Hungry Wok in Northlands Mall, 55 Main North Road Menu

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Hungry Wok in Christchurch has no menu available, but can choose from many other options such as Crabsticks or Chips from West Melton Tavern. Vanilla Bean Cafe offers many options including Pasta of the Day and Apple Tart. Cafe Raeward includes a wide range like Toasted Bagel or Toasted BLT Bagel. Mushroom Stack and French Toast from . Seven Cafe offers Ohoka Rd Fish Supply and Chips.

Nearby Sample Menus

Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Garden Salad $8
- Seasonally fresh green salad
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.

Tomato consomme $18.00
- basil tortellini, smoked paprika
Warmed mammoth olives, shaved parmesan $11.00
Flatbread $11.00
- sundried tomato & roquette
Cheese plate $18.00
- crackers, pickles, quince
1kg green lipped mussels $26.00
- creamy white wine sauce
Hereford Prime $35.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
Ploughman’s platter $18.00
- ham, cheddar, pickles, pate & a roll
Port wine & thyme $3.00

Massamun curry
- This famous Thai Muslim dish with a mixture of coconut cream, herbs, potato, onion and chili. A fantastic thick curry
-Pork / chicken / beef. $18.00
-Pork / chicken / beef. $18.00
Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
Stir fried mixed green seasonal vegetables $16.00
Gare Phud Phed(spicy lamb) $20.00
- Quality lamb cooked with a variety of Thai herbs and spices including chili paste, pepper corns and kaffir lime leaf
-Pork / chicken / beef. $18.00
Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables

BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
CRANFORD CHICKEN BREAST $29.00
- Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad
CHICKEN FILO BITES $8.00
- Chicken, bacon and basil filo bites
B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
SHARED PLATTER $20/$30
- Ale House platter for 2 or 4 people
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
JUNIOR BANGERS AND MASH
- With baby carrots

MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Dumplings 6 pcs $9.00
- house made dumplings
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Soup of The day $15.00
- optional whole grain or GF bread with salad

Sweet Chilli Pork Salad $12.50
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
Side Of Stir Fry Vegetables $9.90
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Oyster Sauce Stir Fry $12.50
- Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
Cashew Nut Stir Fry $12.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $3.50
Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Rice $2.50

Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
Lemon Pepper Squid, Aioli $14.00
Chillingworth Slaw w Peanuts $9.00
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
Chefs Vegetarian Dish $27.00
- Available upon request
Chicken Wings $14.00
- Chilli or BBQ w Sour Cream

ginger with meat and vegetables with rice $12.90
Garlic with meat and vegetables with rice $12.90
●Entrees
Vegetarian tom yum $10.90
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Pad thai noodles $12.90
- Fried rice noodles with meat and chopped nuts, egg, vegetables
Oyster sauce with meat and vegetables with rice $12.90
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice

Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Add Pate $6.50
Add Cheese $9.50
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil

Beef with Vegetables $15.50
Honey Prawns $20.50
Satay Chicken on Skewers (8 skewers) $17.50
Curry Squid with Vegetables $17.50
Beef with Ginger & Spring Onion $18.50
Pork with Cashew Nuts $15.50
Beef Fried Rice $10.50
Seafood Fried Rice $13.00

Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
Chargrilled Steaks $32.00
- Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
Seafood Chowder $14.80
- Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.
Smoked Chicken Salad
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.

Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Ham and cheese pizza $9.50
Junior cheeseburger $9.50

Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
Paneer Makhani $17.50
- Cottage cheese cooked in a creamy tomato based gravy
Vege Combo $ 20.00
- Combination of Samosa, Onion Bhaji and Vege-Pakoras. Served sizzling hot with tamarind & mint sauce.
Chicken Naan $5.50
- Naan stuffed with chicken mince (pre-cooked with spices).
Lamb Saag Wala $20.00
- Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
Vegetable Biryani $17.00
- Basmati rice cooked with fried onions, spices and seasonal vegetables.
Peshawari Naan $5.50
- Sweet Naan stuffed with raisins, cherries, almonds and coconut.
Raita $4.00
- Beaten yoghurt with hint of spices.

Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Extra fillings $0.50
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.