Jaan Turkish Cafe and Takeout in Auckland City Menu

TAPAS TAPAS
  • Olives $6
  • Garlic Bread $5
  • Dolmades $8
  • Prawns Won Ton $12
  • Calamari Salad $12
    • Salted pepper squid served w fresh salad and aoile
  • Tiger Prawns
    • Pan-fried prawns
  • Grilled Fish $9.50
    • Grilled mackerel pike served w fresh lemon and radish
  • Scallops $16
    • Pan-fried scallops served with fresh salad and lemon
BREAD AND DIPS. BREAD AND DIPS.
  • Mix Dips Of $13
    • hummus, sundried tomato, tzatziki served w wood-fire turkish bread
  • Hummus $9.50
    • Home-made hummus served w wood-fire turkish bread
  • Sundried Tomato $9.50
    • Home-made sundried tomato dip served w wood-fire turkish bread and nachos
  • Tzatziki $9.50
    • home-made tzatziki served w wood-fire turkish bread and nachos
  • Falafel $7
    • Crispy falafel served w special sauce
  • Kasarli Patlican $9
    • Grilled eggplant served w mozzarella cheese
  • Muska Boregi $12
    • Home-made filo pastry stuffed w spinach & feta served w fresh salad
  • Sigara Boregi $12
    • Lightly spiced minced lam served w fresh salad
  • Mimi Lamb $9.50
    • Chargrilled Mini lamb skewers served w hummus
  • Mini Chicken $9.50
    • Chargrilled Mini chicken skewers served w sundried tomato dip
  • Lamb Kofte $14
    • Mince medallions infused w capsicum,onion and parsley served w tzatzi
  • Chicken Wings $10
    • Chargrilled chicken nibbles served w mayonnaise
  • Lamb Ribs $13.50
    • Grilled lamb ribs served w mayonnaise
  • Greek Salad $14
    • Served w tomatos, capsicums, calamata olives, feta, olive oil and fresh lemon
  • Broccoli Salad
    • Steamed green beans & broccoli served w home-made dressing
  • Turkish Coban Salad. $12
    • Home-made shepherd salad serve w tomatoes, onions, italian parsley, olive oil, fresh lemon, sumac and pomegranate syrup
PLATTERS. PLATTERS.
  • Daily prepared by head Chef, combinations of vegetarian meat and seafood, all served with home-made wood-fire turkish bread and mix dips
  • Vegetarian $28
  • Meat $30
  • Antipasto $32
MAINS MAINS
  • Chicken Shish $21
    • Cubes of Marinated chicken flame-grilled on the open fire
  • Lamb Shish $24.50
    • Cubes of Marinated lamb flame-grilled on the open fire
  • Kofte Shish $21
    • Spiced minced lamb flame-grilled on the open fire
  • Mix Grill $25.50
    • Comination of Marinated chicken,lamb and kofte flame grilled on the open fire
  • All Shish selections are served w rice, salad and hummus
GOURMET SELECTIONS GOURMET SELECTIONS
  • Falafel $18
    • Spiced chick pea and lentil medallions served with tahine sauce and green salad
  • Safish Spaghetti $18
    • Spiced minced lamb in a tomato sauce with carrot, mushroom ,onion, capsicumand parmesan cheese
  • Iskender
    • a Choice of chicken,lamb or combination shish flame-grilled served on Turkish stylecroutons,smothered in a tomato, onion,capsicum, mushroom, carrot and tzatziki served w salad
  • -Chicken $23
  • -Lamb $24
  • -Combination $24
  • Kleftico $24
    • Lamb shank slowly braised in a tomato sauce with onions,mushroom and carrots served with garlic mash
  • Lamb Pirzola $26
    • Lamb cutlets flame-grilled on the open fire served w hummus,grilled tomatoes, garlic mash and green salad
  • Scotch Fillet $26
    • Chargrilled on the indoor barbeque and served w garlic mash,grilledmushrooms,grilled tomatoes and seasonal vegetables
  • Tagine Of The Day $19.50
    • a Tagine is a distinctive Middle Eastern style of slow-cooking,using lamb mixed w seasonal vegetables and selected spices, served w a side of rice
  • Stuffed Aubergine $19.50
    • Aubergine stuffed w spiced minced lamb,onions and garlic, oven-baked served w a green salad
  • Meat Mussaka $21
    • a Baked medley of seasonal vegetables layered w aubergine,potato and spicedlamb,smothered in a béchamel sauce and served w a green salad
  • Vegetarian Mussaka $19.50
    • a Baked medley of seasonal vegetables layered w aubergine,potato and smothered in a béchamel sauce and served w a green salad
  • Fish Of The Day $27
    • Pan fried fish served w fries and green salad
WOOD FIRED PIZZA WOOD FIRED PIZZA
  • Jaan’S Mediterranean Special $19.50
    • Pepperoni,feta,tomatoes,onions, olives, capsicum
  • Lahmajun $19
    • Authentic Turkish Pizza w spiced mince lamb,fresh tomatoes, onions,parsley,garlic.
  • Meat Galored $20.50
    • Beef,lamb,pepperoni,mushrooms,onions and drizzled w BBQ sauce
  • The Classic $18
    • Ham,pineapple,cheese
  • Jaan’S Chicken Delight $19
    • Chicken, tomatoes,capsicum,onions and drizzled w Jaan’s special sauce
  • Jaan’S Vegetarian Selection $19
    • Spinach,feta,sun dried tomatoes,onions
  • Jaan’S Seafood Special $22
    • Prawns,calamari ,tomatoes, onions and drizzled w Jaan’s special sauce

