Hornby Working Mens Club Msa in Christchurch City Menu -

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Bakery Items $1.60
- Scones
Bakery Items $2.50
- Muffins
Freshly Made Sandwiches $4.00
Homemade Pies $4.00
Large Sausage Roll $3.50
Freshly Baked Quiche $4.00
Tea-Coffee $3.00
Chicken Nuggets & Fries $7.20
Seafood Basket & Fries $10.50
Basket of Fries $4.80
Basket of wedges $6.20
Hot Dog $3.00
Fish $3.00
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
Toasted sandwiches $4.90
- ham or bacon with one filling
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
FISH FILLET AND FRIES $13.50
- Served with salad and fries
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries

Nearby Sample Menus

Deep Fried Chicken Wing (Each) $2.50
Garlic Prawn On Rice $15.50
Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
Fresh Spring Rolls (Pack of 3)
Basil Tofu and Vegetables $10.00
Sweet and Sour Tofu and Vegetables $10.00
Deep Fried Spring Rolls (Pack of 10) $7.00
(B) Chicken $8.00

Steak, Bacon & Cheese N/A
Chicken & Camembert N/A
Mince N/A
Back by popular demand N/A
- Butter Chicken
Peppered Steak N/A
Bacon & Egg N/A
Steak & Mushroom N/A
Steak & Kidney N/A

Chicken lemongrass on rice vermicelli $12.00
- bun ga xa
King prawns in tamarind sauce Medium $18.00 Large $27
- tom rang me
Vegetables in fried egg noodles $11.00
- mi chay
Crispy Prawns $12.00
- tom chien gion
Crab chowder soup on rice vermicelli $12.00
- bun rieu
Vietnamese sweet and sour chicken Medium $15.50 Large $25
- ga xao chua
Five spice chicken Medium $15.50 Large $25
- ga ngu vi huong
Beef curry Medium $15.50 Large $25
- bo xao cari

Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita

Sausages $2.00
Yong Chow Fried Rice $13.00
Bacon Corn Pattie $2.00
Fish Bites $0.80
Roast Pork Fried Rice $10.00
Fish $2.40
Curry Beef $12.50
Nasi Goreng (Rice) $11.00

Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
Keema Naan $4.50
- Mince lamb filling
Plain Naan $3.00
Aloo Gobi $13.50
- The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
Anari Gosht $14.50
- Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
Prawn Vindaloo $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce

Small chips $4.80
Teddy best ( gfo) $14.80
- Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
- With Free Range Chicken $22.80
-Lemon And Vanilla Sugar $8.80
Muesli (v) $10.80
- Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
(gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
Mushrooms $4.80
Jose burrito( vo) $16.80
- Streaky Bacon, A Free Range Egg, Spinach, Baked Beans,Caramelised Onions Rolled In A Flour Tortilla, Served With Joe’S Hash

Rice & Satay Beef N/A
Rice & Curry Chicken N/A
Rice & Chicken With Vegetables $10.00
Sauteed Shredded Pork In Spicy Sauce $15.90
- (Green Pepper , Bamboo Shoots)
Deep Fried Prawns(8 Pieces) $8.00
Rice & Prawn With Vegetables N/A
Standard Fried Noodles / Rice $8.50
Season Vegetable With Oyster Sauce $5.00

Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
Mini Pork Roast $10.00
- with vegetables and Gravy
Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy

Fish $2.50
Gurnard $4.50
Fish $4.80
Family Pack A $17.00
- 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
Jam Rap Donut $2.20
Crab Stick $2.20
Chicken $4.80
Squid Ring $0.80

Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Tom-Yum Soup $18.00
- With rice
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts

Teppanyaki banana $18.00
- Grilled banana wrapped with pancake served with ice cream
Omakse Sashimi $32.00
- Assorted sashimi selected by the chef
Salmon & Avocado Roll $15.00
- King Salmon & avocado
Meat Lover $49.00
- Lamb, chicken, Premium NZ Eye Fillet
Lamb Rack (5 Pcs) $38.00
Vegetarian Tempura $18.00
- Seasonal VegtarianTempura
Beef sirloin 120g/ Chicken 120g $26.00
Bento box set $22.50
- Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup

COMBINATION FRIED NOODLES $11.50
Curry Rolls $2.50
Tarakihi Fillets $4.50
ROAST PORK CHOW MEIN $10.00
Hot Dogs $2.00
CHICKEN FRIED NOODLES $10.00
STEAK CHOW MEIN $10.00
TOMATOES $2.80

Gai $10.00
- Tempura Chicken Pieces
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
400 Tom Yum Goong (Prawns) $15.00
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Tod Man Pla $10.00
- Thai Fish Cakes
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian

Sandwiches bacon or chicken $4.70
Hot Dog $2.80
Calzone
Sushi medium
Quiche
Pork Riblets
Large $3.00
Weekday Special $11.50

Hornby Working Mens Club Msa

Canterbury > Christchurch City > Hornby Working Mens Club Msa

Address

17 Carmen Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

Phone

033499026

Opened hours

Monday 12 - 2 / 5 - 7:30 Tuesday 12 - 2 / 5 - 7:30 Wednesday 12 - 2 / 5 - 7:30 Thursday 12 - 2 / 5 - 8:00 Friday 12 - 2 / 5 - 9:00 Saturday 12 - 9:00 Sunday 12 - 2 / 5 - 7:30