Ichiban Teppanyaki in Lower Hutt Menu

APPETIZERS - COLD APPETIZERS - COLD
  • Assorted sashimi $18.00
    • two types of sliced raw fish
  • Salmon sashimi $12.00
    • raw salmon fish
  • Assorted sushi $14.00
    • raw seafood on balls seasoned rice
  • Sushi and sashimi $18.00
    • combination of sushi and sashimi
  • Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
    • rice roll with roasted seaweed
  • Oshinko $5.00
    • japanese pickles
  • Seafood salad $8.00
    • japanese style seafood salad
APPETIZERS - HOT APPETIZERS - HOT
  • Assorted tempura $18.00
    • mixed vegetables and prawns in light batter, deep fried
  • Vegetarian tempura $15.00
    • assortment of seasonal vegetables in light batter, deep fried
  • King prawns tempura $15.00
    • king prawns in light batter and deep fried
  • Prawn skewers $7.00
    • two sticks grilled to perfection
  • Yakitori $12.00
    • chicken pieces and vegetables skewered and grilled to perfection
  • Agedashi tofu $10.00
    • tofu bean curd coated in a light batter and deep fried
  • Harumaki $7.00
    • spring rolls japanese style-pork mince and vegetables or vegetables
  • Gyoza $10.00
    • japanese dumpling
  • Tako Yaki $6.00
    • japanese style octopus pancake
BARBECUE MAIN COURSE DISHES - SEAFOOD BARBECUE MAIN COURSE DISHES - SEAFOOD
  • Shake $26.00
    • salmon fillet
  • Sakana $22.00
    • fish fillet in season
  • Hotatekai $28.00
    • scallops
  • Ika $22.00
    • squid
  • Ebi $28.00
    • prawns
BARBECUE MAIN COURSE DISHES - POULTRY BARBECUE MAIN COURSE DISHES - POULTRY
  • Teriyaki tori $22.00
    • barbecued chicken with teriyaki sauce
  • Ninniku tori $22.00
    • barbecued chicken with garlic and soya sauce
BARBECUE MAIN COURSE DISHES - STEAK BARBECUE MAIN COURSE DISHES - STEAK
  • Teriyaki steak $26.00
    • scotch fillet with teriyaki sauce
  • Ninniku steak $26.00
    • scotch fillet with garlic and soya sauce
  • Lamb $26.00
    • prime lamb with onion-barbecued to perfection
BARBECUE MAIN COURSE DISHES - VEGETARIAN SPECIALS BARBECUE MAIN COURSE DISHES - VEGETARIAN SPECIALS
  • Tofu steak $16.00
    • bean curd cooked with baby corn
  • Fresh vegetables $16.00
    • seasonal fresh vegetables
BARBECUE SIDE ORDERS BARBECUE SIDE ORDERS
  • Chicken $12.00
  • Prawn $15.00
  • Scallops $15.00
  • Fish $13.00
  • Salmon $15.00
  • Steak $15.00
RICE & NOODLES RICE & NOODLES
  • Yaki meshi $5.00
    • fried rice
  • Gohan $3.00
    • plain rice
  • Garlic bread $4.00
  • Yaki udon $14.00
    • fried noodles
SOUP SOUP
  • Miso soup $3.00
    • soyabean soup
  • Tempura udon $15.00
    • lightly battered seafood and vegetables with noodles in soup
  • Seafood udon $14.00
    • japanese udon noodles with seafood in soup
  • Seafood ramen $14.00
    • japanese rah-men noodles with seafood in soup
  • Beef ramen $14.00
    • japanese rah-men noodles with beef in soup
DESSERTS DESSERTS
  • Strawberries or banana pancake with ice cream or cream $9.00
  • Green tea ice cream $7.00
  • Sesame ice cream $7.00
  • Tempura ice-cream $8.00
    • deep fried ice cream in batter
  • Banana fritter $8.00
    • deep fried banana with ice cream or cream
  • Fresh fruits $12.00
    • assorted fruit with ice cream or cream
  • Fresh strawberries with ice cream $8.00
  • Lychees with ice cream $7.00
  • Banana with ice cream $6.00
  • Ice cream with choice of topping $5.00
    • chocolate, strawberries or caramel

