Ichiban Ramen Japanese Restaurant in Auckland City Menu

ENTREE ENTREE
  • Hiyayakko (V) $5.00
    • Fresh tofu served with bonito takes and soy sauce
  • Kimuchi (V) $5.00
    • Korean pickles
  • Ajitama & Menma $5.00
    • Seasoned boiled eggs and bamboo shoots
  • Shiokara $5.00
    • Salted fish guts
  • Takowasa $5.00
    • Octopus in wasabi sauce
  • Edamame (V) $6.00
    • Boiled green soybean
  • Gyoza
    • Fried dumplings
  • - 6Pc $7.00
  • -9Pc $9.00
  • Chashu $7.00
    • Homemade roasted pork plate
NOODLE SOUP NOODLE SOUP
  • Ichiban Miso Ramen $13.00
    • Rich miso based noodle
  • Ichiban Chashu Ramen $15.00
    • Rich miso based noodle with homemade roasted pork
  • Jigoku Ramen $13.00
    • Spicy chilli flavoured noodle soup with veggies
  • Jigoku Chashu Ramen $15.00
    • Spicy chilli flavoured noodle with veggies and homemade roasted pork
  • Shoyu Ramen $11.00
    • Soy flavoured noodle
  • Chashu Ramen $13.00
    • Soy flavoured noodle with homemade roasted pork
  • Tonkotsu Ramen $11.00
    • Pork based broth noodle
  • Tonkotsu Chashu Ramen $13.00
    • Pork based broth noodle with homemade roasted pork
  • Teriyaki Chicken Ramen $13.00
    • Soy flavoured noodle with teriyaki chicken
  • Yakiniku Ramen $13.00
    • Soy flavoured noodle with B.B.Q beef
  • Stamina Ramen $13.00
    • Chicken flavoured noodle with diced pork, veggies and thick starchy sauce
  • Kotteri Ramen $13.00
    • Rich pork based broth noodle with pork and veges
  • Tonkotsu Kaisen Ramen $15.00
    • Pork based broth noodle with seafood
  • Miso Butter Ramen $12.00
    • Miso based noodle with bean sprouts, corn and butter on top
  • Ma-Bo- Ramen $13.00
    • Soy based noodle with spicy bean curd pork and chilli
  • Moyashi Ramen $12.00
    • Soy based noodle with bean sprouts
  • Curry Ramen $12.00
    • Soy based noodle with homemade curry
TOPPINGS FOR NOODLES TOPPINGS FOR NOODLES
  • Large serving available for noodles, rice bowl fried rice & noodles
  • cChashu (Homemade Roasted Pork) $3.00
  • Ajitama (1Xseaoned Boiled Egg) $2.00
  • Menmma (Bamboo Shoots) $2.00
  • Butter $1.00
  • Kimuchi (Korean Pickles) $3.00
  • Nori (3X Dried Seaweed) $1.00
  • Sweet Corn $1.00
JAPANESE CURRY JAPANESE CURRY
  • (Served with steamed rice)
  • Beef Curry $10.00
    • Homemade beef curry
  • Katsu Curry (Choose From Pork Or Chicken) $14.00
    • Homemade beef curry with deep fried pork or chicken cutlet
  • Omelette Curry $12.00
    • Homemade beef curry with omelette
RICE BOWL RICE BOWL
  • Gyu Don $12.00
    • Thin juicy beef slices simmered with fresh onions in special sauce
  • Katsu Don (Choose From Pork Or Chicken) $14.00
    • Deep fried pork or chicken cutlet & egg on rice
  • Sauce Katsu Don (Choose From Pork Or Chicken) $14.00
    • Deep fried pork or chicken cutlet & fresh cabbages on rice
  • Teriyaki Chicken Don $14.00
    • Teriyaki Chicken on rice
  • Yakiniku Don $12.00
    • Tender B.B.Q beef on rice
  • Chashu Don $12.00
    • Sliced and diced homemade roast pork on rice
  • Buta Don $12.00
    • Spicy pork and chive on rice
  • Oyako Don $13.00
    • Teriyaki chicken & egg on rice
  • Tenshin Don $13.00
    • Prawn omelette with sweet soy sauce on rice
FRIED NOODLE FRIED NOODLE
  • Yasai Yakisoba(V) $11.00
    • Japanese stir fried noodle with veggies
  • Chicken Yakisoba $12.00
    • Japanese stir fried noodle with chicken
  • Pork Yakisoba $12.00
    • Japanese stir fried noodle with pork
  • Seafood Yakisoba $14.00
    • Japanese stir fried noodle with seafood
FRIED RICE FRIED RICE
  • Cha-Han $10.00
    • Japanese fried rice
  • Seafood Cha-Han $12.00
    • Japanese fried rice with seafood
PLATE PLATE
  • Tonkatsu (Choose From Pork Or Chicken) $12.00
    • Deep fried pork or chicken cutlet with fresh salad
  • Teriyaki Chicken $12.00
    • Teriyaki chicken with fresh salad
  • Yakiniku $12.00
    • Tender B.B.Q beef with fresh salad
  • Mabo-Tofu $12.00
    • Spicy bean curd pork and chilli
  • Yasai Itame $11.00
    • Stir fried vegetable and pork
  • Meal Combo Available $3.00
    • Rice & Miso Soup For
EXTRA EXTRA
  • Onigiri $6.00
    • Japanese rice balls for 2
  • Rice $2.00
    • Steam rice
  • Miso-Shiru $2.00
    • Miso soup
SALAD SALAD
  • Tamago Salad $6.00
    • Fresh salad with seasoned boiled egg
  • Tuna Salad $6.00
    • Fresh salad with tuna
  • Mix Salad $6.00
    • Fresh salad with roast pork

