Address
214 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand
Javaman in Bay of Plenty Menu
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COFFEE - CAFÉ - CATERING-
Eggs benedict $18 or $17
- Salmon or bacon, café made hollandaise, toasted sour dough & baby spinach
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Green thai chicken $18.00
- And potato cooked in thai spiced coconut cream served with aromatic rice & crispy noodles
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Pan seared scallops $16.90
- Served on lemon & herb orzo with crispy bacon
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Pear stuffed french toast $15.50
- Served with bacon candied walnuts & maple
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3 Egg omelette $16.00
- Salmon, tomato & spinach
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3 Egg omelette $16.00
- Bacon, mushroom & cheese
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3 Egg omelette $16.00
- Caramelised onion & blue cheese
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3 Egg omelette $1.00
- Add toasted sour dough
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Blueberry & white chocolate pancakes $16.90
- Served with white chocolate ganache, maple syrup and blue berry compote
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Moroccan beans $14.50
- With a dukkah crusted fried eggs, kranksys & sour dough
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Satay chicken salad $18.00
- Creamy satay chicken served with green salads, banana & crispy noodles
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Vietnamese beef salad $15.50
- With chilli, fresh greens, herbs & peanuts
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Pulled pork sandwich $18.00
- Asian style pork with vietnamese slaw & crackling
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Prawn & smoked salmon carbonara $18.00
- With hand cut pasta in a creamy white wine parmesan sauce
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Javaman breakfast $22.00
- Eggs any style, bacon, pork & sage sausage, roast tomato, creamy mushrooms, house made hash & toasted sourdough
BUILD YOUR OWN BREAKFAST- 2 Eggs $5.00
- Toast $3.00
- Streaky Bacon $5.00
- Pork & Sage Sausage $5.00
- Roast Tomato $3.00
- Café Hash $5.00
- Creamy Mushrooms $5.00
Nearby Sample Menus
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Prawn and Pork Toast Mince (5 Pieces) $7.00
- Prawn and pork marinated with thai herbs on toast
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Green Curry $15.50
- With thai herbs, bamboo shoots, coconut milk and vegetables
- Stir Fried Home Made Peanut Sauce & Vegetables $15.50
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Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables
- Stir Fried Sweet & Sour Sauce with Tomatoes and Vegetables $15.50
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Red Curry $15.50
- With peas, carrots, seasonal vegetables & coconut milk
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Chicken Satay (4 Pieces) $7.00
- With peanut sauce
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Red Curry Tofu $14.50
- With coconut milk & vegetables
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Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce
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Sticky Butterscotch Pudding $14.00
- with ginger ice crem
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Nautilus Trinkets $16.00
- six mini macaroons
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Nautilus Platter $34.00
- Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips
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Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
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Strawberry Pavlova $14.00
- with homemade ice cream, strawberry coulis
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Pasta Carbonara $22.00
- Creamy mushrooms and streaky bacon
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Beef Eye Fillet Carpaccio $17.50
- Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
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Jalapeno Cheese Bites $11.00
- Six crispy jalapeno cheese bites served with chipotle cream.
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Chef's Salad $16.00
- Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
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Chips & Rattlesnake Salsa $6.00
- Homemade corn tortilla chips served with our signature rattlesnake salsa.
- Date & Apple Chutney $2.00
- Sliced Avocado $4.50
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Bar Platter $32.00
- Three chermoula seasoned calamari, two prawns, two garlic, cumin & coriander falafels, one marinated sirloin beef kebab, two gourmet lamb sausages, three Moroccan free range chicken strips & cumin spiced chips all served with homemade tomato jam & garlic aioli.
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Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
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Dukkah & Toasted Ciabatta Bread $7.50
- Spicy dukkah, olive oil & balsamic vinegar served with locally made toasted ciabatta.
- Chicken Schnitzel and Shoestring Fries N/A
- Ham & Cheese Macaroni N/A
- Pumpkin and Battered Aubergine Stack Roasted Pumpkin and Battered Aubergine Stack, with a Walnut and Ricotta Topping. Red Onion Compote and Parsnip Crisps N/A
- Crunchy Munchy Picnic Plate - Ham Sandwich, Fairy Bread, Fresh Fruit, Chicken Nuggets and a Jelly Pot. N/A
- Pumpkin, Pinenut and Lamb Wrap with Side Salad N/A
- Garlic Bread Traditionally Toasted Garlic Bread N/A
- Tropical Chicken on Turkish N/A
- Orange & Almond Cake - Gluten Free N/A
- Master stock pork belly and pineapple salsa.(GF) $15.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50
- Risotto Bella Zia, Creamy Risotto with spicy Chorizo sausage, Spanish red onion & fresh basil topped with Piri-Piri spiced Chicken Tenders circled with Arriabatta (spicy) sauce $25.90
- Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
- Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
- Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
- Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
- Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
- Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
- Bacon $6.00
- Chips per scoop $3.00
- Tomato $4.50
- Fish cake $3.00
- BBQ pork steam bun $2.50
- Extra Filling $1.00
- Pineapple $4.50
- Crab Stick $1.30
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Hash Stack $19.50
- hash browns, creamy mushrooms and bacon
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Spanish Choritzo $22
- with crumbled feta and marinated artichoke
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Classic Pepperoni $22
- with parmesan and tomato
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Eggs Benedict with Mexican Pulled Pork $18.50
- with Mexican pulled pork, spinach and poached eggs
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Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
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Pulled Pork $22
- with choritzo and bbq sauce
- Garlic Bread $8.90
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Eggs your way $9.90
- fried, scrambled or poached, resting on ciabatta
- 1/2 dozen $25.00
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Basil Meatball Linguini $20.00
- Rich basil tomato cream sauce, linguini pasta
- Add Seafoods
- Cajun chicken, slaw & spiced apricot sauce
- 1 dozen $45.00
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Carpaccio $15.00
- Raw beef, capers, shaved parmesan, horseradish cream, German rye
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Pork Fillet (200gm) $26.00
- Fully trimmed & fat free, apple sauce
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Pear & Ricotta Cheese Cake $12.00
- Vanilla bean ice cream
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WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
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YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
- HOT CHIPS $3.00
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CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
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LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- FOUR $6.00
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BOIL - UP $12.00
- pork, kumara, potato, watercress
- KAI MUFFIN $5.00
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Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
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Baked paprika & sea salt wedges $8.00
- w ketchup or aioli
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Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
- topped with avocado & roast capsicum salsa
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Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
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Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens
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Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
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Pulled lamb, slow cooked Iamb $19.00
- w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
- Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
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Crumbed chicken $16
- Crumbed chicken, lettuce, camembert, tomato, cranberry sauce and mayonnaise
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B.L.A.T $16
- Bacon, lettuce, avocado and tomato served on toasted Turkish bread
- Sweet Treats $4
- Fish bites and Fries
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Vege $14
- Lettuce, carrot, beetroot relish, avocado, mushroom, tomato and mayonnaise
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Satay Chicken Salad $15
- Satay chicken strips tossed through fresh garden salad and chopped nuts
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Thai beef salad $24
- Marinated beef strips tossed through fresh garden salad with crispy noodles
- Meals $8
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
- Baby Stick N/A
- Teriyaki chicken udon $12
- Rice Tray N/A
- Vegetarian yaki udon $11
- Half Roll N/A
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Rice Ball N/A
- Nigiri Sushi N/A
- Cinnamon waffles (V)(GF)(RSF)
- -Freedom farmed bacon
- Creamy quinoa porridge (GF)(V)(RSF)
- -Freedom farmed bacon
- Miso noodle bowl (V)(GF)
- Creamy garlic mushrooms on wild loaf (V)(GF)
- Lemongrass and kumara hash (V)(GF)
- Poached free range eggs on sourdough (GFO)(VO)
Javaman
Phone
073070728
Opened hours
Monday: 8:00 AM – 2:30 PM, Tuesday: 8:00 AM – 2:30 PM, Wednesday: 8:00 AM – 2:30 PM, Thursday: 8:00 AM – 2:30 PM, Friday: 8:00 AM – 2:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 8:00 AM – 2:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Salad , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Catering , Lunch , Seating , Highchairs Available , Brunch , Free Wifi , Local cuisine , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating