Hooch in Wellington City Menu

Hooch in Wellington City has no menu available, but can choose from many other options such as Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced or Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from Le Canard. Little Square Pizza offers many options including Margarita and Veneto. Titahi Bay Fish Supply includes a wide range like Fish / Chips or Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll. Combination Seafood and Chicken or Crab Meat Shark's Fin Soup from . Chopsticks Restaurant offers Revive Espresso Limited and New York Style Aoraki Salmon Bagel.

Nearby Sample Menus

Dragons Restaurant (sample menu)
  • Set menu (min 4 people)/Apeetizers - a choice of 4 different appetizers per table. Deep-fried spring rolls, deep-fried wontons, deep-fried squid, pan-fried pork dumplings, hot & spicy tofu, BBQ pork with honey. Soup - seafood soup, wonton soup, chicken & sweet corn soup $35.00/PP
  • Crispy pork belly slivers marinated in traditional spices $22.00
  • Combination fried rice (chicken, beef, pork & shrimp) $18.00
  • Deep-fried prawn cutlets (8 pcs) $12.00
  • Mango duck (half) (seasonal) $28.00
  • Pumpkin & cashew nuts casserole $20.00
  • Chives Pancakes (4 pcs) $6.00
  • Crispy skin chicken (half) $22.00
Phoenix Chinese Takeaways (sample menu)
  • Curry Roll $2.20
  • Steak & Egg $5.50
  • FISH AND CHIPS FAMILY PACK $13.00
  • Egg $4.50
  • Corn Fritter $2.50
  • 2 Fish, 2 Chips, 2 Hot Dogs/Spring
  • Pork $10.50
  • Chicken $11.00
Miramar Fish'N Chips (sample menu)
  • BBQ pork $11.50
  • Chicken $13.50
  • Chicken $11.50
  • Potato Fritter $1.00
  • Spring Roll homemade $2.70
  • Steak $12.00
  • Chicken $11.50
  • BBQ pork $12.50
Roti Chenai Cafe (sample menu)
  • Vegetable Curry $14.50
  • Lamb Sukka $18.50
  • Chili Prawn Masala $20.50
  • Chicken Sukka $18.50
  • Chicken Biryani $18.00
  • Chicken Rendang $18.00
  • Chilli vegetable Masala $15.00
  • Chicken Bhaji $12.00
Wadestown Seafoods (sample menu)
  • Donut $1.80
  • Mussel (fresh) $1.00
  • Onion Ring $0.90
  • Pork Spring Roll $2.30
  • Hot Dog $2.40
  • Corn Fritter (1o0% Corn) $2.80
  • Squid Ring (100%) $1.00
  • Hawaiian Burger $5.00
Acropolis Fish Supply (sample menu)
  • Pineapple $2.40
  • -Thigh $3.00
  • -feta cheese
  • 9 fish & 3 chips $38.00
  • Fish (battered) $3.20
  • -Bifteki $20.50
  • Steak $8.00
  • -Beef $4.20
T Q Cafe (sample menu)
  • BEEF, MUSHROOM & ONION WITH GRAVY
  • EGGS BENEDICT $13.00
    • ham, spinach or smoked salmon
  • FRIES WITH GRAVY $6.50
  • FRENCH TOAST $13.00
    • with bacon, banana & maple syrup
  • seasoned & served with sour cream & chilli $8.00
  • FRUIT TOAST $4.50
  • BEEF WITH BBQ SAUCE
  • ALL DAY BREAKFAST $15.00
    • bacon, sausage, egg, mushrooms, tomato hash-brown with toast
Satay Palace (sample menu)
  • CURRY LAKSA $11.00
    • fresh egg noodles with chicken pieces, mussel, fishcake, fishballs, egg, tofu and bean sprout in homemade curry soup
  • GADO-GADO $10.50
    • steamed fresh season vegetables, tofu, bean sprouts, top with peanut sauce, served with rice
  • BBQ PORK DUMPLING NOODLE SOUP $11.50
    • rice noodle with dumpling BBQ pork and bean sprout in clear soup
  • GREEN CURRY CHICKEN $12.00
    • Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
  • LAMB RENDANG $13.00
    • Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
  • SEAFOOD LAKSA $12.00
    • fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
  • LOH MEE $12.00
    • broad egg noodles with prawns, squids, fishcake and chickens pieces in gravy soup
  • SATAY $10.00
    • 6 sticks of chicken or beef marinated with tradition Malaysian spice, skewer grilled, served with peanut sauce (seafood satay x 4 sticks $13.50)
Aro Cafe (sample menu)
  • Aperol Sprite $14.00
  • Cranberry Almond Amaretti or Panforte $4.50
  • Fried pepperoni w rosemary & parmigiano polenta $15.00
  • Ariccia-style roast pork belly w fagioli all'uccelletto $26.00
  • Leek, Thyme & Melted Swiss Frittata (gf/v) $17.00
  • Aro Affogato $7.00
  • Fresh Fish w Shaved Fennel, Cucumber, Feta, Pinenut & Fresh Herbs (gf) $19.00
  • Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
Khmer Satay Noodle House (sample menu)
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
Centennial Coffee House (sample menu)
  • Holandaiise $2.00
  • Toast $3.00
  • BUTTERMILK PANCAKES $16.00
    • bacon banana and maple syrup
  • TOASTED MUESLI $11.00
    • fresh fruit berry coulis and yogurt with organic apple and pear juice
  • Spaghetti Bolognaise $8.50
  • Spinach $3.00
  • Crumbed Fish Goujons and chips $8.50
  • Ham and Cheese Toastie $4.50
Burger Wisconsin (sample menu)
  • -Cheddar $1.50
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Halloumi $3.00
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
The Fringe Bar (sample menu)
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • -Toasted sourdough Pandoro bread
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
Ministry Of Food Cafe (sample menu)
  • - Lamb kofte balls with mint and yoghurt raita -
  • Berocca 2.50
  • Domain Road pinot gris 2011 Central Otago 10.00 / 44.00
  • - Thai beef salad with toasted peanuts -
  • Large café-style bread items (can be cut in half on request): $7.50 each
  • OR Lemon, basil and mascarpone risotto with roasted hazelnuts -
  • Lamb and preserved lemon burger with green olive taenade, roast tomato and iceberg lettuce. Served with fries. 18.50
  • - Afghan biscuits -
Bull and Bear (sample menu)
  • S= Single / D= Double
  • -1kg $33
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • S= small / M= Medium / L= Large
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • Spicy Fried Chicken
    • W/ Korean sweet chilli or blue cheese cream
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
Hooch

Hooch

location

Address

44 Courtenay Place, 46 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846737

email

Email

cgrmerchant@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Finger Food , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Full Bar ,  Cash only

Location
44 Courtenay Place, 46 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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