Jet Bar and Lounge in Wellington City Menu

Jet Bar and Lounge in Wellington City has no menu available, but can choose from many other options such as Sandwich jumbo beurre or Sandwich le parisien from Le Marche Francais. Oneday Cafe offers many options including Chicken Caesar Salad and Greek Salad. Surf 'N' Turf includes a wide range like Chips or Chips & Gravy. Wonton Noodle Soup and Udon Noodle Soup from . China Chow offers Turkey Red Greytown Country Hotel and Garlic Bread.

Nearby Sample Menus

  • Free-range eggs on sourdough (GF*) $9.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Fries / Salad $4.50 / $6.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Fried Won Tons $6.00
    • Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
  • Hainanese Chicken Rice $12.00
    • Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
  • Lamb Curry $13.00
    • Lamb pieces in creamy curry. Served with steamed rice.
  • Vegetarian Laksa $12.00
    • Egg noodles with an assortment of veges and egg in creamy curry.
  • Stir Fried Vegetables $12.00
    • An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
  • Nasi Goreng $12.00
    • Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
  • Pork & fennel meatballs $17.50
    • With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
  • Caesar salad $14.5/$19.5
    • With bacon, anchovies, croutons and a poached egg with grilled chicken
  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Eggs Benedict $17.50
    • With champagne ham. Hollandaise & a hash brown
  • Breakfast quesadilla $16.50
    • With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
  • Eggs Florentine $17.50
    • With spinach, hollandaise & a hash brown
  • Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
  • -Choice Of Pork, Chicken Or Beef With Fresh Chilli, Garlic And Vegetables $15.00
  • Yum Talay $20.00
    • Spicy mixed seafood salad with lemon juice and chilli
  • Salad Gai $15.00
    • Grilled tender chicken satay served on boiled mixed vegetables with peanut sauce
  • -Stir-Fried Rice Noodles Choice Of Pork, Chicken Or Beef In A Thick Soya Sauce With Vegetables And Eggs $13.00
  • -Or Made With King Prawns $20.00
  • -Clear Tom Yum Soup With Chicken, Mushroom And Coriander $7.00
  • -Or Made With Squid Or Fish $17.00
  • -Or Made With Squid $17.00
  • BACON $2.00
  • TOMATO $1.50
  • VEGETABLE $8.60
  • BACON $1.70
  • CHICKEN & PINEAPPLE $9.00
  • GINGER BEEF & SPRING ONION $11.00
  • ROTI & A POT OF CURRY CHICKEN $6.50
  • CHILLI BEEF $9.50
  • Seafood Laksa $11.00
    • Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
  • Roti Chanai $7.OO
    • Malaysian bread served with chicken, lamb or vegetable curry gravy
  • Lamb Curry $10.00
    • Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
  • Nasi Goreng $9.50
    • traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
  • Veggie Curry $9.00
    • Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Foil Wrapped Grilled Sambal Fish $10.50
    • Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
  • Hokkien Mee $10.50
    • Fried egg noodle with chicken and mix seafood and dark sauce gravy.
  • Dumpling Laksa $11.00
    • Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
  • Plain Roti $2.90
  • Double Filing $3.50
  • Deep Fried Mars Bar $2.80
  • Crumbed Fillet (Tarakihi) $6.80
  • 4. French toast $11.50
    • Fluffy French toast with grilled banana, bacon and maple syrup
  • Paua Fritter (100% real) $5.50
  • Scallop $1.30
  • FISH DINNER (Tarakihi) $13.80
    • Including 2 Crumbed Fillet, Chips, Tartare Sauce, Lemon & Salad
  • 1 Crumbed Fish, 1 Hot Dog, Chips $7.30
  • B.B.Q Pork $10.50
  • Kumara Chips $5.50
  • Calamari $14.00
  • Whole $17.00
  • Pork $13.50
  • Chicken $13.50
  • Combination curry (with veges on rice) $13.50
  • MOF sourdough with butter or olive oil $4
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Mixed salad with sherry and thyme dressing $7
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Hand cut fries(gf) $8
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Mini Vege Spring Rolls & Samosas $4
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Chicken Tenders $6
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Wedges W/ Cheese & Bacon $13.50
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Capsicum
  • Bacon
  • Onion
  • Ham
  • Legato Big Breakfast $17.00
    • w eggs bacon Kransky hashbrown grilled Tom & mushrooms
  • Avocado
  • Thai Beef Salad $14.00
    • served w crispy noodle
  • Bibimbab $15.00
    • a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
  • Tomato sauce $2
  • French Fries w/ ketchup & garlic mayo $9
  • Gravy $4
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • •char grilled garlic sourdough bread with today’s dip • $8
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • CHICKEN CURRY RICE(SPICY) $10.50
  • 1/4 POUNDER $5.50/$9.50
    • 1/4 pound 100% beef pattie, tomato. lettuce, onion & tomato sauce
  • CHICKEN CASHEWNUT ON RICE $11.50
  • 1/4 CHEESE BURGER $5.90/$9.90
    • add 1 cheese slice
  • HOT-DOG $2.50
  • CHICKEN FRIED RICE $10.50
  • 6 CHICKEN NUGGETS $4.50
  • 8 WONTONS $4.40
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Karearea(carnivore) $18.20
    • poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Gluten free bread $2.00
  • Smashed banana on toast + peanut butter & chocolate sauce $7.50
  • Buttery wilted baby spinach $3.00
  • Fries $6.50
  • Eggs on toast $11.00
    • poached eggs + homemade hash brown on multigrain roll
Jet Bar and Lounge

Jet Bar and Lounge

location

Address

Cnr Allen Street &, Courtenay Place, Wellington City, WE, 6011, New Zealand

phone

Phone

048033324

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Cnr Allen Street &, Courtenay Place, Wellington City, WE, 6011, New Zealand
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