Hudson Vineyard in South Wairarapa Menu

Hudson Vineyard in South Wairarapa has no menu available, but can choose from many other options such as Buttermilk & banana pancakes or Front Room granola from The Front Room. Wallaceville Takeaways offers many options including Hawaiian and Crumbed Scollop. Golden Bay Takeaways includes a wide range like Mussel Fritter or Fish. Teriyaki chicken avocado and Salmon Avocado from . Sushi Planet offers Gatsby Tapas and Hickory smoked barbecued beef rib.

Nearby Sample Menus

  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Spanish Eggs $17.50
    • Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
  • Medici Bacon and Eggs $14.50
    • Smoked streaky bacon and eggs on sourdough
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Caesar Salad $26.00
    • Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
  • ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • ●Ancient Grain Salad $24.00
    • Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
  • Garlic / Cheese / Herb $9.50
  • Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Fish ‘N’ Chips $26.00
    • Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
  • SPRING ROLL $3.00
  • VINEGAR
  • LEMON PEPPER
  • EXTRA FILLINGS $1.00
  • FISH $6.80
  • BACON $8.80
  • CHICKEN SALT
  • HOT DOG $2.50
  • Crumbed/Grilled Hoki $4.30
    • Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
  • Steak Burger $9.30
    • Fresh white bun, cheese, onion, beef pattie, steak, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Blue Cod - Currently Out Of Stock $13.00
    • Large pieces of delicious Blue Cod, from the Chatham's!
  • Lasagne Topper $3.00
    • Leader brand, crumbed lasagne.
  • Crumbed/Grilled Blue Cod $13.40
    • Large pieces of delicious Blue Cod, from the Chatham's, this time just crumbed or grilled to suit.
  • Sausage $2.90
    • Heller's sausage, deliciously deep fried. Comes un-battered, but can be battered on request.
  • The Picnic Pack $30.00
    • The best value of our new deals. $55.50 value for just $30. Saving you $25.50! Read more for details.
  • Potato Fritter $1.00
    • We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
  • Tomatoes / Mushroom $1.00
  • Donut $1.20
  • Extras $1.00
  • Prawn / Roast Pork / Seafood / Combination $11.00
  • Lunch Box (1 pieces + chips) $5.00
  • Chicken Patties $2.50
  • Chicken / Pork / Steak $10.50
  • Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
  • Sausage $2.60
  • Spring Roll $2.80
  • Lasagne Topper $4.00
  • Cips 1 scoop $3.30
  • Kiddy $3.80
  • TOASTIES 2 FILLINGS $5.00
    • ham, bacon, steak, onion, egg, cheese, tomato, pineaple
  • FISH PACK $15.00
    • 4 fish, 1/2 scoop chips
  • Potato Fritter $1.20
  • Shining cuckoo
    • caramelised pear, blue cheese, walnuts, mozzarella, greens
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
  • Garlic + rosemary $8.50
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Parmesan + chilli $8.50
  • Chicken + bacon linguine $19.50
    • sundried tomatoes, parmesan + basil
  • Warmed marinated olives $10.00
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • toast w. deli jam $7.00
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • healthy breakfast $17.00
    • smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • chicken nuggets w. shoestring fries $9.00
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
    • with dipping sauce
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • FRIES & AIOLI Small $6.00 Large $8.50
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • BEER BATTERED FISH & CHIPS $21.50
    • with fries, mixed salad & tartare sauce
  • STICKY BBQ PORK SPARE RIBS $24.50
    • with barbecue sauce, green salad & a side of fries (entree size available)
  • WEDGES DELUXE $13.50
    • with bacon & cheese
  • - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Small Box of Chips $3.90
  • Ham Cheese and Onion $4.50
  • Ham Cheese and Pineapple $4.50
  • Bacon & Egg + Cheese $4.50
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • 2 Wings & Chips $4.50
  • Scoop of Chips $3.00
  • Large Box of Chips $7.20
  • Chef’s side of the day $9.00
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • FISH OF THE DAY $17.50
    • with chips & salad
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • FRENCH TOAST $12.00/$16.00
    • with bacon & banana & maple syrup (half/full)
  • DRUMSTICKS each $3.50
  • Hot smoked salmon fillet $22
  • Olives $12
  • Antipasto Platter $39
  • Mixed salad $14
  • Additional hot organic crusty bread roll $2
  • Homemade soup $12
  • Chocolate Brownie $6
  • French venison terrine $22
Hudson Vineyard

Hudson Vineyard

location

Address

Level 10/8 Thames Street, Lake Ferry, Rongotea, Wellington, 5772, New Zealand

phone

Phone

063068044

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 10/8 Thames Street, Lake Ferry, Rongotea, Wellington, 5772, New Zealand
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