Icing4u in Dunedin Menu

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Icing4u in Dunedin has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Ninety Six offers many options including Garlic Bread and Bruschetta. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Local free range poached or scrambled eggs on ciabatta toast and Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) from . With Sugar Cafe offers Bombay Palace and Poppadom Platter.

Nearby Sample Menus

Triple Star Pie $14.50
- Home made pie of the day served with fresh salad and golden fries
Wedges served with sour cream $12.50
- Plus cheese
Barnyard Omelette $17.50
- Or smoked salmon and herbs
Wedges served with sour cream $13.00
- Plus cheese & bacon
Chicken Shamrock $17.50
- Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
Blue 'n' Gold $22.50
- Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
Beef, Bacon, Beetroot $17.00
- 200g double stack beef patty, served with bacon, beetroot, tomato, caramelised onions and topped with our own rib sauce

- +1 Large side $29.90
Coleslaw
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Regular $4.50
1/4 Chicken $8.90
- Small fraction, big reaction
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Grilled Livers $6.90
1/2 Chicken $12.90
- Nothing half hearted here!

Yum Seafood Salad (GF) (V) $15.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
Beef Salad (GF) $15.00
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder.Chicken or Beef
Nasi Goreng (GF) (V) $15.00
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Spring Rolls (4) $6.50
- Tasty sautéed vegetables and meat mixed with vermicelli noodles, rolled in pastry then deep fried, served with dipping sauces.
Vietnamese Spicy Fried Noodle With Basil $15.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
Served with steamed jasmine rice
Spicy Singapore Fried Rice (GF) (V) $15.00
- Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu
Vietnamese Salad (GF) (V) $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu

Sliced pork and kimchi hot pot $16
Sauteed shredded beef stir fried with hot sauce $20
Sizzling beef and tofu with black pepper sauce $20
Mongolian lamb chops $20
Crispy roasted pork belly with tofu $20
Combination roasted pork belly and bbq pork noodle soup M $12 L $14
Steamed rice S $2 M $5 L $7
Combination roasted meats platter $24

Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
Pizza & fries $13.00
- cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
Affogato $15.00
- vanilla bean ice cream, double espresso with a shot of liqueur
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
Battered onion rings $6.00
Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
Pepperoni $27.00

jumbo Combo $12.50
Lamb Shish $16.00
Shish on Rice $17.00
(served with rice, mixed salad, pita bread and your choice of sauces)
DONER COMBO $16.00
- large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
(cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
Lamb Doner $11.00
Adana Shish $16.00

Served with steamed rice
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
●C4 Beef Mussaman Curry (f) $17.90
- A rich beef curry with onions, potato and peanuts.
* Vegetables and Tofu $14.90
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Chicken, pork or beef $15.90
●C1 Green Curry (f)
- Thai green curry delivers huge flavour and aroma with bamboo shoots, capsicums, vegetables and your choice of *
* Vegetables and Tofu $14.90

23. Seafood Fried Egg Noodles $13.00
16. Steamed Rice $5.00
41. Beef with Seasonal Vegetables $12.00
24. Mix Seafood Chew Kua Teaw $13.00
31. Lemon Chicken with Rice $13.00
34. Chicken with Vegetable Curry Sauce on Rice $12.00
50. Combination Egg Foo Young $13.00
Meat/Seafood/Cashew Nuts $3.50

Beef with Soft Egg $14.00
Roast duck $21.00/$42.00
- half/whole
Beef with Cashew Nuts $16.00
Deep Fried Squid $5.00
Spring Rolls $5.00
Gong Bo chicken (Hot & Spicy) $16.00
Chicken in Black Bean Sauce $16.00
Sweet and Sour Spare Ribs $16.00

18. Chicken katsu Curry $16.00
20. Yasai itame — teriyaki vege on rice $12.00
4. Karaage chicken $9.00
- crispy chicken -6 pcs
- 4 pcs tuna and 4 pcs salmon sashimi
- 4 pcs $4.00
36. Mixed Sashimi
- 6 pcs+ miso soup $13.00
8. Takoyaki $6.00
- octopus ball - 4 pcs

Pork loin $21.90
- (with crackling and apple sauce)
Mushrooms $5.00
Vegetables $5.00
Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
Lamb shanks $19.90/$23.90
- one shank/two shanks
Roast of the day (pork or beef) $17.90
Eggs $2.00/$4.00
- one/two
Prime T-bone steak (350g) $25.90

Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Tiramisu, raspberry tea poached pear raspberry dust $15.50
Child portion $16.50
- fish & chips with ketchup
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
Duck liver pate, crostini, fig & balsamic relish $12.20

Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Bacon $2.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Gluten Free Bun $2.5
Juices $5
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.

Potato Top Cottage Pie $1.95
Steak & Mushroom $1.95
Chicken Satay $2.20
Cheese, Onion & Mushroom $10.50 per doz
Small cocktail sausage roll $7.50 per doz
Steak Varieties $6.50
Mince Potato Top $10.50 per doz
Mince & Cheese $1.85

Chicken Liver and Brandy Pate $12.50
- Sliced Pate served with toasted Ciabatta bread and crackers
Breads and Dips $11.00
- Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
Fries & Tomato Sauce $5.00
Chicken Satay $13.50
- Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice
$22.00 (1 Shank)
Moroccan Lamb Shank
- Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
$22.50 (Main)
Seafood Basket $27.50
- A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad