Jewel of India in Auckland City Menu

MEAL DEALS MEAL DEALS
  • Jewel of Indian Banquet for 2 $52.00
    • 1 x Samosa, 1 x Pakora, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Roganjosh, 1 x Beef Vindaloo, 1 x Veg. Korma, 1 x Rice, 1 x Naan, 1 x Accompaniments, 1 x Popodums
  • Kids Combo 1 $10.00
    • 1 x Chicken Nuggets, 1 x Fries, 1 x Drink
  • Kids Combo 2 $10.00
    • 1 x Fish Nuggets, 1 x Fries, 1 x Drink
BEGINNING BEGINNING
  • Onion Bhaji (Mild) $6.00
    • sliced onions dipped in chick pea batter & deep fried
  • Pakora (4 Pieces) (Med) $6.00
    • fresh vegetables smothered in chickpea batter and deep fried
  • Samosa (2 Pieces) (Med) $6.00
    • pastry stuffed with potatoes, peas & spices
  • Seekh Kebab (Med) Half$10.00/Full $20.00
    • lamb minced rolled onto a skewer & roasted in tandoor oven served with dip
  • Lamb Kebab (Lamb Chops) (Med) Half$14.00/Full$22.00
    • lamb spare ribs marinated with spices and roasted in tandoor oven
  • Fish Tikka (Med) Half$12.00/Full$20.00
    • boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Tandoori Chicken (Med) Half$12.00/Full$20.00
    • spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in tandoor oven
  • Chicken Tikka (Med) Half$10.00/Full $20.00
    • tender chicken fillets marinated yoghurt and spices and cooked in the tandoor oven
  • Chicken Pakora (Med) $10.00
    • chicken pieces medium spiced dipped in batter fried
  • Chicken Tikka Salona (Med) Half$10.00/Full$20.00
    • boneless pieces of chicken tikka cooked in special spices & smoke roasted
  • Paneer Tikka (Med) $12.00
    • cottage cheese marinated yoghurt, special spices and cooked in the tandoori oven
  • Fish Koliwada $15.00
    • fish marinated in chef' s special spices, coated in chickpea flour then deep fried
  • Prawn Koliwada $15.00
    • prawn marinated in chef' s special spices, coated in chickpea flour then deep fried
  • Mixed Platter for Two (Med) $15.00
    • selection of 4 entrees, samosa, pakora, chicken tikka & seekh kebabs and sauce
  • Tandoori Prawns (Full) (Med) $20.00
    • prawns cooked in tandoor oven with spices
  • Tandoori Platter $20.00
    • mixture of chicken tikka, tandoori chicken, seekh kebab & fish Koliwada
CHICKEN CHICKEN
  • Butter Chicken (Mild) $15.00
    • marinated chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy
  • Chicken Tikka Masala (Med) $15.00
    • tender chicken fillets roasted in the tandoor oven and cooked with onions, capsicum, spices & fresh coriander
  • Chilli Chicken (Med) $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Chicken Jalfrazie (Med) $15.00
    • chicken cooked with capsicum, onion & fresh coriander
  • Mango Chicken (Mild) $15.00
    • tender chicken cooked in mango pulp and spices
  • Chicken Mushrooms (Med) $15.00
    • tender pieces of chicken cooked with chef' s special garlic sauce with ginger, onion, fresh coriander & mushroom
  • Balti Chicken (Med) $15.00
    • chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream & fresh coriander
  • Chicken Saagwala (Mild) $15.00
    • chicken cooked in and skillfully blended with spinach in an exotic curry
  • Chicken Do Piaza (Med) $15.00
    • tender succulent chicken cooked with diced onions, spices and made into a dry curry & fresh coriander
  • Chicken Korma (Mild) $15.00
    • chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Chicken Vindaloo $15.00
    • red hot curry from goa, chicken with onion & tomato gravy
  • Chicken Kolaphri $15.00
    • chicken cooked in onion & tomato in spicy sauce with herbs & fresh coriander
  • Chicken Hyderabadi (Med) $15.00
    • spinach cooked in mint paste with spices
  • Murg Makhani (Med) $15.00
    • chicken tikka cooked in a creamy tomato sauce & fresh coriander, the traditional Indian way
  • Methi Chicken (Med) $15.00
    • chicken cooked with fenugreek in a mildly spiced gravy & fresh coriander
  • Chicken Masala (Med) $15.00
    • tender succulent chicken cooked in an onion base with a touch of coriander flavour
  • Chicken Bhuna (Med) $15.00
    • boneless roasted chicken cooked in thick gravy with coriander and fried onions in North Indian style
LAMB LAMB
  • Lamb Bhuna (Med) $15.00
    • boneless diced lamb cooked in thick gravy with coriander and fried onions in North Indian style
  • Lamb Roganjosh (Med) $15.00
    • lamb cooked with an exotic blend of herbs and spices & fresh coriander, a speciality of Kashmir
  • Lamb Saagwala (Mild) $15.00
    • lamb cooked in and skillfully blended with spinach in an exotic curry
  • Lamb Nawabi (Mild) $15.00
    • lamb cooked with coconut cream, garam masala, ginger, garlic & spices
  • Lamb Do Piaza (Med) $15.00
    • tender succulent lamb cooked with diced onions, spices and made into a dry curry & fresh coriander
