Ichiban Ramen Japanese Restaurant in Auckland City Menu

ENTREE ENTREE
  • Hiyayakko (V) $5.00
    • Fresh tofu served with bonito takes and soy sauce
  • Kimuchi (V) $5.00
    • Korean pickles
  • Ajitama & Menma $5.00
    • Seasoned boiled eggs and bamboo shoots
  • Shiokara $5.00
    • Salted fish guts
  • Takowasa $5.00
    • Octopus in wasabi sauce
  • Edamame (V) $6.00
    • Boiled green soybean
  • Gyoza
    • Fried dumplings
  • - 6Pc $7.00
  • -9Pc $9.00
  • Chashu $7.00
    • Homemade roasted pork plate
NOODLE SOUP NOODLE SOUP
  • Ichiban Miso Ramen $13.00
    • Rich miso based noodle
  • Ichiban Chashu Ramen $15.00
    • Rich miso based noodle with homemade roasted pork
  • Jigoku Ramen $13.00
    • Spicy chilli flavoured noodle soup with veggies
  • Jigoku Chashu Ramen $15.00
    • Spicy chilli flavoured noodle with veggies and homemade roasted pork
  • Shoyu Ramen $11.00
    • Soy flavoured noodle
  • Chashu Ramen $13.00
    • Soy flavoured noodle with homemade roasted pork
  • Tonkotsu Ramen $11.00
    • Pork based broth noodle
  • Tonkotsu Chashu Ramen $13.00
    • Pork based broth noodle with homemade roasted pork
  • Teriyaki Chicken Ramen $13.00
    • Soy flavoured noodle with teriyaki chicken
  • Yakiniku Ramen $13.00
    • Soy flavoured noodle with B.B.Q beef
  • Stamina Ramen $13.00
    • Chicken flavoured noodle with diced pork, veggies and thick starchy sauce
  • Kotteri Ramen $13.00
    • Rich pork based broth noodle with pork and veges
  • Tonkotsu Kaisen Ramen $15.00
    • Pork based broth noodle with seafood
  • Miso Butter Ramen $12.00
    • Miso based noodle with bean sprouts, corn and butter on top
  • Ma-Bo- Ramen $13.00
    • Soy based noodle with spicy bean curd pork and chilli
  • Moyashi Ramen $12.00
    • Soy based noodle with bean sprouts
  • Curry Ramen $12.00
    • Soy based noodle with homemade curry
TOPPINGS FOR NOODLES TOPPINGS FOR NOODLES
  • Large serving available for noodles, rice bowl fried rice & noodles
  • cChashu (Homemade Roasted Pork) $3.00
  • Ajitama (1Xseaoned Boiled Egg) $2.00
  • Menmma (Bamboo Shoots) $2.00
  • Butter $1.00
  • Kimuchi (Korean Pickles) $3.00
  • Nori (3X Dried Seaweed) $1.00
  • Sweet Corn $1.00
JAPANESE CURRY JAPANESE CURRY
  • (Served with steamed rice)
  • Beef Curry $10.00
    • Homemade beef curry
  • Katsu Curry (Choose From Pork Or Chicken) $14.00
    • Homemade beef curry with deep fried pork or chicken cutlet
  • Omelette Curry $12.00
    • Homemade beef curry with omelette
RICE BOWL RICE BOWL
  • Gyu Don $12.00
    • Thin juicy beef slices simmered with fresh onions in special sauce
  • Katsu Don (Choose From Pork Or Chicken) $14.00
    • Deep fried pork or chicken cutlet & egg on rice
  • Sauce Katsu Don (Choose From Pork Or Chicken) $14.00
    • Deep fried pork or chicken cutlet & fresh cabbages on rice
  • Teriyaki Chicken Don $14.00
    • Teriyaki Chicken on rice
  • Yakiniku Don $12.00
    • Tender B.B.Q beef on rice
  • Chashu Don $12.00
    • Sliced and diced homemade roast pork on rice
  • Buta Don $12.00
    • Spicy pork and chive on rice
  • Oyako Don $13.00
    • Teriyaki chicken & egg on rice
  • Tenshin Don $13.00
    • Prawn omelette with sweet soy sauce on rice
FRIED NOODLE FRIED NOODLE
  • Yasai Yakisoba(V) $11.00
    • Japanese stir fried noodle with veggies
  • Chicken Yakisoba $12.00
    • Japanese stir fried noodle with chicken
  • Pork Yakisoba $12.00
    • Japanese stir fried noodle with pork
  • Seafood Yakisoba $14.00
    • Japanese stir fried noodle with seafood
FRIED RICE FRIED RICE
  • Cha-Han $10.00
    • Japanese fried rice
  • Seafood Cha-Han $12.00
    • Japanese fried rice with seafood
PLATE PLATE
  • Tonkatsu (Choose From Pork Or Chicken) $12.00
    • Deep fried pork or chicken cutlet with fresh salad
  • Teriyaki Chicken $12.00
    • Teriyaki chicken with fresh salad
  • Yakiniku $12.00
    • Tender B.B.Q beef with fresh salad
  • Mabo-Tofu $12.00
    • Spicy bean curd pork and chilli
  • Yasai Itame $11.00
    • Stir fried vegetable and pork
  • Meal Combo Available $3.00
    • Rice & Miso Soup For
EXTRA EXTRA
  • Onigiri $6.00
    • Japanese rice balls for 2
  • Rice $2.00
    • Steam rice
  • Miso-Shiru $2.00
    • Miso soup
SALAD SALAD
  • Tamago Salad $6.00
    • Fresh salad with seasoned boiled egg
  • Tuna Salad $6.00
    • Fresh salad with tuna
  • Mix Salad $6.00
    • Fresh salad with roast pork

