Janels Coffee Lounge in Christchurch City Menu

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Janels Coffee Lounge in Christchurch City has no menu available, but can choose from many other options such as GF = Gluten Free / DF = Dairy Free or Garlic Bread from Village Inn Cafe. Pineacres Tavern offers many options including Homemade Pancakes and Breakfast Sandwich. Drexels includes a wide range like One egg or Whipped cream. -Large and Double Meat from . Taste Of Persia offers Kong Ming Chinese Takeaway and Sweet and Sour Pork.

Nearby Sample Menus

Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.

Mince N/A
Back by popular demand N/A
- Butter Chicken
Steak & Kidney N/A
Vegetarian N/A
- Brocolli & Mushroom
Potato Top N/A
Bacon & Egg N/A
Vension Portbello N/A
Mince & Cheese N/A

ALOO KULCHA $5.00
- Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
DAAL MAKHNI $9.99
- Black Lentils And Kidney Beans Cooked Over Low Heat And Spices.
CHOCOLATE - CHEESE NAAN $5.00
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
ONION KULCHA $5.00
- Naan Bread Stuffed With Crispy Onions And Spices.
VEGETABLE PAKORA $6.50
- Onion & Spinach Deep Fried in Chickpea Batter. Four pieces per portion.
ONION BHAJI $6.50
- Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
GOA FISH MALABARI $10.50
- A Classic Goan Speciality. Gurnard Fish Cooked With Ginger, Garlic, Vinegar, Green Capsicum, A selection Of Spices And With A Splash Of Cream.
VEGETARIAN PLATTER FOR TWO $18.00
- 2 Samosa, 2 Onion Bhaji, 2 Vegetable Pakora And 2 Paneer Pakora

Wonton $0.70
Mushroom $0.70
Vegetable roll $2.70
Bacon $4.00
Steak & onion pattie $2.20
Crumbed Extra $0.60
Banana Fritter $1.80
Chicken Nugget $0.70

Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00
Sweet & Chicken with Vegetables S $17.50 / L $30.00
Fried Mixed Vegetable S $14.00 / L $24.00
Sweet & Sour Pork with vegetables
Squid with Salt & Pepper S $19.00 / L $32.00
Fish Balls with Traditional Vegetable in Soup S $15.00 / L $26.00
Fish Balls & Fish Cake in Thick Noodle Soup $11.00
Squid with Curry & Vegetable S $19.00 / L $32.00

Kachumber $5.99
Veg Platter ( people) □ $14.99
- 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
Mix Pickle $2.99
Tandoori Roti $2.99
Fish Curry $17.50
- Cooked in North Indian style, a real taste of India.
Matar Mushroom $15.99
Prawn Saagwala $17.99
- Prawn cooked with cumin , cloves, fresh tomatoes, ginger and fresh coriander
Lacha Paratha $3.99

-Holly, aioli, pesto, toast $2.00 each
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
-Tomato, mushies, avo, spinach $4.50 each
Eggs on Toast $10.50
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast

LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
Assorted mini club sandwiches
EGGS BENEDICT $17.00
- with crispy bacon
Shortbread
Pumpkin and feta risotto cake w roasted capsicum V
EGGS HEMINGWAY $19.00
- with cold smoked salmon
Spinach roulade w cream cheese, red peppers and pesto GF V
EGGS ON TOAST (V) $9.50

Bruschetta $14.90
- Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
Chocolate Mousse $8.50
- Served with an almond tulle
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
Roast Vegetable, Mushroom and Feta Salad $16.50
- With a balsamic dressing, capsicum couli and roasted nuts
Mussels $16.50
- Cooked in coconut, lemon grass and coriander broth with toasted bread
Crumbed Camembert $12.50
- Served with grapes, crackers and spiced plum sauce
Asian Spicy Chicken Noodle Salad $19.00
- Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
Oven Baked Focaccia $8.50
- With herb butter, served with olive oil and sweet chilli sauce

Free range eggs (your style)
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Hash $4.50
Avocado $3.00
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Free range bacon $4.50
Bagels and spread $7.50
French toast $18.50
- Free range bacon, fried banana and maple syrup

Truffle Mash $7.00
Oven warmed olives with mint $8.00
Polenta Chips, sea salt, roasted rosemary $8.00
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Rustic Fries and Aioli $7.00
Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato

Thursday to Sunday 11.30am to 2.30pm
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables

Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Inari N/A
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Teriyaki chicken udon $12
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Sushi Roll N/A
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Beef yaki udon $11

Phad Pet Bai Krapao Gai $15.00
- Spicy-hot stir fried chicken with veges, basil, chilli & rice
Phad Phong Garee $16.00
- Pork stir-fried curry paste powder with egg and vegetables
Phad Prik Gaeng Nua $16.00
- Medium fried curry paste, bamboo shoots and beans
Kai Yat Sai Mu $16.00
- Mild omelette with pork, vegetables and rice
Ma Ma Prawn $19.00
- Ma ma noodle soup with prawn & vegetables
Phad Thai Nua $15.00
- Stir fried rice noodles, with egg, bean sprout, veges and peanuts
Nua Tod Kratiem Prik Tai $16.00
- Sauted garlic pepper beef with veges and rice
Hor Mok $20.00
- Special red curry sauce with coconut milk and rice with your choice of fish or mixed seafood

EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta