Jakes Takeaways in Auckland City Menu

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Jakes Takeaways in Auckland City has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Kojiro offers many options including Salmon & Tuna Sashimi Zen and Beef Hooba Zen. BBQ Noodles House includes a wide range like Chicken or Roast duck. Salmon Avocado / Cream Cheese and Teriyaki Chicken / Crispy Chicken from . Maki Yaki offers Jolin Shanghai Restaurant and Traditional Shanghai Chicken.

Nearby Sample Menus

Eggs Benedict with salmon & avocado $18.50
Porridge served with pecan nuts & honey $13.50
- with banana or poached fruit added
Boiled Egg $3.00
Smoked Salmon $5.50
Hollandaise $3.00
Sausage and Eggs $16.50
Israel Plate $15.90
- a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
Eggs Benedict with fried pastrami & avocado $19.00

On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
Chicken Nibble $1.00
Garlic Prawn (Australian Prawn) $2.50
Bami Gorang $14.90
- (With Meats, Veges, Noodles)
Steak & Veges $13.90
Egg $11.90
Steak $12.90
Deep Fried Banana Fritter $2.00

Chicken Chow Mein
Chicken & Cashew Nuts $13.00
Steak Chow Mein
Prawn $13.00
Pork $10.00
Vegetable $9.00
wonton $11.00
Combination $12.50

Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
Chicken and mushroom linguine - In a creamy white wine sauce $16.80
Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80

Chow Mein $8.00 /$11.00
- Chicken or BBQ Pork or Beef or ToFu >>
Chicken 'n' Chips $8for1/2
Hot Dog $2.00
Prawn won Tom Soup $7.00/ $9.00
Prawn Cracker chips $2.00
Beef or Chicken or Pork with Pineapple $14.50
Chicken Tofu Casserole $14.50
Combination Meat $9.00/ $13.00

Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
Baked Beans on toast topped with a fried egg $16.50
-Portobello Mushrooms $17
Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
-Bacon / Kale / Roasted vine tomatoes / Green salad $5
Tart de Jour $8.50
Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21

Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
Kumara fries served with sweet chilli & aioli $12
Rocky Road Cheesecake, With chocolate sauce and strawberry ice cream $9.50
Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
Sandeman 10 year old Tawny Port $10
Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50

Egg burger $3.00
Egg $6.00/$8.00
Chicken burger $4.00
Chicken n' Noodle soup $6.00
Crab stick 2 $2.00
WonTon n’ Noodle soup $6.00
Egg $6.00/$8.00
Sausage $2.00

Chicken Thigh (Each)
BBQ Pork $12.00
Hamburger $3.00
Special $13.00
Prawn $12.00
Chicken vegetable soup $6.50
Steak $3.00
Special $13.00
- 20 chicken nibbles & $1.00 chips

Salmon & tuna $8.50
Tuna $7.90
Gyoza (pork / vege) (12pcs) $9.90
Teriyaki chicken $8.50
Seaweed salak $2.00/$ 4.50
Fresh salmon $8.50
Teriyaki chicken don $11.90
Tempura prawn $8.90

BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
FRIED FISH BURGER $16.50
- deep fried & a lime aioli
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli
CHEESE BURGER $14.50
THE CLASSIC BURGER $13.50

SATAY CHICKEN $3.80
VOGEL $3.50
SPRING ROLLS $2.00
HOT DOG $2.00
SATAY BEEF $3.80
CHICKEN DIM SUM $1.60
HOT CHIPS $2.50
CREAM DONUT $1.80

N16 Fried Rice with Sweet Chili Paste
- Fried rice with gai lan, bamboo sliced, green onion, onion, red pepper and basil served with lime
Por Pia Tod (1 roll) (V) $1.50
- Bean thread noodles, vegetables in crisp wrapping served with plum sauce
N3 Pas See Ew
- Stir fried broad rice noodle with meat, egg, gai-lan, carrot and broccoli
N7 Thai Fried Rice
- Wok fried rice with meat, tomato, onion, green onion and gai-lan
Prawns $13.00
B7 Yum Kai Dao $10.50
- Thai fried egg with minced pork or chicken, cilantro, onion, tomato, cucumber and green onion and lime sauce
M8 Pad Num Pring Pow
- Stir fried meat with sweet chili paste, onion, green onion, gai lan and red pepper
C6 Gang Phed Ped Yang $13.50
- Roasted duck with red curry, pineapple, tomato, Thai sweet basil, onion and grape

Bacon and egg Burger $5.50
Standard Pies $3.80
- (Steak, Steak & cheese, Mince, Mince & cheese, Steak & mushroom, Bacon & egg, Chicken, Potato top)
Lasagne Topper $2.50
Steak Burger $5.00
Ham, cheese and tomato $4.50
Colder Months vary daily
Banana Cake and Cream $2.50
Fish Cakes $2.50