Hornby Working Mens Club Msa in Christchurch City Menu -

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Bakery Items $1.60
- Scones
Bakery Items $2.50
- Muffins
Freshly Made Sandwiches $4.00
Homemade Pies $4.00
Large Sausage Roll $3.50
Freshly Baked Quiche $4.00
Tea-Coffee $3.00
Chicken Nuggets & Fries $7.20
Seafood Basket & Fries $10.50
Basket of Fries $4.80
Basket of wedges $6.20
Hot Dog $3.00
Fish $3.00
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
Toasted sandwiches $4.90
- ham or bacon with one filling
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
FISH FILLET AND FRIES $13.50
- Served with salad and fries
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries

Nearby Sample Menus

B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.

Mince Pie
Sweet & Sour Fish $12.50
Shredded Pork (veg) $12.50
Chicken Pie $5.00
Sliced Steak Fried Rice $10.00
Sliced Steak Satay $12.50
Patties $2.20
Pork Satay $12.50

Fish Cakes $1.80
Chicken Nuggets dozen $8.00
Bacon $4.10
Pineapple Rings $2.20
Steak & Onion Patties $2.20
Chocolate Donuts $2.20
Crumbed Tarakihi $4.90
Crumbed Deep Sea Cod $4.90

Grilled Squid $7.50
Tempura Prawn and Scallop $7.50
Grilled Chicken with Yuzu Pepper $10.00
Yakitori Chicken with Yuzu Pepper $7.50
Pan Fried Scallop with Creamy Miso $14.00
Roasted Pork Salad $10.00
Edamame Spring Rolls - 5pcs (V) $6.00
Grilled Angus Ribeye $16.00

Three Pepper Chicken N/A
Carrot N/A
Ham, Egg and Cheese N/A
Wrap N/A
Ranch N/A
Italian Dressing N/A
Mayo N/A
Natural Swiss N/A

Chicken And Cashew Nuts On Rice N/A
Spring Rolls $2.50
Roast Pork & Vegetables With Black Bean Sauce On Rice N/A
Battered Blue Cod $5.50
Sliced Beef & Mushroom On Rice N/A
Big Dog N/A
Hash Brown $1.00
Hoki $4.00

Lamb Kebab $15.00
Lamb Iskander (GF) $23.00
- Marinated lamb cubed cooked on the hot plate
Zucchini Iskander $19.50
- Traditional home made zucchini fritters
Garlic Bread $4.00
Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal
Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
Meze Platter
- Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements

BACON $4.00
CRAB STICKS $2.10
CRUMBED TARAKIHI $5.90
BATTERED COD $5.70
CRUMBED SOLE $6.00
BATTERED SCALLOPS $1.70
HAWAIIAN $6.20
PLAlN SAUSAGES $2.10

cold smoked salmon/bacon/sausages(x3) $6.00
EGGS BENEDICT $17.00
- with crispy bacon
LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
Selection of rolled sandwiches
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
Truffles GF DF available
Southwestern style BBQ meatballs
LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab

Chocolate Donut
Pottle Fried Noodle $5.00
Chow Chow $3.80
Egg $3.80
Sweet & Sour Pork $11.00
1 Dozen Wontons $7.00
Bami Goreng $11.00
Chicken Egg Foo Young $10.00

Fresh Crumbed Chicken $4.50
Steak $1.70
1/2 Doz Oysters, 1/2 Doz Scallops. 1/2 Doz Mussels, 1 Crumbed Cod & 2 Crab Sticks $25.00
Shrimp Fried Rice $11.00
Chicken Fried Rice $10.00
Doz Wontons $7.00
Oysters 1/2 Doz $8.50
Moro Nar $3.00

ONION SAUSAGE $2.20
NASI GORENG RICE $12.00
CHICKEN & CORN SOUP $5.00
VEGETABLE CHOW MEIN $10.00
ROAST PORK EGG FOO YOUNG $12.00
CHICKEN $6.00
STEAK TOMATO ON FRIED RICE $12.00
CHILI STEAK HOT & SPICY $12.50

Rocket, pear, blue cheese salad (v) $10.50
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives

Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
Fresh fruit skewers marinated with mint and rum -
Chocolate and Cointreau truffles -
Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
Mixed berries sorbet with a dash of crème de cassis -
Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
Mini crême brulée -

Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
Breads and Spread for Two $13.00
- Selection of freshly baked breads (6 pieces), trio of house dips
Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup

Hornby Working Mens Club Msa

Canterbury > Christchurch City > Hornby Working Mens Club Msa

Address

17 Carmen Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

Phone

033499026

Opened hours

Monday 12 - 2 / 5 - 7:30 Tuesday 12 - 2 / 5 - 7:30 Wednesday 12 - 2 / 5 - 7:30 Thursday 12 - 2 / 5 - 8:00 Friday 12 - 2 / 5 - 9:00 Saturday 12 - 9:00 Sunday 12 - 2 / 5 - 7:30