Honey Champagne Cocktail Bar in Auckland Menu

Yuca $5.00
- Cassava wedges
Salsa Criolla N/A
- Capsicum and garlic sauce
Empanadas (Chef Selection) $7.00
- Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
Toston $10.00
- Large fried green plantain served with your choice of toppings
Arepa $5.00
- Flatbread made of ground maize dough
Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
French Fries $5.00
Carne Empalada $25.00
- 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood

Fish & chips $11.50
- With Aioli sauce & Green salad.
Pesto Portobello Mushroom $11.90
- With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
(Kids Only From 1-12) years of age, no adults allowed.
Super Steak Burger $16.50
- Stir Fried Scotch fillet, Salad, Tomato, Carrot, Cheese, and Fries.
Chicken Burger $10.90
- Chicken, Cheese, Tomato, Salad, and Fries.
Soup of the day $8.90
- Served with Ciabatta bread.
Sweet & Sour Chicken $12.90
- Onion, Pineapple & peanut sauce on rice.
Vegetarian Spaghetti $12.90
- Mushroom, Capsicum, Onion, Spinach, Olives, Tomato, Feta cheese, Spaghetti, Pesto and Parmesan cheese.

Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
Braised pork belly $ 23.9
- White beans, chorizo, corn salsa(GF)
Steak Skewer $ 24.90
- Capsicum, red onion, zucchini, chimichuri, tortilla
Mama’s fried chicken, habanero yoghurt $15.9
Served on two white flour tortillas
Add
Half/Full $ 29.9/$ 47.9
Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole

Cajun Chicken Burger $18.00
- Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
Bacon and Eggs on Toast $13.00
- Bacon and Eggs on a warm buttered Toast
Kids Burger $10.00
- Beef patty, lettuce, tomato, cheese, mayonnaise with a hash brown
- Streaky Bacon $16.00
Egg Benedict
- Two Poached Eggs on English Muffin, Hollandaise Sauce with
- Avocado $16.00
Kid's Bacon & Eggs $8.00
- Bacon, egg and hash brown served with toast and tomato sauce
C.L.A.T. $17.00
- Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread

Portobello Mushrooms $5
Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
Winter Forage Bowl (GF) $14
- Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
Fresh Cured Salmon $7
Soup of the Day (GF) $13
- Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
Free Farmed Pork & Fennel Sausages $6

Buffalo Blue Cheese $16.5 / $14.5 Each
- Celvedon Valley Buffalo Company Auckland
Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
Roasted Beetroot, Creme Friache $9
Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
Fries Served W Aioli $7.5
Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62

Butter Chicken $14.50
- Marinated chicken fillets rosted in the Tandoor oven and cooked in a creamy tomato gravy
Fish Madras $17.50
- A traditional South Indian style curry cooked with coconut, spices and fish
Mixed Vegetables $12.50
- Seasonal vegetables cooked in spices
Nuggets & Chips $5.50
- chicken / fish
Paneer Makhani $12.50
- Home made cheese cooked in mild tomato curry
Punjabi Maharaja Banquet $30.00 per person
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and seekh Kebab. Main Course: Butter Chicken, Lamb Rogan Josh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments - Minimum for two persons
Bombay Aloo $12.50
- Deep fried potatoes cooked with spices
King Prawn Malabari $17.50
- Prawn cooked with onion, capsicum, coconut and spices

Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Toasted muesli, feijoa, coconut yoghurt $ 12
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18

Barracuda Breakfast $22
- 2 eggs, mushrooms, sausage, hash browns, bacon, beans served with tomato and toast
Barracuda famous Seafood Chowder $14.90
- pride of fresh Pacific seafood bounty served with grilled garlic bread
Warm salad $16.90
- of roasted pumpkin and walnuts, cabbage, green leaves, chickpea and blue cheese
Tiramisu $12.00
- Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
Chefs Cheesecake $12.00
- Served with berry compote, passion fruit float, rolled cream
Pancakes
- 1 pancake with banana, maple syrup and bacon
Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
Fresh Clevedon Coast Oysters $ 24.90
- Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon

Mezze Platter $26.00
- Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
Original Falafel $ 10.00
- Pita pockets with hummus, tahini & mediterranean salad
-Add extra eggs $ 26
-Also served on Rice or Salad
-Also served on Rice or Salad
Shakshuka $ 22
- Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
Fatoush Salad (small/large) $18.50/$24.50
- Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil

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