Jakes Takeaways in Auckland City Menu

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Jakes Takeaways in Auckland City has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Kojiro offers many options including Salmon & Tuna Sashimi Zen and Beef Hooba Zen. BBQ Noodles House includes a wide range like Chicken or Roast duck. Salmon Avocado / Cream Cheese and Teriyaki Chicken / Crispy Chicken from . Maki Yaki offers Jolin Shanghai Restaurant and Traditional Shanghai Chicken.

Nearby Sample Menus

Garlic Bread $6.5
Eggs Florentine $16.5
- poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
Kofte Kebab $17.5
- skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
French Toast $17.5
- with maple caramelized banana, berry compote and bacon
Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
Feta Cheese $10.5
- drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
Grilled Polenta Stack $24.5
- mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
Toast $11.5
- with fresh tomato, basil & cream cheese add avocado +$3 add bacon +$5

Served with Sambhar & Chutney $8.00
- Plain Dosa
Butter Vada Pav $6,00
Sev Puri $8.00
(extra bun) $1.00 (each)
Soji Ladoo $25.00
Samosa Pav $5.00
All sweet in box with Price
Kaju Kathri $30.00

Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth

Scallop $2.00
Veggie egg, pineapple, cheese potato $4.50
Extra Meat filling from $1.00
Black Bean Meat $11.00
Combination Meat $12.50
BBQ Pork $12.50
Combination Meat $12.50
Thick shake-large $5.00

Baklawa $3.50
Season Salad $8.00
Turkish Lamb $14.00
- Marinated lamb pieces, Moroccan sauce, onion, mushroom, cheese
Pepperoni $13.00
- Pepperoni, onion, capsicum, cheese
Lamb $14.50
Lamb Satay $12.00
- Cooked with satay sauce
Lamb Works $15.50
Lamb Souvlaki $11.50

Crab cake, King crab & prawn mousse, miso mayo $14.00
-Or With Chips And Salad $32.50
Calamari, curry salt, aioli
-6 $22.50
-12 $36.50
Fish ‘N’ Chips $24.50
- In our famous beer batter, with tartare and fresh lemon
Sautéed garlic tiger prawns
-4 $16.50

DIMMER
- a mango chutney base topped with mushroom and pineapple
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
NESIAN REMIX
- give me more! ham, pineapple mushroom and onion
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives

Lasagne $6.50
- Italy's favourite pasta layers of bolognese, bechamel & pasta
A $10.90
- pizza, chips, 390ml drink or 400ml pump
Chips $4.90
- large
Small tub $6.50
Takeaway whole pizza $34.90
- chicken/meat ball/ham & mushroom/ hawaiian/vegetarian/cheese supreme/meat lovers/peperoni
D $12.90
- lasagne, salad, 390ml drink or 400 ml pump
B $11.90
- lasagne, chips, 390ml drink or 400 ml pump
C $11.90
- pizza, salad, 390ml drink or 400 ml pump

Cheese Burger $4.00
BBQ Pork $11.00
Steak $9.50
(B)
- Chicken Fried Rice Veggies Chow Mein Sweet & Sour Won Ton
Chicken & Tomato $11.50
Chicken & Sweet Corn $8.00
Kings Special $12.00
- (with chicken, steak, pork. BBQ pork, prawn & cashew nuts)
Cheese & Onion $3.50

Seasonal Side Salad $7.00
Roasted Chicken Salad, Mesclun leaves, Pistachio, Cucumber, Orange Segments with Fresh Mint and Light Vinaigrette Dressing $24.50
Caesar Salad: Cos Lettuce, Croutons, Anchovies, Caesar Dressing, Parmesan $16.50
Eggs Benedict served on English Muffin & Spinach topped with Hollandaise Sauce and your choice of -
Smoked Salmon Salad with Avocado, Tomatoes, Cos Lettuce, Black Olives, Feta Cheese, Red Onion and Cucumber $24.50
Shaving with a Poached -
- Florentine (V) $15.50
Calamari Lightly Floured, Flashed Fried served with Tartare Sauce $11.00

CRAZY EGG RAMEN $14.00
CHILLI MISO RAMEN $13.00
- spicy miso-based ramen
HUGE SHOYU RAMEN $14.00
- double the toppings and the noodles
CHASHU RAMEN $13.00
- deluxe BBQ pork ramen
CRAZY VEGETABLE RAMEN $16.00
CRAZY CHASHU RAMEN $16.00
CRAZY DYNAMITE RAMEN $14.00
EXTRA NOODLE $3.00

Curry Chicken Katsu Don $15.50
White & Brown rice available
Teriyaki Chicken Don $15.00
-Add Hot Selection
Soy Ramen $11.50
Miso Vege Ramen $13.50
Prawn Tempura Udon $14.00
Soy Ramen $11.50

Prawn Devel $16.00
- Prawns marinated fried & cooked with tomato, capsicum
Chicken & chips $5.50
Dal Tadka $11.00
- yellow lentil with an aromatic tempering of cheese, cumin & red chilli
Fish roll $2.50
Chicken Lolly Pops $12.00
- deep fried Chicken coated with cornflour & spices (10pcs)
Palak Panner $12.00
- spinach curry with cottage cheese
Chicken Manchurian $12.00
- Cooked in special Manchurian sauce
Chicken Drumsticks $2.00

Banana (1) $2.50
Smoked salmon (3) $6.50
Vegetable salad $16.50
- Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
Gluten free bread
Tomato (1) $3.00
Mushrooms $5.50
Toast (1) $2.50
39 salmon eggs benedict $18.50
- Benedict style eggs w spinach, atop choice english muffin or homemade hash brosot served w hollandaise and pesto • smoked salmon