Ichiban Ramen Japanese Restaurant in Auckland City Menu

ENTREE ENTREE
  • Hiyayakko (V) $5.00
    • Fresh tofu served with bonito takes and soy sauce
  • Kimuchi (V) $5.00
    • Korean pickles
  • Ajitama & Menma $5.00
    • Seasoned boiled eggs and bamboo shoots
  • Shiokara $5.00
    • Salted fish guts
  • Takowasa $5.00
    • Octopus in wasabi sauce
  • Edamame (V) $6.00
    • Boiled green soybean
  • Gyoza
    • Fried dumplings
  • - 6Pc $7.00
  • -9Pc $9.00
  • Chashu $7.00
    • Homemade roasted pork plate
NOODLE SOUP NOODLE SOUP
  • Ichiban Miso Ramen $13.00
    • Rich miso based noodle
  • Ichiban Chashu Ramen $15.00
    • Rich miso based noodle with homemade roasted pork
  • Jigoku Ramen $13.00
    • Spicy chilli flavoured noodle soup with veggies
  • Jigoku Chashu Ramen $15.00
    • Spicy chilli flavoured noodle with veggies and homemade roasted pork
  • Shoyu Ramen $11.00
    • Soy flavoured noodle
  • Chashu Ramen $13.00
    • Soy flavoured noodle with homemade roasted pork
  • Tonkotsu Ramen $11.00
    • Pork based broth noodle
  • Tonkotsu Chashu Ramen $13.00
    • Pork based broth noodle with homemade roasted pork
  • Teriyaki Chicken Ramen $13.00
    • Soy flavoured noodle with teriyaki chicken
  • Yakiniku Ramen $13.00
    • Soy flavoured noodle with B.B.Q beef
  • Stamina Ramen $13.00
    • Chicken flavoured noodle with diced pork, veggies and thick starchy sauce
  • Kotteri Ramen $13.00
    • Rich pork based broth noodle with pork and veges
  • Tonkotsu Kaisen Ramen $15.00
    • Pork based broth noodle with seafood
  • Miso Butter Ramen $12.00
    • Miso based noodle with bean sprouts, corn and butter on top
  • Ma-Bo- Ramen $13.00
    • Soy based noodle with spicy bean curd pork and chilli
  • Moyashi Ramen $12.00
    • Soy based noodle with bean sprouts
  • Curry Ramen $12.00
    • Soy based noodle with homemade curry
TOPPINGS FOR NOODLES TOPPINGS FOR NOODLES
  • Large serving available for noodles, rice bowl fried rice & noodles
  • cChashu (Homemade Roasted Pork) $3.00
  • Ajitama (1Xseaoned Boiled Egg) $2.00
  • Menmma (Bamboo Shoots) $2.00
  • Butter $1.00
  • Kimuchi (Korean Pickles) $3.00
  • Nori (3X Dried Seaweed) $1.00
  • Sweet Corn $1.00
JAPANESE CURRY JAPANESE CURRY
  • (Served with steamed rice)
  • Beef Curry $10.00
    • Homemade beef curry
  • Katsu Curry (Choose From Pork Or Chicken) $14.00
    • Homemade beef curry with deep fried pork or chicken cutlet
  • Omelette Curry $12.00
    • Homemade beef curry with omelette
RICE BOWL RICE BOWL
  • Gyu Don $12.00
    • Thin juicy beef slices simmered with fresh onions in special sauce
  • Katsu Don (Choose From Pork Or Chicken) $14.00
    • Deep fried pork or chicken cutlet & egg on rice
  • Sauce Katsu Don (Choose From Pork Or Chicken) $14.00
    • Deep fried pork or chicken cutlet & fresh cabbages on rice
  • Teriyaki Chicken Don $14.00
    • Teriyaki Chicken on rice
  • Yakiniku Don $12.00
    • Tender B.B.Q beef on rice
  • Chashu Don $12.00
    • Sliced and diced homemade roast pork on rice
  • Buta Don $12.00
    • Spicy pork and chive on rice
  • Oyako Don $13.00
    • Teriyaki chicken & egg on rice
  • Tenshin Don $13.00
    • Prawn omelette with sweet soy sauce on rice
FRIED NOODLE FRIED NOODLE
  • Yasai Yakisoba(V) $11.00
    • Japanese stir fried noodle with veggies
  • Chicken Yakisoba $12.00
    • Japanese stir fried noodle with chicken
  • Pork Yakisoba $12.00
    • Japanese stir fried noodle with pork
  • Seafood Yakisoba $14.00
    • Japanese stir fried noodle with seafood
FRIED RICE FRIED RICE
  • Cha-Han $10.00
    • Japanese fried rice
  • Seafood Cha-Han $12.00
    • Japanese fried rice with seafood
PLATE PLATE
  • Tonkatsu (Choose From Pork Or Chicken) $12.00
    • Deep fried pork or chicken cutlet with fresh salad
  • Teriyaki Chicken $12.00
    • Teriyaki chicken with fresh salad
  • Yakiniku $12.00
    • Tender B.B.Q beef with fresh salad
  • Mabo-Tofu $12.00
    • Spicy bean curd pork and chilli
  • Yasai Itame $11.00
    • Stir fried vegetable and pork
  • Meal Combo Available $3.00
    • Rice & Miso Soup For
EXTRA EXTRA
  • Onigiri $6.00
    • Japanese rice balls for 2
  • Rice $2.00
    • Steam rice
  • Miso-Shiru $2.00
    • Miso soup
SALAD SALAD
  • Tamago Salad $6.00
    • Fresh salad with seasoned boiled egg
  • Tuna Salad $6.00
    • Fresh salad with tuna
  • Mix Salad $6.00
    • Fresh salad with roast pork

