Vegan restaurant and takeaway menus in Christchurch City
Casbah Moroccan Grill
Mediterranean, Middle Eastern, Lebanese, Vegetarian, Moroccan, Fast Food, Vegan, Gluten Free, International
114 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand
Casbah Moroccan Grill Sample Menu
| Lemon Chicken | $12.90 |
| (C) Tzatziki | $0.50 |
| Your protein with a choice of three salads served with roasted seeds, almonds and Tzatziki*. Chilli and sweet chilli optional Moroccan Couscous / Lebanese Couscous / Roasted Vege* / Arabic Rice* Brown Rice & Roasted Corn* / Greek Salad* / Mixed Bean* / Chickenpea Salad / Lentil Salad* / Barley Salad / Tabouli Salad | |
| Falafel | $10.90 |
| Extras: |
Rangoon Ruby
Asian, Vegetarian, Vegan, Burmese, Gluten Free
819 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Rangoon Ruby Sample Menu
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Shweji Mot
semolina & coconut milk cake |
$10.00 |
|
Tohujo
crispy yellow split-pea tofu served with roasted garlic and tomato dip |
$14.50 |
|
Wetda Seebian
mild pork curry / stew slow cooked in shallots, garlic & light spices |
$16.00 |
| Steamed Rice - per person | $3.00 |
|
Mo Kin Thoke
roasted mushrooms dressed with lemon, shallots, sesame & olive oil |
$12.50 |
Gentle Giant
Cafe Food, Vegetarian, Breakfast, Vegan, New Zealand
158 Ferry Road, Waltham, Christchurch, Canterbury, 8011, New Zealand
Gentle Giant Sample Menu
|
Zucchini Green Bean Fritters
Topped with kimchi salad. Served w beetroot chutney |
$18.00 |
|
Eggs Benedict
Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread |
$19.00 |
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Eggs Benedict
Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash |
$21.00 |
|
Waffles
Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt |
$16.50 |
|
Vanilla and Cinnamon French Toast
Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts |
$18.50 |
Thai Container
Asian, Thai, Vegetarian, Fast Food, Vegan, Gluten Free
151 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Thai Container Sample Menu
| Pad See Eiw Chicken, Beef or Pork | $13.50 |
| Larb Gai or Moo (Spicy Hot Thai Salad) | $13.50 |
| Chicken Cashew Nut | $13.50 |
| Thai Suki Yaki Chicken, Beef or Pork | $13.50 |
| Red Curry Seafood | $17.50 |
Tiki Taco
Mexican, Vegetarian, Fast Food, Vegan
377 Colombo Street, Sydenham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Berryfields
Cafe Food, European, Vegetarian, British, Vegan, Gluten Free, Central European, Others, New Zealand
161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand
Caffeine Kick
Cafe Food, Sandwiches, Vegetarian, Breakfast, Vegan
203 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Persian Kitchen
Mediterranean, Turkish, Middle Eastern, Vegetarian, Vegan, Gluten Free, Persian, Halal
325 Stanmore Road, Corner Avalon St, Richmond, Christchurch, Canterbury, 8013, New Zealand
Persian Kitchen Sample Menu
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P.K. Kids Pocket
Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket |
$8.50 |
|
Traditional House Falafel
Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces |
$22.00 |
|
Chef's Finest Combination of Dips
Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four) |
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P.K. Kids Shish
Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces |
$12.50 |
|
Persian Delight
Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup |
$9.00 |
Rosebank Estate and Winery
Diner, Sandwiches, Seafood, European, Vegetarian, Breakfast, Brunch, Vegan, Fondue
180 Johns Road, Northwood, Christchurch, Canterbury, 8051, New Zealand
South Of India
Indian, Vegetarian, Breakfast, Vegan, North Indian
217 Marine Parade, (Cnr. of Beresford st. & Marine Pde.), New Brighton, Christchurch, Canterbury, 8061, New Zealand
South Of India Sample Menu
|
Mango kulfi
Indian Ice cream with mango flavour served with almonds |
$5.50 |
|
Cheese Naan
Soft bread stuffed with mildly spiced cheese. |
$5.00 |
|
Palak Paneer
Cottage cheese cooked with spinach and spices |
$17.00 |
| Chicken Biryani | $17.95 |
|
Aloo Gobi
