Imperial Garden Seafood Restaurant in Auckland Menu

Imperial Garden Seafood Restaurant in Auckland has no menu available, but can choose from many other options such as A choice of King prawns or 1. Gari Puff from Ruk Thai. Focus On Fish offers many options including Fish of the Day and Fish (Fresh Tarakihi). Chapati Indian Restaurant and Bar; includes a wide range like Plain Paratha or Chicken Shahi Korma - Tender chicken cubes cooked in a gravy of tomato, fresh cream, nuts & sultanas producing a lightly spiced creamy taste. Ham Burger and Cheese Burger from . John's Lunch Bar offers Dixie Brown's and Pepperoni.

Nearby Sample Menus

Big J's Takeaways (sample menu)
  • Coconut raw fish $6.00
  • Extra pattie $4.00
  • Extras steak or chicken $5.00
  • Classic with tomato sauce & American mustard $3.00
  • Curried mussels $5.00
  • Homemade aioli (garlic or chilli) $1.50
  • Fresh Snapper $6.00
  • Big J's super steak burger $9.00
    • with tarakihi. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
Szimpla Gastro Bar (sample menu)
  • S & P calamari with citrus aioli (gf avail) $15.9
  • Add smoked chicken $5
  • Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
  • Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
  • Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
Venice Italian Restaurant (sample menu)
  • Vegetarian Pizza
    • Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
  • Regular $13.00
  • ANTIPASTO DELLA CASA
    • - Selection of Italian meats served with, caperberries, melon, cheese, crackers
  • Large $19.00
  • Chicken Pizza
    • Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
  • Pesce del giorno
    • Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
  • GAMBERONI MARINARA $16.00 / $21.00
    • - King prawns pan- fried with garlic, flamed in brandy andsimmered in napoletana sauce with a touch of cream
  • MUSHROOM
    • - Mozzarella, mushrooms, parsley and a touch of olive oil
Charminar - Cuisines Of India (sample menu)
  • Hara Bhara Kebab $10
    • Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
  • Dal Gosht $15
    • Mutton pieces combined with lentils and a host of spices
  • Paya Masala $15
    • A mugNai curry of lamb/goat trotters en rich aromatic spices with coconut, onion and tomato based gravy
  • Pepper Chicken $10
    • Pieces of boneless chicken cooked with traditional pepper gravy and coconut
  • Bheja Masala $15
    • Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
  • Peshwari Naan (Stuffed With Dry Nuts) $5
  • Chicken Biryani $10
    • Authentic Hyderabadi chicken biryani cooked in dum style
  • Naan (Butter/Plain) $3
JL's Recipe (sample menu)
  • Sausage $1.50
  • Chicken $12.00
  • Chicken & sweet corn $6.50
  • F $45.00
    • 6 wontons, honey chicken, cashew chicken noodle, BBQ pork Fried rice, 1.5L coke
  • Chicken/ham $1.50
  • Egg/Pineapple/Onion $0.90
  • D $14.50
    • 4 wontons, chicken fried rice, 1 can of coke
  • Chicken $4.80
Santhiya's South Indian and Malaysian Restaurant (sample menu)
  • 8. Chicken Rendang $18.00
    • Boneless chicken cooked in coconut cream, spices & lemon grass)
  • 3. Fried Fish $4.50
    • (Fish steak marinated in spices & deep fried
  • 11. Nasi Lemak $12.50
    • (Coconut rice served with curried chicken or lamb, boiled egg, cucumber, anchovies and peanuts)
  • 4. Rasam $2.00
  • Lunch $18.00 per head
  • Lunch $10.00
  • 2. Sambar $11.50
    • (Lentils cooked with potatoes, tomatoes, carrot, eggplant and spices)
  • 8. Plain Thosai $3.50
Viet Hoa Vietnamese Restaurant (sample menu)
  • Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
  • Wonton Rice Noodle Soup / Beef Noodle Soup / Wonton Soup $9.00
  • Chicken Chop on Rice / Pork Chop on Rice $10.00
  • Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Grilled Pork Ball with Vermicelli / Grilled Beef on Vermicelli Soup / Grilled Pork Ball on Vermicelli Soup $10.00
  • Special Rice $13.00
  • Curry Chicken on Rice Noodle Soup / Spring Roll on Rice Noodle Soup $11.00
  • Stewed Beef Vermicelli Soup / Curry Chicken with Vermicelli Soup $11.00
Olive Kebab (sample menu)
  • Chicken $ 7.00
  • Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Extra $ 4.50
  • Small size rice dishes do not come with salad
  • Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Rice Dish Combos
    • Come with rice dishes, large chips, small drink
  • Lamb $ 7.00
  • Mixed $ 11.50
Yuema Malaysian Restaurant (sample menu)
  • ayam nasi goreng $14 / $18
  • stir fried okra with sambal or garlic $18.00
  • chicken with wah tan hor $14 / $18
  • singapore fried noodle with chicken $18.00
  • special spicy prawn (squid/chicken) $24 / $28
  • nasi lemak with beef rendang $17.00
  • chicken mee goreng $14 / $18
  • pandan chicken $14.00
Icon Restaurant and Bar (sample menu)
  • Prawn Twisters $9
    • With sweet chilli sauce
  • Spicy Sausage $ 18.5
    • With olives, caramelised onion, tomato sauce and mozzarella
  • Salt and Pepper Squid $12
    • With aioli
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Mac ‘n Cheese (V) $ 5
  • Onion Rings (V) $9
    • With chipotle sauce
  • Haloumi Salad (V) (GF) $ 22
    • With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
  • Slow Cooked Lamb Shank $ 26.5
    • In dark ale with spring onion, mash potato, gravy and mint oil
Curry Mahal (sample menu)
  • THALI $14.99
  • CHICKEN KHORMA $10.99
  • LAMB KHORMA $10.99
  • BUTTER CHICKEN PIZZA (MADE TO ORDER) $13.99
  • CHICKEN DUM BIRYANI $10.99
  • CHICKEN VINDALOO $12.99
  • 2 Curry + Rice + Naan + Can 355ml $21.00
  • SAAG CHICKEN $12.99
Cotta (sample menu)
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
Come Fun Pepper Kitchen (sample menu)
  • Basa fish rice $11.50
  • Bbq beef+roast chicken $12.50
  • Korean kimchi+fried egg $13.50
  • More options are available in the store
  • Bacon pasta with creamy sauce $16.00
  • Black pepper chicken rice $10.90
  • Spicy beef rice $11.50
  • Cumin bacon rice $10.90
Muldoon's Irish Bar (sample menu)
  • Garden salad $5.00
  • The ‘Doon Burger $19.00
    • With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
  • Creamy mash $4.00
  • Chargrilled Chicken ¼$16.90/½$22.00
    • Basted with either spicy chipotle or our own BBQ sauce served with fries or salad
  • BBQ pork ribs $24.50
    • Slow cooked in our own sticky sauce served with fries or salad
  • Fresh Market Fish POA
    • Please ask your waitperson for today’s special
  • Buttered mushrooms $4.00
  • Caesar salad $22.00
    • Bacon, croutons, parmesan, poached egg, homemade dressing/add chargrilled chicken
Piccallilly Cafe (sample menu)
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
  • -3 fillings $8.00
  • Bacon & egg $7.50
    • With toast
  • -choice of fillings include
    • Cheese, onion, tomato, ham, pineapple
  • Eggs on toast $9.00
    • Fried, scrambled or poached
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
  • Mushrooms on toast $13.00
Imperial Garden Seafood Restaurant

Imperial Garden Seafood Restaurant

location

Address

12-26 Swanson Street, Auckland City, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034141

clock

Opened hours

Mon 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Tue 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 10:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 10:30 AM to 2:30 PM, 5:30 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indonesian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
12-26 Swanson Street, Auckland City, Auckland, Auckland, 1010, New Zealand
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