Nearby Sample Menus

  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Garlic bread $7.00
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Margherita $16.00
    • with fresh basil
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • MIXED SHISH $16.00
    • Grilled diced lamb&chicken served on rice, comes with salad, bread and dips.
  • LAMB KEBAB $10.50/$12.20
    • Diced lamb grilled and wrapped in with salad and sauces.
  • LAMB SALAD $15.00
    • Diced grilled lamb served on a fresh salad with dips.
  • CHICKEN SHISH $15.00
    • Grilled diced chicken served on rice, comes with salad, bread and dips.
  • VENISON PIZZA $17.00
    • Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • CHICKEN KEBAB $9.50/$11.20
    • Sliced chicken wrapped in with salad and sauces.
  • CHICKEN PIDHE $13.50
    • Roasted chicken, parsley, tomato, mozzarella cheese and egg.
  • MEAT LOVERS PIZZA $16.00
    • Doner kebab beef&lamb, chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • Sweet chilli $ 2.00
  • Lasagne $ 3.0
  • Steak roll $ 2.50
  • Pineapple fritter $ 1.80
  • Potato fritter $ 0.90
  • With sour cream $ 7.00
  • Tartare $ 2.20/$ 0.50
    • Punneb/Sacheb
  • Potato/Veg roll $ 2.50
  • Torta del Giorno $11.50
    • A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
  • Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated
  • Garlic Pizza Bread $9.50
    • Olive oil garlic, sea salt and rosemary
  • Pollo Pleasure
    • Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
  • Arancini $12.90
    • Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
  • Antipasto Board $15.90
    • An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
  • Calzone $21.00
    • Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
  • Mandarin & Almond cake $6.80
    • (Gluten Free)
  • Mushroom $2.00
  • Hawaiian Burger $4.30
  • Sausage $2.00
  • BBO Pork Bun $2.50
  • Scallop $1.60
  • Steak & Egg Burger $5.50
  • Fish Burger $4.30
  • Vegetarian Burger $4.30
  • Sausage $2.30
  • Bacon Fritter $2.50
  • -Szuchuan King Prawns $15.00
  • Chop Suey or Chow Mein
  • King Prawns with Spring Onion B Veg. $15.00
  • Beef Mushrooms with Oyster Sauce $ 11.50
  • -Roast Pork $11.00
  • -Combination $12.00
  • Add chicken, beef, burnt ends or pork $4 extra
  • Ice Cream
  • American Hot Dog
  • Rib-eye Steak $28.00
    • Cooked to order on a flame grill, this succulent New Zealand grass-fed beef is seasoned with our special dry rub and served with choice of fresh cut fries or Havarti mashed potatoes and a mixed green salad.
  • Fresh Cut Fries
    • Uncle Mike’s are skin-on and cut fresh every day – never frozen.
  • Double-Smoked Burnt Beef $14.00
    • The flavour-packed ‘burnt ends’ of the beef brisket are smoked again and served on a hogie roll with loads of Uncle Mike’s Kansas City BBQ sauce.
  • Ice cream: $9.00
    • Ask about our flavours of the day.
  • Any kids’ main with fries. $10.00
    • (age 12 and under)
  • Grilled Livers $6.90
  • - +1 Large side $29.90
  • Portuguese Rolls
  • Add
  • - Large $6.50
  • - Regular $4.50
  • - Regular $4.50
  • Whole Chicken
    • To share, or not to share
  • Beef Burger £5.25
  • Bacon and Cheese Baguette £5.75
  • LA MARSEILLAISE $15.00
    • Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
  • Locally dressed Crab £10.25
    • served with a baked potato, mayo dip and a side salad
  • LA PARISIENNE $14.00
    • Ham, egg, melted cheese, béarnaise sauce, crispy shallots
  • L'AUVERGNATE $15.00
    • Melted cheese, blue cheese, walnuts, chives and raw mushrooms
  • LA SALMON $15.00
    • Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
  • Chilli Boat £5.75
    • Hot Chilli Cheese Baguette
  • The Herbivore $18.50
    • 2 pumpkin, feta & quinoa patties, cheese 8 beetroot relish
  • Kai Aloha $18.50
    • Angus beef patty with a pineapple ring & cheese
  • Vegetarian $12.00/$18.50
    • Spinach, mushroom, capsicum, onion, roast potato, sundried tomatoes, feta, tomato sauce, cheese
  • Margherita $12.00/$18.50
    • Fresh sliced tomatoes, basil pesto, tomato sauce, cheese
  • Meat lovers $12.00/$18.50
    • chicken, bacon, ham, pepperoni, BBQ sauce, cheese
  • Fish & Chips
    • Beer battered fish & chips with salad & tartare sauce
  • Marinated Steak $18.50
    • Marinated steak strips on toasted focaccia with a salad base, camembert & beetroot relish
  • Pavarotti $12.00/$18.50
    • pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
  • Lamb $11.90
  • Chicken $11.90
  • Mix $12.90
  • Falafel roll $9.90
  • Tabouli $0.50
  • Jalapenos $0.50
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Cheese $1.50
  • Peanut Sauce Roti $8.00
  • Garlic Rice
  • Plain Roti Canai $3.00
  • Mamak Mee Goreng $13.00
    • Egg noodles stir-fried with fritter, potato, cabbage, egg and bean sprouts
  • Egg Roti Canai $6.50
  • Baby Squid Lemak (Mild) $21.00
    • Baby squid cooked in coconut milk and fresh lemongrass.
  • Curry Gravy Extra $1.00
  • Choice of Mild, Medium, or Hot to your taste
  • Set Menu A $29.00
    • Chicken Chow mein, sweet & sour pork, combination fried rice, 2 spring roll
  • roast pork with Satay Sauce
  • meat cashew nuts mushroom $3.00
  • SPRING ROLL $2.00
  • MEAT PATTIE $2.00
  • Combination chop suey & chow mein
  • FISH BITES $1.00
  • Combination with Satay sauce
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
  • Saparosso barrel aged balsamic $3
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
  • Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
  • Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
  • Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
  • Green leaf salad, hazelnuts, palm sugar / $7
  • Squid Rings $0.70
  • All Pies $3.60 / $3.70
  • -Thigh $3.50
  • American Hot Dog $3.50
  • Fish Burger / Chicken Burger / Ham Burger $4.50
  • Chips $2.60
  • Battered Hot Dog $2.50
  • -Drums $2.50
Ichiban Teppanyaki

Ichiban Teppanyaki

location

Address

78 High Street, Lower Hutt, 5010, New Zealand

phone

Phone

045603788

clock

Opened hours

Sunday 17:00 - 21:00 Tuesday 17:00 - 21:00 Wednesday 17:00 - 21:00 Thursday 17:00 - 21:00 Friday 17:00 - 21:00 Saturday 17:00 - 21:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Dinner

Location
78 High Street, Lower Hutt, 5010, New Zealand
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