Pan fried chicken with onions, garlic, olives, capers and sundried tomato, served in a white wine and homemade tomato based sauce with a dash of cream.
Sofia
Olives, mushroom and chillies
Vitello Ai Funghi $32.50
Veal escalope pan fried in butter, white wine, mushrooms and cream. Our most popular veal dish.
Regular 9" $15
Vitello Tirami Su $32.50
Veal escalope pan fried in butter, topped with mozzarella, Marsala and white wine gravy with a garnish of parsley.
Fettuccine Carbonara
Ribbons of fettuccine made fresh daily with mushrooms, onion, eggs, garlic and bacon. Finished in creamy sauce with a dash of white wine - our most popular pasta.
Spaghetti Bolognese
Spaghetti in the famous mince sauce from Bologna.
Chicken Spaghetti
Pan fried chicken pieces served with ribbons of your favourite pasta, garlic, sundried tomatoes, capsicum and capers in a Neapolitan sauce.