Jim Bom in Wellington City Menu

Jim Bom in Wellington City has no menu available, but can choose from many other options such as Shahi Paneer or Veg Samosa (2 pieces) from Spices of India. Beijing Restaurant offers many options including Hot & Spicy Mushrooms and Beijing Dumplings. The Arborist includes a wide range like Market fish or Ceviche. Georgie Pie Bacon 'N' Egg and Chick'n McCheese from . McDonald's offers Thai Chef's Restaurant and Vegetarian dishes can be made using vegetables only (with or without additional tofu)..

Nearby Sample Menus

  • Floats $8.00
    • any soda with 2 scoops of vanilla ice cream
  • Ginger Beer $4.00
  • BBQ Pork Ribs $28.00
    • pork spare ribs slowly cooked until meltingly tender then coated with our own sweet and smoky BBQ sauce. We serve these with Mama's slaw, hand cut fries and an apron! Finger licking goodness!
  • Double Burger $3.00
  • 3 Eggs $3.00
    • scrambled or fried
  • Milkshake $8.00
    • Chocolate, Peanut and Caramel
  • Vegetarian Burrito $15.00
    • roasted portobello mushroom, scrambled eggs, refried beans, sweet corn, jalapenos, grated cheese and pico de gallo, all wrapped up in a soft tortilla
  • Peach $4.00
  • TRIPLE SCOOP $5.50
  • SEAVIEW DINNER SPECIALS $6.50
    • with salad, chips & sauce
  • KIDDIE SCOOP $2.00
  • SLICED STEAK ON RICE $12.50
  • CURRY ROLL $3.00
  • FISH FILLET DINNER $13.50
  • FISH CAKE BURGER $5.00
  • VEGE ROLL $3.00
  • Steak $12.50
  • Steak $5.30
  • Sweet & Sour wonton $12.00
  • BBQ pork $12.00
  • Ham $4.70
  • BBQ pork $12.50
  • Potato Fritter $1.00
  • Crab Stick $1.60
  • -Combination $12.00
  • Family pack 1 $32.00
    • vegetables fried rice sweet and sour pork beet and black bean sauce
  • Roast Pork Wonton $11.50
  • Potato Fritter $1.00
  • Pork $12.00
  • -Beef $11.00
  • Chicken Sweet Corn $7.00
  • Chips $3.10
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Squid in Black Bean Sauce $11.00
  • Fried Rice or Noodle Chicken/Pork/Beef $11.00
  • Set Menu C. Save $23.60! For 4-5 people. 1x Sweet & Sour Wonton, 1x Orange Beef, 1x Crispy Chicken, 1x Szechuan Fish, 1x Beef Black Bean Sauce, 1x Combination Fried Rice or *Nasi Goreng $50.00
  • Shredded Pork With Spring onion in Peking sauce $12.00
  • Steam Mixed Vegetables $11.00
  • Chicken/Pork/Beef Chow Mein or Ho Fun $11.00
  • Crumbed Mussel $0.80
  • Chicken Nuggets (6) $5.40
  • Sweet & sour pork or chicken $10.00
    • marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Sambal Chicken $10.50
    • Marinated chicken pieces stir-fried with traditional Malaysia spices and season vegetables. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Beef or Chicken Rendang $10.50
    • Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
  • Seafood Satay $10.50
    • Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
  • Curry Laksa $10.00
    • fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
  • Nasi Kampong $10.00
    • fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • sweet muffins and savoury scones $4
  • organic egg and rocket sandwich $4
  • hardieboys ginger beer $5.50
  • seasonal fruit with piako yoghurt $9
  • real lemon, honey and ginger $4
  • peoples coffee fair trade organic $3.50
  • antipodes sparkling water 500ml $4.50
  • filled baguettes $6.50
  • Half $8.80
  • Chicken $10.50
  • Hai Nan $13.00
  • Mince Egg $7.00
  • Chicken Curry (with veges on rice) $12.50
  • Chips (Homemade) $3.00
  • B.B.Q Pork $10.50
  • Crab Stick $1.50
  • EGG FRIED RICE LARGE $7.50
  • SEAFEAST $29.50
  • SCALLOPS $6.00
  • PORK & BLACK BEAN SAUCE $16.00
  • SHRIMP SLICE SMALL $2.50
  • SHRIMP HO FUN $14.50
  • GARLIC PRAWN $23.00
  • SQUID & VEGETABLES $16.00
  • Large $11.00
  • Small $8.00
  • Mild Chili
  • Yoghurt
  • Small $7.00
  • Small $7.00
  • Large $9.00
  • Small $8.50
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Choose any curry + rice + garlic naan only $10.00
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
  • Chicken Tikka $9.00
    • Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • -Small $13
  • Porker
    • Pepperoni, NZ pork belly, onion, pomodoro sauce and mozzarella.
  • Cajun Prawns $12
    • Cajun Prawns with sweet chilli sauce and lemon wedge.
  • Kids Meal Deal $15
    • Choose one of the following mains, dessert and soft drink
  • Roast (Sunday Only) $10
    • Please see one of our friendly staff for more information about Sundays roast
  • Hoki Bites And Chips $11
    • Served with tomato sauce.
  • -Large $18
  • Bacon Hash $15
    • Bacon, kumara, potatoes, spinach, onion, tomatoes, poached eggs and hollandaise.
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • MOF Specialty Our famous vintage cheddar cheese or date scones, served with butter $3.50 each
  • Fresh baked breads with two dips Choose from: Smoked salmon with dill, tzatziki, beetroot dip, baba ghanoush, hummus, guacamole or spicy salsa 30.00
  • Rockburn 2009 Central Otago 70.00 bottle
  • Iced chocolate 5.00
  • Mains - a choice of: Scotch fillet, served medium rare with fondant potato, spinach, porcini butter and Madeira jus -
  • - Boysenberry friand (gf, df) -
  • Pencarrow 2011 Marlborough 9.50 / 42.00
  • Soup of the day with bread 11.50 - 13.50
Jim Bom

Jim Bom

location

Address

1 Willis Street, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999300

clock

Opened hours

9 AM to 3:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Italian , Pizza , Takeaway Food , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly

Location
1 Willis Street, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand