Ironside Thai in Christchurch City Menu

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Ironside Thai in Christchurch City has no menu available, but can choose from many other options such as Combination Fried Rice or Pottle Fried Noodles from Waimairi Chinese Takeaways. The Trading Rooms offers many options including Bread and Garlic Bread and 'Head to Toe' Pulled Pork & Oyster Mayo. Donegal House includes a wide range like Ribeye Steak or Basket of Garlic Bread. Protocol Breakfast and Eggs on Toast from . Protocol Public House & Kitchen offers Hachi Hachi and KUMARA CRISPS.

Nearby Sample Menus

Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.

4 Fillings $ 5.00
vegetarian $5.40
Fish Bites 6 For $2.50
Full scoop Plain chips $ 2.50
Meat Pattie $2.00
Giant $ 7.40
Chicken Nuggets 6 For $ 4.50
Chicken cordon Bleu $3.50

King Prawn - 3pcs $10.00
Boiled Dumplings - 6pcs $6.50
Yakitori Chicken with Yuzu Pepper $7.50
Teriyaki Chicken $5.50
Tempura Sushi Roll - Salmon $7.00
Tempura Prawn and Scallop $7.50
Grilled Fish with Sweet Miso - Salmon $10.00
Double Salmon $10.00

Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
Serving of Grilled Tomatoes $3.50
Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
Serving of Fried Mushrooms $3.50
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
Garlic Bread Freshly baked with garlic butter - $7.00
-Pasta
-Roast of the day

Cheese & Egg $3.50
Chicken Burger $4.60
2 Meat Patties
Pineapple $4.00
Fish Bites $2.30
Fish $2.30
Double Meat $4.50
Chips $2.30

● Bagel w/ cream cheese + pesto or butter + jam $9.00
Toast & Spreads $7.50
-Holly, aioli, pesto, toast $2.00 each
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
Museli w/ Fresh Fruit. berries & yoghurt $11.00
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole

Basmati Rice - Premium Indian rice $2.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50

Steamed Rice $5.50
Corn Nuggets 1/2 $3.00
Mushrooms $4.00
SzeChuen Chilli Pork R $11.90 / L $12.90
1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
Combination Fried Rice R $11.90 / L $12.90

GIANT BURGER $8.50
- A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
HAMBURGER $5.30
- Toasted bun onion beetroot lettuce ground beef & sauce
CHEESEBURGER $5.80
- Basic burger with a layer of melted cheese
DONUT & PINEAPPLE $4.50
- Hot cinnamon donut with a ring of pineapple in the centre
MUSSELS 1 DOZ $11.90
JAM RAP $3.90
FRIDAY BURGER (Vegetarian) $6.40
- No meat, melted cheese & a ring of pineapple with the usual trimings
HAM TOASTED SANDWICH $4.00

Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Rocket, pear, blue cheese salad (v) $10.50
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.

CHICKEN PARMIGIANA – Chicken breast grilled, w extra virgin olive oil, garlic topped w spinach, ham, mozzarella, pomodoro then lightly oven baked. Served w fresh seasonal vegetables & potatoes 29.9
Jim Beam $8.50
La Mare Verde $15.50
Marno Montepilciano DOCG Bottle $52.90
CHICKEN FETTUCCINE -Fresh chicken pieces sautéed w garlic, mushroom, fresh herbs & panna sauce. 22.9
*DI RUCOLA- Rocket salad w shaved parmiggiano & dressing. 9.9
CHICKEN -Fresh chicken pieces, spinach, sundried tomato & mushrooms. 21.9
Kronenbourg 1664 $8.50

Escargots- Snails cooked in garlic butter -
New Zealand green-lipped mussels drizzled with a mustard velouté -
Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
Marinated chicken bites crumbed in spicy corn chips -
Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
Escargot Snails cooked in their shells with garlic butter -
Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -

Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
Served until 2pm
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
-Add fries and tomato sauce $12.00

Rice Ball N/A
Chicken yaki udon $11
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Chicken Ball N/A
Udon noodle $10

Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon