JR's Takeaways in Invercargill City Menu

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JR's Takeaways in Invercargill City has no menu available, but can choose from many other options such as Carnivore or Crispy chicken from Barluca Pizza Kitchen & Club. Level One Restaurant & Bar offers many options including Fresh Soup of the Day with House Baked Bread V and Southland Famous Seafood Chowder with House Baked Bread. Bailiez Cafe includes a wide range like Garlic Bread(V) or Garlic Bread(V). continental breakfast (self service) and filtered coffee or tea with toast from . South Sea Hotel dining room and pub offers The Hideaway 201 and ANTIPASTO PLATTER.

Nearby Sample Menus

Redneck Ribs six $19 / nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Free Range Egg $2.00
six $19.00
nine $28.00
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
- add buffalo chips and Lone Star coleslaw +5
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.

Duck Two Ways $38.50
- A confit of duck leg rubbed with a five spice mix, cooked in seasoned duck fat and served on a parmesan style mash, beetroot confit and a seared oven baked duck breast. Served with a medley of seasonal vegetables and a sweet plum jus.
Cheese and Crackers Platter $17.50
- A perfect way to finish a great dinner. A selection of three cheeses - hard, soft and blue with fruit chutney and crackers.
Lime and Lemongrass Crème Brulee $11.50
- A novel take on a classic. Exceptional fresh flavours to finish your meal, but be warned you will be left wanting more. Finished with a little chantilly cream inside a brandy snap basket.
Soup of the day $12.90
- Something special made daily to capture your interest and tempt your adventurous spirit. Served with warm buttered toast.
Smoked Chicken and Asparagus Risotto $22.90
- Our house smoked chicken pan seared with a creamy saffron and asparagus risotto. Topped with some freshly ground cracked pepper and goat's feta cheese.
Eton Mess $11.50
- This English dessert is a scrumptious, indulgent, sticky mess of crunchy meringue, tart berries, zingy lemon and rich sweet cream served over vanilla bean ice cream and garnished with homemade biscotti.
Denver Leg Venison $35.50
- 200g of prime Denver Leg cooked rare to medium rare and served on pressed kumara bake, wilted spinach, Portobello mushroom and chocolate jus.
Kapiti Ramara Salad $17.50
- Crumbed pieces of Kapiti's award winning Ramara cheese, fried and served with a seasonal fruit and rocket salad, drizzled with sweet honey and beetroot dressing, surrounded by a herb oil and balsamic reduction.

Large potato skins with aioli $12.00
Char-grilled half roasted chicken served with steamed broccolini and baby carrots, tarragon brioche butter pudding and masala sauce $30.00
Pan roasted lamb loin served with white pepper sweet breads, lamb shoulder croquettes, baby vegetables and shiraz syrup $35.00
Gruyere Fondue to share with crudite vegetables, carvery ham and sourdough croutons $22.00
Spinach, rocket and Iceberg salad with burnt orange vinaigrette $7.00
Roast lamb and gravy sliders $15.00
Fish and chips with salad $12.00
Slow roasted pork hock with parsnip puree, salsa verde and apple slaw. $27.00

The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Sausage & Egg McMuffin® N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.

Sweet & Sour Cod $34.90
- Fillets of blue cod, battered and coated in a sweet and sour sauce, served with steamed vegetables and a bowl of steamed rice.
Seafood Wrap $26.90
- Tortilla wrap filled with salad greens, fish, shrimps, smoked mussels, squid, salmon, sweet chilli, aioli, hummus and guacamole.
Lamb Sandwich $25.90
- Roast lamb slices topped with a rich brown gravy.
The Hunter’s Salad “Venison” (warm) $29.90
- Medium/rare sautéed venison pieces, bacon, sliced mushrooms, julienne vegetables over salad greens with balsamic & berry dressing.
Thai Red Chicken Curry - Extra Spicy $29.90
- Wok fried chicken pieces and assorted vegetables, mushroom in a coconut red curry sauce with jasmine rice and a mint yoghurt dressing.
Roast Turkey $32.50
- Slices of seasoned roast turkey breast served on mashed potato, with bacon and roasted & steamed vegetables, topped with rich gravy and cranberry sauce.
Southern Chicken $35.90
- Pan fried chicken breast, topped with corn, bacon, herbs, garlic, white wine and onion sauce. Served with gourmet potatoes, steamed vegetables and a green salad.
Venison Steaks $44.90
- Prime NZ venison grilled medium rare, sliced and stacked with mushroom, bacon on potato mash, steamed vegetables and red cabbage, berry sauce and salad greens.

Chicken naan $4.90
- Lightly spiced and stuffed with chopped chicken and herbs
Naan $3.00
- Leavened white flour bread baked in clay oven
Chicken/Lamb/Beef Saagwala $15.90
- Curry chicken / lamb cooked with creamy fresh spinach and traditional spices.
Kachumber Salad $6.50
- Diced onion, cucumber, carrots and tomatoes mixed with tangy spices
Dal Makhani $14.90
- Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
Kasmiri Naan $4.90
- Stuffed with mixed dry fruits, coconut and nuts
Chicken Jalfrezi $15.90
Boti Kebab (5 Pieces) $10.90
- Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled

