Honey Champagne Cocktail Bar in Auckland Menu

LAMB SEEKH/KOFTA KEBAB $15.90
- served with salad , rice and garlic sauce
Meat $5.90
GREEK SALAD $10.90
- cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
Garlic Naan $2.90
DES TRADITIONS CHARCOAL PLATTER $44.90
- marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
MARINATED CHARCOAL LAMB $15.90
- served with salad,rice and garlic sauce
LAMB ROGAN JOSH $12.90
- slow cooked lamb with herbs,spices,tomato and onion gravy,served with rice
CHARCOAL CHICKEN KEBAB/WRAP $12.90
- served with hummus , salad and garlic sauce.

Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Organic Free Range Eggs - Any Style $12
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Mince on Toast $17.50
- With A Free Range Egg on Toast
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream

Kashmiri Naan
- Sweet style Indian Bread filled with chopped dried fruits & nuts.
Vegetable Biryani $13.00
- Rice cooked with frosh vegetable .
Onion Bhaji $6.00
- Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
Malai Kofta $12.00
- Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
Chicken Biryani $14.00
- Rice cooked with boneless Chicken and spices.
Paneer Makhani $12.00
- Cubes of Fresh home -made cottage cheese cooked in creamy butter sauce. A vegetarian alternative of butter chicken.
Plain Naan $2.50
- Plain floor bread garnished with butter
Mattar Paneer $12.00
- Cottage cheese and peas cooked together in a subtly spiced gravy.

Satay Burger $10.50
- 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad
Chips (large) $5.00
Fish of the day $4.80
Whitebait fritter $5.00
Snapper / Blue Cod $7.90
Extras $1.50
Beef Burger $9.50
- 1/3 lb NZ prime beef patty, aioli, relish and salad
Local Oyster $2.50

55. Eye Fillet $25.50
- Grilled eye fillet steak with vegetables topped with Thai black pepper sauce served on hot plate (220g)
5. Kanom Pang Na Goong (4pcs) $8.50
- Deep fried minced chicken and prawns on toast
Chicken $7.50
Prawn/Seafood $23.00
11. Poo Ja $8.50
- Deep fried minced chicken, pork and crab meat served in crab shell
Snapper/Salmon $24.00
86. Drunken Noodle Jae $15.00
- Rice noodles with tofu, egg, sweet basil, chilli, garlic, bamboo and vegetables
26. Pad Med Ma Muang
- Thai chilli paste with cashew nut, market vegetables and homemade sauce

LARGE 18 CHICKEN $35.00
- Breaded Cutlet and Fresh Cut Tomato
QUEENS MEAL $39.90
- 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
LARGE 18 MEATBALL $31.00
- Famous New York Meatball
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
Mushroom, capsicum, tomato $4.00
HALF-N-HALF PIZZA $25.00
Pepperoni, extra cheese $5.00

BANGERS AND MASH $21.50
- Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
THURSDAY - LAMB SHANK $15.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
OPEN STEAK SANDWICH $18.00
- Char Grilled Steak / Lettuce / Caramelised Onion / Cheese / Ciabatta / Fries
12 PCS $12.00
BEEF & GUINNESS PIE $20.00
- Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
250GM CHAR-GRILLED SCOTCH FILLET $28.00
- with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
MONDAY - STEAK, EGGS & CHIPS $15.00
- 250g Sirloin / Chips / Fried Eggs
FISH & CHIPS $20.00
- Fries / Tartar / Salad / Dressing

Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
Large 18" Sausage $32.00
- Italian Style Sausage
Large 18" Cheese $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
Original Buffalo Wings
- Our classic Buffalo sauce recipe
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Sausage, Chicken, Meatball $6.00 ea
3 Garlic Knots $4.00
- Crushed Garlic, EVOO ($1.50 each)
Large $17.00

Open steak sandwiches $19.90
- Served with mushroom, mesclun, aioli, tomato and fries
Corn Fritters (V)(GF) $17.50
- Served with bacon, rocket and parmesan, avo salsa with lemon aioli
Seared Halloumi Salad (V)(GF) $18.50
- Roast capsicum tomato salad garlic and thyme crostini with relishing baba ganoush and sassy spinach
-with portobello avocado $15.50
- On a english muffin served with spinach
Eggs Benedict
Thai Chicken or Beef Salad $15.50
- Chicken breast cooked in sweet chilli sauce served with green salad
Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
Toasted muesli $9.90
- Fresh fruit and yoghurt

Sauteed Beef tendon in clay pot $24.00
Sauteed Beef tendon & Beef Brisket in hot pot $24.00
Yang Chou fried rice $22.00
Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
Sauteed mince chicken with lettuce wraps $24.00
Minced Beef Soup $7.00
Stir fried chicken meat with pickled pepper $24.00

Nearby Sample Menus