Jet Bar and Lounge in Wellington City Menu

Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad

Fish curry meal $12.00
- fish curry served with one roti and rice
Lamb Sukka $18.50
Butter chicken $17.50
- creamy, sweet curry
Fish Murtabak $19.00
- Spicy fish filling stuffed in a special bread with and onion served with one choice of lamb/chicken or dhal curry. >>
Chicken Mee goreng $14.00
Beef Murtabak $18.00
- spicy beef filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
Beef Dosa $16.50
- A batter of urad and rice Hour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar
Lamb Rendang $18.00

Chicken Doner
- Slices of marinated chicken in yofka bread with salads and sauces.
Large $9.00
Mixed Meza
- Combination Of all vegetarians served in yofka bread with salads and sauces.
Large $14.00
Small $7.00
Small $8.00
B.B.Q
Hummus & Tabouli
- Hummus and Tabouli served in yofka bread with salads and sauces.

Salmon Benedict $17.50
- English muffin served with salmon 2 eggs & hollandaise sauce
Bacon & Egg any style $13.50
Chicken Burger $14.50
Dinner Box $11.80
- 3 pieces & chips
Salad Caesar $13.00
Scrambled Eggs on toast or fried Eggs $10.50
Small Chips $4.80
Wing $2.80

Boiled Egg and Multigrain Soldiers $4
Hand cut agria chips w aioli $5
Mushroom Avocado Halloumi Sandwich $15
- hummus, red pepper relish, baby spinach
Garlic butter & parmesan fries w chipotle ketchup $5
Cheeseburger w Fries $13
- beef patty, cheese, mayo, tomato sauce
House Made Crispy Chicken Nuggets and Chips $12
Cheeseburger w Fries $18
- bread & butter pickles, south carolina mustard bbq sauce
Fish & Chips $22
- panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo

Pack 2 $28.00
- 4 Fish, 1 1/2 Chips, Crabstick, 2 Hotdogs, 6 Chicken Nuggets
Fried Spicy Pork or Squid $13.50
Mushroom / Cheese / Egg / Hawaiian / Steak / Bacon $5.00
Singapore Fried Noodles (no rice) / Japanese Dumplings (no rice) / Roast Duck / Yang Zhou Fried Rice / Char Kway Teow (rice noodles) / Beef Ho Fun (rice noodles) / Chicken or Pork or Beef Fried Noodles $13.00
Potato Fritter / Hash Brown $1.00
Vegetable $11.00
Steak / Bacon $4.00
Roti & Chicken Curry (no rice) $8.00

Ebi $6.00
- Cooked prawn on sushi rice.
Vegetarian Plate $16.50
- 2x inari, 2x egg, hosomaki, 1x vegetables temaki and 2x vegetables sushi.
Inari $4.20
- Sushi rice wrapped in a piece of sweet bean curd.
Oshinko $4.00
- Japanese style marinated turnips.
Nigiri Sushi Plate $17.50
- 3x salmonm, 2x white fish, 1x inari, 1x prawn and 1x egg.
Tonkatsu $19.50
- Deep fried crumbed pork cutlet served with steamed rice, miso soup and Japanese tonkatsu sauce.
Teriyaki Chicken Set $19.50
- Pan fried crispy chicken, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
Kaki Plate $16.50
- Half shelled raw seasonal oysters. (6 pieces)

Crepe Dame Blanche $11.00
- Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream
Assiette de frites $6.00
- French fries with the chef’s mayo
All salads can be served gluten-free on request
La Fermiere $16.00
- Smoked chicken, rocket, mushrooms in a creamy sauce & salad
Toast $4.50
- Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms
Assiette du petit Breton (GF) $20.00
- Mixed platter with baby mussels cooked in white wine, in-house smoked salmon, French fries & mesclun salad
Salade verte $6.00
- Mesclun salad with French vinaigrette
Les CEufs $9.50
- Free-range eggs as you like them with buckwheat bread.

BLT $9.00
- Bacon, lettuce, tomato between toast + mayo
Omelette $13.00
- served w your choice of 3 fillings + toast
Chef's Special $16.00
- Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
Chicken, Apricot sauce & Brie $7.00
Eggs + Toast $6.50
- Poached, scrambled or fried eggs + toast
Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
Soup of the Day $7.50
- served w toast and butter

-1/2 kg $17
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
S= Single / D= Double
Slaw $5
Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
S= small / M= Medium / L= Large

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