Jaan Turkish Cafe and Takeout in Auckland City Menu

TAPAS TAPAS
  • Olives $6
  • Garlic Bread $5
  • Dolmades $8
  • Prawns Won Ton $12
  • Calamari Salad $12
    • Salted pepper squid served w fresh salad and aoile
  • Tiger Prawns
    • Pan-fried prawns
  • Grilled Fish $9.50
    • Grilled mackerel pike served w fresh lemon and radish
  • Scallops $16
    • Pan-fried scallops served with fresh salad and lemon
BREAD AND DIPS. BREAD AND DIPS.
  • Mix Dips Of $13
    • hummus, sundried tomato, tzatziki served w wood-fire turkish bread
  • Hummus $9.50
    • Home-made hummus served w wood-fire turkish bread
  • Sundried Tomato $9.50
    • Home-made sundried tomato dip served w wood-fire turkish bread and nachos
  • Tzatziki $9.50
    • home-made tzatziki served w wood-fire turkish bread and nachos
  • Falafel $7
    • Crispy falafel served w special sauce
  • Kasarli Patlican $9
    • Grilled eggplant served w mozzarella cheese
  • Muska Boregi $12
    • Home-made filo pastry stuffed w spinach & feta served w fresh salad
  • Sigara Boregi $12
    • Lightly spiced minced lam served w fresh salad
  • Mimi Lamb $9.50
    • Chargrilled Mini lamb skewers served w hummus
  • Mini Chicken $9.50
    • Chargrilled Mini chicken skewers served w sundried tomato dip
  • Lamb Kofte $14
    • Mince medallions infused w capsicum,onion and parsley served w tzatzi
  • Chicken Wings $10
    • Chargrilled chicken nibbles served w mayonnaise
  • Lamb Ribs $13.50
    • Grilled lamb ribs served w mayonnaise
  • Greek Salad $14
    • Served w tomatos, capsicums, calamata olives, feta, olive oil and fresh lemon
  • Broccoli Salad
    • Steamed green beans & broccoli served w home-made dressing
  • Turkish Coban Salad. $12
    • Home-made shepherd salad serve w tomatoes, onions, italian parsley, olive oil, fresh lemon, sumac and pomegranate syrup
PLATTERS. PLATTERS.
  • Daily prepared by head Chef, combinations of vegetarian meat and seafood, all served with home-made wood-fire turkish bread and mix dips
  • Vegetarian $28
  • Meat $30
  • Antipasto $32
MAINS MAINS
  • Chicken Shish $21
    • Cubes of Marinated chicken flame-grilled on the open fire
  • Lamb Shish $24.50
    • Cubes of Marinated lamb flame-grilled on the open fire
  • Kofte Shish $21
    • Spiced minced lamb flame-grilled on the open fire
  • Mix Grill $25.50
    • Comination of Marinated chicken,lamb and kofte flame grilled on the open fire
  • All Shish selections are served w rice, salad and hummus
GOURMET SELECTIONS GOURMET SELECTIONS
  • Falafel $18
    • Spiced chick pea and lentil medallions served with tahine sauce and green salad
  • Safish Spaghetti $18
    • Spiced minced lamb in a tomato sauce with carrot, mushroom ,onion, capsicumand parmesan cheese
  • Iskender
    • a Choice of chicken,lamb or combination shish flame-grilled served on Turkish stylecroutons,smothered in a tomato, onion,capsicum, mushroom, carrot and tzatziki served w salad
  • -Chicken $23
  • -Lamb $24
  • -Combination $24
  • Kleftico $24
    • Lamb shank slowly braised in a tomato sauce with onions,mushroom and carrots served with garlic mash
  • Lamb Pirzola $26
    • Lamb cutlets flame-grilled on the open fire served w hummus,grilled tomatoes, garlic mash and green salad
  • Scotch Fillet $26
    • Chargrilled on the indoor barbeque and served w garlic mash,grilledmushrooms,grilled tomatoes and seasonal vegetables
  • Tagine Of The Day $19.50
    • a Tagine is a distinctive Middle Eastern style of slow-cooking,using lamb mixed w seasonal vegetables and selected spices, served w a side of rice
  • Stuffed Aubergine $19.50
    • Aubergine stuffed w spiced minced lamb,onions and garlic, oven-baked served w a green salad
  • Meat Mussaka $21
    • a Baked medley of seasonal vegetables layered w aubergine,potato and spicedlamb,smothered in a béchamel sauce and served w a green salad
  • Vegetarian Mussaka $19.50
    • a Baked medley of seasonal vegetables layered w aubergine,potato and smothered in a béchamel sauce and served w a green salad
  • Fish Of The Day $27
    • Pan fried fish served w fries and green salad
WOOD FIRED PIZZA WOOD FIRED PIZZA
  • Jaan’S Mediterranean Special $19.50
    • Pepperoni,feta,tomatoes,onions, olives, capsicum
  • Lahmajun $19
    • Authentic Turkish Pizza w spiced mince lamb,fresh tomatoes, onions,parsley,garlic.
  • Meat Galored $20.50
    • Beef,lamb,pepperoni,mushrooms,onions and drizzled w BBQ sauce
  • The Classic $18
    • Ham,pineapple,cheese
  • Jaan’S Chicken Delight $19
    • Chicken, tomatoes,capsicum,onions and drizzled w Jaan’s special sauce
  • Jaan’S Vegetarian Selection $19
    • Spinach,feta,sun dried tomatoes,onions
  • Jaan’S Seafood Special $22
    • Prawns,calamari ,tomatoes, onions and drizzled w Jaan’s special sauce

