Jaqs Bar in South Wairarapa Menu

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Jaqs Bar in South Wairarapa has no menu available, but can choose from many other options such as Onions or Ale House Loaf from Speight's Ale House. Carterton Bakery offers many options including ●Chicken and Thigh. The Pinetree Arms includes a wide range like The Big Meat or Make your Own - Pizza. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers J J Murphy & Co and Garlic Bread.

Nearby Sample Menus

Selection of Gelato and Sorbet $11
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips

Marinated Olives & Feta $8.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Croquettes W Corn, Cheddar & Jalapeno $12.00

HAMBURGER $6.80
FISH BITES $1.70 each
SCALLOP $1.80
CHIPS $3.00
SQUID RING $1.00
STEAK $8.80
LASAGNA TOPPER $3.00
BACON $8.80

Kumara chips $4.50
Meat/seafood $3.00
Crumbed blue cod fish $9.50
Curry roll $2.30
Ham $2.50
Fish burger $4.50
Beef, ginger and pineapple $11.50/$8.00
Crab stick $1.80

Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
Family Box (9 pieces + chips) $23.00
Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
Chicken / Pork / Steak / Bacon $10.50
Roast Pork / Combination / Seafood $11.00
Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
All Medium / Half Meals $7.50
Extras $1.00

KIDS PACK $5.00
- kiddy burger, donut, chips
Paua $8.50
Fish $6.50
5x Crumbed Mushrooms $4.80
Sausage $2.60
Chicken tender $2.70
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
Vege $5.80

Paua Fritter $ 7.50
Bacon Fritter $ 3.50
Pineapple Burger $ 4.50
1/2 Wedges $ 3.00
Ham Burger $4.00
Wedges $ 5.00
Cheese Burger $ 4.50
Corn Fritter $ 2.50

Parmesan + chilli $8.50
Fantail
- tomato, mozzarella, basil
Eggplant parmigiana $19.00
- kumara, tomato passata, halloumi + side salad
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
Salted paprika almonds $5.50

Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad

toast w. deli jam $7.00
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
chicken nuggets w. shoestring fries $9.00
corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
calamari salad g.f
- calamari salad w. wasabi mayo & lemon

CRUMBED CAMEMBERT $14.50
- with cranberry sauce
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
TIN HUT 3 COURSE PORK ROAST $25.00
- Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
CURLY FRIES $9.00
- with aioli
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries

C’est Cheese selection $23.00
- crackers & condiments
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Chef’s side of the day $9.00
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower

2 Drums & Chips $6.20
Drumstick $2.20
Drum & Chips $4.50
Bacon & Egg + Cheese $4.50
2 Big Pieces & Chips $8.20
2 Wings & Chips $4.50
Ham Cheese and Tomato $4.50
4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)

LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
BOWL OF WEDGES $6.50
- with sour cream & salsa.
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
BOWL OF CHIPS $ 4.50
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
MUESLI $10.50
- served with fresh fruit and yoghurt
HOTDOG $8.50
- with chips
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon