Linguini ai frutti di mare - linguine tossed with prawns, mussels, cockles, baby calamari, pomodorini, italian parsley, chilli and garlic $21.0 for entrée, $27.5 for main
ask your waiter about our famous fiorentina steak p.o.a
Bistecca bisnonno - aged eye fillet wrapped in pancetta, braised radicchio, cannelini beans and truffled marscapone $39.5
Contadina - cream of pumpkin, pancetta,buffalo mozzarella and italian parsley $26.5
Boscaiola - smoked mozzarella, broccoli and italian fennel sausages $24.5
Vin santo & biscotti - traditional tuscan dessert wine served with almond cantucci biscuits $14.0
Taleggio - taleggio cheese with roast onion jam and candid cidro $16
Panna cotta al cocco - coconut panna cotta, caramelised pineapple and ginger syrup $14.0