Nearby Sample Menus

  • Kiddy Burger (Buns. Beef & sauce only) $4.80
  • Vegetarian Burger $9.40
    • Onion, Vege Patty, Salad chutney Sauce, cheese, Egg Avocado & Pineapple
  • Bacon Burger $7.50
  • Potato Fritters (Home Made) $1.00
  • Sea Dog (Roll, Crabstick & Cheese, Tartare Sauce & Lemon, Pepper) $5.00
  • Oysters $2.20
  • Tomato $3.80
  • Doughnuts $1.80
  • Marinated olives & mozzarella $14.50
  • Crumbed tiger prawns, wasabi mayo
  • Smoked Salmon pate w crostini, crackers & pickles $18.50
  • -12 $36.50
  • -4 $16.50
  • Market Fish $36.50
    • On potato rosti with green beans, garlic prawns and herb hollandaise
  • -Or With Chips And Salad $32.50
  • Chicken liver & port pate, toasted brioche & pickles $18.50
  • Soya King Fried Noodle $10.00
  • Braised pork $11.00
  • Peanut gong-bao Chicken $11.00
  • Pickled & shredded Pork $10.00
  • Crispy Roast Pork/kg $35.00
  • Chicken in Spicy Sauce $17.00
  • Mushroom Chicken $10.00
  • Lemon Chicken $18.00
  • Roast Chicken H $8.50 W $16
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Poached (Steam) Chicken
  • Double Happier Duck 1/4 $9 H $16 W $32
  • Pipa Duck
  • Soya Chicken H $8.50 W $16
  • Roast Chicken / Roast Pork $8.00
  • BBQ Pork Sparerib $18 KG
  • Tuna Salad $12.00
    • Raw Minced Tuna Salad With Wasabi Mayo Dressing
  • Chicken Balsamic $10.00
    • Chicken Thigh With Honey Balsamic Sauce
  • Tuna Karaage $8.00
    • Deep Fried Marinated Tuna
  • Snapper $8.5 / $15 /$22.5
    • 5 pcs / 10 pcs/ 15 pcs
  • Extra charges will be applied for an additional order: N/A
  • Oyster Mayo $9.00
    • Oyster With Mayo
  • Sake Shio $11.00
    • Salted Blue Mackerel
  • Salmon $8 / $14 /$21
    • 5 pcs / 10 pcs/ 15 pcs
  • Served on spaghetti $2.50
  • Sliced Beef & Onion with Soy Sauce $13.00
  • Chicken Thigh $15.50
  • Vegetarian $5.80
  • Satay Beef on Toast $7.00
  • Pork Chop & Onion with Soy Sauce $13.00
  • Mapo Tofu (stir-fried tofu in hot sauce) $13.00
  • Plain Stir Fried Instant Noodles
  • - Hot smoked Salmon $7
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
  • -Hot Smoked Salmon $18.50
  • Free range eggs on your choice of
  • Salads (max 2 salads per bowl) $9
  • -Add to your meal
  • Side salad (max 2 salads per bowl) $12.50
  • Chicken Roll $3.30
  • Chicken & Veggies $9.50
  • Sausage in Batter $1.30
  • $22.00 SPECIAL
    • 5 spring rolls, 5 hot dogs, 5 crab sticks, $3.00 chips, 5 potato fritters
  • Prawns with Veggies $11.80
  • Prawn $10.90
  • Steak $9.50
  • $17.00 SPECIAL
    • 5 fish, 4 sausages, $4.00 chips
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Omelette served with sourdough GF $18.00
    • House cured salmon, cream cheese, dill, capers
  • Spicy chicken tenderloin $20.00
    • Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
  • warm roast vegetable salad $19.50
    • Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)
  • Natural
    • Served w white balsamic vinegar
  • Chicken Schnitzel $25.50
    • Crumbed, tenderised chicken breast served w ratatouille & crisped sage
  • Bread & Dips Large $19.50
    • Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
  • Salt & Pepper squid $21.00
    • Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
  • Market fish $29.50
    • Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
  • Pulled pork $20.00
    • Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
  • DATE PALM $10.00
    • stuffed with blue cheese wrapped in bacon
  • EMPANADA QUESO $16.00
    • panko crumbed halloumi with cranberry sauce
  • CALAMARES FRITOS $19.50
    • fried calamari with garlic aioli on rocket leaves
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and blue cheese sauce
  • PIZZA BREAD $10.00
    • garlic or pesto or mojo de cilantro in the base, sun dried tomatoes, olives and basil
  • MY MOTHER IN LAWS SPANISH MINCE $19.50
    • with diced vegetables, fried eggs and flat bread
  • POTATAS BRAVAS $10.00
    • chunky potato with mojo de cilantro and tomato sauce(add chorizo $14.00)
  • TOASTED BAGEL $14.50
    • with cream cheese, avocado, tomato and pesto
  • Chicken Jahangir $16.50
    • Boneless pieces of chicken cooked with the spicy yoghurt.
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Lamb Kebab $18.00
    • Lamb cutlets marinated with spices and roasted in Tandoori oven (6 pieces).
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices.
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces).
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices.
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry.
  • Chaahat Vegetarian Banquet for 2 $28.00 Per Person
    • Entrée - Samosa, vegetable pakora & paneer tikka. Mains - Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee.
  • Pancakes $13.50
    • with blueberries, whipped cream & maple syrup
  • Prawn Linguini $17.50
    • Sauteed prawns with linguine pasta in a fresh tomato, garlic, chili and basil sauce
  • Side Salad $5.00
    • mixed leaves, cucumber, tomato, carrot with balsamic dressing
  • Wholemeal Toast $8
    • with avocado, tomato & pesto
  • Seasonal Fruit Bowl $8.50
    • with yoghurt & honey
  • Risotto $14.00
    • with creamy mushroom, spinach and parmesan
  • With caramelized banana, bacon, & maple syrup $14.50
  • Kid’s Fish and Seasoned Fries $7.50
  • Mango Chutney $2.00
  • Chicken Tikka Masala $14.50
    • Boneless pieces of chicken cooked with onion, capcicum and special spices in a creamy tomato sauce
  • Rogan Josh $15.00
    • Chunks of lamb cooked in exotic herbs in the traditional north Indian style
  • Googley Masala $15.00
    • Tender pieces of lamb & Chicken tikka, cooked in a herbs, spices in a special way
  • Keema Naan $4.00
    • Indian bread stuffed with minced lamp, lightly spiced with special herbs
  • Prawns/ Fish Biryani $18.00
    • Prawn cooked in our own special way and blended with saffron flavoured rice
  • Beef Madras $14.50
    • Diced Beef cooked in Coconut flavoured, Lightly spiced sauce
  • Beef Curry $14.50
    • Chunks of beef cooked in exotic herb in the traditional North Indian Style
  • Pakora $6
  • Seekh Kebab $14
  • Chicken Tikka $10
  • Malai Tikka $10
  • Prawn 65 $14
  • Mixed Platter for Two $17
  • Tandoori Prawn $14
  • Onion Bhaji (5 pieces) $6
Ichiban Ramen Japanese Restaurant

Ichiban Ramen Japanese Restaurant

location

Address

17 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034372

clock

Opened hours

Monday: 12:00 PM – 2:00 AM, Tuesday: 12:00 PM – 2:00 AM, Wednesday: 12:00 PM – 2:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 5:30 PM – 2:00 AM, Sunday: 5:30 PM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Waitstaff ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
17 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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