Hot 'N' Juicy in Whangarei Menu

Limbo (Double / Snack) $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
Brimstone (Double / Snack) $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice.
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip.
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli.
Veggie Pandemonium (Double / Snack) $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert.
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.

Channa Masala $12.00
- Chick peas cooked in onion spice gravy
- 4 pieces $9.50
Vegetable Samosa (2 pieces) $4.00
- 4 pieces $8.00
Mutter Mushroom $12.00
- Mushroom and green peas cooked in creamy onion gravy and tomato based curry
Onion Bhaji Pakora (5 pieces) $4.90
- 8 pieces $15.00
- 8 pieces $15.00

Falafel reg$9.00 / larg $11.00
Mixed reg$9.50 / larg $11.90
Spicy Walnuts $6.90
Zucchini $13,50
Beetroot $5.90
Mixed reg$9.50 / larg $11.90
Chicken reg$9.50 / larg $11.90
Falafel $13,50

Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables
Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce

Baa Ram Ewe $19.00
- Lamb, beetroot relish & feta
Small Factory Fries $5.50
- A smaller portion of deliciousness
Food available all day every day!
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
-Margarita (V) $18.00
Small Kumara Chips $5.50
- A smaller portion of goodness
Chicken & Bacon Caesar Salad $17.00
- With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
-Ham, bacon, caramelised onion & blue cheese $18.00

Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
●Pasta
-Smoked Salmon $20.00
-Add two fried eggs / Add garlic tiger prawn $4.00
-Cheese / Mushroom $2.00
Fillet of Lamb $29.00
- Seared neck fillets w/ rosemary, slow braised & served with truffle mash, char-grilled vegetables stack, peppercorn jus
-Fish & Chips
- Market fish fillets in our crispy Monteith's Golden Beer, chunky chips, charred lemon & tartare
-Lamb Salad $23.00
- Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4

Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Eggs & Toast $12.5
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli

Beef Madras $13.90
- A traditional south Indian dish, boneless beef pieces cooked in coconut based gravy
Tandoori Prawn $15.50
- King prawns marinated with yogurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing, nine pieces per serving
Muttar Mushroom Curry $12.90
- Peas and mushrooms cooked in a creamy onion and tomato based curry
Saag Aloo $12.90
- Spinach, cream, garlic and ginger sauce based potato curry, a dry vegetarian delicacy
Chicken Chettinad $13.90
- Black pepper, garlic, ginger and herbs based chicken curry
Veg. Manchurian $9.90
- Chopped vegetables balls deep fried with ginger, garlic, soya sauce and chilli sauce
Beef Vindaloo $13.90
- Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
Butter Chicken (We Guarantee you the best) $13.90
- Highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy

Chicken Pad Thai $11.50
- Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
Chicken Satay (4 pieces) $7.50
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
Prawn Garlic Pepper with Rice $14.50
- King prawn with pepper, fresh garlic and spring onion in soy sauce
Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Beef Basil Leaves with Rice $11.50
- Beef with garlic, basil leaves, onion, green bean and hot chilli
Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
Prawn Tom Kha $7.50
- Delightful taste of Prawns with lemon grass flavored in coconut milk
Vegie Ginger with Rice $10.50
- Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce

Pork belly braised in apple cider $23.00
- served on a potato polenta with sauté' butternut, fresh water cress & beef jus
Toasties with 2 fillings $5.50
Coalies pizza $8.50
- pizza served with chips and a soft drink
Hot roast meat rol $9.00
- meat filled bread roll with onions, smothered in gravy with a side of chips
Toasties with 2 fillings $5.50
Garlic bread $4.00
- classic garlic bread with herbs
Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available
-Avocado is seasona $10.50

Fish & Chips $8.00
- Classic fish & chips
Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
Egg $2.00
Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
Wildside Sampler Platter $52.00
- A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
Chicken $5.50
Bacon $3.00
- Add guacamole $2.00

Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.

Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Fresh herb garlic mini loaves $8.50
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Marinate olives $6.50
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette

Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Savoury Mince $13.00
- on toast with a fried egg
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Bacon and free Range Eggs $13.00
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Chicken tender Burger $12.00
- bacon, cheese salad+relish

one dozen $29.00
- Killer prawns legendary broth, cream, basil & rosemary
250gm Angus eye fillet $38.50
- .
Indulge yourself in a threesome...of ice cream 3 big scoops $14.00
Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
- Garlic , wine , cream , parsley, lemon
Tempura fish & chips Market Price
- salad, our own tartar, malt vinegar
Garlic & white wine prawns… $34.00
- with kumara rosti, salad, fried broccoli & cheese

Hot 'N' Juicy in Whangarei Menu

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Hot 'N' Juicy

Northland > Whangarei > Hot 'N' Juicy

Address

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Cuisine

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6/581 Remuera Road, Whangarei Central, Whangarei, Northland, 0110, New Zealand

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