Jet Bar and Lounge in Wellington City Menu

Jet Bar and Lounge in Wellington City has no menu available, but can choose from many other options such as Sandwich jumbo beurre or Sandwich le parisien from Le Marche Francais. Oneday Cafe offers many options including Chicken Caesar Salad and Greek Salad. Surf 'N' Turf includes a wide range like Chips or Chips & Gravy. Wonton Noodle Soup and Udon Noodle Soup from . China Chow offers Turkey Red Greytown Country Hotel and Garlic Bread.

Nearby Sample Menus

  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Spicy Pork (Sp) $42
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
  • TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Garden salad $14.00
    • mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
  • Samosas $8.00
    • Pastry pockets filled with spicy lamb and served with cucumber raita
  • Beef Rendang $18
    • Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
  • Papadums $8.00
    • Crispy lentil chips served with tomato and coconut chutney.
  • Satays $10.00
    • Six skewers of beef or chicken coated in our homemade peanut sauce.
  • Masala Dosai (V) $13
  • Roti $3
    • A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
  • Chicken Curry $18
    • Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
  • Chicken Murtabak $17
  • X 6 Fish + 2 Chips $25.50
  • Sausage $2.80
  • Snapper $9.00
  • 1 F + Hot Dog + 2Pot + Chips $10.00
  • Crumbed Fish $4.30
  • Corn Fritter $2.80
  • Waffle Dog $2.90
  • -large $4.50
  • EGGS $6.00
    • with toast poached, fried or scrambled
  • BEEF, MUSHROOM & ONION $12.00
  • FRIES WITH HOT CHILLI BEANS $8.50
  • seasoned & served with sour cream & chilli $8.00
  • CHICKEN $10.00
  • ALL DAY BREAKFAST $15.00
    • bacon, sausage, egg, mushrooms, tomato hash-brown with toast
  • seasoned & served with bacon, cheese & sour cream $10.00
  • DIPPING SOLDIERS $6.00
    • with boiled eggs
  • Black And/Or White Pudding (Two) $5.00
  • House Salad (Dressed) $7.00
  • G. Robertson'S Double Affogato $8.00
    • Vanilla bean or maple-hokey gelato, double shot espresso in demi-tasse
  • H. Parata Salmon (GF) $17.50
    • House gin cured salmon, kimchi-bulgar salad, pea tendrils, avocado whip
  • Gluten Free Toast $4.50
  • S. Joyce'S Scotch Fillet (GF) $33.00
    • Char-grilled scotch fillet, pancetta wrapped summer greens, celeriac puree, bearnaise, red wine jus
  • Market Vegetables (Random But Healthy) $6.00
  • All our poached eggs are free range
  • Picnic Beef Burger $22.00
    • Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • Fruit & Marshmallow Skewer. $3.50
  • Cheese & pineapple $6.00
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • NYONYA CHICKEN $12.00
    • boneless chicken pieces marinated, stir fried with vegetable and Malaysia spices served with rice
  • FISH BALL/BEEF BALLS NOODLES SOUP $10.00
    • rice noodles with fish balls/beef balls, bean sprout in clear soup
  • SEAFOOD UDON NOODLE $12.50
    • udon noodle stir fried shrimps, squids, fishcake and bean sprout in black pepper sauce
  • VEGGIE LAKSA $10.50
    • fresh egg noodle with season vegetables, tofu, and bean sprouts in curry soup
  • THAI FRIED CHICKEN $12.00
    • deep fried marinated chicken pieces with cucumber slices, onion slices, sweet Thai chilli sauce and peanut serve with rice
  • HAINANESE CHICKEN RICE $12.50
    • steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
  • BEE HOON GORENG(combination) $11.00
    • Rice vermicelli stir-fried with chicken, shrimp, fish, egg and bean sprout (chicken bee hoon Goreng $11.00/seafood bee hoon Goreng $11.50/BBQ pork bee hoon goreng$11.50)
  • DUMPLING LAKSA $12.00
    • fresh egg noodles, dumplings, chicken pieces, tofu and bean sprouts in curry soup
  • Salmon Benedict $17.50
    • English muffin served with salmon 2 eggs & hollandaise sauce
  • Toasted Bagel $8.50
    • served with fresh tomato slices cream cheese and jam
  • Omelet $14.50
    • choice of three fillings bacon ham mushrooms cheese tomato onion
  • Sandwich chicken & bacon $6.50
  • Nachos $14.50
  • Mexican Wedges $13.00
    • bacon cheese sour cream or veg without bacon
  • Soup Pumpkin & kumara $8.90
  • Mr. Bun burger double cheese $13.00
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
  • -with your choice of salad or fries (G)
  • Garlic Ciabatta $5.50
  • -Chicken & Cranberry /BLT (bacon, lettuce, tomato)
  • Salmon and Avocado Salad (G) $23.50
    • Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
  • Arabica Burger $19.50
    • Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
  • Chunky Fries with homemade aioli $8.50
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
  • Classic Hawaiian
    • Tomato salsa, ham, pineapple, mozzarella and mixed herbs
  • Crumbed Calamari $13.00
    • Homemade crumbed rings served with tartare sauce and lemon
  • Bacon, sausages or fries $5.00
  • Pan fried fish and chips with tartare sauce and salad $16.00
  • Slow Baked Pork Ribs* $13.00
    • Pork Spare Ribs braised in our own BBQ style sauce and baked to order
  • Corn, courgette and kumara fritters, served with salad and sour cream $15.00
  • -Large $16.00
  • Vegetano
    • Red onion, capsicum, mushrooms,eggplant, spicy beans, roasted vegetables, spinach and mozzarella
  • -Calamari
  • breakfast benedict $17.00
    • Bacon - ham
  • -Vegetarian $10.00
  • Spaghetti on toast $7.50
  • Colonial benedict $17.50
  • Colinial breakfast $19.50
  • Egg roma $14.00
    • Mushroom
  • Nachos
  • •tomato, cucumber and feta salad• $8
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • - add poached egg $2.00
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • - add grilled chicken $4.00
  • Natural Swiss N/A
  • Tomato N/A
  • Thousand Island N/A
  • Chicken Teriyaki N/A
  • Sweet Onion N/A
  • Three Pepper Chicken N/A
  • Cheddar N/A
  • Italian Herbs & Cheese N/A
  • Fri $7.00
    • Pan Bhaji come with 2 buns
  • Sausage Roll
  • Butter Chicken Potato top
  • Bacon & Cheese
  • Chicken
  • Ham & Cheese / Bacon, Egg, & Cheese $5.50
  • Salami
  • Mon $5.00
    • Samosa Chat
Jet Bar and Lounge

Jet Bar and Lounge

location

Address

Cnr Allen Street &, Courtenay Place, Wellington City, WE, 6011, New Zealand

phone

Phone

048033324

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Cnr Allen Street &, Courtenay Place, Wellington City, WE, 6011, New Zealand
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