Impression Cafe in Auckland City Menu

Nearby Sample Menus

Sour and Spicy Soup $10 / $16
Malaysian Style Fried Kwai Teow / Beef Fried Rice-Noodle / XO- Sauce Fried Rice-Noodle / Singapore Style Fried Vermicelli / Rice Noodles with Pork & Pickles Vegetable $14.00
Steamed Rice / Soup of the day $2.00
Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00
Pork Troffers / Vegetables with Oyster Sauce / Phoenix Feet / Soyed Pig Ears / Deep Fried Chicken Wings / Beef Stomach $6.00
Steam Fish Fillet in Black Bean Sauce / Stir Fried Fish Fillet with Vegetable $22.00
Sizzling Lamb Ribs in Black Pepper Sauce $30.00
Yang Zhou Fried Rice / Thai Style Fried Rice / Vegetarian Fried Noodles / XO-Sauce Fried Noodles / Dry Stir-Fried E-min Noodle $14.00

HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
AGRIA POTATO HASH, ROMESCO / $8.50

Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Soup of the Day $14.50
- sourdough - ask your server
Spanish Linguine V $16.00
- Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil

Corn fritters $17.50
- Homemade com fritters w bacon, tomato, salsa, sour cream-
Sausages (2) $5.50
39 salad $16.50
- Choice of smoked salmon or lemon pepper chicken salad w red onion and balsamic vinaigrette
Hollandaise $2.00
Bacon and avocado omelette $14.50
- W homemade cashew pesto
Tomato (1) $3.00
Big egg meal $16.50
- Any style eggs, bacon, frankfurters, atop homemade hash brown w roasted tomato and toast
Blueberry pikelets $15.50
- 39 style pikelets w fresh fruit, maple syrup and side cream

Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
Toast (Ciabatta or seeded sourdough) $6.70
- served with butter, jam
Balsamic mushrooms $ 5.00
Omelette $17.90
- with vine ripened tomatoes, cows feta, rocket & fresh herbs
Soup of the day $13.90
- with bread
Tiramisu $13.50
Ham Melt $10.80
- tamarillo relish, cream cheese, tomato & Havarti cheese
Green Breakfast bowl $16.50
- asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)

ROAST RACK OF LAMB $29.00
- with butternut pumpkin, potato pave&rosemary jus
CREDO RELLENO $28.50
- pork fillet stuffed with nuts, herbs, Camembert with Savoy cabbage & Romesco sauce
NEW YORK STYLE BAGEL $18.50
- with salmon, cream cheese and caper salsa
EMPANADA QUESO $16.00
- panko crumbed Halloumi, cranberry sauce
PASTA OF THE DAY $26.00
- chicken, seafood or vegetarian choice
SCOTCH FILLET $28.50
- with cannellini puree, kumara fondant and Pedro Ximenez mustard jus
TORTILLA ESPAÑOLA $19.50
- Spanish omelette of chorizo, red pepper, feta cheese, spring onion and potatoes with salad
SEAFOOD CHOWDER $18.00
- with prawns, fish, calamari and scallops, bounded in creamy saffron sauce

Salmon Kebabs(minimum order 6 units of one flavour)(K) $4.50
-Asian Soy with a wasabi mayo dipping sauce
Zarbo breakfast menu is also served over lunch.
-Rosemary, Lemon & Garlic
Herbed Scrambled Eggs@ $14.95
- Served on toast.
Moning Tea & Afternoon Tea Platter: $9.50 per person (minimum 5 people).(K) $9.50
- This platter contains an assortment of sweet & sovoury muffins & slices.
-Pasta Salad
-Chicken, Spinach, Camembert, Capsicum & Sun dried Tomato

KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50

Beef Mushroom Masala $14.50
- Sauteed mushrooms cooked with beef in a special way
Prawn Vindaloo $18.00
- Prawn cooked in a hot curry of vinegar and chillers, garnished with potatoes
Lamb Korma $15.00
- Tender pieces of lamb cooked in a rich creamy sauce of almonds and cashew nuts
Peshawari Naan $4.00
- Bread stuffed with dried fruits and nut
Karahi Paneer $12.50
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Saag Paneer $12.50
- Homemade cottage cheese together in a subtly spiced gravy
Chana Masala $12.50
- Chickpeas cooked with onion and tomato base, with garlic and ginger, lightly spiced
Chicken Vindaloo $14.50
- A very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)

Impression Cafe