Honey Champagne Cocktail Bar in Auckland Menu

Honey Champagne Cocktail Bar in Auckland has no menu available, but can choose from many other options such as ●Bondi Burger or -Single Fillet with Chilli from Oporto. Lucky Indian Restaurant offers many options including Chicken Tariwala: and Vegetable Samosa (2 pieces). The Fringe Cafe includes a wide range like Fresh Fruit Salad or Homemade Toasted Muesli. Seafood Chowder and Prawn Salad from . The Landing Seafood Restaurant Bar offers Subway and Ham.

Nearby Sample Menus

  • Cajun Chicken Salad $15.00
    • sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
  • Scotch Fillet $27.50
    • pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
  • Fettuccine Bolognaise $15.00
    • traditional style of mamma's secret recipe
  • Fish of the Day $25.50
    • seasonal-please ask
  • Chicken Alla Claudio $25.50
    • Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
  • Diavolo $15.00
    • mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan
  • Penne Tutto Mare $15.00
    • Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Al Salmone $15.00
    • salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
  • Squid / Combination M $11.00 / L $13.00
  • Fish M $8.50 / L $10.50
  • 15 $9.99
    • 10 Chicken Nibbles, $2 Chips
  • Combination $14.00
  • B $7.00
    • 2 fish, 2 crab stick, $2 chips
  • Chips $2.40
  • Chicken / Steak / Pork M $8.00 / L $10.50
  • Won Ton / Squid Ring / Potato Fritter $0.70
  • Mixed Grill
  • Small $13.00
  • Small $13.00
  • Large $14.00
  • Chicken $12.00
  • Authentic Turkish Dishes
  • Zucchini Fritter
  • Mix it Up
  • Sauteed green beans with grlic butter & almonds $9.50
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Moroccan Lamb cutlets (gf) $17.50
    • Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
  • Orange kumara mash $8.50
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Market salad $8.50
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Two Fillings $5.50
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • One Filing $5.00
  • Extra Filling $0.50
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Breakfast Salad $15.00
    • Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
  • Goats Cheese Tartlet $12.00
    • Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
  • Keri Juice Range $4.00
  • Savoury Platter N/A
    • Gourmet savoury platter, served with a selection of sauces.
  • Crumbed Seafood Platter N/A
    • Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
  • Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
  • Scotch Fillet $34.00
    • 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
  • Rack of Lamb $32.00
    • Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
  • Sizzling Scallops $16.00
    • Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction
  • Prawn Tempura / Vege Tempura
  • -Garlic Edamame $1.00
  • Pork Gyoza $4.50
    • x3p
  • -Unagi (Eel) $2.00
  • -Salmon Teriyaki $2.00
  • Sashimi dish M $10.00 / L $15.00
  • Edamame $4.50
  • Miso M $2.00 / L $3.00
  • Whole $18.90
  • Two Meat Choice S $12.90 / L $16.90
  • Fried Chicken with Salad & 420ml Coke (2 pcs) $10.90
  • Lamb Shank S $11.90 / L $17.90
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Combo 2 $12.90
    • Roast wrap, 3 roast potatoes, 420ml coke
  • Half $10.90
  • Roast Meat Roll w Salad $8.90
  • Combo 1 $11.90
    • Roast meat sandwich, 3 roast potatoes, 420ml coke
  • -Beef: House made beef patty egg, beetroot, aioli
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • Source style eggs benedict (PGF) (V) $18.00
    • English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • -Ciabatta / 5 grain $3.00
  • -Free range bacon / Salmon / Sausages $8.00
  • -Add Free range bacon / Sausage $7.50
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • Poitrine de Porc $20.00
    • Pork Belly roulade s/w apple slaw, potato fondant and apple purée
  • Pain a L'ail $8.00
    • Garlic Baguette
  • Le Vegan $19.00
    • Avocado, mushroom, Provencal tomato, spinach & toast
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • Fries & Aioli $5.50
  • Savoury Buckwheat Crepes
  • La Galette de Pommes de Terre $18.00
    • Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
  • Khao Pad (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Thai style stir fried rice with egg, vegetables and a choice of meat
  • Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
  • Tom Kha Gai $10.00
    • Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
  • Pad Pak $13.00
    • Stir fried mixed vegetables
  • Yum Seafood $15.00
    • Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
  • Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
  • Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
    • Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
  • Cheese & Bacon Chorizo Sausages $3.50
  • Baked Beans $5.00
  • Petit Bene Bagel $10.00
    • Our half sized special bene w one poached egg, 2 rashers of bacon, one hash brown Spinach & hollandaise sauce
  • Salted Caramel $14.50
    • Toasted macadamia cobbler, salted caramel gelato and sauce
  • Mushrooms/avocado/roast tomato $3.00
  • Banana and Bacon $16.50
  • Pulled Pork Slab $19.50
    • Toasted flat bread, slaw, tomato, orchard apple, candied kumera
  • Double Chocolate $14.50
    • Double scoop of chocolate gelato with various chocolate toppings
  • CHICKEN BHUNA
    • A classic, sauteed in onions, tomatoes and a fine selection of Indian herbs and spices, slow-cooked to perfection
  • BUTTER LAMB...
    • Succulent pieces of lamb in our own special butter sauce
  • ONION PAKORAS $6.00
    • Sliced onion,stirred in chicpea flour and deep fried
  • FRIES $4.00
  • PLAIN NAAN $3.00
  • CHICKEN JHALFRAIZE
    • Cooked with led caps.cums,tomato sauce, spring onions and a blend of roasted spices. Specially recommended by Spice Traders.
  • AALOO GOBHEE
    • Cauliflower and potatoes cooked in exotic spices with tomatoes & ginger
  • KING PRAWN MASALA
    • A delicacy cooked with capsicums and an exotic blend of herbs and spices
  • Steak & cheese $4.30
  • Bacon & egg $4.30
  • Steak & kidney $4.30
  • Mince & cheese $4.30
  • Mince $4.00
  • Bacon & egg quiche $4.00
  • Potato top mince $4.30
  • Steak & pepper $4.30
  • Snack pack $5.70
    • $2 chips, 1 fish, 1 potato fritter
  • Tomato $2.50
  • Combo 2 $15.00
    • fish & chips for 2 (two pieces of fish, 1 $3 scoop of chips, 2x 420ml coca-cola range)
  • Battered sausages $1.90
  • -tarakihi $3.50
  • King prawn $1.30
  • Egg burger $3.90
  • Home made sovid rings $60.00
Honey Champagne Cocktail Bar

Honey Champagne Cocktail Bar

location

Address

5 O'Connell Street, Central Auckland, Auckland, AU, 1010, New Zealand

phone

Phone

093695639

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
5 O'Connell Street, Central Auckland, Auckland, AU, 1010, New Zealand
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