  • Lamb Madras (Mild) $15.00
    • a traditional South Indian style curry cooked with coconut, spices and lamb
  • Lamb Masala (Med) $15.00
    • tender succulent lamb cooked in an onion base with a touch of fresh coriander flavour
  • Lamb Korma (Mild) $15.00
    • choice of lamb cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Lamb Vindaloo $15.00
    • red hot curry from Goa, lamb with onion & tomato gravy
  • Keema Matra (Med) $15.00
    • an awesome combination of lamb minced and green peas cooked together in masala gravy & fresh coriander
BEEF BEEF
  • Beef Saagwala (Mild) $15.00
    • beef cooked in and skillfully blended with spinach in an exotic curry
  • Beef Masala (Med) $15.00
    • tender succulent beef cooked in an onion base with a touch of fresh coriander flavour
  • Beef Korma (Mild) $15.00
    • beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Beef Vindaloo $15.00
    • red hot curry from Goa, beef, onion & tomato gravy
VEGETABLE VEGETABLE
  • Vegetable Korma (Mild) $13.00
    • a variety of vegetables cooked with beans, potatoes, cauliflower, carrot & mild spices
  • Aloo Gobi (Med) $13.00
    • a dry blend of potato and cauliflower with fresh coriander
  • Saag Paneer (Mild) $14.00
    • fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North Indian
  • Aloo Mattar (Med) $13.00
    • potato and peas cooked in a medium curry & fresh coriander
  • Dhal Makhani (Mild) $13.00
    • lentils cooked with ginger, onion, tomato and fresh coriander
  • Bombay Aloo (Med) $13.00
    • deep fried potatoes cooked with spices & fresh coriander
  • Malai Kofta (Mild) $13.00
    • cottage cheese & potato balls deep fried into a sweet base curry with dry fruits and nuts
  • Paneer Tikka Masala (Med) $14.00
    • cottage cheese cooked in spicy masala gravy with onions capsicum, creamy & fresh coriander
  • Vegetable Makhani (Mild) $13.00
    • fresh mix vegetable North Indian style special chef' s recipe
  • Chana Masala (Med) $13.00
    • chick - pea cooked in a medium spiced thick onion gravy & fresh coriander
SEAFOOD SEAFOOD
  • Prawn Masala (Med) $17.00
    • a thick tomato curry cooked with capsicum, herbs, spices & fresh coriander
  • Prawn Malabari (Mild) $17.00
    • prawn cooked with onion, capsicum, coconut, spices & fresh coriander
  • Butter Prawns (Mild) $17.00
    • marinated shelled prawns cooked in exotic spices and tomato gravy
  • Fish Madras (Mild) $17.00
    • a traditional South Indian style curry cooked with coconut, spices and fish
  • Goan Fish Curry (Mild) $17.00
    • tender succulent fish cooked with onions in coconut cream fenugreek, spices & fresh coriander
  • Scallops Masala (Med) $17.00
    • cooked in thick tomato, onion with herbs, spices & fresh coriander
  • Fish Masala (Med) $17.00
    • fish cooked in thick tomato, onion with herbs, spices & fresh coriander
  • Samundari Jhil Mil (Mild) $17.00
    • combination of fish, prawns & scallops cooked with onion, tomato, capsicum & garnished with coconut cream
RICE RICE
  • Biryanis (Med) $15.00
    • Mughlai style rice cooked with coriander, onions & spices, with a choice of chicken/ lamb/ beef/ veg, accompanied with raita
  • Vegetable Pulao (Med) $13.00
    • Indian rice cooked with mixed vegetables & fresh coriander, accompanied with raita
  • Lamb Shahi Biryani (Med) $15.00
    • lamb and biryani rice cooked together with exotic spices & fresh coriander, full of flavour & aroma, accompanied with raita
  • Chicken Shahi Biryani (Med) $15.00
    • chicken and biryani rice cooked together with exotic spices & fresh coriander, full of flavour & aroma, accompanied with raita
INDIAN HOME MADE BREAD INDIAN HOME MADE BREAD
  • Indian Roti (Wholemeal) $3.00
  • Butter Naan (Plain) $3.00
  • Garlic Naan $3.50
  • Tikka Naan $4.00
    • chicken tikka mince stuffed in the naan
  • Cheese & Garlic Naan $4.00
  • Cheese Naan $4.00
  • Cheese & Onion Naan $4.00
  • Peshawari Naan $4.00
    • dried fruits stuffed in the naan
  • Keema Naan $4.00
    • lamb mince stuffed in the naan
  • Aloo Paratha (Med) $4.00
    • potato and herbs stuffed in the naan
  • Paneer Kulcha $4.00
    • cottage cheese & spices stuffed in the naan bread
SIDE ORDERS SIDE ORDERS
  • Mixed Salad $3.00
  • Papadum (4 Pieces) $2.00
  • Steamed Rice (Single) $3.00
  • Steamed Rice (Large) $5.00
ACCOMPANIMENT ACCOMPANIMENT
  • Raita $2.50
    • cucumber & yoghurt
  • Pickles $2.50
    • lime, mango & chilli
  • Sweet Mango Chutney (Mild) $2.50
  • Indian Dips Platter $6.00
    • selection of some of the above
DESSERTS DESSERTS
  • Mango Kulfi $5.00
  • Gulab Jamun (2 Pieces) $5.00
KIDS MEAL KIDS MEAL
  • Fries $5.00
  • Chicken Nuggets $5.00
  • Fish Nuggets $5.00
  • Kids Size Butter Chicken $10.00

Nearby Sample Menus

Mezze Bar (sample menu)
  • Spaghetti & Meatballs $22
    • with a homemade tomato sauce, parmesan cheese, green herb pesto and fresh basil
  • Roasted Chicken $29.9
    • on a spinach and red pepper risotto with citrus dressing, topped with rocket & parmesan
  • Caesar Salad $19.5
    • cos lettuce, bacon, croutons and shaved parmesan, anchovy aioli, topped with a soft-boiled egg   add grilled chicken  +7
  • B.L.T – Bacon, Lettuce & Tomato $16
    • bacon, lettuce & tomato sandwhich on Turkish bread with pesto & aioli   16   add avocado (when available)  +$3
  • Chicken Liver Pate $17
    • with brandied sultana compote and crispy toasts
  • Toasted Muesli $11.5
    • with Greek yoghurt, berries and banana
  • Grilled Lamb Kebabs $31
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Toast $8.5
    • homemade bread or fivegrain bread with jam or vegemite or marmalade
Epsom Fresh Fish and Chips Co (sample menu)
  • Wedges $4.50
  • Cheese & Onion $4.00
  • Grilled Fish (Lemon or Cajun) $6.60
  • Cheese $5.00
  • Bacon $1.40
  • Tarakihi $5.00
  • Crumbed Fish $7.30
  • Double Meat $6.30
White Swan Takeaways (sample menu)
  • Sea dog with Cheese & Onion $3.40
  • Mushroom $3.60
  • Crab Stick $1.30
  • Curry Rice Roll $2.00
  • Ham $2.60
  • Egg Burger $3.00
  • Vegetarian $4.20
  • Fish (Tarakihi) $2.50
X Cafe (sample menu)
  • BAGEL $7.50
    • pesto avocado & tomato
  • TOASTED MUESLI $9.90
    • with fresh fruit and yoghurt
  • EGGS ON TOAST $7.50
  • CHICKEN NOODLE SALAD $15.00
    • crispy noodles and peanut sauce
  • CHICKEN SALAD $15.00
    • bacon, banana, avocado and pumpkin seeds
  • BURGERS $7.50
    • chicken breast, avo & brie
  • TOASTED SANDWICH $4.80
    • extra meat + $1.00, veg + $0.50
  • XTREME $11.50
    • half big 'x'
Queens Kebab (sample menu)
  • Mexican (Tabasco sauce and salsa) $11.00/ $15.50
  • Turkish delight $0.80
  • Amigo (Portuguese chicken salsa and Tabasco sauce) $11.00/$15.50
  • Lamb on Rice $14.00/$18.50
  • Lamb Kebab $11.00/$15.50
  • Chicken on Rice $14.00/$18.50
  • Camembert (with Camembert cheese) $11.50/$16.00
  • Small $8.00
    • Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
Kong's Kitchen (sample menu)
  • Beef Brisket Noodle Soup $10.00
  • Deep Fried Chkn /half $11.00
  • Mushroom Pork $16.00
  • Honey Chicken $18.00
  • Beef/chicken Curry $10.00
  • Pan Fried Dumpling 12 $11.00
  • Pickled & shredded Pork $10.00
  • Gai-lan/Chicken -sum fried rice $11.00
Narm Thong Restaurant (sample menu)
  • GANG GRA REE $11.00
    • Thai yellow curry and coconut milk with potatoes and onions with prawns
  • GANG KEOW WAHN $9.50
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with chicken
  • TOM KHA $11.00
    • a mild coconut soup with mushrooms, coriander and galingale with prawns
  • KHA NOM PANG NA GOONG $7.00
    • deep fried minced prawns with Thai herbs on toast
  • PHAD PRIEW WAHN $11.00
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with prawns
  • PHAD SUPPRAROD(mild) $9.50
    • stir fried with honey, pineapple, onions & cashew nuts with chicken
  • GANG PANANG $11.00
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
