Jaydeez Food Service in Kapiti Coast Menu

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Jaydeez Food Service in Kapiti Coast has no menu available, but can choose from many other options such as 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus or Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy from Molly Malones Irish Pub and Restaurant. Satay Village offers many options including 6 CHICKEN NUGGETS and 3SPRING ROLLS. Wairarapa Bakery & Cafe includes a wide range like 14 Chicken Pieces & Chips or 15 small Spring rolls or Shrimps spring Rolls. 2 courses and 3 courses from . St John's Bar & Restaurant offers Hell and The Kraken.

Nearby Sample Menus

Chicken & mushroom / Roast pork & pineapple / Steak & pineapple $12.50
Curry roast pork vege / Curry steak veggie / Curry chicken Vege $12.00
Shrimp / Combination $14.00
Meat Pattie / Chicken pattie / Sausage $3.00
Scallops / Stuffed mushrooms $2.20
Steak & cheese $5.00
Steak black bean sauce / Steak mushroom / Chicken Black Bean sauce / Chicken mushroom $12.00
Cheese & corn / Cheese & onion $4.00

Beef, pork, chicken $15.50
Seafood $20.00
Grilled Pork $17.50
Seafood sauna $20.00
- mixed seafood, prawn, squid, scallops, mussels, fish fillet steamed with curry paste, vegetables, coconut milk and sweet basil leaves
Tropical Curry
- choice of meat, cooked in red curry paste, coconut milk, bamboo, courgette, long bean, carrot, red pepper, pineapple, basil leaves and lime leaves
Pad Praram
- choice of meat, stir-fried with mixed vegetables finished with homemade satay sauce
Pla Ma -Now (Whole fish or fish fillet) $20.00
- steamed fish in lemon sauce, fresh chilli, garlic, finished with vegetables and coriander
Panaeng Curry
- choice of meat, cooked in rich Panaeng curry paste with coconut milk, long bean, courgette, cauliflower, broccoli, red pepper, ground peanuts and finished with basil leaves and lime leaves

SaaywilhRce&Veg $12.50
PACK C $28.80
- 4 Fish, 2 Scoop Chips, 3 Hot Dogs, 2 Spring Rolls, 2 Crab Stick
Bacon $4.70
Chow Mein $11.50
Wonton 1/2 doz /sauce $5.40
Fried Rice $13.00
Chop Suey $10.50
Lasagna Square $3.60

Buttermilk Chicken $12
- with chipolte mayonnaise
Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
NZ Cheese - Cheeseboard $32
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
Orange Cheesecake $14
- with killinchy gold lemon sorbet
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute

-Wontons $10.50
-Lemon Fish $10.50
Steak & Egg burger / Bacon & Egg burger $5.20
-BBQ Pork $11.50
●Extras
-Vegetables $10.00
Ham / Cheese / Egg $2.50
-Pork $14.50

Falafel $9.00
Hummus & Tabouli $8.50
-All vegetarian kebabs served with hummus, tabouli, salad & you choice of sauces
Mixed Vege $12.00
-All salad dishes served with salad & your choice of sauces
Beef $13.00
Mujva $9.00
Corrot $9.00

1/2 Scoop $3.00
V5 . Pad Medmamuang (Cashew Nut) $12.90
- Stir - Fried With Roasted Cashew Nuts And Vegetables
Cheese $1.00
Scoop $4.90
Pad Pak Ruam (Mixed Vegetables) $11.90
- Stir- Fried With Vegetables
Pork N/A
V2.Red Curry $11.90
- Red Curry Paste With Coconut Cream And Vegetables
Combination $1.50

Small $12.00
Potato Fritter $1.00
Large $12.50
Hamburger $3.80
Combination
Large $12.50
Small $11.50
Large $12.50

ROAST PORK, MUSHROOM $15.00
CHICKEN BURGER (HOMEMADE PATTY) $5.80
STEAK MUSHROOM $13.00
MUSHROOM $1.50
BOWL OF FRIED RICE $4.00
ROAST PORK $11.50
TOMATO $1.50
MUSHROOM $4.80

SALMONE $19.50
- smoked salmon, capers, rocket & bearnaise
AGLIO $8.00
- 9 inci pizza base with garlic & olive oil V DF
POLPETTA $18.00
- tomato, meatballs & mozzarella
BROCCOLI E BLU $18.50
- broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
An ARANCIO E MANDORLE $8.00
- mois orange & almond cake with lemon curd GF DF
PENNE SALMONE $17.00
- penne pasta with smoked salmon & capers in a creamy sauce
CANNELLONI CARNE $17.00
- beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
BOSCAIOLA $18.00
- mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts

Scallop each $1.60
Battered Fish $3.40
Chicken Fillet Burger $6.90
Fish kids Meal $6.50
Steak Burger $6.50
Meat Pattie (homemade) $3.30
Steak Roll $3.40
Chilli, chicken & Sour Cream Burger $7.50

Combination seafood with bean curd $30.00
Milk Shake $3.50
Yang Chow Fried Rice $17.00
Scallops 6 $15.00
Crispy Chicken 1/2 $14.50
Soy Sauce Chicken and BBQ pork Veg on Rice $13.50
Fish $14.90
Sizzling Ginger/satay beef $18.00

Tuesday Roast Pork & Beef Carvery $18.00
Friday Changes every week $12.00
Roast lamb $6.00
roast Chicken $6.00
Beef Curry $6.00
Hot Takeaway Dinners Available mains $11.00
Wednesday Roast Lamb Carvery $12.00
Thursday Roast Beef Carvery $12.00

Vege Out $18.00
- Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
Make your Own - Pizza
Wedges with sweet chilli and sour cream $10.00
Prawn twisters with lemon aioli or sweet chilli $10.00
for every topping added on $2.00
Pinetree Platter $20.00
- Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
Garlic & Herb Pizza $12.00
- Pizza base smothered with our homemade garlic & herb butter
Pizza and Handle of beer combo $20.00