Nearby Sample Menus

Canton Cafe (sample menu)
  • Garlic Snow Peas $24.00
  • Beef or Chicken with Vegetables Fried Egg Noodles $24.00
  • Beef with Satay sauce $28.00
  • Hapuka with Balck Bean Sauce $29.00
  • Sizzle Cutlets with Ginger & Spring Onion $34.00
  • Soya Sauce Chicken(Half) Whole) $16.00 . $30.00
  • Sizzile Spicy Dajin Seafood $28.00
  • Cannon Sweet & Sour Chicken $29.00
Prego Restaurant (sample menu)
  • Pesce al Forno $38.00
    • Oven baked whole snapper, olives, Mediterranean vegetables, herbs
  • Linguine Alla Marinara $29.50
    • Prawn, mussels, cockles, tuna, white wine, garlic, chilli flakes
  • Fettuccini di Spinaci $19.50/$26.00
    • Fresh spinach fettucini, pignoli, sage, pecorino romano
  • Mezzo Pollo GF $38.00
    • Chargrilled free range half chicken, smoked pancetta, Brussel sprouts, green beans, gourmet potato, oregano, jus gras >>
  • Spaghetti Bolognese $19.50/$26.00
    • Beef, pork & pancetta, red wine & tomato ragu, grana Padano
  • Verdure GF $9.90
    • Seasonal vegetables
  • Calamari Fritti $24.50
    • Calamari, aioli, rocket
  • Olives GF $8.50
    • Mixed selection of premium marinated olives
Angus Steak House (sample menu)
  • Salmon $11.50
  • Salmon $11.50
  • Decaf Cappuccino $4.50
  • Extra Steak only $25.00
  • Jacket potato $5.00
  • Sides -
  • Cappuccino $4.00
  • Oysters on steak (½ doz) $12.50
Pyrenees (sample menu)
  • LEMON AND SUGAR $6.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • NUTELLA AND BANANA $8.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • JAM $7.50
    • ask staff for available flavours)
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
Pizza Planet (sample menu)
  • Pizza slice $4.90
    • choose from a daily selection
  • Chips $3.90
    • small
  • Penne bolognese $9.90
    • tube shaped pasta with the famous bolognese sauce
  • Large tub $8.50
  • B $11.90
    • lasagne, chips, 390ml drink or 400 ml pump
  • C $11.90
    • pizza, salad, 390ml drink or 400 ml pump
  • Pizza & salad $9.90
    • choose from our salad bar
  • Pizza $34.90
    • whole takeaway pizza
Wongkok Cafe and Bar (sample menu)
  • Pepper Salt Prawn (Boiled/Maggi) $28.00
  • Curry Laksa $13.00
  • BBQ Pork / Roast Pork / Roast Duck / Poached Chicken / Hainan Chicken / Beef with Tomato / Beef Mince and Egg / Pork Chop with Lemon Grass / Deep Fried Pork Cutlet $13.00
  • Pork & Preserved Egg Congee $10.00
  • Mussels (Spicy Fried/Belacan/Black Bean Sauce) $20.00
  • All Set Meals with Soup of the day and Steamed Rice
  • Steamed Tofu Stuffed with Prawn Paste / Spicy Prawns $28.00
  • Choice Combination (3) of BBQ $32.00
The Big Sandwich (sample menu)
  • Box C $12.50
  • Teriyaki Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Borudo Beef $9.90
    • Capsicum. Onion Lettuce. Mayo
  • Spicy chicken $5.90
  • Teriyaki Chicken $9.50
    • Pickle Tomato Lettuce Mayo
  • Box D $14.00
  • Crispy Pork Katsu On Sushi Rice & Salad $12.00
  • Schnitzel Chicken $8.90
    • Tomato Lettuce Mayo
Marco Polo Roasts on Dominion (sample menu)
  • $17.00 Whole
  • Large $19.50
  • Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy
  • Medium $14.50
  • 2 Shanks $23.00
  • Medium $16.00
  • Peas & Carrots $4.00 Small $6.00 Large
  • Small: $4.50
Nishiki Japanese Restaurant (sample menu)
  • Snapper $8.5 / $15 /$22.5
    • 5 pcs / 10 pcs/ 15 pcs
  • Dragon Rolls $11.00
    • Eel Tempura Roll
  • Gyu Tataki Don $7.00
    • Lightly Grilled Beef With Sweet Garlic Soy Sauce On Rice
  • Katsu Toji $13.00
    • Crumbed Chicken And Vegetables Japanese Style Open Omelette
  • Yaki Soba $8.00
    • Fried Noodles With Pork And Vegetables
  • Tuna Salad $12.00
    • Raw Minced Tuna Salad With Wasabi Mayo Dressing
  • Okanomi Yaki $13.00
    • Savoury Japanese Style Seafood Pancake
  • Tuna $9 / $16 /$24
    • 5 pcs / 10 pcs/ 15 pcs
West Roast Takeaways (sample menu)
  • Potato $0.50
  • Vegetarian $4.00
  • Pumpkin $0.70
  • Vegetarian S $5.50/M $8.50/L $12.00
  • Kumara $0.70
  • Beef S $9.00/M $12.00/L $17.00
  • Pork $5.00
  • Lamb S $10.00/M $13.00/L $19.00
Muse Cafe (sample menu)
  • Tuna $5.80
  • Buttered Toast $3.20
  • Whole Chicken Leg with Sweet Soy Sauce $12.00
  • Marinated Chicken Nibbles $5.30
  • Afternoon Tea Combo (2:30-5:30pm) $9.00
    • French toast combo
  • Bacon & Egg $7.00
  • Chicken Thigh $15.50
  • Sweet and Sour Pork $14.00
Jones The Grocer (sample menu)
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • Omelette served with sourdough GF $16.00
    • Thyme roasted field Mushrooms, feta, spinach, chives
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Omelette served with sourdough GF $18.00
    • House cured salmon, cream cheese, dill, capers
Eiffel En Eden (sample menu)
  • Chicken Breast $22.00
    • bacon/camembert/prune/sundried tomato/linguini/creamy white wine sauce
  • Pan Fried Chicken Livers $18.00
    • olives/bacon/cream/onion/mushroom/spinach/toast
  • Rillette Sandwich $17.00
    • french style pulled pork/fennel seapple slaw/aioli/fries
  • Seafood Chowder/toast $15.00
  • Mussels Platter $15.00
    • 1 dozen mussels/garlic butter/baguette
  • Grilled Chicken Salad $16.50
    • mixed green salad/red pepper sauce/pine nuts/fried goat cheese
  • "Au Thym" Scotch Fillet $24.00
    • mixed green salad/aioli fries
  • Eggs Benedict $19.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown - add salmon
Cassette Number Nine (sample menu)
  • Harissa chicken stew $19.00
    • Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
  • Garlic and chilli prawns $14.00
    • Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
  • Fries $8.00
  • These Days burger with fries and salad $19.00
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
  • These days crispy chicken $10.00
    • famously good
  • Grilled chicken burger with fries and salad $19.00
    • Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
  • Chicken liver pate $12.00
    • Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
  • The goodness changes day by day, please ask your server for the daily update $8.00
Lenin Bar (sample menu)
  • MOROCCAN LAMB SKEWERS $8.00
    • w hummus & yoghurt
  • CHILLI CHORIZO $12.00
    • tomato, mozzarella, chorizo, ham, hot chilli
  • VEGIE $8.00
    • vegetarian patty, spinach, tomato, lettuce, garlic mayo
  • LAMB STRIPS $10.00
    • house spiced lamb strips, yoghurt, tomato, lettuce
  • BEEF & BACON $8.00
    • beef bacon, tomato, lettuce, burger sauce
  • CHICKEN CAMEMBERT $12.00
    • tomato mozzarella chicken camember, spinach
  • VEGGIE $8.00
    • tomato, mozzarella, capsicum, spinach, onion
  • FOUR CHEESES $12.00
    • tomato, mozzarella, blue cheese, parmesan brie
Jaan Turkish Cafe and Takeout

Jaan Turkish Cafe and Takeout

location

Address

505 New North Road, Kingsland, Auckland City, AU, 1021, New Zealand

phone

Phone

098466652

clock

Opened hours

Mon 11 AM to 12 Midnight Tue 11 AM to 12 Midnight Wed 11 AM to 12 Midnight Thu 11 AM to 12 Midnight Fri 11 AM to 12 Midnight Sat 11 AM to 12 Midnight Sun 11 AM to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Mediterranean , Pizza , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Sheesha ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
505 New North Road, Kingsland, Auckland City, AU, 1021, New Zealand
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