Nearby Sample Menus

  • Puries
  • Ragda Petish $8.00
  • -(sml) $1.00
  • Paneer Vada Pav $7.00
  • Vegetable Uttapam $14.00
  • Masala Dosa $11.00
  • Butter Vada Pav $6,00
  • Pav Bhaji $8.00
  • BBQ Pork $20.00
  • Jumbo Burger $10.80
  • BBQ Pork $22.00
  • Combination Soft noodle $21.50
  • 3 $39.50
    • 1 scoop chips, 3 fish, 3 sausages, 3 potato fritters
  • Seafood $24.50
  • Chicken & veges $21.50
  • Chicken & ginger spring onion $22.50
  • Soy Duck on Rice with Vege $14.00
  • Soup Noodle & Chicken & Vege $13.50
  • Fish and Chip $12.50
  • Stir Fried Green Vegetable $12.50
  • Dumpling (10pc) $8.00
  • Hot Plate tofu and Vege $23.00
  • Soup Noodle & Soy Beet & Vege $13.50
  • Soup Noodle & Steak & Vege $13.50
  • Tarakihi (Frozen) $3.00
  • Steak Meal $11.00
  • Vegetable $9.00
  • Sweet Corm $2.60
  • Banana Fritter whole $2.00
  • Chicken $5.00
  • Tomato $2.60
  • Hoki (Frozen) $2.80
  • Wedges $4.00
  • Fresh fish of the day $2.40
  • $12 combo (g) $12.00
    • 2 beef burgers, 2 fish, $2.00 Chips
  • Steak burger $4.80
    • Prime rump steak
  • Battered sausage $1.40
  • Banana split $4.00
  • Potato fritter / chicken nugget $0.60
  • B.L.T with double bacon / chicken and avocado / steak and mushroom $5.40
  • Tomato $4.00
  • Steak $6.00
  • Mussel $1.70
  • Scallop $2.30
  • Curry & Rice Roll $3.00
  • Jumbo $8.60
  • Pineapple Fritter $1.60
  • Sausage $2.00
  • Royal Cheese $10.90
  • Chicken Satay $10.90
  • Kumara Fries with Aioli Dip $4.50
  • Beetroot V8 $10.90
  • Chicken BBQ $10.90
  • Beef Avocado $10.90
  • Tea $2.00
  • Long Black $3.00
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
  • BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
  • Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
  • Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
  • Organic rye bread, smoked and cultured butter
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • Chunky chips with ketchup $5.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Chunky chips with curry sauce or aioli $7.50
  • Chicken Nuggets (4pcs) $5.00
  • Fried Prawn $16.00
    • prawns marinated & fried serve with salad
  • Lamb Kaday $13.00
    • lamb leg pieces tempered with onion tomato, capsicum & special spices, served in kadai
  • Prawn masala $14.00
    • Prawns cooked with onion & tomato gravy
  • Lamb Masala $13.00
    • boneless lamb cooked with traditional style
  • Paneer Malai Kofta $12.00
    • vegetable with cottage cheese cooked with creamy sauce
  • Lunch Pack $9.50
    • 2 pieces of chicken, chips & drink
  • Roasted Half Chicken $11.00
  • CIERVO ESTOFADO $32.00
    • wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
  • ROAST RACK OF LAMB $30.00
    • with butternut pumpkin&potato cake & rosemary jus
  • ROLLO DE SALMON $18.00
    • smoked salmon crepes roll with a cream cheese and Lebanese cucumber
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and blue cheese sauce
  • VIEIRA GALICIAN $22.00
