Icing4u in Dunedin Menu

Icing4u in Dunedin has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Ninety Six offers many options including Garlic Bread and Bruschetta. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Local free range poached or scrambled eggs on ciabatta toast and Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) from . With Sugar Cafe offers Bombay Palace and Poppadom Platter.

Nearby Sample Menus

  • Tom Yum $16.50 / $17.00 / $18.50
    • Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
  • Sweet and Sour $18.00 / $18.50 / $19.50
    • A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
  • Peanut Sauce Stir Fry $18.00
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
  • Satay Chicken Sticks (3) $7.00
    • Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
  • Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
  • Green Curry $18.00 / $18.50 / $19.50
    • The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Chilli Stir Fry $18.00 / $18.50 / $19.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
  • Pecorino, honey $14.00
  • Granola, seasonal fruit, yoghurt $12.00
  • Salmone $24.00
    • cured salmon, mozzarella di buffala, rucala, balsamico
  • Panino Toastie $12.00
    • prosciutto cotto, piccanti, pesto, mozzarella
  • Calamari Fritti $16.00
    • fried calamari, gremolata
  • Quattro Stagioni $24.00
    • ham, artichoke, mushroom, anchovy, olive
  • Salsiccia $24.00
    • havoc pork and fennel sausage, mushroom, truffle oil, mozzarella
  • Toasted ciabatta, jam $7.50
  • Antipasto platter for two $25.00
  • French Toast $18.50
    • with grilled banana, bacon and a generous amount of maple syrup
  • Antipasto for two - large selection $25.00
  • Risotto of the day $18.00
  • Pan fried fish $24.00
    • with caper butter, served on potato mash, green beans & tomato salsa
  • Garlic bread $7.00
  • Free Range Eggs $14.50
    • any style with ciabatta toast and streaky bacon
  • - Toast $2.00
  • House Marinated Feta & olives $ 8.00
  • Breakfast Stack $20.90
    • choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
  • Trotters Gorge $23.90
    • Bacon, slow roast tomato, basiL & mozzarella on a tomato base
  • Roast chicken with rocket & lemon herb mayo $13.90
  • Roast Tomatoes $4.00
  • Bannockburn $23.90
    • Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
  • Aioli $1.50
  • Hearth Ciabatta Toast $4.00
  • Mango Chutney (Sweet & Sour) $4.00
  • Butter Naan $4.50
    • Traditional Indian leavened multi-layered bread drenched in butter.
  • Mango Chicken $18.00
    • Chicken cooked in cashew, mango sauce, and Indian spices. Chicken or keema naan bread are the best accompaniment with this curry.
  • Chicken Tikka Masala $18.00
    • Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
  • Prawn Malabari $19.00
    • Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
  • Tandoori Roti $4.00
    • Unleavened whole meal bread baked in tandoor oven
  • Chicken Tikka (5pcs) $15.00
    • Boneless pieces of chicken marinated in tandoori special masala and cooked in tandoor.
  • Prawn Saag $19.00
    • Prawns cooked in spinach with spices.
  • Affogato $9.50
    • two scoops of gourmet vanilla ice cream doused with a shot of espresso.
  • Sautéed courgettes coated in dukkah $7.50
  • Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $38.00
  • Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
  • Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
  • Hand-cut fries with aioli $7.50
  • Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
  • Hand minced paua patties served with cucumber salsa and chilli yogurt. $19.50
  • Corn fritter with smoked salmon, passion + fennel bulb $16.00
  • Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
  • Copper rhubarb brulee $12.00
  • Veal pate with beetroot relish + hot toasts $16.00
  • Hoisin pork belly on kumara fondant with scallion salsa $34.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
  • Affogato with strictly espresso + vanilla ice cream $12.00
  • Organic Vegetable Frittata $14
    • with a polenta crust and 2 organic salads
  • Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
    • with passionfruit dressing
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast with olive oil spread
  • Cakes and Slices $5.5/$6.5
    • Please check our cabinet or ask our staff for today's treats
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • Muesli $10
    • rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
  • Made to order sandwiches
  • Organic Soup $13
    • with artisan toast
  • Summer Noodle(Medium/Large) $ 9.80/$ 13.80
  • Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
    • vegan/chicken/mixed
  • Option 2
    • Served with organic salad and garlic bread
  • Salmon Special Dish(GF) $ 21.80
  • Special Dish of the Week (GF) $ 15.80
  • A bowl of organic five grain rice $ 4.00
  • RICE OR NOODLE DISHES
  • Soup $ 18.80
    • with vigar pocket or chive crepe
  • Sliced Pork in Peking Sauce $17.00
  • Braised Meat Balls $18.00
  • Cumin Lamb on Hot Plate $22.00
  • Griddle Colon $19.00
  • Chicken Sweet Corn Soup $4.00/$10.00/$15.00
  • Rice
  • Gong Bo chicken (Hot & Spicy) $16.00
  • Chicken with Mushrooms $18.00
  • Castle made soup of the day served with a scone trap $11.00
  • Crispy chicken pieces with fat chips and tomato sauce $10.50
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
  • Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Kumara fries with BBQ sauce and aioli $10.00
  • Hoki bites with fat chips, tartare and lemon $10.00
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Juices $5
  • Hashies $5.5
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Energy Drinks $5
  • Deep Fried Ice Cream $4.50
  • Vegetable and Cashew Nuts Chow Mein $13 Medium / $9 Small
  • Vegetable Curry Soup $4 Sm / $7 Med / $18 Lge
  • Crispy Roast Pork $18 Large / $12 Small
  • Set Menus for Two
  • Spicy Pork Mince with Green Beans $15 Large / $11 Small
  • Chilli Sour Soup $4 Small / $8 Medium
  • Spicy Deep Fried Beef $15 Large / $11 Small
  • Spicy Chicken Bites $9.00
  • All-Day
  • - Almonds - choc drizzle
  • Grilled Chicken & Mushroom Salad (GF) $18.00
  • Curly Fries $7.00
  • Belgian Waffle (Plain) $9.00
    • Yeast based, light and crispy waffle with ice cream or yogurt
  • - Choc crinkles - blueberry drizzle
  • 11 pm Onwards
  • - Prosciutto or Smoked Salmon $6.00
  • Baguette $8.50
    • Ham & Gruyere / Prosciutto & Provolone
  • Vegetarian Sandwich $8.50
    • Roasted pepper, tomato, red onion & feta
  • Ciabatta Bun (daily selection – please ask) $8.50
    • Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
  • Toast & Preserves $5.50
    • Vogels or sourdough
  • Loaf $4.00
  • - Avocado $3.50
  • Cakes & Pastries $5.00
Icing4u

Icing4u

location

Address

27 Belford Street, Waverley, Dunedin, OT, 9013, New Zealand

phone

Phone

0272016945

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
27 Belford Street, Waverley, Dunedin, OT, 9013, New Zealand
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