Honey Champagne Cocktail Bar in Auckland Menu

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Honey Champagne Cocktail Bar in Auckland has no menu available, but can choose from many other options such as ●Bondi Burger or -Single Fillet with Chilli from Oporto. Lucky Indian Restaurant offers many options including Chicken Tariwala: and Vegetable Samosa (2 pieces). The Fringe Cafe includes a wide range like Fresh Fruit Salad or Homemade Toasted Muesli. Seafood Chowder and Prawn Salad from . The Landing Seafood Restaurant Bar offers Subway and Ham.

Nearby Sample Menus

Pork Ribs $15.50
Ham Cheese $4.90
Combination Meats $14.00
Sausage $1.80
Chicken $4.20
Chicken & Cheese $6.90
Vegetables $10.50
Cheese $2.00

Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
Avocado $4.50
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
Slow roasted tomato (v) $4.50
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Or, on midnight baker freedom loaf (GF, DF, V) $11
Coconut rice pudding (V, GF, DF) $12.50
- with kaffir lime, lychees, black sesame seeds

Latkes $18
- Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
Porridge $12
- Served with fruit compote; (optional brown rice, soy & almond milk)
Granola $14
- With Greek yoghurt & seasonal fresh or stewed fruit
IMA's Pancakes $15
- Served with fruit compote with bacon $17
Seasonal Salads Small $9 / Large $13
- Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
Ima’s Angus Pure Burger $25.50
- Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
Middle Eastern Eggs $17
- Free-range poached eggs on a bed of spinach with sumac, served with toast
Toast $12
- Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50

Channa Masala $13.00
- Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger.
Chicken Saagwala $14.00
- A perfect harmony of spinach puree and chicken curry.
Saag Aloo $12.00
- Potatoes cooked with spinach and spiced.
Mattar Paneer $12.00
- Cottage cheese and peas cooked together in a subtly spiced gravy.
Garlic Naan $3.00
- Naan bread spread with garlic
Lamb / Beef Do Pyazza $14.00
- Boneless lamb /beef prepared traditionally in special spices & herbs and sauteed with sliced onions.
Saag Paneer $12.00
- Cubes of homemade Indian cottage cooked with spinach & spices.
Chicken Korma $14.00
- Tender boneless chicken pieces cooked in freshly ground and blended spices with creamy cashew nut sauce.

Italian Breakfast $12.50
- Tomato, egg, tomatoes and sausage
Smoked Chicken Salad $13.90
- Smoked Chicken served on a fresh green salad with fruits and homemade mango dressing
-Your choice of either ham $11.90
Chips $4.50
-Fish and Chips $12.90
Blueberry Pancake $11.50
- homemade pancake with berries and cream
Cajun Chicken Salad $15.50
- Marinated Cajun chicken served on a green salad topped with grilled banana and cashew nuts
CAB $15.50
- Our popular toasted gourmet sandwich with marinated chicken, bacon, salad, avocado, tomatoes and side of chips

Fries $9
- Plain or cajun spiced, garlic aioli
Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
Best Ugly Bagel (V) $9.50
- Pumpkin Kaya, jam & blueberry chia jam
Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
Back To Basics
Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
With free range chicken $22

Madeleine $1.20
Muesli & Milk (Bowl) $6.50
Mousse au Chocolat $3.90
Pear & Almond Tart $3.90
LA VEGETARIENNE $12.90
TARTE DU JOUR $7.50
Croissant $3.30
LE VEGETARIAN $9.00
- Mediterranean dip, avocado and roasted pumpkin seeds

Orange & Almond Syrup Cake (GF) (DF)
- mango sorbet
Triple Chocolate Brownie
- white chocolate & raspberry ice cream with vanilla anglaise
Angus Beef Burger
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
Caesar dressing
Add smoked chicken or salmon $4
Pork Belly $29
- twice cooked pork belly with braised savoy cabbage, kumara mash, baked apple & Macs cloudy apple cider jus
Shrimp Cocktail $14
- shrimps with a tangy tomato sauce in a lettuce cup
Caesar Salad
- cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy

Kimchi Stew $12.00
Beef Teriyaki $13.00
Spiced Beef Vege Soup $13.00
Beef BBQ $13.00
Fish Egg Soup $30 / $40 / $50
Bibimbob $13.00
Cold Noodle with Soup $12.00
Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00

Cucumber $9
- coriander, chilli, ginger, shallot, nuoc cham
Seaweed $9
- wakame, pickled ginger, spring onion
Lamb ribs $29
- slow cooked, Chinkiang vinegar caramel, apple & peanut
Green bean $9
- fried, sesame seeds, black bean sauce
Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
Chicken curry $20
- chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
Coconut snow $12
- coconut granita, tapioca, sweet milk & crispy coconut
Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice

Chicken Trim Cartlogo $20
Longan Gingseng Tea (Hot only) $7
Jasmine Green Tea $8
Deep Fried Kumara Chips $10
Braised Chicken Wings $12
Seafood Noodle Soup/ Fried Noodle $14
Cucumber $15
Cuttlefish Ball $20

Wedges $3.00
Banana Cake $3.00
Fruit Salad $4.50
Bacon & Egg Roll $4.80
Chocolate Cake $3.00
Lamb $4.20
Fruit Cake $3.00
Hawaiian Pasta Salad $4.50

Korma chicken/lamb/vegge $20.00
- A creamy curry made with nuts puree
Butter chicken/paneer (GF) $18.00
- Low on cream, high on flavours
Vermicelli & hazelnut kheer $12.00
- Hot vermicelli pudding flavoured with cardamom and dry fruits
Hot 6 chicken $26.00
- Seriously hot and delicious. A perfect blend of 6 spices, served with indian fried rice, batter fried chicken strips wok tossed in spices and szechuan sauce
Classic chicken tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
Achari snapper with masala bhaat $28.00
- Picked snapper fillets semolina crusted and shallow fried served with curry leaf flavoured rice and coastal sauce
Dal tadka (GF) $14.00
- A hearty stew of lentils tempered with indian spices
Brownie sundaee $13.00
- Layer of fudgy brownie topped with vanilla ice cream and nuts