egg, (the jetty's vegetarian bean mix) a delicious mix of beans, lentils, quinoa, rice, tomatoes served on toast.
Small side salad $5.50
- Salad greens, capsicum, red onion tomatoes & cucumber, honey mustard vinaigrette.
Fisherman's platter $28.50
- Tempura battered scallops, mussels, prawns, hoki strips, salt & pepper calamari, prawn twisters served with chips, sauces & lemon wedge.

Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
French fries $8
Selection of olives $9
- Rosemary & garlic
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad

Prawn $ 12.90
Squid ring $ 0.80
Ham $ 2.50
Steak $ 9.90
Chow mein
- With season vegetables & fried noodles
Combination meat $ 11.00
Donut $ 1.20
Tomato $ 2.30

Hot Dogs $10
- $12 including a drink
Cheese Burger $10
- $12 including a drink
Club Sandwiches $35
- An assortment of freshly made club sandwiches
Kiwi Barb BBQ $19.9
- 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
Thai Beef Salad $18.9
- w' lime & coriander dressing
Tim Finn Fish Burger $18.0
- w' homemade tartare sauce & salad greens
Salt & Pepper Calamari $17.5
- w' homemade aioli dressing
Assorted Cocktail Sushi Platter $24
- Combination of chicken, salmon & vegies served w' wasabi & soy sauce

Chilli chicken ramen $21.00
- Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
Miso soup and japanese pickles $4.00
White rice $3.00
- Steamed or sticky
Firecracker prawns $22.00
- A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Grilled duck ramen $23.00
- Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Chicken ramen $19.00
- Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce

Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
Moroccan chicken tagine with couscous $15.80
- Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
Fish cakes (salmon dill or smoked fish) $14.80
- Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
Malaysia chicken curry with rice $15.80
- Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
Hash brown / creamy mash / giant couscous $4.00
Streaky bacon / ham $4.00

e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations
Cashews, Almonds, Sultanas, Peanuts, Avocado, Broccoli, Bean Sprouts, Beetroot, Black Olives, Capsicum, Corn Salsa, Cucumber, Cheddar Cheese, Egg, Gherkins, Grated Carrot, Sesame Seeds, Pumpkin Seeds, Sunflower Seeds, Green peas, Grilled Bacon, Jalapenos, Mushrooms, Red Onion, Roast Vegies, Rour Bean Mix, Pineapple, Potatoes, Tomatoes, Tomato & Cucumber Salsa
- Balsamic vinaigrette
FRI $7.30
- Super Salad
WED $8.90
- Super Premium
THR $7.30
- Chicken Nero
Lime & Chilli chicken + Lime & soy dressing
NERO
- Cos lettuce leaves