Jaqs Bar in South Wairarapa Menu

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Jaqs Bar in South Wairarapa has no menu available, but can choose from many other options such as Onions or Ale House Loaf from Speight's Ale House. Carterton Bakery offers many options including ●Chicken and Thigh. The Pinetree Arms includes a wide range like The Big Meat or Make your Own - Pizza. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers J J Murphy & Co and Garlic Bread.

Nearby Sample Menus

Medici garlic bread $6.50
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken

Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Garlic / Cheese / Herb $9.50
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Spiced Roasted Nuts $7.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
To Share $75.00
- Op Ribeye Approx 550 Gms

HOT DOG $2.50
CRUMBED $3.30
GREYTOWN $13.50
KUMARA $4.50
CURRY ROLL $3.00
GARLIC SALT
POTATO FRITTER $1.20
FISH $3.00

Chicken $10.50/$8.00
Chicken, ginger and pineapple $11.50/$8.00
Squid rings $0.80
Steak $3.00
Special Chow Mein $12.00/$8.00
- with shrimps, cashew and combination meats
Steak burger $4.50
Shrimp & Cashews $12.00/$9.00
Cheese burger $4.00

Egg Burger $6.50
- Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Bacon And Egg Toastie $6.00
- White toast bread, two pieces of streaky bacon and an egg.
Prawn $1.60
- Crumbed Prawn Cutlets.
Jumbo Burger $12.50
- Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Fresh Bluff Oysters $3.70 or 2 for $7
- Premium grade oysters - while stocks last
Spring Roll $3.00
- Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
Bacon And Egg Burger $9.00
- Fresh white bun, cheese, onion, beef pattie, bacon, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Paua Burger $11.50
- Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.

Hash Brown $1.00
Double Beef $6.00
Chicken / Pork / Steak $10.50
Meat / Cashew Nuts / Prawns $3.00
Pineapple $2.00
Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
Ham $4.00
Kumara Chips $5.00

1/2 Wedges $ 3.00
Bacon Fritter $ 3.50
Ham Burger $4.00
Paua Fritter $ 7.50
Pineapple Burger $ 4.50
Egg Burger $4.50
Kumara Chips $ 5.00
Bluff Oysters $ 3.00 (Each)

Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter

main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
smoked salmon, bacon, chorizo, black pudding $5.00
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
wedges $8.50
- served w. aioli sour cream
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
main st. deli pie of the day $14.00
- w. tomato relish & small garden salad

PORK ROAST (3 COURSE) $25.00
GARLIC & CHEESE COB $10.00
CURLY FRIES $9.00
- with aioli
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
TIN HUT 3 COURSE PORK ROAST $25.00

E10 Breads $10.00
- sweet garlic & herb -whipped butter
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
E10 Breads $15.00
- trio of house-made dips
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00

Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Chef’s side of the day $9.00
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet

Ham Cheese and Onion $4.50
2 Wings & Chips $4.50
2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
Big Piece of Chicken $3.20
Scoop of Chips $3.00
Ham Cheese and Pineapple $4.50
Bacon Tomato and Cheese $4.50
5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)

SCRAMBLED EGGS $8.50
- on toast
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
MUESLI $10.50
- served with fresh fruit and yoghurt
CHICKEN NUGGETS $8.50
- with chips
DRUMSTICKS each $3.50
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
FISH OF THE DAY $17.50
- with chips & salad