Icing4u in Dunedin Menu

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Icing4u in Dunedin has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Ninety Six offers many options including Garlic Bread and Bruschetta. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Local free range poached or scrambled eggs on ciabatta toast and Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) from . With Sugar Cafe offers Bombay Palace and Poppadom Platter.

Nearby Sample Menus

Dried noodles with five spice sliced beef M $13 L $15
Gong Bo chicken on rice M $12 L $14
Fish fillet and tofu on rice $12
Deep fried tofu $8
Chinese vegetables with garlic sauce $14
101 Roasted duck noodle soup M $14 L $16
Deep fried squid $8
Garlic shoot with pickled olive and shredded pork $20

Mixed Tempura $10.00
- 2 king prawns, 3 vegetable slices
-12 Pieces $23.00
Tonkatsu $15.00
- deep fried, breadcrumbed pork cutlet with the chef's sauce
Agegyoza $4.00
- 5 deep fried dumplings served with dipping sauce
Tofu Salad $6.00
- firm tofu on fresh green salad served with the chef's sauce
-10 Pieces $13.00
Mixed Starter Platter $18.00
- 5 agegyoza, 5 spring rolls, 5 squid rings, 4 Thai prawns
Seaweed Salad $6.00
- fresh seaweed served with the chef's sauce.

Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
Vegetarian Fried Rice $9.90
- Fresh mixed vegetables tossed in fried rice
Honey King Prawn Noodle $14.90
- Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
Vegetarian Mee Goreng $10.10
- Fresh thick egg noodles with fresh vegetables in an Indian style sauce
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Wanton Noodle Soup $10.50
- Thin egg noodles, BBQ pork, and vegetables with wontons in a special Noodle Hut soup

Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
V=Vegetarian
Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Tomatoes, Mushrooms, Beans, Hollandaise $4
Bacon, Eggs, Sausage, Fries $5
G.F.O= Gluten Free Option
Add Eggs $4

PORRIDGE (V) (VE) $8.00
- Served with brown sugar and berries.
MIXED GRILL (GF) $19.50
- Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.
ENGLISH BREAKFAST $19.50
- Can’t leave old England behind? Bacon, sausage, black pudding, potatoes, fried eggs, and ciabatta toast.
2 Hash Browns $2.00
1 Egg $2.00
Hollandaise Sauce $1.00
Bacon $3.00
ICE CREAM SUNDAE (V) $6.00/$8.00
- Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)

Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Bowl of Onion Rings $5.00
- W/ aioli
Wedges $5.00
- W/ sour cream & sweet chilli
Hotdog $2.00
Fish & Chips $6.00
Add Chips $1.00
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
Bottle of Chips $2.00
- W/ tomato sauce

Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
Made to order sandwiches
Organic Vegetable Soup $13
- with artisan toasted
Vegetarian $6.9
- with cafe made hummus and organic salad
Moroccan Chicken $16
- with 3 organic salads
Made to order sandwiches
Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
Olivani French Toast $14
- with banana toasted pecans and maple syrup

Onion rings $3.50
Cheese stuffed crust $3.90
Chocolate mousse $3.50
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl

Chef's Special N/A
- Check menu board or ask our staff
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
Pan fried Mushrooms $16.5
- On Ciabatta and salad
BLT $16.5
- With Straight cut chips and aioli
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Chicken Burrito $17.5
- With Straight cut chips & aioli
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Straight cut chips $7
- Served with Garlic Aioli

Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
Beer Battered Orange Roughy $25.00
- Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter
Lemon and Coriander Calamari (GF) $12.00
- Calamari seasoned with lemon and coriander served with a petit salad and aioli
Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli

Craic Burger $24.50
- Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
Craic Nachos $18.50
- Corn chips topped with chilli mince, sour cream & melted cheese
Anti Pasto Platter For Two $44.00
- A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
Full Irish Breakfast $23.50
- Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
Vegetable Pastie $17.50
- Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
Fish & Chips $27.50
- Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).

BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
KIDS MENU AVAILABLE
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta

Beef Rendang with Nasi Lemak (GF) $18.00
Toasted Muesli (V) $12.00
- With yogurt & fruits
Bananas & Almonds $14.00
- Belgian waffle, bananas, almonds & caramel drizzle with ice cream or yogurt
- Choc crinkles - blueberry drizzle
- Mixed berry compote
Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
Spicy Chicken Bites $9.00
Hand-wrapped Dumplings (7pcs) $8.00
- Pork & chinese chives shiitake mushroom & cabbage

Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
Green Lipped New Zealand Mussels reg$13.00/larg$20.00
- with pancetta, garlic & white wine served with lemon and chunky bread & butter
Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
Blue vein peach chutney & crostini
Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad

Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
all curries are served with rice.
Chicken/lamb korma $6.00
- Chicken/lamb pieces cooked with cashew nut exotic gravy.
Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.