Fresh potatoes cooked in a spiced sauce with cauliflower, onion and tomato base. |
$16.50 |
Little India Bistro and Tandoor
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
150 Aikmans Road, Aikmans Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Little India Bistro and Tandoor Sample Menu
| Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. | $14.00 |
| Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. | $15.00 |
| Kashmiri Naan - Naan topped with nuts and sultanas. | $4.50 |
| Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. | $7.50 |
| Mint Chutney | $3.50 |
Kum Pun Thai Restaurant and Beer Garden
Asian, Thai, Vegetarian, Vegan, Gluten Free
73 Victoria Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
C1 Espresso
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
185 High Street, Christchurch City Central, Christchurch Central, Christchurch, Canterbury, 8142, New Zealand
C1 Espresso Sample Menu
|
Pneumatic kids’ breakfast
Blt slider, organic samoan dried bananas, curly fries & activity pack |
$11.90 |
|
Bacon & eggs
Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request |
$14.90 |
| - hummus | $6.90 |
|
Super choice bro
With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request. |
$21.90 |
|
Super Grain muesli
With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free |
$11.90 |
Terra Viva Home and Garden
Cafe Food, Vegetarian, Vegan, Gluten Free, Deli, New Zealand
196 Roydvale Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
Terra Viva Home and Garden Sample Menu
|
Beef & Bacon Pudding
With champ mash & liquor sauce |
$25 |
| -with smoked chicken | $24,5 |
| Available 11am to 2:30pm | |
| Price per portion, per item | |
|
Gluten Free Braised Lamb Gyro Bowl (GF)
With cauliflower flat bread and fries |
$27 |
The Lotus-Heart Cafe
Cafe Food, Health Food, Chinese, Indian, Vegetarian, Fast Food, Vegan, Gluten Free
363 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Lotus-Heart Cafe Sample Menu
|
HALLOUMI BURGER
Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries. |
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MASALA DOSA
Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free. |
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ANTIPASTO PLATTER
An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option. |
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BREAKFAST DOSA
a dosa filled with caramelised banana and drizzled with honey |
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MASALA DOSA
Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free. |
Bearlion Foods
Cafe Food, Health Food, Vegetarian, Vegan, Deli
3/78 Brighton Mall, New Brighton, New Brighton, Christchurch, Canterbury, 8061, New Zealand
La Thai Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
69 Beach Road, Akaroa, Canterbury, 7520, New Zealand
La Thai Restaurant Sample Menu
|
Stir-Fried Cashew Nut
Stir-fried with cashew nuts, carrot, cabbage, broccoli, cauliflower, capsicum and tomato. |
$24 / $26 |
|
Thai Fried Rice
Stir-fried rice with egg, carrot, cauliflower, cabbage, broccoli, peas and spring onion. |
$24 / $26 |
| Ice Cream Sundae | $12 |
|
Chicken Wings
Deep fried chicken wings. |
$12 |
|
Thai Salad
Thai salad in lemon chilli sauce, spring onion, cabbage carrot, celery, tomato and coriander. |
$24 / $26 |
Beat Street Cafe
Cafe Food, Health Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Beat Street Cafe Sample Menu
| Salmon | $5.50 |
| With free farmed bacon | $14.50 |
| Sausages (x2) | $4.50 |
|
Beat street muesli
Served with organic yoghurt and fruit. |
$9.50 |
| Spinach | $4.50 |
The Nook
Diner, Cafe Food, Asian, Thai, Vegetarian, Breakfast, Asian Fusion, Vegan
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Nook Sample Menu
|
Tom-Yum Soup
With rice |
$18.00 |
|
Beef Cheeks
Caramelised beef cheeks with sweet and sour red curry |
$22.00 |
|
Satay Chicken
Marinated chicken satay with peanut sauce |
$6.50 |
|
Lamb Shank Massaman
Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion |
$23.50 |
|
Roasted Vegetarian Curry
Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes |
$18.00 |
Just Desserts
Cafe Food, Dessert, Vegetarian, Cake Shop, Vegan, New Zealand
33 Wordsworth Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
The Mediterranean Food Company and Cafe
Cafe Food, Mediterranean, European, Greek, Italian, Vegetarian, Vegan, Gluten Free, Pizza
322 Tuam Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Mediterranean Food Company and Cafe Sample Menu
|
NAPOLITANA
tomato, anchovies, capers, mozzarella |
$19.00 |
|
PROSCIUTTO E FUNGHI
tomato, mushrooms, prosciutto, mozzarella |
$20.00 |
|
ANY CHEESE
with bread, relish, fruit & nuts at shop price plus |
sm$8.00/lge$14.00 |
|
ORTOLANA
tomato, artichokes, red peppers, mushrooms, onion, mozzarella |
$19.00 |
|
ANTIPASTO MISTO
hot & cold morsels from a single region of the Mediterranean (see blackboard) |
$41.00 |
Indian Sumner
Asian, Indian, Vegetarian, Vegan, North Indian
11A Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand
Indian Sumner Sample Menu
|
Lemon Chicken
This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander |
$14.00 |
|
Dal - black or yellow lentils
Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils |
$13.00 |
|
Shahi Paneer
Home made cheese cooked in a creamy sauce with almond paste and spices |
$13.00 |
|
Chicken, Lamb or Beef Biryani
Rice cooked in spices with your choice of meat and garnished with coriander |
$18.00 |
| Served With Basmati Rice |
The Shroom Room
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
48 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand
The Shroom Room Sample Menu
| ● Bagel w/ cream cheese + pesto or butter + jam | $9.00 |
|
Hash Breakfast (GF +DF)
Housemade hash, fresh baby spinach, poached eggs and hollandaise |
$17.50 |
| ● Sides | |
| Toast & Spreads | $7.50 |
|
● Shroom Room Shrooms
Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast |
$17.50 |
Roots Restaurant
European, Vegetarian, Vegan, Gluten Free, International, New Zealand
8 London Street, Lyttelton, Canterbury, 8082, New Zealand
Fava Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
236 Centaurus Road, Saint Martins, Christchurch, Canterbury, 8022, New Zealand
Fava Cafe Sample Menu
|
Homemade Chicken Goujons
Served with fries and tomato sauce |
$13.50 |
|
BB Pancakes
Served with banana, bacon and maple syrup |
$8.70 |
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Porridge (DF)
Served with roast almonds, banana, berry compote, milk and honey |
$13.80 |
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Eggs Benedict (GF/DF)
Poached eggs and bacon on an english muffin with homemade hollandaise sauce |
$17.90 |
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Eggs and Toast (GF/DF)
Two eggs poached, scrambled or fried |
$13.00 |
BASE Woodfired Pizza
Pizza & Pasta, Italian, Vegetarian, Fast Food, Vegan, Gluten Free, Pizza
181 High Street, 126 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
BASE Woodfired Pizza Sample Menu
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Sir George
A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo |
$16.00 |
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The King
Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce |
$15.00 |
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Sgt. Peppers
Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni |
$15.00 |
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Moroccan Lamb
Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita |
$16.00 |
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Mushroom & Feta
Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper |
$15.00 |
Cafe Valentino
Cafe Food, Seafood, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
168 Saint Asaph Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Cafe Valentino Sample Menu
|
Mediterranean salad (v)
With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00 |
$19.50 |
|
Alpina
Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino. |
$22.50 |
|
Calamari
Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli. |
$15.50 |
|
Insalata Paesana
Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette. |
$21.50 |
|
Golden fries (v)
Served with house made smoked garlic aioli. |
$8.50 |