Address
44 Courtenay Place, 46 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Hooch in Wellington City Menu
Are you the owner? Manage this listing for free.
Hooch in Wellington City has no menu available, but can choose from many other options such as Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced or Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from Le Canard. Little Square Pizza offers many options including Margarita and Veneto. Titahi Bay Fish Supply includes a wide range like Fish / Chips or Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll. Combination Seafood and Chicken or Crab Meat Shark's Fin Soup from . Chopsticks Restaurant offers Revive Espresso Limited and New York Style Aoraki Salmon Bagel.
Nearby Sample Menus
- Mixed seafood & tofu casserole $28.00
- Ma po tofu (with minced chicken) $20.00
- Braised groper steak with brown sauce seasonal price
- Dragons hotchpotch (mixed seafood casserole in brown sauce) $32.00
- Vegetable fried noodles N/A
- Stir-fried shredded pork with salty fish $22.00
- Stir-fried egg noodles with vegetable $16.00
- Chicken egg fu young $18.00
- Ham $2.50
- CHIPS $3.00
- Steak & Onion $4.30
-
Chicken curry $13.00
- on noodles or steamed rice
- APPLE TURNOVER $2.50
-
Black bean prawns $14.00
- 9 king prawns and 9 shrimps, egg noodles and fresh vegetables in popular black bean sauce
- DONUT PLAIN $1.50
- MEAT PATTIE $2.50
- benger apple and boysenberry or apple and raspberry $4.50
- filled baguettes $6.50
- single origin hot chocolate menu $6
- peoples coffee fair trade organic $3.50
- rustic muesli with seasonal fruit and honeyed yoghurt $11
- antipodes sparkling water 500ml $4.50
- organic egg and rocket sandwich $4
- bacon buttie $4
- Available on Tuesday, Friday and Saturday lunch only in our restaurant.
-
Seekh Kebab $9.00
- Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
-
Rogan Josh $9.50
- A challenging hot and spicy lamb curry
-
Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
-
Malai Kofta $9.50
- Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
- Choose any curry + rice + garlic naan + coke can only $11.00
-
Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
-
Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
-
Free-range eggs on toast $9.00
- Poached or scrambled, on sourdough or multigrain
-
Eggs benedict on sourdough $17.00
- Poached eggs with shaved ham off the bone, spinach and hollandaise
-
Cashew Lentil Burger $17.00
- Hummus & guacamole on a chili corn bun with a Baobab style green salad
-
Baoba's nachos $16.00
- Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
-
Super food summer salad $16.00
- Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
- -Add chorizo $3 extra
-
Bread and dips for two $14.00
- Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
- -Add halloumi $21.00
-
Eggs on toast $9.50
- with bacon
- Grilled mushroom
-
Bibimbab $15.00
- a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
-
Porridge $5.00
- w black doric & brown sugar
- Sprouts
-
Lamb Pita W course salad $19.50
- served w yogurt dressing
-
Stir Fried Vegetable w Oyster Sauce $12.00
- served w steamed rice
- Onion
- Coconut Rice $3.00
-
Squid $17.00
- Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
-
Prawn $18.00
- Prawns cooked with tomatoes, wet spices & chilli - very tasty.
-
Curry Laksa $15.00
- Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
-
Kuay Teow Goreng $17.00
- Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
-
Mee Goreng $15.00
- Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
-
Mini Murtabak $10.00
- Mini roti parcels filled with spicy meat (chicken, lamb or beef) potatoes, peas, onions & eggs served with your choice of chicken or vegetable gravy
-
Fish $18.00
- Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
- Hawaiian $8.50
- Egg $8.50
- Chicken $11.90
- Honey Chicken $12.00
- Shrimp $12.90
- Lasagne Square $2.50
- Crumbed Fish $3.20
- 4. Combination Fried Rice
- Bacon Egg burger $4.50
-
Lunch Box $6.50
- 1 big piece, 1 small piece & chips
- Drumstick $2.00
-
Toasted sandwich $3.50
- 1 or 2 filings
- Chicken Wing $1.40
-
Special Box $5.50
- 3 wings & chips
- Large Chips $3.00
-
Extra $1.50
- mushrom, tomato, spaghetti, baked beans, egg, bacon
-
Gar-Paow (Basil Stir Fry) $15.00
- Stir fried basil with long bean and Chilli.
