Jaqs Bar in South Wairarapa Menu

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Jaqs Bar in South Wairarapa has no menu available, but can choose from many other options such as Onions or Ale House Loaf from Speight's Ale House. Carterton Bakery offers many options including ●Chicken and Thigh. The Pinetree Arms includes a wide range like The Big Meat or Make your Own - Pizza. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers J J Murphy & Co and Garlic Bread.

Nearby Sample Menus

Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Chocolate fudge brownie with vanilla bean Ice-cream $11

Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Garlic / Cheese / Herb $9.50
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
Spiced Roasted Nuts $7.00

GARLIC $2.50
- 1/2 SCOOP
WEDGES $4.50
SAUSAGE $2.80
EGG $7.50
PINEAPPLE RING $1.80
CHICKEN NUGGETS $0.80 each
SPRING ROLL $3.00
SQUID RING $1.00

Chicken / Pork / Steak $10.50
Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
Won Ton Soup (10 wontons) $10.00
5 Piece Box (No Chips) $14.50
Chicken / Fish / Steak / Bacon / Vege $5.00
Double Beef $6.00
Chicken / Pork / Steak $10.50
1/4 Chicken $5.50

Paua Fritter $7.50
Fish battered $3.30
PACK $5.00
- 2 nuggets, 1 donut, chips small juice box
Vege $5.80
Sausage $2.60
Spring Roll $2.80
jumbo $8.50
TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple

Bacon Fritter $ 3.50
Wedges $ 5.00
Cheese Burger $ 4.50
1/2 Wedges $ 3.00
Kumara Chips $ 5.00
Bluff Oysters $ 3.00 (Each)
Ham Burger $4.00
Paua Fritter $ 7.50

Salted paprika almonds $5.50
Parmesan + chilli $8.50
French onion soup $13.00
- + toasted homemade bread
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Sticky date pudding $11.00
- whipped cream + ice cream
Large 1/2 + 1/2 $24.50
Eggplant parmigiana $19.00
- kumara, tomato passata, halloumi + side salad
Fantail
- tomato, mozzarella, basil

Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter

bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
smoked salmon, bacon, chorizo, black pudding $5.00
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce

STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)
LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
- Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
- Roast Pork Loin roast vege's, greens gravy & apple sauce
- Garlic Bread Starter
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw

Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Sticky Date Puding
- butterscotch, ice cream
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
MUSHROOM, POTATO, AND SMOKY BACON $8.00

Ham Cheese and Pineapple $4.50
Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)
Wing $1.50
Beef & Egg + Cheese $4.90
Large Box of Chips $7.20
3 Wings & Chips $6.00
2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
2 Big Pieces & Chips $8.20

Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
C’est Cheese selection $23.00
- crackers & condiments
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Chef’s side of the day $9.00