Jaan Turkish Cafe and Takeout in Auckland City Menu

TAPAS TAPAS
  • Olives $6
  • Garlic Bread $5
  • Dolmades $8
  • Prawns Won Ton $12
  • Calamari Salad $12
    • Salted pepper squid served w fresh salad and aoile
  • Tiger Prawns
    • Pan-fried prawns
  • Grilled Fish $9.50
    • Grilled mackerel pike served w fresh lemon and radish
  • Scallops $16
    • Pan-fried scallops served with fresh salad and lemon
BREAD AND DIPS. BREAD AND DIPS.
  • Mix Dips Of $13
    • hummus, sundried tomato, tzatziki served w wood-fire turkish bread
  • Hummus $9.50
    • Home-made hummus served w wood-fire turkish bread
  • Sundried Tomato $9.50
    • Home-made sundried tomato dip served w wood-fire turkish bread and nachos
  • Tzatziki $9.50
    • home-made tzatziki served w wood-fire turkish bread and nachos
  • Falafel $7
    • Crispy falafel served w special sauce
  • Kasarli Patlican $9
    • Grilled eggplant served w mozzarella cheese
  • Muska Boregi $12
    • Home-made filo pastry stuffed w spinach & feta served w fresh salad
  • Sigara Boregi $12
    • Lightly spiced minced lam served w fresh salad
  • Mimi Lamb $9.50
    • Chargrilled Mini lamb skewers served w hummus
  • Mini Chicken $9.50
    • Chargrilled Mini chicken skewers served w sundried tomato dip
  • Lamb Kofte $14
    • Mince medallions infused w capsicum,onion and parsley served w tzatzi
  • Chicken Wings $10
    • Chargrilled chicken nibbles served w mayonnaise
  • Lamb Ribs $13.50
    • Grilled lamb ribs served w mayonnaise
  • Greek Salad $14
    • Served w tomatos, capsicums, calamata olives, feta, olive oil and fresh lemon
  • Broccoli Salad
    • Steamed green beans & broccoli served w home-made dressing
  • Turkish Coban Salad. $12
    • Home-made shepherd salad serve w tomatoes, onions, italian parsley, olive oil, fresh lemon, sumac and pomegranate syrup
PLATTERS. PLATTERS.
  • Daily prepared by head Chef, combinations of vegetarian meat and seafood, all served with home-made wood-fire turkish bread and mix dips
  • Vegetarian $28
  • Meat $30
  • Antipasto $32
MAINS MAINS
  • Chicken Shish $21
    • Cubes of Marinated chicken flame-grilled on the open fire
  • Lamb Shish $24.50
    • Cubes of Marinated lamb flame-grilled on the open fire
  • Kofte Shish $21
    • Spiced minced lamb flame-grilled on the open fire
  • Mix Grill $25.50
    • Comination of Marinated chicken,lamb and kofte flame grilled on the open fire
  • All Shish selections are served w rice, salad and hummus
GOURMET SELECTIONS GOURMET SELECTIONS
  • Falafel $18
    • Spiced chick pea and lentil medallions served with tahine sauce and green salad
  • Safish Spaghetti $18
    • Spiced minced lamb in a tomato sauce with carrot, mushroom ,onion, capsicumand parmesan cheese
  • Iskender
    • a Choice of chicken,lamb or combination shish flame-grilled served on Turkish stylecroutons,smothered in a tomato, onion,capsicum, mushroom, carrot and tzatziki served w salad
  • -Chicken $23
  • -Lamb $24
  • -Combination $24
  • Kleftico $24
    • Lamb shank slowly braised in a tomato sauce with onions,mushroom and carrots served with garlic mash
  • Lamb Pirzola $26
    • Lamb cutlets flame-grilled on the open fire served w hummus,grilled tomatoes, garlic mash and green salad
  • Scotch Fillet $26
    • Chargrilled on the indoor barbeque and served w garlic mash,grilledmushrooms,grilled tomatoes and seasonal vegetables
  • Tagine Of The Day $19.50
    • a Tagine is a distinctive Middle Eastern style of slow-cooking,using lamb mixed w seasonal vegetables and selected spices, served w a side of rice
  • Stuffed Aubergine $19.50
    • Aubergine stuffed w spiced minced lamb,onions and garlic, oven-baked served w a green salad
  • Meat Mussaka $21
    • a Baked medley of seasonal vegetables layered w aubergine,potato and spicedlamb,smothered in a béchamel sauce and served w a green salad
  • Vegetarian Mussaka $19.50
    • a Baked medley of seasonal vegetables layered w aubergine,potato and smothered in a béchamel sauce and served w a green salad
  • Fish Of The Day $27
    • Pan fried fish served w fries and green salad
WOOD FIRED PIZZA WOOD FIRED PIZZA
  • Jaan’S Mediterranean Special $19.50
    • Pepperoni,feta,tomatoes,onions, olives, capsicum
  • Lahmajun $19
    • Authentic Turkish Pizza w spiced mince lamb,fresh tomatoes, onions,parsley,garlic.
  • Meat Galored $20.50
    • Beef,lamb,pepperoni,mushrooms,onions and drizzled w BBQ sauce
  • The Classic $18
    • Ham,pineapple,cheese
  • Jaan’S Chicken Delight $19
    • Chicken, tomatoes,capsicum,onions and drizzled w Jaan’s special sauce
  • Jaan’S Vegetarian Selection $19
    • Spinach,feta,sun dried tomatoes,onions
  • Jaan’S Seafood Special $22
    • Prawns,calamari ,tomatoes, onions and drizzled w Jaan’s special sauce

Nearby Sample Menus

  • Bacon & Chip Buttie $12
    • with a fried egg and aioli, in a Turkish bun
  • Spanish Meatballs $15
    • and migas (croutons) in a tomato sherry salsa
  • Mezze Dips Platter $21.5
    • 5 dips with olives and dolma served with homemade bread and pita
  • Eggs Florentine $16.5
    • poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
  • Toasted Muesli $11.5
    • with Greek yoghurt, berries and banana
  • Oven Hot Turkish Bread $9
    • with butter, feta cheese and honey   add traditional glass of Turkish black tea  +$3
  • Eggs Benedict $19.5
    • with bacon and spinach, slow roasted tomato and hollandaise $18.5 or grilled salmon $19.5
  • Side Salad $7
  • -9Pc $9.00
  • Moyashi Ramen $12.00
    • Soy based noodle with bean sprouts
  • Tonkotsu Kaisen Ramen $15.00
    • Pork based broth noodle with seafood
  • Oyako Don $13.00
    • Teriyaki chicken & egg on rice
  • Rice $2.00
    • Steam rice
  • Tuna Salad $6.00
    • Fresh salad with tuna
  • Teriyaki Chicken $12.00
    • Teriyaki chicken with fresh salad
  • Edamame (V) $6.00
    • Boiled green soybean
  • Steak $10.00
  • Curry combination meats & veges $13.50
  • Doughnuts $1.20
  • Chicken $10.00
  • Fish $ 5.00
  • Plain $8.50
  • Shrimp $13.50
  • Shrimp $13.00
  • Cannelloni $17.00
    • Pasta tubes filled with ground beef, herbs, spices & baked in a Napoletana Sauce
  • Funghi $14.00
    • Tomato, cheese, mushroom
  • Spaghetti Marinara $19.50
    • Spaghetti in a traditional tomato based seafood sauce
  • Pepperoni $16.00
    • Tomato, cheese, capsicum, salami
  • Baklava $7.50
    • Layers of filo pastry & walnut topped w honey syrup
  • Siciliana Sm $18.00/Lg $30.00
    • Tomato, cheese, sausage, mushroom, red onion, sliced tomato, basil
  • Fettuccine Smoked Chicken $19.50
    • Fettuccine w smoked chicken, mushroom, white wine, tomato & cream sauce
  • Mamma Rosa $15.00
    • Tomato, cheese, green olives, anchovies
  • Vegetables $10.00
  • Extra Vegetable $1.00
  • Combination Meat $12.50
  • Special $13.00
  • Prawn $13.00
  • Special $4.00
    • 2 x hamburgers
  • Mushroom $3.00
  • Special $4.00
    • 2 x hamburgers
  • Scallops (each) $1.60
  • Sleek and Veggies $9.50
  • Crab Sticks $1.10
  • Vegetables $8.30
  • American Hot Dog $3.20
  • BBQ Pork $10.50
  • (Chow Suey No Noodles)
  • Steak and Pineapple and Veggies $10.50
  • 3 40 Chicken Nibbles $25.00
  • Chinese Soft Noodles with Vegetable
  • Try our crispy and tasty fried chicken today!
  • Small $18.00
  • Ham $2.00
  • Chicken
  • Nasi Goreng (rice) $9.50
  • Pork $8.50
  • Served with salad and your choice of meat $8.00
  • Lamb
  • Large $18.00
  • 1 Shank $16.00
  • to compliment your selection
  • Roast Pumpkin $0.80 ea
  • Peas & Carrots $4.00 Small $6.00 Large
  • Vegetarian
  • PROSCIUTTO each $5.00
  • PESTO PIZZA BREAD $7.00
  • PAPPARDELLE $26.00
    • slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
  • SPAGHETTI CABORNARA $24.00
    • all time classic with a twist - bacon, prawns, olive oil, & parmesan
  • GARLIC PIZZA BREAD $7.00
  • THE PIER $25.00
    • Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes
  • CHlCKEN PICATTA $26.00
    • lemon & herb chicken, capers, olive oil, white wine & fried polenta
  • TOSCANA $25.00
    • salami, spinach, olives, pesto, pecorino & tomato
  • STEAK $10.00
  • STEAK $10.00
  • HOT DOG $2.00
  • SQUID RING $0.90
  • CHICKEN $10.00
  • GARDEN SPECIAL $13.00
  • BBQ PORK $10.00
  • VEGETABLE $9.00
  • Lamb Curry $12.00
    • bone lamb cooked with spices with yoghurt
  • Balti Chicken $13.00
    • boneless chicken marinated with special spices cooked in balti sauce
  • Chicken NTR $14.00
    • chicken pieces fried & cooked with tomato, capsicum & spics
  • Palak Panner $12.00
    • spinach curry with cottage cheese
  • Chicken 65 $12.00
    • Cubes of chicken cooked yoghurt, curry leaf & spices
  • Chicken Nuggets (4pcs) $5.00
  • Roasted Half Chicken $11.00
  • Prawn Devel $16.00
    • Prawns marinated fried & cooked with tomato, capsicum
  • Combination Meat with Veges $12.00
  • BBQ Pork $11.00
  • Crab Stick $1.20
  • Special $40.00
    • chicken chow mein, steak fried rice, sweet & sour pork, egg foo young, 1/2 dozen wonton
  • Sweet Corn $2.00
  • Special $13.00
  • Cheese $3.80
  • Beef $12.00
  • Lamb Shanks $28.00
    • Braised, served With garlic potato mash
  • NZ Lamb Burger $18.50
    • homemade patty with greens, cheese, tomato, bacon, egg, mustard aioli and fries
  • Curry of the Day $18.00
    • (please check with wait staff) served with basmati rice and a salad
  • Sausages
  • Moa's Hot & Cold Platter (Chef's Recommendation) $29.50
    • Chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni & bread
  • Rosemary Potatoes $6.50
  • Mushrooms on Toast (V) $12.50
    • with rosemary potato & grilled tomato
  • Open Ciabatta Sandwich
    • choice of steak/chicken
  • -Avocado $15.50
  • -Grilled Garlic and Rosemary Sirloin Steak $20.50
  • -with Bacon or Ham or Spinach or Avocado $17.50
  • House Cured Salmon $7.00
  • Whitebait Fritter $16.50
    • Served with aioli, baby rocket and pecorino
  • -Canadian Cured Bacon $18.50
  • -Chicken or Salmon $16.50
  • Corn Fritters $17.50
    • Spinach, bacon and a poached egg with hollandaise sauce
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • SEASONAL VEGETABLES $7-$9
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
Jaan Turkish Cafe and Takeout

Jaan Turkish Cafe and Takeout

location

Address

505 New North Road, Kingsland, Auckland City, AU, 1021, New Zealand

phone

Phone

098466652

clock

Opened hours

Mon 11 AM to 12 Midnight Tue 11 AM to 12 Midnight Wed 11 AM to 12 Midnight Thu 11 AM to 12 Midnight Fri 11 AM to 12 Midnight Sat 11 AM to 12 Midnight Sun 11 AM to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Mediterranean , Pizza , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Sheesha ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
505 New North Road, Kingsland, Auckland City, AU, 1021, New Zealand