Honey Champagne Cocktail Bar in Auckland Menu

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Honey Champagne Cocktail Bar in Auckland has no menu available, but can choose from many other options such as ●Bondi Burger or -Single Fillet with Chilli from Oporto. Lucky Indian Restaurant offers many options including Chicken Tariwala: and Vegetable Samosa (2 pieces). The Fringe Cafe includes a wide range like Fresh Fruit Salad or Homemade Toasted Muesli. Seafood Chowder and Prawn Salad from . The Landing Seafood Restaurant Bar offers Subway and Ham.

Nearby Sample Menus

Beef Sashimi $16.00
Prawn Tempura $16.50
French Fries $6.00
Mixed Tempura $15.00
Prawns $16.50
Sumo Lunch $26.80
- 2 Mains Choose from Steak Chicken Fish
on the teppan table
Squid $11.50

Prawn Katsu $8.00
Takoyaki (octopus) $6.00
Assortment of Sashimi
- fresh salmon, tuna, prawn, daily market, etc..
Harumaki $6.00
- Vegetable spring roll
Chicken Karaage $8.00
Fresh Mixed Seafood Salad L $16.50
Taki Udon $14.00
- Fried udon, Chicken or Beef
Teriyaki Salmon $15.50

WEDGES AND BACON $10.50
EGG BENEDICT $18.50
- Baby spinach hollandaise on kaiser roll /house cured salmon
BACON $3.00
BAGEL BAGEL $9.50
- creamy egg, chutney, pistachio
FRENCH TOAST $17.00
- brioche, apple syrup, fried banana, bacon lemon blueberry coulis
CHIPS $7.50
GARDEN OMELETTE $16.50
- tomato spinach, feta, mozzarella, basil pesto bread
MIXED MUSHROOMS $16.50
- ciabatta, baby spinach, poached egg flat mushrooms button mushrooms. house hollandaise on top

‘Agedashi’ Tofu $8
Tokyo Club Nigiri Hand Formed Rice (10pc) $22
- Salmon Maki Rolls spicy, Tuna, White Fish, Salmon & Prawn Nigiri (4pc)
Panko White Market Fish
Seaweed Salad $6
Gobo Burdock & Lotus Root Salad
Otsumami $10
Grilled Hokkaido Scallops & Prawns $28
- Scallops, grilled prawns and teppan grilled seasonal vegetables
Sweet Teriyaki Lamb Ball Skewers (6pc2sk)

Paneer tikka $10.00
- Cottage cheese marinated in tantalizing spices and grilled in tandoor
Chicken sagwala $15.50
- Chicken pieces cooked in spinach with light spices, fenugreek and finished with cream
Paneer tawa frontier $13.50
- Cottage cheese pieces cooked in aromatic spices and delicately flavoured with coriander
Hot 'n sour
- With mixed vegetables, ginger, garlic and spring onion
Chicken tikka masala $15.50
- Aromatic chicken pieces cooked in a rich tomato and onion sauce finished with ginger, garlic and freshly ground spices
-Chicken $7.00
Amritsari cholle $13.50
- Chickpea curry slowly cooked in onion and tomato gravy and aromatic spices garnished with ginger
Chicken rara $15.50
- Chicken cooked in gravy of chicken mince with indian spices

Just a Vege $6.90
- Vege Patty, cheese potato fritter, pineapple, Mayo, Salad
Sexy Sue Burger N/A
- Chicken Patty, Fried Onion, Cheese, Tomato, Mayo
Bacon $1.50
Mussel $1.40
Meat Patty $2.90
Samosa $3.40
- Home Made Spicy Large Lamb, Chicken, Vegetarian
Pineapple $1.00
Scallop Fritter $9.90

C3
- Chicken Fine Egg Noodles Soup
B5
- Beef Stew with Tomato Paste & Rice Noodles
B13
- Pan Fried Steak with Lemon Grass on Rice
C13
- Pan Fried Chicken with Lemon Grass on Vermicelli
S2
- Combination Seafood & Meat Rice Noodles Soup
P1
- Pork Rice Noodles Soup
P21
- Vietnamese Style Pork & Prawn Pancake
C5
- Curry Chicken with Rice

Kanom Pang Na Goong $7.50
- Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce
Goong Pad Khing (Mild) $20.90
- Stir fried tiger prawn with fresh ginger, mushroom and spring onion
Gang Dang Pug $15.90
- Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts, capsicum and basil
Phar Goong $20.90
- Grilled tiger prawn with green beans, capsicums, broccoli and basil leaves
Rama Gai (Mild) $15.90
- Stir fried chicken with vegetable, served with satay sauce
Gang Kiew Wan Goong $20.90
- Tiger prawn cooked in a green curry paste with coconut milk, vegetables and fresh basil and kaffir lime leaves
Gai Pad Med Mamuang Himmapan (Mild) $15.90
- Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
Satay $8.50
- Marinated chicken barbecued in bamboo skewers served with peanut sauce

Risotto Al Pollo Entree $17.50 / Main $23
- Chicken, broccoli, mushroom, white wine & cream sauce
- Entree $16.50
- Entree $16.50
Rack of lamb $32.50
- Served with mint, tomato sauce
Gluten free options available: Extra $3 Gluten free base / Extra $2 Gluten free penne pasta
Veal Marsala $30.50
- Cream, mushroom and marsala
Garlic Pizza Bread & Cheese Std $8.50 / Large $11
Salmone Entree $16.50 / Main $23
- Smoked salmon & cream sauce

Honey Chicken Noodles $10.00
- Battered Chicken+Wok Tossed Noodles+Veges+Honey Sauce
No. 5 $8
- 3 Drum Stick, 2 Golden Potatoes, 1 Can of Coke
No. 2 $6
- 1 Cheese Burger, 1 Sausage, $2 Chips
BBQ Pork $11.50
Mars Bar $2.50
Hot & Sour Soup $8.50
Fish $2.30
Singapore Noodles $13.50