Honey Champagne Cocktail Bar in Auckland Menu

Honey Champagne Cocktail Bar in Auckland has no menu available, but can choose from many other options such as ●Bondi Burger or -Single Fillet with Chilli from Oporto. Lucky Indian Restaurant offers many options including Chicken Tariwala: and Vegetable Samosa (2 pieces). The Fringe Cafe includes a wide range like Fresh Fruit Salad or Homemade Toasted Muesli. Seafood Chowder and Prawn Salad from . The Landing Seafood Restaurant Bar offers Subway and Ham.

Nearby Sample Menus

  • Lamb Fried Rice $12.99
  • Pinni $20.00 kg
  • Plain Naan $2.50
  • Chicken Manchurian $11.99
  • Dum Biryani $12.99
  • Combo Thali $13.99
    • 2 Chicken curry, 1 Naan, Rice, 1 Veg. Samosa & Coke Can
  • Lamb Chopsuey $12.99
  • Karahi Lamb $12.99
    • A traditional lamb dish
  • Ice Cream of Different Flavours $8.00
  • Chicken with Vegetables $26.00
  • Beef with Ginger & Spring Onion $26.00
  • Blue Cod in Two Courses $65.00
  • Hee's Special Hor D'oeuvre 4 Persons or Above $10.00 p.p.
  • Chicken in Peking Sauce $26.00
  • Steamed Whole Prawns with Chinese Style $32.00
  • Sweet & Sour Pork Spare-ribs $26.00
  • Mui home-made pickles $4.00
    • Red onion/cabbage celery/spicy carrot
  • Soft shell crab tempura with salad on the side $15.00
    • Deep-frying coated soft shell crab with black sesame sauce at the bottom
  • Mui chicken kara-age $15.00
    • Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Goma Wakame $5.00
    • Marinated seaweed salad with sesame sauce
  • Udon goma-dressing salad $10.00
    • Green salad with apple & onion soy sesame dressing
  • Mixed tempura $18.00
    • 6pcs vegetables and 4pcs of black tiger prawn
  • Tako-wasabi $7.00
    • Wasabi sauce-marinated raw octopus
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • FRESH SEASONAL VEGETABLES 8
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Tartine De Langue de boeuf $17.00
    • Ox tounge on grilled sourdough, sauce gribiche & aged comte
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Nua Pad Kapao Stir-fry $17.50
    • beef with basil and chilli (mild)
  • Shiitake $15.50
    • Mushrooms Sauteed with mixed vegetables
  • Gaeng Kiew Whan $18.50
    • Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
  • Pad Pak $14.50
    • Seasonal vegetables with cashew nuts and tofu
  • Tom Yum Goong $17.50
    • Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
  • Emerald Duck $19.50
    • Stir-fried duck with seasonal greens and mixed spices (mild)
  • Tasting Platter For 2 $15.50
  • Pad Thai Goong Sod Thai $18.50
    • fried noodles with chicken and prawns. This dish contains nuts (mild)
  • Lamb rack / Ox tongue $2.50
  • Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
  • Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
  • Lamb $0.90
  • Black rice porridge $3.00
  • Samma $7.00
  • Prawn $3.50
  • Pork cabbage dumpling / Pork wonton $98.00
  • Crumbed Onion Rings (3xpieces) $1.00
  • Prawn Twisters $1.50
  • Beer Battered fish of the day $4.00
  • Every Portion of Beer Battered Fish is 120 to 140 Grs -
  • After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
  • Mussel $1.00
  • Homemade Tartar $2.80
  • Malt Vinegar $1.10
  • P8
    • Pork Spare Ribs Rice Noodles Soup
  • B7
    • Beef Stew with Tomato Paste & Fine Egg Noodles
  • D28
    • Fresh Longan with Ice
  • B6
    • Curry Beef Stew with Rice Noodles
  • S7
    • Prawns Fine Egg Noodles Soup
  • C7
    • Hainanese Chicken on Rice
  • H5S
    • Additional orders (small)
  • C14
    • Pan Fried Chicken with Lemon Grass Egg Noodles Soup
  • Charcuterie Platter $48
    • Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes
  • Lamb Rump Skillet $36
    • Baby spinach, roasted tomatoes, grilled halloumi
  • Mussel Skillet $16
    • Apple cider jus, grilled sourdough
  • Smoked Chicken Liver Pate $14
    • Cornichons, brioche toast
  • Oysters /6 /12 POA
    • Jalapeno shooters
  • Wasabi Coleslaw $8
  • Stripped Beans Broccoli, lemon herb butter $9
  • Oysters /6 /12 POA
    • Natural with mignonette sauce
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • LAMB SPL MASALA $12.99
  • Full $18.00
  • 2 Curry + Rice + Naan + Can 355ml $21.00
  • JALFREZI PANEER $12.50
  • LAMB ROGHANJOSH $10.99
  • FISH BUTTER MASALA $13.99
  • DHAL $10.50
  • UPSIZE to any 420ml Coca-Cola Range for only $1.00
  • Kimchi pancake $ 15.00
  • Intestines soup $ 14.00
  • A frozen pollack soup $ 12.00
  • Beef rib soup $ 12.00
  • Pollack soup $ 10.00
  • Diced chicken soup $ 10.00
  • Omurice $ 10.00
  • BBQ beef $ 12.50
  • Lamb on Rice L $13.00/Mini $10.50
  • Souvlaki Lamb L $11.00/Mini $8.50
  • Mixed Kebab (Chicken & Lamb) L $11.00/Mini $8.50
  • Mixed Satay Salad L $13.00/Mini $11.00
    • Chicken, Lamb & Falafel
  • Sabzi Ghormeh $13.90
    • Tender beef casserole with spices, parsley, spinach & kidney beans served with rice and salad
  • Souvlaki Chicken Salad L $12.00/Mini $10.00
  • Hummus N/A
  • Cheese Garlic Bread $5.50
  • BIG BREAKFAST $19.50
    • eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
  • PALEO BREAKFAST $17.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach
  • EGGS ON TOAST $13.50
    • any style of eggs(poached, scrambled, fried) w side bacon
  • Bread and spread $5.00
  • French toast with bacon maple syrup $9.00
  • OPEN CHICKEN SANDWICH $18.50
    • salad cheese avocado garlic aioli & Fries
  • Avocado
  • Fruit salad with nature yogurt $7.50
Honey Champagne Cocktail Bar

Honey Champagne Cocktail Bar

location

Address

5 O'Connell Street, Central Auckland, Auckland, AU, 1010, New Zealand

phone

Phone

093695639

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
5 O'Connell Street, Central Auckland, Auckland, AU, 1010, New Zealand
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