Address
17 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Ichiban Ramen Japanese Restaurant in Auckland City Menu
Are you the owner? Manage this listing for free.
ENTREE-
Hiyayakko (V) $5.00
- Fresh tofu served with bonito takes and soy sauce
-
Kimuchi (V) $5.00
- Korean pickles
-
Ajitama & Menma $5.00
- Seasoned boiled eggs and bamboo shoots
-
Shiokara $5.00
- Salted fish guts
-
Takowasa $5.00
- Octopus in wasabi sauce
-
Edamame (V) $6.00
- Boiled green soybean
-
Gyoza
- Fried dumplings
- - 6Pc $7.00
- -9Pc $9.00
-
Chashu $7.00
- Homemade roasted pork plate
NOODLE SOUP-
Ichiban Miso Ramen $13.00
- Rich miso based noodle
-
Ichiban Chashu Ramen $15.00
- Rich miso based noodle with homemade roasted pork
-
Jigoku Ramen $13.00
- Spicy chilli flavoured noodle soup with veggies
-
Jigoku Chashu Ramen $15.00
- Spicy chilli flavoured noodle with veggies and homemade roasted pork
-
Shoyu Ramen $11.00
- Soy flavoured noodle
-
Chashu Ramen $13.00
- Soy flavoured noodle with homemade roasted pork
-
Tonkotsu Ramen $11.00
- Pork based broth noodle
-
Tonkotsu Chashu Ramen $13.00
- Pork based broth noodle with homemade roasted pork
-
Teriyaki Chicken Ramen $13.00
- Soy flavoured noodle with teriyaki chicken
-
Yakiniku Ramen $13.00
- Soy flavoured noodle with B.B.Q beef
-
Stamina Ramen $13.00
- Chicken flavoured noodle with diced pork, veggies and thick starchy sauce
-
Kotteri Ramen $13.00
- Rich pork based broth noodle with pork and veges
-
Tonkotsu Kaisen Ramen $15.00
- Pork based broth noodle with seafood
-
Miso Butter Ramen $12.00
- Miso based noodle with bean sprouts, corn and butter on top
-
Ma-Bo- Ramen $13.00
- Soy based noodle with spicy bean curd pork and chilli
-
Moyashi Ramen $12.00
- Soy based noodle with bean sprouts
-
Curry Ramen $12.00
- Soy based noodle with homemade curry
TOPPINGS FOR NOODLES- Large serving available for noodles, rice bowl fried rice & noodles
- cChashu (Homemade Roasted Pork) $3.00
- Ajitama (1Xseaoned Boiled Egg) $2.00
- Menmma (Bamboo Shoots) $2.00
- Butter $1.00
- Kimuchi (Korean Pickles) $3.00
- Nori (3X Dried Seaweed) $1.00
- Sweet Corn $1.00
JAPANESE CURRY- (Served with steamed rice)
-
Beef Curry $10.00
- Homemade beef curry
-
Katsu Curry (Choose From Pork Or Chicken) $14.00
- Homemade beef curry with deep fried pork or chicken cutlet
-
Omelette Curry $12.00
- Homemade beef curry with omelette
RICE BOWL-
Gyu Don $12.00
- Thin juicy beef slices simmered with fresh onions in special sauce
-
Katsu Don (Choose From Pork Or Chicken) $14.00
- Deep fried pork or chicken cutlet & egg on rice
-
Sauce Katsu Don (Choose From Pork Or Chicken) $14.00
- Deep fried pork or chicken cutlet & fresh cabbages on rice
-
Teriyaki Chicken Don $14.00
- Teriyaki Chicken on rice
-
Yakiniku Don $12.00
- Tender B.B.Q beef on rice
-
Chashu Don $12.00
- Sliced and diced homemade roast pork on rice
-
Buta Don $12.00
- Spicy pork and chive on rice
-
Oyako Don $13.00
- Teriyaki chicken & egg on rice
-
Tenshin Don $13.00
- Prawn omelette with sweet soy sauce on rice
FRIED NOODLE-
Yasai Yakisoba(V) $11.00
- Japanese stir fried noodle with veggies
-
Chicken Yakisoba $12.00
- Japanese stir fried noodle with chicken
-
Pork Yakisoba $12.00
- Japanese stir fried noodle with pork
-
Seafood Yakisoba $14.00
- Japanese stir fried noodle with seafood
FRIED RICE-
Cha-Han $10.00
- Japanese fried rice
-
Seafood Cha-Han $12.00
- Japanese fried rice with seafood
PLATE-
Tonkatsu (Choose From Pork Or Chicken) $12.00
- Deep fried pork or chicken cutlet with fresh salad
-
Teriyaki Chicken $12.00
- Teriyaki chicken with fresh salad
-
Yakiniku $12.00
- Tender B.B.Q beef with fresh salad
-
Mabo-Tofu $12.00
- Spicy bean curd pork and chilli
-
Yasai Itame $11.00
- Stir fried vegetable and pork
-
Meal Combo Available $3.00
- Rice & Miso Soup For
EXTRA-
Onigiri $6.00
- Japanese rice balls for 2
-
Rice $2.00
- Steam rice
-
Miso-Shiru $2.00
- Miso soup
SALAD-
Tamago Salad $6.00
- Fresh salad with seasoned boiled egg
-
Tuna Salad $6.00
- Fresh salad with tuna
-
Mix Salad $6.00
- Fresh salad with roast pork
Nearby Sample Menus
- Ripieno - today’s freshly filled home baked bread $6.5
- Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
- Caprese - buffalo mozzarella with vine ripened tomato, fresh basil and extra virgin olive oil $19.5
- Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5
- Mediterraneo - italian bacon, mozzarella, tomato, rosemary, pecorino and parmesan $25
- Calamari al limone - lightly fried squid tossed in lemon juice, sea salt, cracked pepper, parsley and italian caper mayonnaise $19.5
- Tavolozza di salumi con giardiniera di verdure - the real italian antipasto: selection of cured meats, tastes of pickled and preserved vegetables, cheese and truffle paste (suggested for 2 or more) $33.5
- Fritelle di cavolfiore - cauliflower and cavolo nero fritters drizzled with chilli oil N/A
-
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
