Imperial Garden Seafood Restaurant in Auckland Menu

Imperial Garden Seafood Restaurant in Auckland has no menu available, but can choose from many other options such as A choice of King prawns or 1. Gari Puff from Ruk Thai. Focus On Fish offers many options including Fish of the Day and Fish (Fresh Tarakihi). Chapati Indian Restaurant and Bar; includes a wide range like Plain Paratha or Chicken Shahi Korma - Tender chicken cubes cooked in a gravy of tomato, fresh cream, nuts & sultanas producing a lightly spiced creamy taste. Ham Burger and Cheese Burger from . John's Lunch Bar offers Dixie Brown's and Pepperoni.

Nearby Sample Menus

  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Fries $6
    • served with wasabi mayo
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Prawn Crackers $5
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Slaw $10
    • tossed in sesame dressing
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Szechuan Pepper Peanuts $5
  • Roast Spare Rib 1kg $20.00
  • Tofu with Spicy Mince Pork $10.00
  • Chicken/Beef/BBQ Pork with Chinese Broccoli/Choy sum/Bok Choy Lettuce $16.00
  • seafood Fried Noodles $10.00
  • Roast Pork on Rice $9.00
  • Stir Fried Chinese Vegetables $15.00
  • Beef with Oyster Sauce $15.00
  • Spicy Pork & Tofu with Vegetables $13.00
  • Gammon steak (GF) $26.00
    • Chargrilled pineapple, double fried egg & cut chips
  • Garlic & herb pizza bread $12.00
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • Crumbed chicken, roast vegetables $12.00
  • ●Giant yorkshire puddings
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • Roast sirloin of beef, seasonal vegetables & potatoes $26.00
  • Cauliflower mac and cheese (V) $24.00
    • Gorgonzola waldorf & toasted hazelnut
  • - Half 9 pcs $15.00
  • Kumara chips $5.50
  • ●Spicy soy chicken
  • Tarakihi $4.20
  • - Half 9 pcs $14.00
  • - Half 9 pcs $15.00
  • ●Fish n' chips & fried chicken (3 nibbles) $9.00
  • Fried nibbles (4 pcs) & chips $7.00
  • Spinach,basil , potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkindice, (GF and DF available on request)
  • Shellfish ravioli linghi $21
    • Crunchy salad, bisque sauce, lobster oil
  • Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
  • Vintage Five Forks N/A
    • Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
  • Dessert N/A
    • Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
  • Cream of Pumpkin and coconut soup $18
    • Coconut sambal
  • Artisian ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
  • Entrée $23
  • Coleslaw Salad $7.00
  • Shredded Chicken $13.00
    • served with salad, hummus & crispy pita
  • 1/2 Charcoal Chicken Platter $20.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • 10 Plates Meze $40.00
  • Rice $5.00
  • Pickles $5.00
  • Salads $5.00
  • Chicken Combo $13.50
    • marinated roll with chips & your choice of a drink (420ml)
  • WARM CHICKEN AND BACON SALAD $16.90
    • MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
  • BACON, EGGS, TOMATO $15.90
    • W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
  • SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
  • W/ SLOW ROASTED MUSHROOMS & AVOCADO $16.90
  • STEAK SANDWICH $17.90
    • SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
  • W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
  • KIWI BEEF BURGER $16.90
    • 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
  • W/ SALMON, FETA SPINACH $16.90
  • Wednesday-falafel sm $6 / lg $8
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Monday-steak sm $6 / lg $8
  • Satay chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in satay sauce
  • Thursday-streaky bacon sm $6 / lg $8
  • Babaganoush sm $7 / lg $8.9
    • Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
  • NZ roast lamb sm $8.5/ lg $10.5
    • Grilled diced roast lamb
  • Falafel and chicken sm $8.5/ lg $10.5
    • Roast chicken and falafel
  • -Prawns, Mixed Seafood or Squid $14.00
  • -Chicken, Beef or Lamb $11.50
  • -Prawns, Seafood or Squid $14.50
  • -Chicken, Beef or Lamb $10.00
  • Chicken Salami $10.00
    • Thick chicken curry wrap with salad & chapati
  • ●Ginger Chicken
    • Stir fried chicken with fresh ginger, mixed vegetables and abc sauce
  • -Vegetarian $8.50
  • ●Halia Soup
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Fish, Egg n Chips $10.90
  • Wedges, Bacon & Cheese $9.90
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Fish, Eggs, Chips n Salad $12.90
  • Kiwi Breakfast / Eggs Benedict $11.90
  • -Bacon & Egg $5.00
  • Big Breakfast $12.90
  • Chicken Katsu Udon $12.00
  • Teriyaki Salmon Don $14.00
  • Vege Ramen $12.00
  • Chicken Udon $12.00
  • Sushi&Teriyaki Chicken $12.00
  • Party Platter (Small, Large, Cocktail)
  • Teriyaki Chicken
  • Chicken Udon $12.00
  • EXTRA BEEF ON TOP $2.00
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • BEEF NOODLE SOUP $10.00
  • SAGO MANGO PUDDING each $3.00
  • BRAISED PORK ON RICE $9.50
  • FRIED RICE NOODLES WITH VEGE $8.50
  • FRIED EGG each $1.00
  • EGG FRIED RICE WITH VEGE $8.50
  • Bacon & Egg $3.50
  • Chicken Wrap $3.50
  • Steak & Cheese $3.00
  • Honey Chicken Leg $2.00
  • Chicken & Egg $3.50
  • Club Sammy $2.00
  • Mince & Cheese $3.00
  • Chicken Salad $3.50
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Chicken livers $4.00
  • Ginkgo nut $5.00
  • Pork curry udon(no soup) $12.00
    • deep fried crumbed pork with curry
  • Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
  • Prawn wrapped with pork $5.50
  • Tonkatsu $12.00
    • deep fried crumbed pork with tonkatsu sauce
  • Tuna sashimi $11.50
Imperial Garden Seafood Restaurant

Imperial Garden Seafood Restaurant

location

Address

12-26 Swanson Street, Auckland City, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034141

clock

Opened hours

Mon 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Tue 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 10:30 AM to 2:30 PM, 5:30 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indonesian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
12-26 Swanson Street, Auckland City, Auckland, Auckland, 1010, New Zealand