Jakes Takeaways in Auckland City Menu

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Jakes Takeaways in Auckland City has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Kojiro offers many options including Salmon & Tuna Sashimi Zen and Beef Hooba Zen. BBQ Noodles House includes a wide range like Chicken or Roast duck. Salmon Avocado / Cream Cheese and Teriyaki Chicken / Crispy Chicken from . Maki Yaki offers Jolin Shanghai Restaurant and Traditional Shanghai Chicken.

Nearby Sample Menus

HAINANESE CHICKEN RICE $13.00
SAMBAL PRAWNS $32.00
- Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
LAK ZHI FISH $36.00+
- Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander(depends on the size)
STIR FRY MIX VEGETABLES $22.00
- A combination of broccoli, cauliflower, carrot, won bok, Chinese mushroom, capsicum and tofu
HOKKIEN NOODLES $15(Regular)/$18(Large)
BUTTERFISH $36.00+
- Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice(depends on the size)
LEMON CHICKEN(Boneless) $22.00
- Boneless marinated deep fry chickens serve on the secret recipe lime sauce
SAMBAL BEANS $22.00
- French beans stir fry with Malaysian style chilli sauce, chicken strips and shrimps

Vegetarian $6.50
Banana Fritter $2.00
Gurnard $4.80
Paua Fritter $4.50
Squid Ring $1.10
Donut $1.20
Wedges $4.50
Snapper $8.00

Mini Thali $6.99
- (Vegetables + Dal/Kadhi + One Chapati + Rice + SaIad)
Veg. Puff $1.50
Uttapam $8.99
Aloo Tikki $5.99
Veg Manchurian $7.99
Masala Dosa $8.99
Sunday $4.99
- Pav Bhaji
Mix Parantha $8.99

Chicken $10.00
Pork Mushroom & veges $14.00
Squid Ring (6 For) $4.50
Special Chow Mein $14.00
Bacon $3.80
Steak & Veg $13.50
Curry combination meats & veges $13.50
Chicken $10.00

Chips $3.70
Samosas 3 for $6.50
Maharajah Thali $26.50
- Eat as much you want
Raita per bowl $3.50
Plain Dosa $11.50
Masala Dosa $12.50
Roti - each $2.00
Snack Thali $7.50
- 1 x Curry, 1 x Rice

F3 Mixed Sashimi / Tuna & Salmon $12.00
F11 Hokke $12.00
R17 Tomato Ramen $10.00
- mushroom soup
R18 Seafood Tomato Ramen $14.00
- Mussel, shrimp, squid, etc.
R3 Wafu Tonkotsu Ramen $10.00
- BBQ pork, egg, bamboo shoot, spinach, etc.
S13 Garlic Mussels $6.00
S11 Agedashi - Tofu $6.00
P5 Ton Kotsu $25.00

Money Bags $7.50
- Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
-Chicken, Beef, Pork $9.50
Chicken Wing $7.50
- Deep fried chicken wings marinated with Thai herbs served with sweet chilli sauce
Pineapple Fried Rice
- Stir fried rice with egg, pineapple, cashew nut and mixed vegetables
Cashew Nut
- Stir fried vegetables with chili paste, spring onions and cashew nuts
Panang Curry
- Thick red curry in coconut milk with peas, capsicum and crushed roasted peanut
-Chicken, Beef, Pork $9.50
Basil & Garlic
- Stir fried with fresh chilli, beans, mushroom, bamboo shoots and sweet basil leaves

Small $8.00
- Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
Chicken Salad $13.50/$18.00
Chicken on Rice $14.00/$18.50
Kiwi beef (avocado) $11.00/$15.50
Felafel Kebab with Rice $13.00/$17.50
Turkish delight $0.80
Chicken deluxe (Cheese and pineapple) $12.00/$16.50
Lamb on Rice $14.00/$18.50

Beef Sirloin $29.00
- Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
Mac & Cheese $12.00
- Chorizo, Crumble
Seared Asian Beef Salad $21.00
- Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
Garden Salad $8.00
Crispy Calamari $14.00
- Aioli, Lime
Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
Pork Belly Bites $16.00
- Cabbage & Green Apple Salad
Market Oysters (12) $35.00
- Red Onion And Pepper Vinegar (Beer Battered Option Available

HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*

Mushrooms / Tomatoes / Pineapple / Soft Noodles $3.00
Combination Meats $15.00
Chicken & Veges / Pork & Veges / Steak & Veges $15.00
With Roast Pork, Prawns, & Rice Vermicelli $16.00
Chicken / Steak $13.00
Chicken & Veges / Pork & Veges / Steak & Veges $14.00
1.Cheung Hing Special 2.Prawn, Roast Pork, Cashew Nuts, & Fried Rice 3. Sweet & Sour Won Ton (1 Dozen) 4.Nasi Gorang $55.00
Egg Foo Yoong (no meats) $11.00

Vege Sausage $2.30
Hoki (Snap-frozen at sea) $3.20
Mammoth $9.90
- Like the sandwich this is our biggest burger available. Tender, juicy steak, bacon, egg, melted cheese and pineapple.
American Hotdog $4.30
Vege Hotdog $2.60
Ham & Cheese $6.20
Angus Beef $9.00
- 150g of tender prime ground Angus beef topped with grilled cheese, beetroot, aioli and tomato relish.
Scotch Fillet $9.90
- 120g of prime scotch fillet grilled to perfection with garlic pepper seasoning and tomato relish

DAILY CHOICES $15
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
SEASONAL VEGETABLES $7-$9
WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25

Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
Green Salad $6
Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
After dinner Mint Chocolate Fondant - w vanilla ice cream $10
Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
Espresso $4
Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
Handcut Chunky Chips - w tomato & mushroom ketchup, aioli $7.5