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • STIR FRY MIX VEGETABLES $22.00
    • A combination of broccoli, cauliflower, carrot, won bok, Chinese mushroom, capsicum and tofu
  • Malaysia Style Egg Foo Yong(Omelette) $22.00
    • Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
  • K. K SPRING ROLLS $10.00
    • Homemade and vegetarian spring rolls, serve with sweet chilli sauce (6 rolls)
  • TOM YUM LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
  • CHICKEN RENDANG (Boneless) $22.00
    • Dry curry – Pre-marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with walk slow toasted cookie smell coconut desiccated
  • SWEET CORN SOUP $16.00
    • Serve with crabstick meat and chicken strips (Large)
  • MUMMY CHICKEN(Boneless) $22.00
    • The caramelise dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
  • GARLIC BEANS $22.00
    • French beans stir fry with garlic sauce, chicken strips and shrimps
Mezze Bar (sample menu)
  • Marrakesh Chicken Salad $24.5
    • roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
  • Olives or Nuts $4.5
    • small bowl
  • Toast $8.5
    • homemade bread or fivegrain bread with jam or vegemite or marmalade
  • Fish Dish Morocco $29.9
    • maket fish grilled in Moroccan chermoula herbs, served with lemony cous cous, vine tomatoes, salad red pepper pesto
  • Spanish Meatballs $15
    • and migas (croutons) in a tomato sherry salsa
  • Mezze Lamb Burger $26.5
    • pulled roasted, spiced lamb with grilled haloumi cheese, pickled cucumber, beetroot dip and handcut oven-roasted agria chips
  • Chicken Liver Pate $17
    • with brandied sultana compote and crispy toasts
  • Feta Cheese $10.5
    • drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
Royal Heights Takeaways (sample menu)
  • Plain $10.00
  • Mussel $1.50
  • Prawn $16.00
  • Combination Meat $15.00
  • Royal Heights $6.50
  • Combination Meat $14.00
  • Prawn $16.00
  • Steak & Egg $6.00
White Swan Takeaways (sample menu)
  • Fish $4.00
  • Bacon $3.00
  • Paua $2.50
  • Cheese & Egg $3.50
  • Steak $4.50
  • Fish (Hoki) $1.70
  • STEAK $10.00
    • 2 steak, 2 Egg , Chips Cheese Salad
  • Spring Roll $2.00
Royal Siam (sample menu)
  • Yellow Curry
    • Thai yellow curry in coconut milk with onion and potatoes
  • Pineapple Fried Rice
    • Stir fried rice with egg, pineapple, cashew nut and mixed vegetables
  • Tom Yum
    • Spicy hot and sour soup with lime juice, mushrooms and lemongrass
  • Thai Fried Rice
    • Stir fried rice with egg and mixed vegetables
  • Red Curry
    • Thai red curry in coconut milk with egg-plants, bamboo shoots and capsicum
  • Cashew Nut
    • Stir fried vegetables with chili paste, spring onions and cashew nuts
  • Aroy Mark $9.50
    • Mixed Entrees. Special mixed entrees Oriental style served with sweet chili sauce
  • Chicken Satay $7.50
    • Grilled marinated chicken on skewer served with thick peanut sauce
The Flagship Bar & Restaurant (sample menu)
  • Baked Lemon Meringue Alaska $10.00
    • Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
  • Buttermilk Chicken Strips $14.00
    • Smoky Bbq Sauce
  • Garlic Bread $7.00
  • Chicken Wings $15.00
    • Sweet & Sour Kimchi Glaz
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Gluten Free Buns Available $3.00
    • Add
  • Affogato $18.00
    • Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
  • Market Fish Market Price
    • Fennel, Lemon Cream Fraîche, Peperonata Sauce
Everyday Takeaways (sample menu)
  • Fried Wontons (12) $7.00
  • Any extras $3.00
  • Everyday Special Chow Mein (Chicken, Steak Pork Prawns BBQ Pork and Cashew Nuts) $11.80
  • Extra Filling $0.70
  • Cheese Burger $3.90
  • Pineapple Fritters $1.10
  • Chicken and Veggies $9.50
