Just Desserts in Christchurch City Menu

Just Desserts in Christchurch City has no menu available, but can choose from many other options such as Open BLT Sandwich or Lasagne from Regatta on Avon. Smart Sushi offers many options including Chicken Teriyaki Donburi and Chicken Katsu Donburi. Jagz Cafe includes a wide range like SIDE DISHES or Fries with Aioli. Served until 2pm and Soup of the Day from . Antigua Boat Sheds and Café offers Korea House and Mussels Soup.

Nearby Sample Menus

C1 Espresso (sample menu)
  • - raspberry jam & butter $6.90
  • Bacon & eggs $14.90
    • Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
  • Fruit plate $11.90
    • With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
  • Eggs (2 poached, scrambled or fried) $4
  • Pneumatic kids’ breakfast $11.90
    • Blt slider, organic samoan dried bananas, curly fries & activity pack
  • - vegemite $6.90
  • Fresh tomato $3
  • - cream cheese $6.90
Little Pom's (sample menu)
  • Daily soup served with bread $12.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Bowl of shoestring fries with relish and mayo $7.00
  • Smoked tomato chilli beans $3.50
  • Avocado $3.50
  • Fresh range eggs $1.50 each
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
Thai Container (sample menu)
  • Fish Cakes (Pack of 6) $6.00
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • Chicken Satay Sticks (Pack of 4) $10.00
  • Lard Nar Seafood $17.00
  • Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
  • Satay Prawn and Vegetables $15.50
  • Tofu Garlic Pepper and Vegetables $10.00
  • Sweet and Sour Tofu and Vegetables $10.00
Lincoln Road Fish & Chips (sample menu)
  • Crab Stick $1.20
  • E gg $4.20
  • Hot Dog $2.10
  • 1 Scoop chips $2.40
  • Pineapple Ring $1.60
  • Potato Fritter $0.80
  • curry Rice Roll $2.60
  • Lasagna Topper $3.00
Saigon Star Vietnamese Restaurant (sample menu)
  • Combination fried rice noodles $12.50
  • Vegetable fried rice $11.00
    • com chien bong cai
  • Grilled meat balls on stick (4 pieces) $8.50
    • nem nuong
  • Lotus, prawn and pork salad with mint $17.00
  • Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • hu tieu ga ( bo, heo)
  • Vietnamese sweet and sour beef Medium $15.50 Large $25
    • bo xao Chua
  • Five spice pork Medium $15.50 Large $25
    • heo xao ngu vi
  • Vietnamese sweet and sour pork Medium $15.50 Large $25
    • heo xao chua
Dumplings "2 Dollar Rice" (sample menu)
  • -Steamed Bbq Pork Bun $2.50
  • Honey Chicken Wing $2.50
  • Chinese Breadstick $1.00
  • Honey Chicken Drumstick $2.50
  • Mini Spring Roll $0.60
  • Charsui Bun
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Topkapi Turkish Restaurant (sample menu)
  • Beef Burger $15.50
    • Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
  • Topkapi Chips (GF) $15.00
    • Chips, chicken, cheese, mushroom and bacon
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
  • Bowl of Rice $5.00
  • Salmon Shish (GF) $24.00
    • Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
  • Garlic Prawn (GF) $16.50
    • Butterfly prawn cooked on a hot plate served on a beef of lettuce
Sabry's Souvlaki (sample menu)
  • Triple $13.50
  • Large $10.90
  • Large $14.50
  • Large $10.90
  • Triple $13.50
  • Feta Cheese Salad
  • Deluxe $17.00
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Large $10.90
Egyptian Kebab House (sample menu)
  • Turkish Delight each $0.80
  • French Fries $3.50
  • Egyptian Smoked chicken $16.00
    • Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Chicken Kebab $15.50
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Lamb Kebab $16.00
Coach Corner Takeaways (sample menu)
  • JAM RAP $3.90
  • TOMATO BURGER $5.80
    • Basic burger with a layer of freshly sourced tomato
  • PINEAPPLE BURGER $5.80
    • Basic burger with a ring of delicious pineapple
  • CHICKEN $20.00
    • Delicious cooked chicken whole
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • HAWAIIAN BURGER $7.50
    • Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
  • BACON BURGER $5.80
    • Basic burger with crispy fried bacon
  • CHICKEN $10.00
    • Delicious cooked chicken 1/2
Tudors on Papanui (sample menu)
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Canterbury Tasting Platter $20 For 1 / $35 To share
    • Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Leak and Mushroom Arancini $15.00
    • Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • - Streaky Bacon $17.50
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
Robert Harris Cafe (sample menu)
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Keo Thai Restaurant (sample menu)
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • 300 Tom Yum Goong (Prawns) $17.00
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Yum Nua HOT $16.00
    • Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Sushi World (sample menu)
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
Victoria Thai Foods Hornby (sample menu)
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Prawns Noodle Tom Yum Soup $13.00
  • Tom Kah N/A
  • Tom Yum N/A
  • Steam rice $3.00
  • Thai Curry Puffs (4) $8.50
  • Chicken Sattay Sticks (4) $9.00
Just Desserts

Just Desserts

location

Address

33 Wordsworth Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033793754

clock

Opened hours

Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 5:30 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Cake Shop , Dessert , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Seating Not Available ,  Kid Friendly ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly

Location
33 Wordsworth Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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