Just Desserts in Christchurch City Menu

Just Desserts in Christchurch City has no menu available, but can choose from many other options such as Open BLT Sandwich or Lasagne from Regatta on Avon. Smart Sushi offers many options including Chicken Teriyaki Donburi and Chicken Katsu Donburi. Jagz Cafe includes a wide range like SIDE DISHES or Fries with Aioli. Served until 2pm and Soup of the Day from . Antigua Boat Sheds and Café offers Korea House and Mussels Soup.

Nearby Sample Menus

  • Pad Thai Noodle $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Spring Rolls (8) $5.00
  • Fried Rice $8.50
  • Chicken Satays (4) $6.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • Massamun Curry & Rice $8.50
  • Crumbed Tarakihi $4.90
  • Oysters dozen (pacific) N/A
  • Chips $2.40
  • Sole Fillets $4.90
  • Pineapple Rings $2.20
  • Fish Cakes $1.80
  • Pineapple Rings $4.10
  • Meat Patties $2.20
  • Vegetable Samosas $5.50
    • Flaky pastry filled with mashed potatoes, peas and cumin seeds. (2pcs) □
  • Onion Salad $3.50
  • Chicken Madras $16.99
  • Paneer Kulcha $4.99
  • Prawn Kadai $17.99
    • Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
  • Dal Tadka $14.99
    • Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.
  • Fish Tikka Masala $17.50
    • Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
  • Lamb Rogan Josh $17.50
    • Lean Lamb cooked in North Indian style with herbs and spices.
  • Udon Noodle Hot Pot with Prawn $12.00
  • Garlic Chicken Wings - 5pcs $8.50
  • New Style Sashimi $10.00
  • Neyv Style Sashimi (Octopus) $10.00
  • Miso soup $2.00
  • Grilled Fish with Sweet Miso - Salmon $10.00
  • Grilled Angus Ribeye $16.00
  • Deep Fried Squid $6.50
  • Ginger Dish comes with rice
    • A healthy dish, stir fried meat of your choice with Chef's selected vegetables & finely sliced fresh ginger
  • Crispy pork in Pahd Thai $20.00
  • Deep fried Tofu $9.00
  • Thai Sweet Green Curry
  • Tom Yum Soup
    • Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • Combination Meats $19.00
  • Chicken, Beef or Pork $18.00
  • Combination Meats $18.00
  • Rucola $13.00
    • Served with pears, parmesan & white balsamic dressing
  • Panna Cotta Al Miele $16.00
    • Honey panna cotta with sticky vincotto
  • Rubacuori $28.50
    • Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
  • Pesce Del Giorno N/A
    • Ask your waiter for details, price varies
  • Fritto Misto $37.00
    • Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
  • Pate Della Casa $15.00
    • Homemade chicken liver pate with port, brandy & red onion confit
  • Caprese $17.00
    • Buffalo mozzarella, fresh tomatoes & basil
  • Cannelloni Piemonte $25.50
    • Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
  • Lemon Chicken $7.00
  • Honey Chicken Drumstick $2.50
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Savoury Fried Rice $2.00
  • Fried Prawn $1.00
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Mini Spring Roll $0.60
  • Spring Roll $3.00
  • Dopiaza $14.50
    • Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Butter Chicken (Everybody Loves Butter Chicken) $14.50
    • Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
  • Aloo Kulcha $4.50
    • Potato & pea filling
  • Fish Curry - Ling Fish $18.00
    • Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
  • Ansari Kebab (5 Pcs) $12.00
    • Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
  • Vegetable Makhani $13.50
    • Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Mushroom Dopyaza $13.50
    • Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Classic Green Curry $18.00
    • With rice
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Tom-Yum Soup $18.00
    • With rice
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Eggs Your-Style With Bacon $15.50
    • two eggs with bacon on sour dough bread
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Eggs On Toast $10.50
    • two eggs on sour dough bread any way you like it
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • HAM STEAK, CHIPS + SALAD $13.50
  • HOT CHIPS $5.00
  • TOASTED SANDWICH + CHIPS $9.00
  • WEDGES $11.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • CHICKEN BBURGER + CHIPS $14.50
  • HAMBBURGER + CHIPS $14.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • Cheese $4.90
  • Fish $2.80
  • Ham, cheese & tomato $4.80
  • Bacon & egg Pie
  • Salad small $4.50
  • Spring/Curry Roll $3.10
  • Large $9.50
  • Dagwoods $6.50
  • Mince Beef $4.00
  • Steak & Cheese
  • Chicken Drumstick $2.50
  • Fish $3.00
  • Pies $4.00
  • Hot Chips $2.50
  • Raspberry Muffin $2.50
  • Mince
Just Desserts

Just Desserts

location

Address

33 Wordsworth Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033793754

clock

Opened hours

Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 5:30 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Cake Shop , Dessert , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Seating Not Available ,  Kid Friendly ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly

Location
33 Wordsworth Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand