KB's Bakery in Christchurch Menu

KB's Bakery in Christchurch has no menu available, but can choose from many other options such as Deep Fried Spring Rolls (Pack of 10) or Fresh Spring Rolls (Pack of 3) from Thai Container. Empire Bar & Izakaya offers many options including Kawa Chicken skin and Momo Chicken thigh with Tare. The Oxford includes a wide range like Eggs Anyway or Bacon & Eggs. Wedges with tomato relish and Fries with aioli from . The Harvard Bar & Cafe offers The Local Bar and Fries & tomato sauce.

Nearby Sample Menus

Dux Central (sample menu)
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
  • Antipasti $55.00
    • grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
  • Green Salad $6.00
    • tomatoes, red onion, cucumber, house vinaigrette
  • Seafood $58.00
    • smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
  • Falafel $16.00
    • seasonal leaves, cucumber, mint yoghurt
  • Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
  • Market Fish $28.00
    • crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
Velvet Burger (sample menu)
  • Cheese $2
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Blue/Brie Cheese $3
  • Gluten Free Bun $2.5
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
  • Hashies $5.5
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Ferry Road Fisheries (sample menu)
  • Battered Mushroom $1.50
  • Scallops Battered $2.00
  • Corn Nuggets (6 for) $2.50
  • Bacon $4.50
  • Double Meat $4.50
  • Pineapple $4.50
  • Tomato $2.50
  • Hawaiian $5.50
Cup Cafe (sample menu)
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Japanese Warm Chicken Salad $19.50
    • Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
  • Sides $7.50
    • Chef’s Garden Salad with red wine vinaigrette
  • The Cup Classic Lambs Kidneys $17.00
    • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • Toasted Raisin Bread $7.50
    • Home made raspberry jam and butter
Cleveland Chinese Takeaway (sample menu)
  • Steak mushroom on rice $12.00
  • Sweet & sour Wonton(dozen) $11.00
  • Chicken Noodles $12.00
  • Cashew Nuts $4.00
  • Chicken Pineapple on Rice $12.00
  • Lemon Fish $ 12.50
  • Steak Foo young $12.00
  • Prawn Cashew Nut on Rice $14.50
Urban Corner Cafe (sample menu)
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • Kids party menu must be ordered minimum 3 days in advance, price is per child.
  • Fish Burger $20.00
    • Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
  • Option 2 $13.00
    • Hawaiian Pizza / Fries / Jelly / Drink
  • Extras $2.00
    • Bacon / Egg / Mushroom / Hashbrown / Onion Rings
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Option 1 $13.00
    • Fish Bites / Chicken Nuggets / Fries / Jelly / Drink
  • Mushroom Fettuccine $18.00
    • Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
Milieu Cafe (sample menu)
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Seafood Chowder $15.50
    • A creamy chunky chowder - a Milieu Specialty
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Lobby Restaurant - Sudima Hotel (sample menu)
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
Spice Paragon Victoria Street (sample menu)
  • SP Vegeterian pad thai $22.00
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
  • Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
  • Miang spinach Leaf w/ Thai style grilled pork $6.00
  • SP Grilled Pork balls street style $12.00
  • Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
The Harvard Bar & Cafe (sample menu)
  • 500g aged ribeye on the bone $45
  • Fish & chips $10
    • fish, fries, salad & tomato sauce
  • Strawberry $13
    • strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
  • Salted caramel & ginger cheesecake $13
    • macadamia & popcorn praline
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Pie floater $18
    • home made pie, mash, mushy peas, jus
  • Blackened courgette with smoked cherry tomato $6
  • Toasted muesli $10
    • natural yoghurt, summer fruit compote
Leinster Rd Bistro (sample menu)
  • Ice cream & Sorbet Selection $13.5
  • Fish of the Day $27
  • Grilled Yuzu chicken salad $25
    • tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
  • Fish and Chips $27
    • battered white fish with thick cut chips & vegetable slaw
  • Grilled Beef Ribeye (200g) $32
    • with chips, cafe de Paris butter & dressed greens
  • House Made Breads & flat bread $9.5
    • with selection of dips
  • Affogato $9
    • shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
  • Fish and chips $23
    • battered white fish, vegetable slaw & shoestring fries
Cafe Prague (sample menu)
  • Caesar Salad $21
    • add chicken
  • Bagel $6
    • w. cream cheese
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Soup of The Day $12.50
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
Ace Wasabi (sample menu)
  • • King Salmon
  • Rainbow Roll $ 22.00
    • Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
  • • Teriyaki Chicken
  • EBI Tempura Roll $ 18.00
    • prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
  • Chicken Roll $ 17.00
    • Teriyaki chicken, cucumber, avocado
  • Teriyaki Chicken Don $ 12.00
    • Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
  • Omakase Sushi Regular $ 26
  • Petit Kids Set (under 6 years old) $15.00
    • Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
Nuggets Bar (sample menu)
  • Seafood Basket $12.50
  • Fish Bites & fries $7.00
  • Toasties $3.50
  • Nachos & Sour Cream $6.50
  • Chicken Nugget & fries $7.00
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
Beach Cafe (sample menu)
  • -Add garlic butter / Add Gravy $2.00
  • Seasonal Fruit plate $15.00
    • Fresh seasonal fruits
  • Eggs your way $15.00
    • Poached, scrambled or fried on toast and served with crispy bacon.
  • -Crispy Bacon Rashers $17.00
  • Salmon $6.90
  • Breakfast sharing platter for two $40.00
    • Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Large Fries $8.00
KB's Bakery

KB's Bakery

location

Address

3/376 Ilam Road, Fendalton, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033515369

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available

Location
3/376 Ilam Road, Fendalton, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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