Jet Bar and Lounge in Wellington City Menu

Sin Chew Mee Hoon $12.00
- Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
Lamb Curry $13.00
- Lamb pieces in creamy curry. Served with steamed rice.
Spring Rolls (V) $6.00
- Three spring rolls filled with veges. Served with sweet and sour sauce.
Beef Rendang $12.00
- Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
Stir Fried Vegetables $12.00
- An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
Char Kuey Teow $12.00
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
Vegetarian Sin Chew Mee Hoon $12.00
- Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
Satay $11.00
- Six sticks of satay served with peanut sauce. Choice of chicken or beef.

Chicken Curry $18
- Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
Laksa $15
- Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
Coconut / Tomato Chutney $3
Satays $10.00
- Six skewers of beef or chicken coated in our homemade peanut sauce.
Lamb Curry $18
- Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
Beef Rendang $18
- Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
Lamb Dosai $15
Masala Dosai (V) $13

Lunch Box Special
- sweet & sour pork.beef vegetable/wonton/bbq pork egg fu young/egg fried rice
Ginger Beef $13.50
Chips $3.20
Pineapple fritter $2.00
Donut $1.70
Hot Dog on stick $2.70
Onion Rings each $0.50
Fish $3.30

Chicken $11.70
Paua fritter $2.50
Vegetable $9.70
Pork $11.90
Roast pork $11.90
Chicken nugget $0.80
Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
Roast pork & prawn fried rice Chicken & veges $23.00

Spicy Prawns in chilli sauce with vegetables and Peanuts $26.50
Crispy Fried Fish slices in soy sauce with vegetables $20.90
Moo-shi Delight(shrimp & chicken Stir-fried with vegetables and egg, served with Pancakes $22.50
Hot & Spicy minced Roasted Duck meat served with fresh Lettuce $28.50
Beijing Hot and sour soup $7.00
Beijing-style Fried Beef with Vegetables $18.50
Garlic king Prawns $11.00
Vegetarian Mock Duck with Pancake $22.50

Aioli, House Dressing, Hollandaise, Homemade Tartare, Apple & Tomato Chutney, 1812 Beer Seed Mustard, Tomato Relish $1.00
Swap To Gf Focaccia $2.50
2 Grilled Bacon Rashers $6.00
Garlic Mushroom Flats $6.00
J. Shaw'S Cheesecake $10.00
- Vodka & strawberry cheesecake, shortbread, vanilla bean gelato, soft cream
Market Vegetables (Random But Healthy) $6.00
W - Two Fried Eggs $25.00
- Char-grilled haloumi, rocket, eggplant puree (V) $18.00

Dakdoritang (chicken) $40.00
- Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
Korean style sushi
Galbi tang (beef rib stew) $16.00
- Beef boiled until tender, with steamed rice
Soondubu chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Yangnyeom chicken $20.00
- Fried Chicken with spice
Bimbi bab / hot bibimbap $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
Korean pan cake (kimchi jun) $16.00
- Korean Pan cake with kimchi & vegetables
Mandu (dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)

Cheeseburger w Fries $13
- beef patty, cheese, mayo, tomato sauce
Extra aioli $0.5
Buckwheat Pancakes $10
- bacon/banana / lemon/sugar / chocolate sauce
Hand cut agria chips w aioli $5
Porridge $8
- sliced banana, brown sugar and cream
Garlic butter & parmesan fries w chipotle ketchup $5
Fish & Chips $22
- panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
Chicken Salad Bowl $18
- wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5

Hiyayakko $6.50
- Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.
Temaki (Hand Roll) $3.50
- Avocado, salmon, cucumber with mayonnaise and sushi rice.
Yakiudon (V) $13.50
- Pan fried chicken and vegetables with udon noodles, combined with Japanese sauce, topped with bonito.
Medium Sashimi Plate $18.50
- Selection of salmon, tuna and seasonal white fish.
Tobiuo $8.00
- Lump fish caviar with seaweed wrapped around sushi rice.
Large Sashimi Plate $27.00
- Selection of salmon, tuna and seasonal white fish.
Tobiuo Maki $16.00
- Sushi rice with avocado, salmon and caviar.
Oshinko $4.00
- Japanese style marinated turnips.

Fish Balls $10.00
Pork & Preserved Pickles $10.00
Deep Fried Spring Rolls $4.00
Sweet & Sour Chicken on Rice $10.00
Glutinous Chinese Rice Cakes sauteed with Chinese cabbage & shredded pork $10.00
Combination Meat Fried Rice $10.00
Steamed creamy custard buns $4.50
Steamed & Deep Fried Buns $6.00

Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
S= small / M= Medium / L= Large
Kimchi $4
-1kg $33
S= Single / D= Double
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce

Nearby Sample Menus