Cubes of cottage cheese cooked in a creamy buttery sauce
Lamb jalfrezee $16.30
Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
Chicken saag $15.80
Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
Vegetable korma $14.00
Vegetables cooked in a cashew nut creamy sause. Must try
Mango lassi $3.50
Palak paneer $14.00
Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
Vegetable samosa $5.00
A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
EGGS OR BACON ON TOAST $12.50
served on lightly toasted ciabatta
BEER BATTERED FRIES $10.00
served with garlic aioli
CHICKEN NUGGETS AND CHIPS $6.50
served with tomato sauce
BURGERS AND CHIPS BEEF $16.00
cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
FISH BITES AND CHIPS $6.50
served with tomato sauce
NACHOS $13.50
beef or vegetarian nachos served with sour cream and salsa
WEDGES $11.00
with cheese and bacon served with salsa and sour cream