-
Curry Powder Stir Fry $15.00
- Chilli paste, Curry powder, milk and egg stir fried.
- -Rice / Noodles / Cashew Nut $2.50
-
Wonton Soup $6.50
- Clear soup with Bok Choy, bean sprouts, and chicken & prawn wontons.
-
Satay Sauce Stir Fry $13.50
- Stir fried vegetables with peanut sauce.
-
Pad See Ewe $13.50
- Stir fried fresh flat rice noodles with mixed vegetables.
-
Satay Chicken Kebabs $6.50
- Chicken Marinated in curry powder served with peanut sauce.
-
Tom Yum Soup $13.50
- Hot and Spicy soup with herbs, mushroom, tomatoes. and spices. Topped with coconut cream.
-
Croque Madame $15.50
- French toasted Ham and Cheese Sandwich with fried egg on top & salad
-
Pain Perdu $14.00
- French toast served with maple syrup, banana and raspberry puree.
-
Crepe au Nutella $7.50
- Crepe with Nutella
-
Le P’tit Dej Kiwi $20.00
- Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
- -Add egg $18.00
- -add bacon $13.00
-
Quiche du chef $13.00
- Quiche of the day with salad & baguette
-
La Pacifique $19.00
- Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
-
Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
-
300g New York Stip $24.00
- Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
-
Body and Soul 1939
- Pan roasted chicken, spinach, cherry tomatoes and pine nuts
-
Maltese Falcon 1941
- Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
-
Pork Belly $19.00
- Cider braised pork belly, carrot and kumara smash with fennel chutney
-
Key Largo 1948
- Ham and pineapple with the option of sweet corn and mushroom
-
Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
-
The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
- Wedges $6.50
- Chicken Wings ½ Kilo $15.00
-
The Champion Cut $33.00
- Substantial 400g “Best End Cut” with with a choice of béarnaise, port jus or creamy white wine & bacon sauce. For the discerning meat-eater!
-
Israeli Cous Cous Salad 23.00
- Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
-
Pulled Pork $22.00
- Pulled Pork w / BBQ Swirl
-
Vegetarian Breakfast $22.00
- Mushrooms, Spinach, Tomato, Halloumi, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
-
Prawn Skewers $16.00
- w/ Wasabi Mayo
-
Light Vegetarian Breakfast $14.00
- Spinach, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
- Chicken Beef Egg Fooyong on Rice / Noodle $11.50
- Eastern Style Pork Mince on Noodle $12.80
- Wonton Noodle Soup $10.50
- Combination Fried Rice / Noodle $11.50
- Combination Seafood on Rice / Noodle $12.80
- BBQ Pork FRIed Rice / Noodle $11.50
- Pork Dumpling Egg Noodle Soup $11.50
- Fish Cakes Veggies Noodle Soup $11.50
- Chocolate Cream Bun $2.00
- Custard Pie $2.50
- Chocolate Donut $1.50
- Steak & Onion $3.50
- Steak $3.50
- Cream Donut (icing sugar) $2.00
- Custard Slice $1.80
- 4 Wings & Chips $8.00
Hooch
Phone
043846737
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Finger Food , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Waitstaff , Cash , Nightlife , Bar , American Express , Bankcard , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Full Bar , Cash only
44 Courtenay Place, 46 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Bar Menus
- Wellington City Bar Food Menus
- Wellington City Finger Food Menus
- Wellington City Pub Food Menus
- Wellington Region Bar Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus
- Wellington Region Pub Food Menus