Imperial Garden Seafood Restaurant in Auckland Menu

Imperial Garden Seafood Restaurant in Auckland has no menu available, but can choose from many other options such as A choice of King prawns or 1. Gari Puff from Ruk Thai. Focus On Fish offers many options including Fish of the Day and Fish (Fresh Tarakihi). Chapati Indian Restaurant and Bar; includes a wide range like Plain Paratha or Chicken Shahi Korma - Tender chicken cubes cooked in a gravy of tomato, fresh cream, nuts & sultanas producing a lightly spiced creamy taste. Ham Burger and Cheese Burger from . John's Lunch Bar offers Dixie Brown's and Pepperoni.

Nearby Sample Menus

Wok N Noodle Bar (sample menu)
  • Grilled Teriyaki Chicken $14.00
    • (Jasmine rice) Served with, broccoli, cauliflower, red capsicum, carrot and onion
  • Tom Yum Goong $15.50
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice
  • Mee Goreng (Fried egg noodles Indonesian style) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Mixed Sides $13.50
    • Entree mixed, 10 pieces
  • Japanese Meat Balls $6.50
  • Pad Kee Mao $14.00
    • (Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
  • Rama Rama $14.00
    • Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
  • Tom Yum Stir-Fried Tofu $14.00
    • (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
Eden Kebab (sample menu)
  • Lamb Kebab Combo / Mixed Kebab Combo $15.00
  • Get Chips and your choice of drink with your Kebab
  • Chips / Garlic Bread $4.00
  • All Kebabs are served on rice with salad & sauces
  • Meat $3.00
  • Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
  • Lamb Kebab on Rice & Salad / Chicken Souvlaki on Rice / Cajun Chicken on Rice $14.00
  • Potato Nuggets $4.50
Masu (sample menu)
  • edamame $6.90
    • steamed soybeans, sea salt
  • hiya yakko $10.90
    • house made fresh tofu, moromi miso, yuzu soy, ginger
  • yaki nasu $8.30
    • eggplant, ginger miso, sesame
  • kani no kamameshi $39.60
    • king crab hotpot, wasabi tobiko, fennel, lemon, ginger
  • ika no Kari Kari age $12.90
    • crispy fried squid, green chilli, lime
  • ya say no moriawase $14.90
    • assorted seasonal vegetable tempura
  • chef’s 3 sashimi selection $26.00
  • yaki asuparagasu $8.30
    • robata grilled asparagus, wafu dressing, sesame
Mangere BBQ Takeaway (sample menu)
  • -Roast duck noodle soup $9.00
  • Mangere special fried rice $12.00
  • Wok fried combination meat with vegetables $11.00
  • Singapore fried rice noodle $11.00
  • Combination fried noodle $11.00
    • Chicken, BBQ pork and beef
  • Roast duck fried noodle $11.00
  • Beef fried rice $11.00
  • Beef fried noodle $11.00
Kitchenette (sample menu)
  • Tomato $3
  • Kitchenette Granola $10.5
    • Homemade Granola. Seasonal Fruit, Yoghurt & Mixed Berry Compote
  • Fried Mushroom $3
  • Spinach $3
  • -Bacon & Spinach $15.5
  • Salmon & Avocado Stack $18
    • Smoked Salmon, Cream Cheese, Avocado, Poached Egg Served on Toasted Ciabatta with Green Salad
  • Egg on Toast $5.5
    • Cooked Your Way
  • Hotcakes $7.5
    • Grilled Banana, Berry Compote & Maple syrup
Sushi Factory (sample menu)
  • U5 small tofu udon $7.90
  • party 5 sushi combo $50.00
    • 16 nigirl, 6 big rolls, 24 small rolls
  • FN4 vege fried soba $10.90
  • dish 5 teriyaki salmon & rice $11.90
  • party roll combo $30.00
    • 36 small rolls, 10 big rolls
  • set 7 teriyaki salom set $16.00
  • U3 tofu udon $10.90
  • fried party 2 $50.00
DoDo Sushi & Donburi (sample menu)
  • BBQ Beef Donburi $11.00
  • Chicken fried noodle $11.00
  • Pork Katsu Don $12.00
  • Rice Cake $8.50
  • BBQ Spicy Donburi $11.00
    • Pork/Squid
  • Curry Katsu Don $12.00
    • Chicken / Pork
  • Teriyaki Beef Donburi $11.00
  • Rice Cake with noodle $10.00
Portofino Italian Restaurant (sample menu)
  • Spaghetti marinara $24.9
    • mixed seafood pan fried in garlic & olive oil, flamed w. Orvieto wine, fresh herbs & tomato salsa
  • Vegetariana $19.9
    • pineapple, roasted mushroom, onion, capsicum, spinach & olives
  • Insalata caprese $17.9
    • fresh tomato slices, mozzarella, basil leaves, e.v.o.o, balsamico, rock salt & cracked pepper
  • Risotto verde $17.00
    • arborio rice, pesto genevese & seasonal green vegetables w rocket
  • Insalata di pollo $19.9
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Pollo alla parmigiana $29.9
    • chicken grilled w. garlic, olive oil & topped w. spinach, ham, mozzarella, pomodoro, finished in the oven & served w seasonal vegetables & potato
  • Penne al Forno $16.00
    • oven baked pasta, crispy bacon, mushrooms, peas and parmesan
  • Insalata con feta $16.9
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
Onggojip (sample menu)
  • L $70.00
  • 4. Beef Tongue $30.00
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • 5. Chef's Choice $20 ~ $50
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 1. Lam Soup
Green Garden Takeaway (sample menu)
  • Vegetables S$8/M$10/L$11
  • Chicken S$10/M$11
  • Chicken curry $11.00
  • Chicken M$11/L$13
  • Lamb S$12/M$13/L$14
  • (Medium with rice / Large no rice)
  • Vakalolo $3.00
  • Vegetables S$8/M$10
Mr Bread (sample menu)
  • Banana Cakes $ 2.00
  • Custard Danish $ 2.50
  • Doughnut Balls (5 pieces) $ 1.00
  • Sutton Twist $ 2.80
  • Custard Tart $ 2.00
  • Ham and Egg Buns $ 2.80
  • Coconut Buns $ 2.00
  • Bacon & Cheese Savory $ 3.00
St. George Curry Corner (sample menu)
  • Vegetable R $8.00 L $12.00
  • Prawn R $10.00 L $20.00
  • Lamb R $10.00 L $14.00
  • Vegetable R $8.00 L $12.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Vegetable R $8.00 L $12.00
  • Prawn R $10.00 L $14.00
  • Vegetable R $8.00 L $12.00
Mirchi's Fine Indian Cuisine Restaurant (sample menu)
  • Goat Curry $18.00
    • Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
  • Tandoori Chicken $22.00
    • Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
  • Chicken Tikka $12.00
    • Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Dal Makhani $14.90
    • Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
  • Palak Paneer $14.90
    • Spiced cottage cheese cooked with spinach, herbs n a hint of cream
  • Tandoori Combo - A Royal Treat for TWO $18.00
    • Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
  • Fish Masala $17.90
    • Fish fillets cooked in tomato, onion n herbs gravy
Celine (sample menu)
  • Shakshuka $ 22
    • Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
  • Kofta Mezze $ 26
    • Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
  • -With Chicken $18.50
  • -Also served on Rice or Salad
  • -Add extra eggs $ 26
  • -Combo (Fries and Coke) $13.50
  • Grilled Shawerma $12.50
    • Chicken pita with tomato. gherkins, onions, hummos & tahini
  • Kebab’s $ 9.50
    • Chicken or Lamb with Your choice of toppings from display cabinet
Monarch Cafe Bar & Grill (sample menu)
  • MONARCH LUNCH PLATTER FOR 2 $35.50
    • calamari dumplings chicken liver pate & bread, carrot & feta fritter
  • FISH CHIPS & SALAD $11.50
    • fresh battered market fish SW chunky fries & salad
  • WARM PISTACHIO CRUSTED GOAT CURD $17.50
    • sw oven roasted beetroot, toasted ciabatta fresh rocket & FW balsamic reduction
  • MIXED SALAD GREENS $8.00
    • w balsamic vinaigrette
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • PORK & PRAWN DUMPLINGS $18.50
    • sw Asian greens & soy-ginger chili dipping sauce
  • CARROT CAULIFLOWER & FETA FRITTERS $19.50
    • sw roasted cherry tomatoes & rocket FW a cumin infused fresh yogurt
  • MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
    • Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
Imperial Garden Seafood Restaurant

Imperial Garden Seafood Restaurant

location

Address

12-26 Swanson Street, Auckland City, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034141

clock

Opened hours

Mon 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Tue 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 10:30 AM to 2:30 PM, 5:30 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indonesian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
12-26 Swanson Street, Auckland City, Auckland, Auckland, 1010, New Zealand
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