Chef’s Ultimate Crumble $12.90
- Boysenberries & Apple tossed in Maple Syrup & topped with toasted Oats, Coconut, White Chocolate & Macadamia Nut Crumble, served with a scoop of Vanilla Ice Cream.
Italian Taster $18.90
- Italian Prosciutto Di Parma Ham, Chef’s freshly made Garlic Labna Cheese, Vine-ripened Cherry Tomatoes, toasted Ciabatta Bread, Prunes marinated in Aged Balsamic Vinegar & Lettuce drizzled with Olive Oil. The perfect Italian-inspired Antipasto Taster using only the finest produce.
Whitebait Patties $23.90
- Whitebait Patties served the traditional way with freshly sliced Buttered White Bread accompanied by a duo of White & Balsamic Vinegar & Lemon Wedges. Entrée
Garlic Bread $10.50
- Freshly Baked Bread spread with creamy Garlic Butter then toasted under a hot grill. A Southland tradition.
Freshly Made Pina-Colada Waffles $11.80
- Coconut Waffles made to order, topped with Pineapple Salsa-infused with a dash of Rum & accompanied by whipped Cream.
Fresh Bluff Oysters $45.90
- Available three different ways, Natural, Beer Battered or ‘The Elegance Speciality’ – natural topped with Lemon & Lime Crème Fraîche Full Dozen
Southland Rack of Lamb $37.90
- Rack of Lamb oven roasted to Medium-Rare accompanied by fresh Garden Mint & Pinenut Pesto, Baby Pea Mash infused with Mint & Buttery Potato Mash. Served with steamed Vegetables & a drizzle of Minted Olive Oil. >>
Ice Cream Sundae $9.90
- Vanilla Ice Cream with a choice of topping; Caramel, Chocolate, Raspberry or Strawberry.

Chipotle N/A
Pork Riblet N/A
Onion N/A
Wheat N/A
Italian Herbs & Cheese N/A
Aioli N/A
Subway Club N/A
Lettuce N/A

Accompanied by beer battered fries and a side of aioli
Breakfast Sausages (3) $2.50
Cheese Platter $15.90 / $25.90
- Local Blue River cheeses including Feta and Cheddar and Puhoi Blue Cheese and Brie served with accompaniments, warm bread and crackers
Warm Salmon Filo Parcels $20.00
- Smoked Salmon with spring onions and capers finished with cream cheese served with a fresh rocket salad drizzled with lemon and maple dressing
Light Cooked $16.00
- Bacon, scrambled eggs & toast
Mussels $20.00
- Stewart Island green lipped mussels served with the chef's choice of sauces and a freshly baked baguette
First's Famous Seafood Chowder $15.50 / $21.00
- First's own famous chowder served with warm bread and garlic butter.
Beer Battered Fries $8.50

400gm Rump Steak $21.50
Chicken Nuggets & Chips
Seafood Chowder $14.90
2 x Chicken Thighs
Minted Lamb $16.50
Massive 400gm T-bone Steak $22.90
Which includes their choice of one of the above Children’s Meals, plus a Drink & an Ice-cream Sundae
3 x Pork Strips $15.90

Pizza $20.90
- Italian Tomato sauce on a thin base topped with cheese, bacon ham, chorizo, onion tomato and fresh herbs.
Pork Belly Burger $22.90
- Slow roasted pork belly with apple chutney and crackling in a toasted bun served with fries and house made gravy.
Sweet Breads $24.90
- Delectable sweetbreads, lightly battered and deep fried served with thick cut fries, salad, fresh lemon and aioli.
-Add Bacon $23.90
Garlic Loaf $9.90
- Warm toasted loaf topped with garlic herb butter
Steak Sandwich $28.90
- 200gm ribeye steak cooked to your liking, on toasted sour dough with lettuce, tomato and beetroot topped with caramelised onions and a fried egg served with fries
-Add Chicken $26.90
Chicken Caesar Salad $23.90
- Cos lettuce with parmesan cheese garlic croutons and Jagz fried chicken tossed with our house dressing, finished with free range poached egg.

SLICES GLUTEN FREE AVAILABLE $4.50
TOASTED BAGEL $7.00
- cream cheese + jam
TOASTED BAGEL $8.50
- cream cheese and salmon
CHEESE ROLLS $2.50
MUESLI $9.50
- fruit yoghurt + milk
SCONES SAVOURY OR SWEET $4.50
MUFFINS SAVOURY OR SWEET $4.50
OMELETTE WITH TOAST $16.00
- choice three filling, bacon, tomato, cheese, onion, spinach, mushrooms, salmon

Surimi with Inari (Crab) N/A
Inari with Avocado N/A
Vegetarian N/A
Tataki Beef Californian N/A
Prawn N/A
Teriyaki Chicken and Vegetable Californian N/A
Chicken Katsu N/A
Carrot, Capsicum and Tomago Onigiri N/A

Mayo N/A
Beetroot N/A
Double Choc Chip N/A
Flatbread N/A
Veggie Patty N/A
Wrap N/A
Honey Mustard N/A
Pizza Sub with Cheese N/A

Garlic pita Bread $5.00
MIGNON $37.00
- topped with bacon & mushroom sauce
CHICKEN SCHNITZEL OCF $27.00
- served with a choice of mushroom garlic or pepper sauce served with fries & salad
BABY BACK RIBS OCF $27.00
- served in cola BBQ sauce with fries & salad
OYSTER DOZ OCF $40.00
- served with salad & fries seasonal
LUMB JACK (400 GRAMS) OCF $39.00
- matchstick fries whiskey & fire
Fries large $5.00
Charlotte's sticky date pudding & Toffee sauce $12.00