-
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
-
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
-
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
-
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
-
DIMMER
- a mango chutney base topped with mushroom and pineapple
-
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
-
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
- Reubin - pastrami, sauerkraut & gruyere w friesSteak and bacon sandwich w fries
- Pear, blue cheese & rocket
- Wedges w sour cream & salsa $10.50
- Brd granola - served w yoghurt & fresh fruit $16.00
- Avocado, aubergine & halloumi stack $19.50
- Toasted bagel, sourdough or whole grain toast w bacon, tomato & avocado $14.00
- Free range eggs on toast $12.00
- Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
- Battered sausage $1.50
- Sweet corn $2.40
- American hot dog $1.80
- Paua $2.50
- 6 chicken nugget $3.00
- Supa $6.50
- Egg burger $3.00
- 2 sausage 2 egg chip cheese salad $7.60
-
Beef Burger $19.00
- With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
- Spinach
-
Moroccan Eggs (V) $21.00
- Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
-
Mince on toast $21.50
- Simmered with tomato, herbs, poached egg and spinach
-
Prawn and Scallops Fettuccine $24.50
- Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
-
Crispy Calamari $25.00
- Rocket, lemon aioli, vinaigrette
- Tomatoes
-
Akaroa Salmon Filet $29.50
- Asparagus, Israeli couscous and saffron aioli
- Thai Red Curry 8.50
- Sweet and Sour Chicken 8.50
- Satay Chicken 8.50
- Pies 5.00
- Nachos 5.00
- Thai Green Curry 8.50
- Sandwiches 5.50
- Beef ball soup with rice $8.00
- Vermicelli/noodles/rice noodles in Beef Soup $9.50
- BBQ Pork fried vermicelli $9.50
- Wonton Soup with prawn $8.00
- Rice with Curry Chicken $8.50
- Fried Vermicelli with Seafood $11.00
- Salty Fish & chicken Fried Rice $11.00
- Beef Fried rice Noodles $9.50
-
ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
-
SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
-
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
-
CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
-
VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
-
TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
-
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
-
AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
- Battered sausage $1.50
- -Burger combo
- Snapper and egg $6.00
- -2 Eggs
- -$4 Chips
- #7 $10.00
- -3 Sausages
- Snapper $5.00
- Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
- Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
- Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
- Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
- Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
- Soup of the day $9.00
- All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
- Chunky chips with ketchup $5.50
- CRUMBED FISH $3.20
- BACON BURGER $4.20
- COMBINATION $11.50
- GARDEN SPECIAL $13.00
- PINEAPPLE FRITTER $1.20
- FISH BURGER $4.20
- PRAWN $12.00
- PORK $10.00
-
Quarter Pounder $7.50
- 120g of prime ground beef grilled with cheese and tomato relish
-
Titanic $9.80
- Fresh fish, egg, melted cheese and onion.
- Curry and Rice Roll $2.40
- Oyster $1.70
- Hash Brown $1.20
- Egg & Cheese $5.80
- Cheese & Onion $5.00
- Scallop $1.90
- Leffe Blonde (Belguim) $9.00
- ATA RANGI CRIMSON PINOT NOIR Martinborough 2012 $14 / $64
- Hoegaarden white (Belguim) $9.50
- CRAGGY RANGE CHARDONNAYKidnappers Vineyard Hawkes Bay 2011 $11 / $52
- BOTTLED -
- SLICED GRILLED BEEF STEAK w. salad, tomato, pamerson, salsa rosa (g) $19
- PASSIONISTA passionfruit pulp & juice muddled with limes, topped w. ginger beer $9.00
- MORROCAN MINT limes muddled with mint shaken with pomegranate syrup & orange $9.00
- Club Sandwich $ 2.00
- Beef Roll $3.50
- Mince Savory $1.00
- Ham Sandwich $ 3.00
- Mince Pie $ 2.80
- Chicken Sandwich $ 3.00
- Steak & Cheese Pie $ 3.00
- Steak Roll $ 3.50
-
Chicken Salad $16.90
- Grilled chicken strips served with avocado, cucumber, tomatoes, house salad and crispy noodles
- T-Bone 450g $33.90
-
Salt & Pepper Squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
-
V-Grill Seafood Platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
-
Open Steak Sandwich $16.90
- Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
- Eye Fillet 220g $31.90
- Sirloin 250g $25.90
- T-Bone 450g $37.90
Ichiban Ramen Japanese Restaurant
Phone
093034372
Opened hours
Monday: 12:00 PM – 2:00 AM, Tuesday: 12:00 PM – 2:00 AM, Wednesday: 12:00 PM – 2:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 5:30 PM – 2:00 AM, Sunday: 5:30 PM – 2:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Waitstaff , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
17 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland City Asian Menus
- Auckland City Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus