KB's Bakery in Christchurch Menu

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KB's Bakery in Christchurch has no menu available, but can choose from many other options such as Deep Fried Spring Rolls (Pack of 10) or Fresh Spring Rolls (Pack of 3) from Thai Container. Empire Bar & Izakaya offers many options including Kawa Chicken skin and Momo Chicken thigh with Tare. The Oxford includes a wide range like Eggs Anyway or Bacon & Eggs. Wedges with tomato relish and Fries with aioli from . The Harvard Bar & Cafe offers The Local Bar and Fries & tomato sauce.

Nearby Sample Menus

Lemongrass & Chilli Tofu $12 Med/$20 Lg
Hello Vietnam Special Salad $16.00
Crispy Chicken $8.50
Vietnamese Sweet & Sour Fish $16 Med/$30 Lg
Spicy Crab Rice Vermicelli Soup $12.00
Chicken, Pork or Beef Fried Egg Noodle $12.00
Special Hue-Style Rice Vermicelli Soup $15.50
Fried Spring Rolls on Rice Vermicelli $12.00

Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
Spreads and Jams $2.00
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
Sausages $4.00
Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Florentine $17.50
- with spinach
Black Pudding $4.00
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.

Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
Seasonal soup of the day served with ciabatta $9.50

Junior Snack Platter $12
- Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.
Open Steak Sandwich $20
- 125grm sirloin steak on toasted sour dough with lettuce, tomato, a fried egg, aioli and BBQ sauce with a side of fries.
Drunk Steak $33
- A prime cut of sirloin marinated in Speight’s Old Dark, served with golden fries, salad greens and your choice of sauce.
Speight’s Fish and Chips $18
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
Aïoli $1.50
Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
Kakanui Calamari $26
- Fried golden then tossed in our homemade paprika salt, served with a side salad, chilli lime sauce and aïoli.
Mash and Gravy $5.50

Sweet and Sour
Cashew Nuts $4.00
Pad Ga Tiam (Garlic)
- A combination of garlic, pepper and mixed seasonal vegetables.
Chicken, Pork or Beef $19.90
Please check our daily specials board
Great for larger groups
For Two $14.00
Vegetarian $19.90

Aloo Tikki $8.50
- Pan fried small potato cakes served with chutneys.
Mixed $10.50
Decadent Chocolate Cake $10.50
Masala Challi $6.50
- 4 cobs of tasty corn dressed in Masala. Very popular Delhi Street treat.
Prawn Malabari $15.50
Indian Fried Rice
Gulag Jamun $6.50
Half Tandoori Chicken $11.90

Ginger N/A
- Stir fried carrot, broccoli, cauliflower,cabbage, onion, spring onion, capsicum, garlic with fresh ginger
Sweet and sour N/A
- Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
Panang curry N/A
- Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
Red curry N/A
- Aromatic and creamy red curry with coconut cream, bamboo shoot, carrot, broccoli, cauliflower,pumpkin, capsicum. Courgette, green bean and basil leaf
Crispy fried tofu (4 pcs) $7.50
- Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
Tempura veggies $8.50
- Deep fried mix vegetables in tempura batter served with sweet chilli sauce
Lava nibble (6 pcs) $9.50
- Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander
Chicken nibble (6 pcs) $8.50
- Deep fried marinated chicken nibble served with chef's special sauce

- KUMARA RIBBONS W/ CUMIN SEED SALT
STEP TWO - CHOOSE YOUR SIDE:
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
FISH GOUJON SANDWICH $10.00
- HERBALISCIOUS GARDEN SALAD
STEP ONE - CHOOSE YOUR MAIN:
HOT CHIPS $6.00

Falafel Cakes (vegetarian) $1.50
Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Marinated Olives (large) $6.50
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)

Dry fried beans with chilli $19.00
Chicken skewer $2.50
Celine's chicken nibbles $18/ 12 E
Squid with spring onion $24.00
Cucumber Salad $8.00
Kelp salad $8.00
Combination fried rice $15.00
Celery mixed with fungus $8.00

Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
Light Bites $12
- Cheese & crackers
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
Sacramental Salad $19 / $16
- Available in beef or vegetarian
The Bread Of Christ $10
- Fresh European bread with spreads.
Light Bites $3
- Peanuts
Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
Loot Bags $13
- Score a loot of fish money bags (6).

Poached Chicken & Slaw $13.50
- Contains peanuts
Serious Slaw $8.00
The Breakfast Bap $13.50
Porchetta Salsa Verde $13.50
Meatball & Parmesan $13.50
Serious Fries $6.00
Grilled Aged Cheddar $13.50
The Special (B.L.T Pictured) $13.50

Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
Choose from $7.00
- Ham, chicken, bacon or falafel
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Hawaiian $6.00
- Ham, cheese, pineapple
Crepes $16.00
- Served with berries, banana, cream & maple syrup
Brekkie $7.00
- Bacon, fried egg, hollandaise
Butter & jam $6.00

small salad from our daily fresh selection $7.50
toasted sandwiches
tomato and avocado on toasted wholegrain $9.50
– hummus and tomato $8.00
– avocado and bacon $12.00
full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
house muesli (low fat + low sugar) $10.50
fillet steak and bacon burger $18.50

Fish $3.50
- per piece
Chips $4.50
- per bag
Hot dog $3.00
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Chicken Nuggets $4.00
- half dozen
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above

KB's Bakery

Canterbury > Christchurch > KB's Bakery

Address

3/376 Ilam Road, Fendalton, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

Phone

033515369

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM