Just Desserts in Christchurch City Menu

Just Desserts in Christchurch City has no menu available, but can choose from many other options such as Open BLT Sandwich or Lasagne from Regatta on Avon. Smart Sushi offers many options including Chicken Teriyaki Donburi and Chicken Katsu Donburi. Jagz Cafe includes a wide range like SIDE DISHES or Fries with Aioli. Served until 2pm and Soup of the Day from . Antigua Boat Sheds and Café offers Korea House and Mussels Soup.

Nearby Sample Menus

Little Saigon Restaurant (sample menu)
  • Stewed Tofu with Vegetable (in pot) S $18.00 / L $32.00
  • Pork in Rice Noodle Soup $11.00
  • S=small / L= Large
  • Pudding with Ice Cream $6.00
  • S=small / L= Large
  • Scallop- with vegetables $24.00
  • Combination Fried Rice S $14.00 / L $26.00
  • Sweet & Chicken with Vegetables S $17.50 / L $30.00
Islington Fish and Chips (sample menu)
  • Plain $3.50
  • Mushroom $4.30
  • Pattic-Meat $2.20
  • Crab stick $1.50
  • Pattie-Paua $3.00
  • Giant $6.30
  • Tarakihi-Crumbed $4.50
  • Mussel $0.80
Majors Takeaways Fish and Chip Burger (sample menu)
  • Cheese & Egg / Cheese & Pineapple / Steak $4.80
  • Garlic Butter $1.55
  • Deep Fried Banana $2.50
  • Cheese & Pineapple / Cheese & Onion $3.60
  • Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
  • ● Extras $0.80
  • Mushroom / Fish Burger $4.30
  • Steak $3.50
Joe's Garage Sumner (sample menu)
  • M1( v) $11.80
    • Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
  • Joe's green salad $4.80
  • - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
  • Oriental joe $21.80
    • Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
  • Bratwurst $3.50
  • Clever trevor (gfo) $17.80
    • Savoury Mince Served On Ciabatta With A Free Range Egg
  • Roast vege salad (gf v) $18.80
    • Roasted Vegetable Medley With Rocket, Cashews, Feta And Aioli
  • - Raspberry Jam And Real Whipped Cream $9.80
O'Shea's Public House (sample menu)
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • (All Children's meals are available for anyone under 12 years only)
  • -Seasonal Salad
  • Serving of Onion Rings $3.50
  • Breakfast menu until 11am daily
  • -Pasta
  • Chicken Nuggets
    • with fries and coleslaw
Big Pot Buffet Takeaway (sample menu)
  • Seafood Fried Rice $14.00
  • Sweet & Sour Pork $11.00
  • Roast Pork with Tomatoes $11.00
  • Young Chow Fried Rice $11.50
  • Honey Roast Pork $14.50
  • Chicken in Thai Style Mein $11.00
  • Chicken with Black Bean Sauce $11.00
  • Pork Fried Noodles $9.90
Laneway Espresso (sample menu)
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
Cafe Valentino (sample menu)
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Alpina $22.50
    • Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Mitchelli's Café Rinato (sample menu)
  • Orange juice (pulpy) $4.0
  • Eggs Benedict $16.5
    • with free range smoky bacon
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Bacon butty $2.5
    • with fried egg add
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Smoothies $6.5
    • Banana, Strawberry or Banana and strawberry
Keo Thai Restaurant (sample menu)
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • 300 Tom Yum Goong (Prawns) $17.00
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • 100 Tom Yum Gai (Chicken) $13.00
  • 200 Tom Yum Talay Seafood $18.00
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
MacKenzies Hotel and Backpackers (sample menu)
  • HOT CHIPS $5.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • CHICKEN BBURGER + CHIPS $14.50
  • BANGERS + MASH $13.50
  • HAMBBURGER + CHIPS $14.50
  • MINI HOTDOGS+ CHIPS $11.00
  • WEDGES $11.00
  • TOASTED SANDWICH + CHIPS $9.00
Alvarados (sample menu)
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
  • Guacamole $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Sopa Azteca $12.50
    • Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
  • Mousse de Chocolate al Tequila $9.50
    • A rich, creamy and frothy chocolate mousse with a touch of tequila
Sushi World (sample menu)
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
The Claddagh (sample menu)
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • FRIES $8.00
    • served with tomato sauce
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
Sala Thai Restaurant (sample menu)
  • Phad Goong King $19.00
    • Stir fried ginger prawns with vegetables & rice
  • Phad Thai Talay $18.00
    • Fried rice noodles or egg noodle with egg, bean sprout, veges and peanuts
  • Combination Entrée $18.00
    • Thai Satay, Chicken Wings, Fish Cake, Wontons and Spring Rolls
  • Phad Kee Mao Nua $15.00
    • Medium fried rice noodles with chilli and basil
  • Gaeng Kiew Wahn Tofu $15.00
    • Med-spicy green curry with tofu, veges, coconut milk & rice
  • Nahm Tok Nua $16.00
    • Spicy-hot salad with diced beef, red onion, chilli, herbs & rice
  • Yum Woon Sen Mu $16.00
    • Medium pork salad with glass noodles, herbs, chilli, peanuts and rice
  • Phad Pet Bai Krapao Tofu $14.00
    • Spicy hot stir-fried vegetables, tofu, basil, chilli & rice
Just Desserts

Just Desserts

location

Address

33 Wordsworth Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033793754

clock

Opened hours

Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 5:30 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Cake Shop , Dessert , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Seating Not Available ,  Kid Friendly ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly

Location
33 Wordsworth Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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