Jewel of India in Auckland City Menu

 MEAL DEALS

• Jewel of Indian Banquet for 2 $52.00
  • 1 x Samosa, 1 x Pakora, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Roganjosh, 1 x Beef Vindaloo, 1 x Veg. Korma, 1 x Rice, 1 x Naan, 1 x Accompaniments, 1 x Popodums
• Kids Combo 1 $10.00
  • 1 x Chicken Nuggets, 1 x Fries, 1 x Drink
• Kids Combo 2 $10.00
  • 1 x Fish Nuggets, 1 x Fries, 1 x Drink

 BEGINNING

• Onion Bhaji (Mild) $6.00
  • sliced onions dipped in chick pea batter & deep fried
• Pakora (4 Pieces) (Med) $6.00
  • fresh vegetables smothered in chickpea batter and deep fried
• Samosa (2 Pieces) (Med) $6.00
  • pastry stuffed with potatoes, peas & spices
• Seekh Kebab (Med) Half$10.00/Full $20.00
  • lamb minced rolled onto a skewer & roasted in tandoor oven served with dip
• Lamb Kebab (Lamb Chops) (Med) Half$14.00/Full$22.00
  • lamb spare ribs marinated with spices and roasted in tandoor oven
• Fish Tikka (Med) Half$12.00/Full$20.00
  • boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
• Tandoori Chicken (Med) Half$12.00/Full$20.00
  • spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in tandoor oven
• Chicken Tikka (Med) Half$10.00/Full $20.00
  • tender chicken fillets marinated yoghurt and spices and cooked in the tandoor oven
• Chicken Pakora (Med) $10.00
  • chicken pieces medium spiced dipped in batter fried
• Chicken Tikka Salona (Med) Half$10.00/Full$20.00
  • boneless pieces of chicken tikka cooked in special spices & smoke roasted
• Paneer Tikka (Med) $12.00
  • cottage cheese marinated yoghurt, special spices and cooked in the tandoori oven
• Fish Koliwada $15.00
  • fish marinated in chef' s special spices, coated in chickpea flour then deep fried
• Prawn Koliwada $15.00
  • prawn marinated in chef' s special spices, coated in chickpea flour then deep fried
• Mixed Platter for Two (Med) $15.00
  • selection of 4 entrees, samosa, pakora, chicken tikka & seekh kebabs and sauce
• Tandoori Prawns (Full) (Med) $20.00
  • prawns cooked in tandoor oven with spices
• Tandoori Platter $20.00
  • mixture of chicken tikka, tandoori chicken, seekh kebab & fish Koliwada

 CHICKEN

• Butter Chicken (Mild) $15.00
  • marinated chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy
• Chicken Tikka Masala (Med) $15.00
  • tender chicken fillets roasted in the tandoor oven and cooked with onions, capsicum, spices & fresh coriander
• Chilli Chicken (Med) $15.00
  • Chinese style chicken pieces cooked with chilli & capsicum
• Chicken Jalfrazie (Med) $15.00
  • chicken cooked with capsicum, onion & fresh coriander
• Mango Chicken (Mild) $15.00
  • tender chicken cooked in mango pulp and spices
• Chicken Mushrooms (Med) $15.00
  • tender pieces of chicken cooked with chef' s special garlic sauce with ginger, onion, fresh coriander & mushroom
• Balti Chicken (Med) $15.00
  • chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream & fresh coriander
• Chicken Saagwala (Mild) $15.00
  • chicken cooked in and skillfully blended with spinach in an exotic curry
• Chicken Do Piaza (Med) $15.00
  • tender succulent chicken cooked with diced onions, spices and made into a dry curry & fresh coriander
• Chicken Korma (Mild) $15.00
  • chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
• Chicken Vindaloo $15.00
  • red hot curry from goa, chicken with onion & tomato gravy
• Chicken Kolaphri $15.00
  • chicken cooked in onion & tomato in spicy sauce with herbs & fresh coriander
• Chicken Hyderabadi (Med) $15.00
  • spinach cooked in mint paste with spices
• Murg Makhani (Med) $15.00
  • chicken tikka cooked in a creamy tomato sauce & fresh coriander, the traditional Indian way
• Methi Chicken (Med) $15.00
  • chicken cooked with fenugreek in a mildly spiced gravy & fresh coriander
• Chicken Masala (Med) $15.00
  • tender succulent chicken cooked in an onion base with a touch of coriander flavour
• Chicken Bhuna (Med) $15.00
  • boneless roasted chicken cooked in thick gravy with coriander and fried onions in North Indian style

 LAMB

• Lamb Bhuna (Med) $15.00
  • boneless diced lamb cooked in thick gravy with coriander and fried onions in North Indian style
• Lamb Roganjosh (Med) $15.00
  • lamb cooked with an exotic blend of herbs and spices & fresh coriander, a speciality of Kashmir
• Lamb Saagwala (Mild) $15.00
  • lamb cooked in and skillfully blended with spinach in an exotic curry
• Lamb Nawabi (Mild) $15.00
  • lamb cooked with coconut cream, garam masala, ginger, garlic & spices
• Lamb Do Piaza (Med) $15.00
  • tender succulent lamb cooked with diced onions, spices and made into a dry curry & fresh coriander
• Lamb Madras (Mild) $15.00
  • a traditional South Indian style curry cooked with coconut, spices and lamb
• Lamb Masala (Med) $15.00
  • tender succulent lamb cooked in an onion base with a touch of fresh coriander flavour
• Lamb Korma (Mild) $15.00
  • choice of lamb cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
• Lamb Vindaloo $15.00
  • red hot curry from Goa, lamb with onion & tomato gravy
• Keema Matra (Med) $15.00
  • an awesome combination of lamb minced and green peas cooked together in masala gravy & fresh coriander

