Imperial Garden Seafood Restaurant in Auckland Menu

Imperial Garden Seafood Restaurant in Auckland has no menu available, but can choose from many other options such as A choice of King prawns or 1. Gari Puff from Ruk Thai. Focus On Fish offers many options including Fish of the Day and Fish (Fresh Tarakihi). Chapati Indian Restaurant and Bar; includes a wide range like Plain Paratha or Chicken Shahi Korma - Tender chicken cubes cooked in a gravy of tomato, fresh cream, nuts & sultanas producing a lightly spiced creamy taste. Ham Burger and Cheese Burger from . John's Lunch Bar offers Dixie Brown's and Pepperoni.

Nearby Sample Menus

  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • 5 STAR CHICKEN
    • fried marinated chicken topped with homemade 3 flavours sauce
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • CHICKEN SATAY $7.90
    • lovely skewed marinated chicken served with Thai peanut sauce
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • THAI FISH CAKES $6.90
    • Thai fish cakes served with sweet chilli sauce
  • Mix paratha $6.00
  • Aloo paratha / Gobi paratha / Paneer paratha $5.00
  • -Dal tadka
  • -Chala masala
  • Green salad / Indian salad $4.00
  • Poppadums $1.00
    • 3 pcs
  • Raita $2.00
  • -Kadai paneer
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
  • Puhoi $15.50
    • House smoked chicken, brie, bacon w cranberry sauce
  • Lemon Tart $12.50
  • Meateater $15.50
    • Shaved ham, bacon, beef w barbecue sauce
  • Ice Cream Sundae $8.50
    • Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
  • Fries $7.50
    • With aioli
  • Warm Dark Chocolate & Raspberry Brownie $12.50
  • Marinated Lamb Loin $29.50
    • Served with creamed leek & parmentier potatoes
  • Gang Kiew Whan see above
    • Your choice of meat in green curry paste with coconut milk and vegetables
  • Pla Ma Kharm $25.5
    • Deep fried whole snapper topped with tamarind sauce and salad
  • Pad Khing see above
    • Stir fried with ginger, onion, mushrooms and brown bean sauce
  • Pad Bai Kra Pao see above
    • Stir fried with garlic, fresh chilli, sweet basil, beans, onion and bamboo shoots.
  • Chicken, Pork Or Beef $10.00
  • Duck Or Lamb $22.90
  • Goong Sa Loang (4 Pieces) $10.5
    • Deep fried marinated prawns, wrapped in bread crumbs and egg noodles
  • Pad Med Mamuang see above
    • Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
  • Whole Chicken $ 14.00
  • Pineapple Fritter $ 1.00
  • Chicken Nibble $ 0.60
  • Quarter Chicken $ 4.00
  • Combination $ 11.00
  • Chicken fried rice, pork chow mein, sweet and sour won ton, beef in black bean sauce and free 1.5 litre drink $ 37
  • Prawn $ 12.00
  • BBQ Pork $ 10.00
  • -Donburi + Mini udon $14.50
  • Katsu (Chicken/Pork) Tako $13.50
  • Place your order for sushi party plate starting from $30.00. Offering wide selection of sushi, place your order now to customize to your needs
  • Donburi Set $12.50
    • Donburi + mini udon. Any Donburi can be served
  • Spicy Chicken Donburi / Teriyaki Tofu Donburi $9.50
  • Chicken Salad / Tofu Salad $12.00
  • Stamina (Eel) Bento $20.00
  • BBQ Beef Bentto / BBQ Pork Bentto $14.50
  • 27. Larb $15.90
    • Served with lemon juice, mint, chilli powder, roasted ground rice, coriander and spring onion with either beef, chicken or tofu with green salad
  • 6. Thod Man Kao Pod (4 Pieces) $7.00
    • Deep-fried Thai style corn cake served with sweet chilli sauce
  • 33. Tod Gratiam Prik Thai
    • Stir-fried meat with garlic and pepper, mushroom and vegetables
  • 55. Golden Crispy Chicken $18.90
    • Sliced chicken breast marinated with pepper and Thai herbs and served with sweet and sour dipping sauce
  • 53. Pad Med Mamuang $18.90
    • Stir-fried and sauteed with cashew nuts and seasonal vegetables in oyster sauce
  • 18. Chicken Satay on Rice (4 skewers) $10.00
    • Grilled and marinated chicken breast with homemade peanut sauce and jasmine rice
  • Roti Bread $2.00
  • 45. Pad Kra Prow Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Deep fried market fish tempura with Wasabi-mayonnaise
  • Japanese traditional spinach salad 'Ohitashi’ $9.00
  • Paradise prawn tempura roll sushi / 4 pcs $13.00
  • Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
  • 'Yasai Ten Don' Vegetable tempura donburi $20.00
  • Japanese farm raised Bluefin tuna & chives Finger Roll Sushi $17.00 /6pcs
  • Slow cooked 'Kakuni' free range pork belly $24.00
  • Octopus sashimi ceviche with 'Myoga' ginger $17.00
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Satay $7.50
    • Skewers of grilled chicken topped with thai sweet chilli sauce
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
  • Sring roll jae $6.00
    • Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
  • Pad med ma-muang
    • Stir fried vegetables onion, capsicum, cashew nuts
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Lamb S$12/M$13/L$14
  • Combination $10.00
  • (Small no rice / Medium with rice / Large no rice)
  • Chicken S$10/M$11
  • Vegetables S$8/M$10/L$11
  • Chicken M$11/L$13
  • Vegetables S$8/M$10/L$11
  • Egg S$9/M$10/L$12
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • -Salmon $17.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • -Bacon $15.00
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • TOONG THONG $11.50
    • money bags with prawns chicken and Thai herbs, four pieces
  • PAD THAI $22.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
  • GOONG PAD CHA $26.90
    • stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
  • MIXED ENTREE PLATTER $11.30
    • four selections, Satay Todman Goong Poh Pia Pug Gari Puff
  • LARB $23.50
    • rice powder red onion chili lime based dressing iceberg lettuce/chicken
  • DUCK IN PARADISE $25.50
    • roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
  • YUM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Tofu
  • TODMAN GOONG $11.80
    • prawn patty with Thai herbs, four pieces
  • 2 Pieces + Chips $6.50
    • 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
  • 6 Piece Pack $13.00
    • 6 drumsticks and large chips with Cosmo's tasty chicken salt
  • Chicken Kebab Combo $12.00
    • Chicken kebab, chips and a 420ml drink
  • 10 Piece Pack $17.00
    • 10 drumsticks and large chips with Cosmo's tasty chicken salt
  • Open Kebab n rice
  • Single Kebab $8.00
  • Single $3.50
  • 4 Piece Chicken Combo $15.00
    • 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
Imperial Garden Seafood Restaurant

Imperial Garden Seafood Restaurant

location

Address

12-26 Swanson Street, Auckland City, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034141

clock

Opened hours

Mon 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Tue 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 10:30 AM to 2:30 PM, 5:30 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indonesian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
12-26 Swanson Street, Auckland City, Auckland, Auckland, 1010, New Zealand