  • Steak, Eggs 8c Chips $9.90
Satya South Indian Restaurant (sample menu)
  • Raitha $3.95
    • yoghurt, cucumber, tomato, mild spices
  • Butter Chicken Dosa $19.95
    • plain dosa served w butter chicken
  • Prawn or Fish Malabari $19.95
    • prawns or fish cooked w coconut, capsicum, onion, tomato & spices
  • Dal Thalimpu $10.95
    • soft yellow lentils seasoned w cumin, mustard & curry leaves
  • Tofu Vegetarian Curry $14.95
    • veges, tofu cooked in onion, tomato & spices
  • Hyderabadi Biriyani (Vege) $17.95
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
  • Papadams & Dips $13.95
    • 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
  • Hyderabadi Biriyani (Lamb w Bone) $20.95
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
The French Cafe (sample menu)
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • Organic rye bread, smoked and cultured butter
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
Mt Albert Food Bar (sample menu)
  • CHEESE ONION $3.20
  • CHICKEN $3.00
  • HAMBURGER only $1.80
  • AMERICAN
  • SCALLOP $1.60
  • SAUSAGES $1.20
  • CHEESE $2.80
  • HAWAIIAN $3.10
Jones The Grocer (sample menu)
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • House cured salmon/Bacon/lamb sausage $6.00
  • Soup of the Day $14.50
    • sourdough - ask your server
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
Chef's Halal Fried Chichen (sample menu)
  • Chicken Srilanka Style $13.00
    • bone chicken fried & cooked in Sri Lanka Style
  • Family Pack Fried Chicken Only $40.00
    • 10 pcs of chicken thigh or breast, large chips, & can drinks
  • Fish Curry $14.00
    • fresh fish with bone cooked with spices & coconut cream
  • Fried Prawn $16.00
    • prawns marinated & fried serve with salad
  • Lamb Chopped $15.00
    • lamb shoulder chopped pieces marinated & baked serve with salad
  • Chicken & chips $5.50
  • Balti Lamb $13.00
    • boneless lamb cooked with special Balti gravy
  • Prawn Devel $16.00
    • Prawns marinated fried & cooked with tomato, capsicum
Joong Wha Roo Chinese (sample menu)
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
  • Yang jang pi M $40 / L $50
    • Assorted seafood & veges with mild mustard sauce
  • Ja jang myun $10.00
    • Black bean sauce noodles
  • Gan so sae wu $38.00
    • Deep fried shrimps with tomato sauce
  • Dak tang su youk S $25 / M $35 / L $45
    • Sweet & sour chicken
  • Jap chae $25.00
    • Vermicelli noodles with shredded pork, veges
  • Sam saun bok um bab $14.00
    • Fried rice with combination seafoods & soup
  • Gan ja jang $12.00
    • Pork, veges in black bean sauce noodles
Lucky Star Takeaway (sample menu)
  • Sweet and sour Pork $10.00
  • WonTon n’ Noodle soup $6.00
  • Chicken n' Noodle soup $6.00
  • Potato fritters (4) $2.00
  • Pork $7.00/$9.00
  • Egg $6.00/$8.00
  • Chicken nuggets (6 pieces) $3.00
  • Hamburger $2.50
Northern Steamship Brewbar (sample menu)
  • Long Black $4
  • Macchiato $4
  • Mac's Gold Beer Battered Onion Rings $6
  • Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
  • Herbed Kumara Mash $6
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
  • Red Bull $6
  • 250g Angus Scotch $31
Ichiban Ramen Japanese Restaurant

Ichiban Ramen Japanese Restaurant

location

Address

17 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034372

clock

Opened hours

Monday: 12:00 PM – 2:00 AM, Tuesday: 12:00 PM – 2:00 AM, Wednesday: 12:00 PM – 2:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 5:30 PM – 2:00 AM, Sunday: 5:30 PM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Waitstaff ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
17 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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