 BEEF

• Beef Saagwala (Mild) $15.00
  • beef cooked in and skillfully blended with spinach in an exotic curry
• Beef Masala (Med) $15.00
  • tender succulent beef cooked in an onion base with a touch of fresh coriander flavour
• Beef Korma (Mild) $15.00
  • beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
• Beef Vindaloo $15.00
  • red hot curry from Goa, beef, onion & tomato gravy

 VEGETABLE

• Vegetable Korma (Mild) $13.00
  • a variety of vegetables cooked with beans, potatoes, cauliflower, carrot & mild spices
• Aloo Gobi (Med) $13.00
  • a dry blend of potato and cauliflower with fresh coriander
• Saag Paneer (Mild) $14.00
  • fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North Indian
• Aloo Mattar (Med) $13.00
  • potato and peas cooked in a medium curry & fresh coriander
• Dhal Makhani (Mild) $13.00
  • lentils cooked with ginger, onion, tomato and fresh coriander
• Bombay Aloo (Med) $13.00
  • deep fried potatoes cooked with spices & fresh coriander
• Malai Kofta (Mild) $13.00
  • cottage cheese & potato balls deep fried into a sweet base curry with dry fruits and nuts
• Paneer Tikka Masala (Med) $14.00
  • cottage cheese cooked in spicy masala gravy with onions capsicum, creamy & fresh coriander
• Vegetable Makhani (Mild) $13.00
  • fresh mix vegetable North Indian style special chef' s recipe
• Chana Masala (Med) $13.00
  • chick - pea cooked in a medium spiced thick onion gravy & fresh coriander

 SEAFOOD

• Prawn Masala (Med) $17.00
  • a thick tomato curry cooked with capsicum, herbs, spices & fresh coriander
• Prawn Malabari (Mild) $17.00
  • prawn cooked with onion, capsicum, coconut, spices & fresh coriander
• Butter Prawns (Mild) $17.00
  • marinated shelled prawns cooked in exotic spices and tomato gravy
• Fish Madras (Mild) $17.00
  • a traditional South Indian style curry cooked with coconut, spices and fish
• Goan Fish Curry (Mild) $17.00
  • tender succulent fish cooked with onions in coconut cream fenugreek, spices & fresh coriander
• Scallops Masala (Med) $17.00
  • cooked in thick tomato, onion with herbs, spices & fresh coriander
• Fish Masala (Med) $17.00
  • fish cooked in thick tomato, onion with herbs, spices & fresh coriander
• Samundari Jhil Mil (Mild) $17.00
  • combination of fish, prawns & scallops cooked with onion, tomato, capsicum & garnished with coconut cream

 RICE

• Biryanis (Med) $15.00
  • Mughlai style rice cooked with coriander, onions & spices, with a choice of chicken/ lamb/ beef/ veg, accompanied with raita
• Vegetable Pulao (Med) $13.00
  • Indian rice cooked with mixed vegetables & fresh coriander, accompanied with raita
• Lamb Shahi Biryani (Med) $15.00
  • lamb and biryani rice cooked together with exotic spices & fresh coriander, full of flavour & aroma, accompanied with raita
• Chicken Shahi Biryani (Med) $15.00
  • chicken and biryani rice cooked together with exotic spices & fresh coriander, full of flavour & aroma, accompanied with raita

 INDIAN HOME MADE BREAD

• Indian Roti (Wholemeal) $3.00
• Butter Naan (Plain) $3.00
• Garlic Naan $3.50
• Tikka Naan $4.00
  • chicken tikka mince stuffed in the naan
• Cheese & Garlic Naan $4.00
• Cheese Naan $4.00
• Cheese & Onion Naan $4.00
• Peshawari Naan $4.00
  • dried fruits stuffed in the naan
• Keema Naan $4.00
  • lamb mince stuffed in the naan
• Aloo Paratha (Med) $4.00
  • potato and herbs stuffed in the naan
• Paneer Kulcha $4.00
  • cottage cheese & spices stuffed in the naan bread

 SIDE ORDERS

• Mixed Salad $3.00
• Papadum (4 Pieces) $2.00
• Steamed Rice (Single) $3.00
• Steamed Rice (Large) $5.00

 ACCOMPANIMENT

• Raita $2.50
  • cucumber & yoghurt
• Pickles $2.50
  • lime, mango & chilli
• Sweet Mango Chutney (Mild) $2.50
• Indian Dips Platter $6.00
  • selection of some of the above

 DESSERTS

• Mango Kulfi $5.00
• Gulab Jamun (2 Pieces) $5.00

 KIDS MEAL

• Fries $5.00
• Chicken Nuggets $5.00
• Fish Nuggets $5.00
• Kids Size Butter Chicken $10.00

3/33 Tamaki Drive, Mission Bay, Mission Bay, Auckland City, Auckland, 1071, New Zealand

Auckland City Restaurants

• Auckland City Asian Menus
• Auckland City Indian Menus
• Auckland City North Indian Menus
• Auckland City Vegetarian Menus

Auckland Region Restaurants

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• Auckland Region Indian Menus
• Auckland Region North Indian Menus
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