    • scallops with cannellini puree and gin tonic sauce
  • SCRAMBLED EGGS $17.50/$19.50
    • on toast with wilted spinach, slow roasted tomato with bacon or salmon or mushroom
  • CHURROS CON CHOCOLATE $14.00
    • Spanish crispy doughnuts sprinkled with cinnamon and sugar and served with a thick chocolate dipping sauce
  • PRAWNS ROASTED WITH CHILLI AND GARLIC SAUCE $18.00
  • Maharaja Banquet for 2 $32.00 Per Person
    • Entrée - Samosa, chicken tikka, seekh kebab & onion bhaji. Mains - Butter chicken, lamb roganjosh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee.
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas and very mild spices.
  • Tandoori Chicken H $12.50 / F $20.00
    • Marinated spring chicken chargrilled in tandoori oven & served with a summer salad.
  • Mushroom Do Piaza $13.50
    • Fresh mushrooms cooked with diced onions in a thick gravy.
  • Naan $3.00
    • White flour.
  • Lamb Kebab $18.00
    • Lamb cutlets marinated with spices and roasted in Tandoori oven (6 pieces).
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
  • Chicken Garlic $16.50
    • Boneless pieces cooked with chopped onions and crushed garlic.
  • Muffy $1.50
  • ●Eggs Benedict
    • 2 poached eggs, spinach, English muffin & hollandaise sauce
  • -Bacon/Ham/Chicken / Vegetable $12.00
  • -Grilled Chicken Salad / BLT Salad $9.90
  • -Bacon & Egg Burger $9.90
    • (1/3 lb) burger bun, beef, 2 bacon, egg, cheese, tomato, lettuce, onion, relish, garlic aioli & hollandaise sauce
  • Bacon, sausage, egg, mushroom, hashbrown, tomato, avocado, baked beans, toast $3.00
  • -Bacon & Chicken Sandwich $9.90
    • 1 bacon, chicken, fresh lettuce & tomato, served on toast
  • ●Sandwich
  • Deluxe Chicken Sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli Turkish bread with fries
  • BBQ Bacon Beef Burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
  • Fresh New Zealand Oysters 1/2 dozen / 1 doz P.O.A
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • T-Bone 450g $33.90
  • Seafood Chowder $15.90
    • Our signature seafood chowder filled with shrimp, clam, mussels and calamari
  • Calamari Salad $16.90
    • Served with tomatoes, cucumber, olives, house salad and aioli
  • Seafood Pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
  • BBQ Pork Ribs $26.50
    • Marinated and cooked in our hickory smoked BBQ sauce, served with thick cut fries and house salad
Ichiban Ramen Japanese Restaurant

Ichiban Ramen Japanese Restaurant

location

Address

17 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034372

clock

Opened hours

Monday: 12:00 PM – 2:00 AM, Tuesday: 12:00 PM – 2:00 AM, Wednesday: 12:00 PM – 2:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 5:30 PM – 2:00 AM, Sunday: 5:30 PM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Waitstaff ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
17 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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