Icing4u in Dunedin Menu

Icing4u in Dunedin has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Ninety Six offers many options including Garlic Bread and Bruschetta. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Local free range poached or scrambled eggs on ciabatta toast and Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) from . With Sugar Cafe offers Bombay Palace and Poppadom Platter.

Nearby Sample Menus

  • Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
  • Fries w- spicy salt + chili mayo $8.50
  • Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
  • Sesame peppered Pacific tuna $33.50
    • yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
  • Garlic rice w- crispy shallots + spring onion $8.50
  • Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
  • Paua fritters $15.00
    • w- lemon, seaweed salad + coriander aioli (3)
  • 12 hour braised beef brisket $34.00
    • w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
  • Stir fried beef with bbq sauce $20
  • Crispy shrimp spring rolls $8
  • Steamed pork belly with salted dried mustard cabbage on rice $12
  • Cantonese deep fried noodles with vegies/chicken/beef/bbq pork M $12 L $14
  • Steamed vegetable with soy sauce $4
  • Dried bean curd with lamb brisket hot pot $16
  • Roasted chicken leg $8
  • Chinese Pickles $1
  • Jeera Rice $6.00
    • Rice cooked with cumin seeds.
  • Kadai Chicken $18.00
    • Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
  • Palak Paneer $16.50
    • Homemade cottage cheese cooked with spinach with cream
  • Biryani Chicken or Lamb $18.00
    • Rice and chicken or lamb are cooked together with cashew and spices to a make a glorious one-pot meal. Served with Raita.
  • Half Tandoori Chicken $15.00
    • Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Plain Naan $4.00
    • Traditional Indian leavened bread made in tandoori oven.
  • Onion Bhajees (6pcs) $7.00
    • Finely sliced onion dipped in chickpea batter and deep-fried. Served with tamarind sauce.
  • Bengoli Fish $19.00
    • Fish tempered with curry leaves and simmered in a light coconut cream sauce.
  • Fish S $12 / L $16
    • Sole fillet either battered or baked with fries and garden salad
  • Ice cream sundae $7.00
    • With choice of chocolate, caramel, strawberry topping
  • Pasta $15.00
    • Ask your waltress
  • -large $8.00
  • Loaded wedges $13.00
    • With bacon, cheese, sour cream & sweet chilli sauce
  • Homemade sticky date pudding $8.50
    • With butter scotch sauce, cream and ice cream
  • Roast $14.00
    • Roast of the day with seasonal roast and steamed vegetables
  • All day breakfast $16.00
    • With sausages, bacon, hash browns, eggs and tomato
  • Olive Bread $7.00
    • black olive, anchovy, herbs and mozzarella cheese top up with bread
  • Vege Meze $21.00
    • mixed dip, dolma, falafel, sigara borek (filo pastry with feta), olives, tabouleh, grilled halloumi cheese and Turkish bread
  • Turkish Bread $2.00
    • cooked in wood fire oven
  • Warm Mix Salad $19.00
    • with fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
  • Chicken Pizza $19.50
  • Falafel $9.00
    • freshly cooked chickpea patties with hummus, sweet chilli and yoghurt
  • Lamb Wrap $13.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Vege Fritters $10.00
    • battered sliced zucchini and carrot served with humus, garlic, yogurt and Turkish bread
  • -Large $20,00
  • Dessert $35.00 per person
  • -Large $20,00
  • Lemon Fish $35.00 per person
  • -Large $20,00
  • -Large $20,00
  • Plain Fried Rice $25.00 per person
  • Tofu and Selected Vegetables Hot Pot
  • * Chicken, pork or beef $15.90
  • * Vegetables and Tofu $14.90
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • * Vegetables and Tofu $14.90
  • * Chicken, pork or beef $15.90
  • * Prawns $18.90
  • * Prawns $18.90
  • * Chicken, pork or beef $16.90
  • Vegan Noodle Soup $ 9.80
  • Dumpling Noodle Soup $ 13.80
  • A bowl of organic salad(Small/Large) $ 5.80/$ 8.80
  • Or four dumpling (GF) $ 15.80
  • RICE OR NOODLE DISHES
  • Soup of the day
  • A bowl of rice $ 3.00
  • Summer Noodle(Medium/Large) $ 9.80/$ 13.80
  • Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
  • Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
  • GF= Gluten Free
  • -Add a taco $5.90
  • Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
  • -Add a bun $4.90
  • Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
  • Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
  • 20. Yasai itame — teriyaki vege on rice $12.00
  • - 4 pcs $4.00
  • - 8 pcs $8.00
  • 5. Agedashi tofu $5.00
    • deep fried tofu -4 pcs
  • - 8 pcs $11.00
  • 4. Karaage chicken $9.00
    • crispy chicken -6 pcs
  • 21. Teriyaki tofu steak $13.50
  • 25. Crispy chicken sushi
  • Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
  • Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Additional scone trap $1.00
  • Beer battered blue cod with fat chips and salad $25.00
  • Available All Day
  • Beef Schnitzel (crumbed) $19.90
    • with mushroom topping
  • Sole fillets (grilled or battered) $19.90
  • HOT TOAST $5.00
    • Brown or white, with spreads of your choice
  • Mixed grill $26.90
    • (rump steak, sausage, bacon, eggs, tomatoes) and fries
  • BANGERS AND MASH $10.90
  • ROAST OF THE DAY $9.90
  • Lamb shanks $19.90/$23.90
    • one shank/two shanks
  • SOLE & SALAD $10.90
  • 23 Potato Masala Dosai $12
    • Giant Asian crepe made out of rice flour served with chat, coconut chutney and tomato chutney
  • 38 Potato Masala Dosai $12
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 21 Lamb Murtabak $15.90
    • Flaky bread filled with lamb served with pickled onion and curry gravy
  • 34 Udang Masak Lemak Prawn $19.90
    • Prawn cooked ture to its originality from villages throughout Malaysia
  • 43 Veggie Kothu Parotta $12
    • Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
  • 59 Caramel Pudding $6
  • 11 Chicken Biryani $14.90
    • Basmati rice cooked with chicken infused with fresh spices, cashew nuts and fresh coriander served with rampal and papadums
  • 25 Fish Sambal $16.90
    • Masala grille fish in thick onion, chili and tomato sambal sauce
  • Seafood chowder $12.50
    • seafood chowder served with toasted homemade focaccia bread
  • Stuffed capsicum $13.00
    • packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
  • Prawns and calamari $14.00
    • prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
  • Cajun chicken $29.50
    • poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
  • Fish of the day $31.00
    • ask your waiting staff for the fresh market fish of the day
  • Buttered mushrooms $3.50
  • Angus's loaf $10.00
    • fresh homemade baked loaf of soft white bread, served with soft garlic butter
  • Mushroom chicken $29.50
    • dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
  • Breads & Spreads $12
    • Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
  • Chocolat Pot De Creme $13
    • One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
  • Inferno $22
    • Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
  • Rouge $18
    • Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
  • Mediterranean $18
    • Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
  • French Fries $7
    • With Tomato Sauce & House Made Aioli
  • Duck liver pate $16
    • Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
  • Cheesecake du Jour $13
    • Manhattan Baked In House, Served With Vanilla Bean Ice Cream
Icing4u

Icing4u

location

Address

27 Belford Street, Waverley, Dunedin, OT, 9013, New Zealand

phone

Phone

0272016945

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
27 Belford Street, Waverley, Dunedin, OT, 9013, New Zealand
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