Nearby Sample Menus

Mezze Bar (sample menu)
  • Tapas Lunch Plate $23.5
    • tortilla, Spanish tuna salad, chorizo sausage, green olives and sundried tomato dip with grilled tomato bread  16.5   add paprika chicken drums + 7
  • Mini Roasted Chicken Drums $15
    • with spicy peanut satay sauce
  • Moorish Eggs $19
    • baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
  • Side Roasted Veges $7
  • Sundried Tomato & Rosemary Dip $10.5
    • with vege sticks and pita bread
  • Parsley Scrambled Eggs $14.5
    • on 5 grain toast with relish   add bacon +5  grilled salmon +7.5
  • Roasted Chicken on Risotto $29.9
    • chicken, spinach and red pepper risotto, citrus dressing and parmesan
  • Huevos Flamencos $19
    • potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread
Sunflower Thai Vegetarian Restaurant (sample menu)
  • Rice with Smoked Tofu & Vege $14.00
  • Tofu Chicken with Spicy Sauce $23.00
  • Soup Noodle with Soy Mince Vege $13.50
  • Bacon Burger $8.50
  • Soup Noodle & Chicken & Vege $13.50
  • Stir Fried Vege & Tofu & Chilli & Ginger $14.50
  • Stewed Mixed Veges with Tofu $18.00
  • Tofu Burger $8.50
Royal Heights Takeaways (sample menu)
  • Kumara Fritter $1.50
  • Special $20.00
    • 6 Fish, $5.00 Chips
  • Special $8.00
    • 8 Chicken Nibbles, $1.00 Chips
  • Bami Goreng (Noodles) $15.00
  • Pork $13.00
  • Oyster $1.50
  • Beef $12.50
  • Fish $12.50
Panmure Super Horse Chinese Takeaways (sample menu)
  • FOR 2-3 PEOPLE $22.00
    • chicken fried rice, pork chow mein, 3$ chips
  • SQUID & VEG $14.50
  • Vegetables $11.00
  • Prawns & Veg $14.50
  • Steak mushrooms & Veges $14.00
  • Steak & Veg $13.50
  • Pork & Veg $13.50
  • Sweet & Sour Wonton $12.00
Subway - Otahuhu (sample menu)
  • Roast Beef N/A
  • Natural Swiss N/A
  • Veggie Delite N/A
  • Aioli N/A
  • Pork Riblet N/A
  • White Chip Macadamia N/A
  • Olives N/A
  • Wrap N/A
Zap 2 Thai Cafe and Bar (sample menu)
  • Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Lamb, Prawns or Seafood $16.00
  • Toong Thong / 4 pcs - Deep fried money bag made with chicken mince, prawn, carrots, peas, sweet corn, water chest nuts, and mushroom & pepper served with sweet chilli sauce. $10.00
  • Tom Kha Soup - Traditional hot & sour soup with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Fish: $10.00
  • Red Curry - Thai curry with coconut milk and vegetables - Chicken, Pork or Beef $16.00
  • Phuket Island - Stir fried prawns, squid & chicken with chilli sauce, tomato sauce, ginger, carrots, baby corn, capsicum, onion & spring onion. $18.00
  • Kadukmod Tod - Deep fried pork spare ribs served with sweet & sour chilli sauce. $11.00
  • Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Chicken, Pork or Beef $14.00
  • Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Chicken, Pork or Beef $16.00
Shens Takeaway (sample menu)
  • Prawn $12.00
  • BBQ Pork $8.50
  • Medium $25.00
  • 4 50 Chicken Nibbles $30.00
  • 11 4 Fishes, 4 Sausages, 4 Potato Fritters & $3 Chips $11.00
  • BBQ Pork $8.50
  • 9 15 Fish Nuggets & 1 Chips $11.00
  • Beef $8.50
The Italian Job Restaurant (sample menu)
  • $20 unless otherwise stated
  • Tomato Soup $12.00
  • Large 12" $25
  • Regular 9" $15
  • Salad $7.00
  • Vegetables $11.50
    • Steamed, then pan-fried broccoli, cauliflower, carrot, celery, capsicum and onion with olive oil and parsley.
  • Large 12" $25
  • Entree $21.50
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • BIG BREAKFAST $18.00
    • two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
  • PANCAKE WITH GRILLED BANANA $14.00
    • Drizzled with maple syrup, fresh cream and icing sugar
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • SAUSAGE
  • BLT $14.00
    • classic sandwich served with hash brown
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
La Vista Cafe and Restaurant (sample menu)
  • BISQUE DE MARISCOS $29.00
    • King crab and seafood pot steamed with coriander and lime
  • CAJUN CHICKEN PANINI $18.00
    • with avocado, garlic butter, tomato and rustic potato
  • CLASSIC TAPAS PLATTER $56.00
    • with a little taste of nibbles, dips & delicacies with bread (ideal for sharing)
  • TOASTED BAGEL $14.50
    • with cream cheese, avocado, tomato and pesto
  • VEGETARIAN (VEGAN) PAELLA $26.00
  • PASTA OF THE DAY $26.00
    • chicken, seafood or vegetarian choice
  • PECHUDO DE PATO $32.00
    • confit duck breast, braised red cabbage, cauliflower puree, caramelised shallots & figs
  • TARTA DE MANZANA $14.00
    • apple tart with vanilla bean ice cream, Kahlua and orange flavoured syrup, walnut praline
Sierra Cafe (sample menu)
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Pasta of the Day
    • See our Chef's special board
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Paneton (sample menu)
  • Mini Almond Croissant $2.50
  • Raisin Brioche (Pain au Raisin) $3.50
  • Caramel Cinnamon Brioche $4.50
  • Brioche Loaf 280g $6.00
  • Ficelle Pack of 3 $4.99
    • classic, grains, wholemeal & traditional
  • Pain Au Chocolat Petits (12) $12.90
  • Mini Gourmet Sausage Roll (Chicken/Beef) $2.20
  • Traditional 500g $4.10
Te Whau Vineyard (sample menu)
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • SEASONAL VEGETABLES $7-$9
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
Dreamers Cafe (sample menu)
  • Omelette $13.50
    • Vege or Ham
  • Egg & Cheese & Tomato / Cream & Corn & Cheese & Onion $6.00
  • Chicken Green Curry / Chicken Satay / Teriyaki Chicken $12.50
  • Panini with Salad $10.50
  • French Toast / Egg, Tomato, Mushroom on Toast $13.50
  • BLT (Bacon, Lettuce, Tomato) $5 / d.b $8
  • Nachos (beef or vege) / Mince on Toast $9.50
  • Pan Cake $13.50
    • With banana, bacon
The Weighbridge Food Stop (sample menu)
  • Scones (cheese/ date) $2.20
  • Fish Cakes $2.50
  • Panini $6.00
  • Steak and egg Burger $5.50
  • Apricot chicken
  • Sweet corn soup
  • ALL DAY BREAKFAST $4.80
    • Lettuce, tomato, bacon, egg, sausage and fruit chutney between 3 slices of square white or molenberg bread
  • Fish Burger $4.50
Jaan Turkish Cafe and Takeout

Jaan Turkish Cafe and Takeout

location

Address

505 New North Road, Kingsland, Auckland City, AU, 1021, New Zealand

phone

Phone

098466652

clock

Opened hours

Mon 11 AM to 12 Midnight Tue 11 AM to 12 Midnight Wed 11 AM to 12 Midnight Thu 11 AM to 12 Midnight Fri 11 AM to 12 Midnight Sat 11 AM to 12 Midnight Sun 11 AM to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Mediterranean , Pizza , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Sheesha ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
505 New North Road, Kingsland, Auckland City, AU, 1021, New Zealand
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