Hooch in Wellington City Menu

Hooch in Wellington City has no menu available, but can choose from many other options such as Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced or Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from Le Canard. Little Square Pizza offers many options including Margarita and Veneto. Titahi Bay Fish Supply includes a wide range like Fish / Chips or Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll. Combination Seafood and Chicken or Crab Meat Shark's Fin Soup from . Chopsticks Restaurant offers Revive Espresso Limited and New York Style Aoraki Salmon Bagel.

Nearby Sample Menus

  • Chicken $8.00 / $14.00 / $20.00
    • Southern fried chicken breast, baby lettuce, tomato salsa & chipotle lime mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
  • Southern Fried Chicken Strips x2 $3.00
  • Fish & Chips $25.00
    • grilled Hoki coated with our secret recipe, served with fries
  • 3 Eggs $3.00
    • scrambled or fried
  • Fried Egg $3.00
  • Streaky Bacon $3.00
  • Apple Juice $4.00
  • Fries $5.00 / $8.50
    • triple cooked hand cut fries with a choice of two of our awesome sauces
  • Ensalada Caesar $20.00
    • Our interpretation of the classic Caesar salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini ADD Chicken $24
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Frijoles: Black beans, salsa verde, chilli cheese.
  • Ceviche Pacifico $14.00
    • Fresh coconut, lime chilli marinated fish.
  • El Calamar $12.00
    • Squid tossed in polenta served w our own sweet chilli sauce, chilli mayo mango salsa.
  • Banana Chimichangas $12.00
    • Bananas wrapped in a tortilla, fried w sugar cinnamon, served w ice cream.
  • Aztec Treasure $12.00
    • Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
  • 2 Tacos with the same filling as a light meal $16.00
  • Pepita $6.00
    • Spicy toasted pumpkin seeds.
  • Butterm ilk & ricotta pancakes $12.5/$17.5
    • With banana & maple syrup with bacon
  • Mediterranean seafood chowder $13.50
    • With housemade ciabatta
  • Soup $10.50
    • With housem ade ciabatta
  • Wednesday
    • Neef brisket goulash with cr&me fraiche & garlic ciabatta
  • Sardines $13.50
    • In the tin with ciabatta. Sliced tomato, celery salt & lemon
  • Smoked salmon $7.00
  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
  • Bacon butty $9.5/$12.5
    • On toasted turkish with aioli & rocket fuel with fried egg
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Udon $15.00
    • Thick noodle soup with fish cakes
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Coconut / Tomato Chutney $3
  • Satays $10.00
    • Six skewers of beef or chicken coated in our homemade peanut sauce.
  • All Curries served without rice. Rice can be ordered separately for $1.00
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Beef Rendang $18
    • Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
  • Lamb Korma $18
    • Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
  • Ayam Panggang $17
    • Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
  • Masala Curry $14
    • Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
  • Side Salad $3.50
  • Steamed Veg $7.00
  • with toasted ciabatta & Apple and Onion Chutney $15.00
  • with Lime Paprika Aioli $11.50
  • Flat Bread
  • Halloumi and Orange Salad $14.50
    • with Leafy Greens, Dukkah and a Balsamic Vinaigrette
  • Buttermilk Chicken Burger
  • *SOUP of the Day
  • Cheese & Onion Toastie $5.00
  • Ham, Cheese & Tomato Toastie $5.00
  • Ham Mini Quiche $2.00
  • Lemon Tart $3.50
  • Potato top $4.90
  • Chicken, Brie & Cranberry Sauce Panini $8.50
  • Chicken & Avocado Sandwich $5.00
  • Bacon, Chicken & Avocado Tremazino $9.50
  • THE WORKS $14.00
    • beef, beetroot, egg & cheese
  • BLT ON RYE BREAD $8.00
  • HOT CAKE STACK $11.00
    • with berries & cream
  • DIPPING SOLDIERS $6.00
    • with boiled eggs
  • CHICKEN & AVOCADO ON TURKISH BREAD $10.00
  • FRIES WITH HOT CHILLI BEANS $8.50
  • VEGETARIAN $8.50
  • BACON & EGGS WITH TOAST $9.00
  • Thai Fish Cake w homemade chili jam $15.00
    • served w green salad
  • Toasted muesli $7.00
    • w fresh fruit & yogurt
  • Hasbrown
  • Eggs Benedict $12.50
    • w bacon/ham or salmon
  • Eggs on Toast $6.50
  • Avocado
  • Legato Big Breakfast $17.00
    • w eggs bacon Kransky hashbrown grilled Tom & mushrooms
  • Beetroot
  • Spicy Wedges $13.50
    • with bacon and cheese
  • 1 Extra Filling $0.50
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Creamy Garlic Mushroom on Five grain $13.50
  • Nachos $14.50
    • Chilibeans melted cheese tomato salsa and sour cream
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
  • Toasted sandwich $4.00
    • bacon and egg
  • Chicken Quesadilla $16.50
    • chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
  • Won Ton Noodle (with roast pork) / Laksa Noodle (chicken or seafood) / Chicken or Roast Pork or Beef Noodle $10.00
  • Mushrooms / Pineapple $1.50
  • Chicken / Beef / Roast Pork / Seafood / Combination / Fried Noodles (thick/thin noodles) (vege, chicken, beef or roast pork $13.00
  • Pack 5 $36.00
    • 8 Fish, 3 Chips, Sausage
  • Extra cheese, onion or egg $1.00
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Hamburger $4.00
  • Sausage / Fish / Chicken / Bacon $13.00
  • Americano $12.00
  • Bruschetta with cotechino w pickled radicchio $13.00
  • Slow Cooked Beef Cheek, Kale & Cauliflower Puree $20.00
  • Baked crispy rosemary potatoes $9.00
  • Cynar & Prosecco $14.00
  • Beef cheeks w Kale & cauliflower puree $24.00
  • Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
  • Aperol Sprite $14.00
  • Teriyaki Fish Udon/Soba $21.00
    • Udon or soba noodles in soup, served with seasonal pan fried fish and teriyaki sauce.
  • Miso Soup $3.50
    • Soy bean paste, fish stock soup, with tofu and seaweed.
  • Teriyaki Chicken Set $19.50
    • Pan fried crispy chicken, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
  • Teriyaki Salmon Set $25.00
    • Pan fried Salmon, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad
  • Egg $4.00
    • Sweetened cooked egg on sushi rice.
  • Hoso Maki $3.00
    • 3 different vegetables wrapped in seaweed and sushi rice.
  • Karaage $7.50
    • Japanese style deep fried chicken. (4 pieces)
  • Teriyaki Fish Set $19.50
    • Pan fried seasonal fish, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
  • GRILLED HALOUMI $16.00
    • and avocado with basil infused extra virgin olive oil and poached egg on sourdough
  • BUBBLE AND SQUEAK $14.00
    • creamy mash leeks and spring onion with bacon poached egg and hollandaise
  • Ham and Cheese Toastie $4.50
  • Spinach $3.00
  • Toast $3.00
  • Spaghetti Bolognaise $8.50
  • Cheese Toastie $4.00
  • CENTENNIAL BREAKFAST $19.50
    • streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Wisconsin Bbq $1.00
  • Bacon $2.50
  • Coriander & Lime Mayo $1.00
  • Onion Rings $1.50
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Hooch

Hooch

location

Address

44 Courtenay Place, 46 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846737

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Finger Food , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Full Bar ,  Cash only

Location
44 Courtenay Place, 46 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand