Jaqs Bar in South Wairarapa Menu

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Jaqs Bar in South Wairarapa has no menu available, but can choose from many other options such as Onions or Ale House Loaf from Speight's Ale House. Carterton Bakery offers many options including ●Chicken and Thigh. The Pinetree Arms includes a wide range like The Big Meat or Make your Own - Pizza. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers J J Murphy & Co and Garlic Bread.

Nearby Sample Menus

Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Selection of Gelato and Sorbet $11
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon

To Share $75.00
- Op Ribeye Approx 550 Gms
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
- Scotch Fillet 180 Gms $35.00
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce

CHIPS $1.70
- 1/2 SCOOP
EXTRA FILLINGS $1.00
SPRING ROLL $3.00
VINEGAR
FISH $6.80
EXTRA MEAT FILLINGS $2.20
GARLIC $2.50
- 1/2 SCOOP
WEDGES $4.50

Shrimp $11.50/$8.00
Tarakihi $5.00
Spring roll $2.30
Combination Meats $11.00/$8.00
Seafood Special Fried Rice $13.50/$9.00
- with shrimps, scallops, mussels, squid and cashews
Jumbo burger $6.20
Egg burger $4.00
Deep fried Mars Bars $3.00

1/4 Chicken $5.50
Roast Pork / Combination / Seafood $11.00
Donut $1.20
Two $5.00
Dishes for 2.3 People $23.00
- Half Combination Fried Rice, Half Combination Chop Suey. Sweet and Sour Pork
5 Piece Box (No Chips) $14.50
Kumara Chips $5.00
Paua / Banana / Corn / Mussel / Bacon $2.50

Pineapple Burger $ 4.50
Ham Burger $4.00
Bacon Fritter $ 3.50
1/2 Wedges $ 3.00
Egg Burger $4.50
Cheese Burger $ 4.50
Chips $ 5.00
Bluff Oysters $ 3.00 (Each)

Gluten-free $21.00 new size
Anchovy $8.50
Garlic + rosemary $8.50
Pepperoni
- tomato, mozzarella
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Hummus $11.00
- toasted flat bread
Shining cuckoo
- caramelised pear, blue cheese, walnuts, mozzarella, greens
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella

Garlic Bread with Cheese $10
- our garlic bread with mozzarella
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.

main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
smoked salmon, bacon, chorizo, black pudding $5.00
chicken nuggets w. shoestring fries $9.00
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
toast w. deli jam $7.00
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon

SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
FRIES & AIOLI Small $6.00 Large $8.50
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
TIN HUT 3 COURSE PORK ROAST $25.00
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
- Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli

BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
E10 Breads $15.00
- trio of house-made dips
E10 Breads $10.00
- sweet garlic & herb -whipped butter

Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Chef’s side of the day $9.00
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie

Beef & Egg + Cheese $4.90
Bacon Tomato and Cheese $4.50
4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
Large Box of Chips $7.20
3 Wings & Chips $6.00
5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
Small Box of Chips $3.90
Big Piece of Chicken $3.20

CLASSIC BLT $17.00
- with wedges, sour cream & salsa
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
PUNNET OF CHIPS $2.50
FRESH SALAD $5.00/$8.50
- with dressings (small/large)
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
PIE MEAL $12.50
- with salad & creamy mash
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade