Jet Bar and Lounge in Wellington City Menu

Jet Bar and Lounge in Wellington City has no menu available, but can choose from many other options such as Sandwich jumbo beurre or Sandwich le parisien from Le Marche Francais. Oneday Cafe offers many options including Chicken Caesar Salad and Greek Salad. Surf 'N' Turf includes a wide range like Chips or Chips & Gravy. Wonton Noodle Soup and Udon Noodle Soup from . China Chow offers Turkey Red Greytown Country Hotel and Garlic Bread.

Nearby Sample Menus

  • Krap frikkedeitjis/galettes de crabe la leuven - Leuven crab fritters with sweet chilli mayonnaise and salad garnish $15.50
  • Gesmoorde ossenstaart/queue de boeuf braisee - Braised oxtail, beer and bacon casserole served with stoemp $26.50
  • Seasonal vegetables, stoemp or mixed salad $6.00
  • Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips $14.50
  • Worst met stoemp/saucisses et stoemp - Island Bay venison sausages with stoemp, baby onions and fruits of the forest sauce $19.90
  • Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
  • Sandwich met wildbraad/sandwich au chevreuil - Poached pear and spiced venison burger, Kriek sauce and a box of frites $17.90
  • Varkensvlees salade/salade d’ porc - Warm salad of glazed belly-pork, drunken beans, endive, spring greens and home-made beetroot chutney $17.90
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
  • Nasi Lemak $12.00
    • Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
  • Vegetarian Laksa $12.00
    • Egg noodles with an assortment of veges and egg in creamy curry.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Stir Fried Vegetables $12.00
    • An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
  • Char Kuey Teow $12.00
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
  • Hainanese Chicken Rice $12.00
    • Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
  • Paua Fritter $6.80
  • Spring Roll $3.00
  • Hotdog $2.90
  • Fish Fillet (Crumbed or battered) $9.00
  • Snack pack $9.70
    • (Fish, Spring Roll, Crab Stick, Vz chips)
  • Chicken Nuggets (each) $1.00
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Dim Sims (each) $1.40
  • All of the above are served with a bowl of steamed rice
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Udon $15.00
    • Thick noodle soup with fish cakes
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
  • Spicy Chicken (Sp) $42
  • The Polo Double $13
    • Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • HRP cheese toastie $6
  • Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • Extra spreads, homemade garlic aioli $1.50
  • Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
  • Mussel Fritter $4.00
  • Chicken $11.00
  • Crumbed Fish Fillet (Tarakihi) $6.50
  • Steak & Egg $5.50
  • Crumbed Chicken Cutlet $2.20
  • Bacon & Egg $5.50
  • Egg $4.50
  • Cashew Nuts $3.50
  • Eggs Benedict $14.50
    • Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
  • with Lime Paprika Aioli $11.50
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried
  • *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
  • *Pork Rillette
  • Green Salad $7.00
  • Side Salad $3.50
  • Halloumi and Orange Salad $14.50
    • with Leafy Greens, Dukkah and a Balsamic Vinaigrette
  • Spring Roll (homemade) $1.80
  • Roast Pork Chow Mein $10.00
  • Beef in Gravy on Rice $11.00
  • -small $6.00
  • Roast Duck & BBQ on Rice $13.50
  • Stuffed Mushroom $1.50
  • Singapore Style Rice Vermicelli $11.00
  • 6 Chicken Nuggets-Chips $5.70
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • All starters served with special mint sauce
  • Choose any curry + rice + garlic naan only $10.00
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • Lamb Korma $9.50
    • A very mild and rich gravy with cashew paste, cream and touch of spices
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • Sichuan Bean Curd/Tofu $16.90
  • Steamed stuffed buns $9.90
  • Fried Prawns with seasonal vegetables and cashew nuts $26.50
  • Deep Fried Bean Curd(Tofu) with Dips $7.50
  • Fish Roll $11.00
  • Hot & Spicy minced Roasted Duck meat served with fresh Lettuce $28.50
  • Fish slices in Beijing sauce with vegetables $20.90
  • Beijing Dumplings $9.90
  • SEAFOOD TOM YUM NOODLE SOUP $12.50
    • rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
  • KUNG BO TOFU $11.00
    • stir fry tofu with season veggie, dried chilli and soya sauce served with rice
  • THAI LAKSA $12.00
    • rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
  • VEGGIE TOM YUM NOODLE SOUP $11.00
    • rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup
  • CHICKEN CURRY $10.00
    • Boneless chicken pieces cooked in Malaysian s[pice and potatoes, served with rice
  • Chicken or Beef Satay stick $2.00
  • Plain Roti $3.00
  • Spicy Chicken Wings 6 $7.50
  • Garlic Roti $10.00
    • Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
  • Rojak $10.00
    • Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
  • Mini Murtabak $10.00
    • Mini roti parcels filled with spicy meat (chicken, lamb or beef) potatoes, peas, onions & eggs served with your choice of chicken or vegetable gravy
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
  • Banana Roti $10.00
    • Sliced banana topped with freshly whipped cream served with roti.
  • Squid $17.00
    • Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
  • Chicken Korma (Cream Mild Gravy) $15.50
    • Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Potato Rosti Topped with Poached Eggs $14.50
    • bacon hollandaise sauce
  • Fries With aioli and tomato sauce $5.00
  • Mince on Five grain $13.50
    • with melted cheese balsamic roast tomato
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Potato Rosti Topped with Poached Eggs $14.50
    • wilted spinach hollandaise sauce
  • Potato Rosti Topped with Poached Eggs $15.50
    • smoked salmon hollandaise sauce
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Margies Big Breaky $16.50
    • your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
  • HAINANESE CHICKEN RICE $9.90
  • BEEF & BACON BURGER $6.50/$10.50
    • add 1 slice of bacon
  • 1/4 POUNDER $5.50/$9.50
    • 1/4 pound 100% beef pattie, tomato. lettuce, onion & tomato sauce
  • SMALL (3 CHOICES) $9.00
  • CHICKEN CURRY RICE(SPICY) $10.50
  • LUNCH BOX $8.50
    • 1 thing, 1 drum & small chips
  • SOFT EGG(SHRIMP/BEEF)ON RICE $10.50
  • DOUBLE CHEESE BURGER $8.70/12.50
    • half-pound beef pattie with cheese
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Grilled asparagus with lot8 olive oil $8.00
  • Edamame with rosemary salt $6.00
  • Sicilian olives with citrus & basil $8.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
  • Daily baked farmhouse bread with smoked butter $8.00
Jet Bar and Lounge

Jet Bar and Lounge

location

Address

Cnr Allen Street &, Courtenay Place, Wellington City, WE, 6011, New Zealand

phone

Phone

048033324

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Cnr Allen Street &, Courtenay Place, Wellington City, WE, 6011, New Zealand
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