Ichiban Teppanyaki in Lower Hutt Menu

APPETIZERS - COLD APPETIZERS - COLD
  • Assorted sashimi $18.00
    • two types of sliced raw fish
  • Salmon sashimi $12.00
    • raw salmon fish
  • Assorted sushi $14.00
    • raw seafood on balls seasoned rice
  • Sushi and sashimi $18.00
    • combination of sushi and sashimi
  • Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
    • rice roll with roasted seaweed
  • Oshinko $5.00
    • japanese pickles
  • Seafood salad $8.00
    • japanese style seafood salad
APPETIZERS - HOT APPETIZERS - HOT
  • Assorted tempura $18.00
    • mixed vegetables and prawns in light batter, deep fried
  • Vegetarian tempura $15.00
    • assortment of seasonal vegetables in light batter, deep fried
  • King prawns tempura $15.00
    • king prawns in light batter and deep fried
  • Prawn skewers $7.00
    • two sticks grilled to perfection
  • Yakitori $12.00
    • chicken pieces and vegetables skewered and grilled to perfection
  • Agedashi tofu $10.00
    • tofu bean curd coated in a light batter and deep fried
  • Harumaki $7.00
    • spring rolls japanese style-pork mince and vegetables or vegetables
  • Gyoza $10.00
    • japanese dumpling
  • Tako Yaki $6.00
    • japanese style octopus pancake
BARBECUE MAIN COURSE DISHES - SEAFOOD BARBECUE MAIN COURSE DISHES - SEAFOOD
  • Shake $26.00
    • salmon fillet
  • Sakana $22.00
    • fish fillet in season
  • Hotatekai $28.00
    • scallops
  • Ika $22.00
    • squid
  • Ebi $28.00
    • prawns
BARBECUE MAIN COURSE DISHES - POULTRY BARBECUE MAIN COURSE DISHES - POULTRY
  • Teriyaki tori $22.00
    • barbecued chicken with teriyaki sauce
  • Ninniku tori $22.00
    • barbecued chicken with garlic and soya sauce
BARBECUE MAIN COURSE DISHES - STEAK BARBECUE MAIN COURSE DISHES - STEAK
  • Teriyaki steak $26.00
    • scotch fillet with teriyaki sauce
  • Ninniku steak $26.00
    • scotch fillet with garlic and soya sauce
  • Lamb $26.00
    • prime lamb with onion-barbecued to perfection
BARBECUE MAIN COURSE DISHES - VEGETARIAN SPECIALS BARBECUE MAIN COURSE DISHES - VEGETARIAN SPECIALS
  • Tofu steak $16.00
    • bean curd cooked with baby corn
  • Fresh vegetables $16.00
    • seasonal fresh vegetables
BARBECUE SIDE ORDERS BARBECUE SIDE ORDERS
  • Chicken $12.00
  • Prawn $15.00
  • Scallops $15.00
  • Fish $13.00
  • Salmon $15.00
  • Steak $15.00
RICE & NOODLES RICE & NOODLES
  • Yaki meshi $5.00
    • fried rice
  • Gohan $3.00
    • plain rice
  • Garlic bread $4.00
  • Yaki udon $14.00
    • fried noodles
SOUP SOUP
  • Miso soup $3.00
    • soyabean soup
  • Tempura udon $15.00
    • lightly battered seafood and vegetables with noodles in soup
  • Seafood udon $14.00
    • japanese udon noodles with seafood in soup
  • Seafood ramen $14.00
    • japanese rah-men noodles with seafood in soup
  • Beef ramen $14.00
    • japanese rah-men noodles with beef in soup
DESSERTS DESSERTS
  • Strawberries or banana pancake with ice cream or cream $9.00
  • Green tea ice cream $7.00
  • Sesame ice cream $7.00
  • Tempura ice-cream $8.00
    • deep fried ice cream in batter
  • Banana fritter $8.00
    • deep fried banana with ice cream or cream
  • Fresh fruits $12.00
    • assorted fruit with ice cream or cream
  • Fresh strawberries with ice cream $8.00
  • Lychees with ice cream $7.00
  • Banana with ice cream $6.00
  • Ice cream with choice of topping $5.00
    • chocolate, strawberries or caramel

Nearby Sample Menus

  • Prawn $2.00 each
  • Steamed Rice / Sticky Rice $2.50
  • D-4. Pla Neung Manao
    • Steamed fish in lemon juice, fresh garlic, capsicum and coriander
  • F-4. Som Tum $15.50
    • Spicy carrot salad
  • B-3. Won Ton Soup
    • Chicken and prawn mince wrapped with wonton pastry. Choice of Chicken, Prawn or Vegetables
  • Chicken / Pork / Beef / Lamb $16.50
  • Vegetable $16.50
  • A-3. Mr. Drunk Man
    • Choice of meat or prawn, stir fried noodle with Thai chilli basil, lime leaves and vegetable
  • Chocoloate Brownie $9.90
    • Mixed berry coulis & Kapiti vanilla ice cream
  • Whittaker's Chocolate Mousse $9.90
    • Smashed hokey pokey
  • Tia Maria Tiramisu $9.90
    • Chantilly cremé & shaved chocolate
  • Salt & Pepper Calamari $19.90
    • Asian salad & chilli ginger mayonnaise
  • Fiery Cajun $21.90
    • Cajun spiced chicken, mozzarella, chillies & fresh oregano
  • Tempura Battered Onion Rings $4.00
    • Hickory BBQ sauce
  • Wild Mushroom & Mozzarella Arancini $12.90
    • Petit salad
  • Fries $5.00
    • Malt vinegar aioli & tomato sauce
  • VEGETABLE PULAO $5.00
    • Basmati rice cooked with mixed vegetables, fried onions, served with fresh coriander
  • CHICKEN TIKKA $12.00
    • Small pieces of boneless chicken are marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor -- 6 pieces.
  • CHICKEN SCHEZUWAN FRIED RICE $12.50
    • Basmati rice cooked with boneless chicken, ginger, garlic, spring onions, soy sauce finished with spring onions.
  • DAAL FRY $12.00
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • KASHMIRI NAAN $4.00
    • Leavened bread baked in tandoor topped with coconut, nuts, and raisins.
  • KADAI PANEER $14.00
    • Dices of cottage cheese, capsicum, tomatoes and onions cooked with brown gravy and finished with coriander.
  • CHICKEN AFGHANI $15.50
    • Boneless chicken prepared in a fresh creamy yogurt sauce with chef’s special spices.
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
  • BBQ wings(24) $35.00
  • MONDAY $50.00
    • 2 rack ribs, smothered in our famous BBQ sauce with fries
  • THE BREW BURGER $13.50
    • classic meat pattie with melted cheese and bacon, served with fries and sauce
  • Rowans Seasonal Sandwich $14.50
    • ask your waiter for today offering from
  • The Butcher's Caesar Salad $18.90
    • Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
  • Huge potato pan $21.90
    • wedges, sour cream, and salsa plus crispy potato skins filled with smoked bacon, onions, chives and melted cheddar with broccoli and cheese croquettes
  • WEDNESDAY
    • free wings & rings, 3 crispy onion rings & 3 BBQ chicken wings as a complimentary starter to any smokehouse main
  • The hot loaf $9.90
    • hot crusty bread with smoked garlic butter
  • Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
    • poached eggs with hollandaise and hash brown on toasted Turkish bread
  • Scrambled Egg on Toast $5.00
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Creamy Porridge $12.00
    • with rhubarb compote, brown sugar and cream
  • Bruschetta Plate $18.50
    • sliced tomato with basil oil and balsamic reduction
  • The Fiend $20.50
    • Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
  • Ginger Bread Men $3.50
  • Side Black Pudding $5.00
  • PRAWN MALABARI
    • prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
  • BUTTER CHICKEN
    • tender boneless pieces of chicken cooked in a creamy mango sauce
  • VEGETABLE SAMOSA $6.00
    • pastry parcels stuffed with mixed vegetables served with tamarind chutney 2 pcs
  • PRAWN MAKHANI
    • prawns simmered in a creamy tomato gravy
  • LAMB VINDALOO
    • made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato
  • SANG ALOO
    • sauteed potatoes and freshly blended spinach cooked with thick onion sauce and spices
  • CHICKEN TIKKA MASALA
    • barbecued boneless chicken cooked with tomato, capsicum and onion sauce
  • POTATO BHAJIA $6.00
    • thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
  • Mars bar covered in a delicious batter, deep fried until crisp then coated in cinnamon sugar $1.80 per bar
  • Banana Fritter $1.80
  • Super $5.00
    • meat, cheese. egg, pineapple
  • Ham & Egg $3.40
  • Chicken $4.50
  • Cheese, onion $0.80ea
  • Egg $3.00
  • Option 1 $3.80
    • 1/2 scoop chips,2 x chicken nuggets, 3 x chicken chippies
  • Fish Cakes $1.00
  • Chips $2.70
  • Chicken BBQ Pork /Steak $9.50
  • Bacon $1.00
  • Curry Roll $2.20
  • Fish, Hot Dogs, Chips $7.00
  • Wedges $4.20
  • Crab Stick $1.50
  • Pad Thai $10
  • Green Curry with Chicken and Rice $9.50
  • Hot & Spicy Squid $14
  • Red Curry with Beef and Rice $9.50
  • Vegetable $2
  • Lemon Chicken $12.50
  • Tom Yum Noodle Soup $9
  • Seafood $17
  • Crumbed Fish & Egg $10.50
  • Sausage $2.30
  • Spring Roll $2.30
  • -Combination $11.00
  • Hawaiian $4.50
  • -Combination $11.00
  • -Eggs $10.00
  • -Kun Bao Chicken & Cashew Nuts $12.00
  • Chicken 8 Corn $7.50
  • 9 Pieces Pack & chips & 1.5L drink $22.00
  • Cheese & Egg $4.20
  • Kumara Chips $4.50
  • Spicy Chicken (skewered) $2.80
  • Vegetarian $7.00/10.00/12.00
  • Curry Roll $2.20
  • Mini Mixed Pack $12.00
    • 2 fish, 1 hot dog, 1 sausage 2 potato fritters, chips
  • Custard Square $ 2.20
  • Four fish + four crab sticks + two small chips+ 1.5 l drink $20.00
  • Eight fish + four small chips $25.00
  • Tomato & Ham $ 3.50
  • Ham & Cheese $ 3.00
  • Three wings + chips $6.00
  • Hot dog $2.00ea
  • Fresh Cream Apple Turnover $ 2.00
  • Veg. Korma $7.00
  • Chicken Korma $10.00
  • Chick Peas Curry $7.00
  • NAAN $1.50
  • Rojan Josh (with rice) $10.00
  • Small $77.50
  • Lamb Madras $10.00
  • ALOO GOBI $7.00
  • Chicken Tikka Masala $9.99/$l4.99
    • Tandoori roasted chicken delicately cooked in onion and tomato sauce
  • Lamb Dual $9.99/$l4.99
    • Mixed daal cooked with pieces lamb and ground spices
  • Garlic Naan $3.50
    • Naan Stuffed with fresh garlic
  • Mango Chutney $ 3.00
    • Shredded mangoes with sweet sauce
  • Prawn Masala $I2.50 /$18.50
    • Prawn cooked in and thick masala gravy with capsicum, tomato and onions
  • Garflc Chicken Tikka $8.50/$13.50
    • Tender pieces of boneless chicken marinated in garlic, ginger and herbs cooked in the tandoor
  • Beef Madras $9.99 / $14.99
    • Soft beef chunks cooked with spices. herbs and coconut milk tempered with curry leaves
  • Keema Naan $4.00
    • Naan Stuffed with medium spiced Lamb mince
  • Big schnitz $11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • Low fat plain $5.40
  • The bronx $29.00/ $17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Jersey girl $29.00/ $17.00
    • Chicken, italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Bacon, egg with cheese and relish $4.30
  • Plain $4.60
  • Honey smoked turkey $9.20
  • Woodstock $10.20
    • Turkey, sprouts, roasted mushrooms, hummus and cheese
Ichiban Teppanyaki

Ichiban Teppanyaki

location

Address

78 High Street, Lower Hutt, 5010, New Zealand

phone

Phone

045603788

clock

Opened hours

Sunday 17:00 - 21:00 Tuesday 17:00 - 21:00 Wednesday 17:00 - 21:00 Thursday 17:00 - 21:00 Friday 17:00 - 21:00 Saturday 17:00 - 21:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Dinner

Location
78 High Street, Lower Hutt, 5010, New Zealand
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