  • TAO HOO TORD $6.50
    • deep fried tofu served with sweet peanut sauce
Mt Albert Food Bar (sample menu)
  • BACON $3.80
  • HAM $2.50
  • FISH $1.90
  • EXTRAS $1.00
  • GIANT $8.00
  • VEGETARIAN $4.50
  • STEAK $4.50
  • CORN FRITTERS $2.40
Mt Smart Bakeries (sample menu)
  • Order on Request
  • Fresh Cream Donut $1.50
  • Lolly Slice $2.00
  • Apricot Slice $2.00
  • Chocolate Muffins $1.50
  • Lasagnes $2.50
  • Quiches $3.50
  • Mince Savouries $1.00
Herne Bay Bakery (sample menu)
  • Bacon egg pie $3.90
  • Chicken & camembert $4.20
  • Bacon egg quiche $4.20
  • Spinach & feta cheese $4.20
  • Mince & cheese $3.90
  • Steak bacon & cheese $4.20
  • Savoury mince $1.70
  • Steak $3.90
Gourmet Burger & Brew Kitchen (sample menu)
  • Egg, Pineapple, Beetroot $1.50
  • BACON ANGUS $14.50
    • 200g Chargrilled Angus beef pattie, bacon, avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Potato fries $4.50
  • SMOKED SALMON $16.00
    • Sliced smoked salmon, fresh greens, and our homemade dressing
  • GRILLED CHICKEN TENDERLOIN $15.50
    • Chargrilled free range chicken tenderloins, fresh greens, and our homemade dressing
  • (All our vegetarian burgers are gluten free)
  • KIWI SUPREME $16.00
    • 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo
  • SNAPPER BURGER $15.00
    • Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
The Fish Pot Cafe (sample menu)
  • Poached Fillet of Fish $27.50
    • in a lemon butter sauce
  • Supreme (poached) $31.50
    • poached in a lemon butter sauce
  • Open fish burger served with chips $20.00
  • Senior Supreme $16.50
    • as above with supreme catch of the day
  • Ice cream & chocolate sauce $4.00
  • Garlic Prawns $17.50
    • sauteed in garlic butter & served on a bed of greens >>
  • Adda Salad $3.00
  • Fresh Mussels $13.50
    • in their half shell, grilled in garlic butter
Sierra Cafe (sample menu)
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Toast & Bagel Selection
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Pasta of the Day
    • See our Chef's special board
  • vegetarian $15.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Christensen Estate (sample menu)
  • Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
  • Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
  • Steinlager Light $7.50
  • Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
  • Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00
  • San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
  • - Glass / Bottle
  • Poderi Crisci Acquavite 375ml $15.00 / $75.00
Zyka Indian Cuisine (sample menu)
  • Vegetable Briyani $10
  • Prawn 65 $14
  • Pakora $6
  • Garlic Naan $4
  • Seekh Kebab $14
  • Paneer Pakora $14
  • Chicken/Lamb/Beef Briyani $15
  • Vegetable Platter $15
Jewel of India

Jewel of India

location

Address

3/33 Tamaki Drive, Mission Bay, Mission Bay, Auckland City, Auckland, 1071, New Zealand

phone

Phone

095283856

clock

Opened hours

Monday: 4:30 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
3/33 Tamaki Drive, Mission Bay, Mission Bay, Auckland City, Auckland, 1071, New Zealand
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