Limoncello, Benendictine, Cointreau, Tia Maria, Glayva, Drambuie, Kahlua, Opal Nera, Chambord, Frangelico, Grand Marnier, Baileys, Chartreuse $10
Sashimi of Market Fish with Regal salmon, wasabi, pickled ginger, raw hen egg 20
Glenfiddich 18YO Speyside $17
Dessert Ice Cream with Brownie soil -
Duck Point Central Otago 10 $50 Bottle / $10 Glass
Offer available until 31/10/13, does not include entertainment cards, or extend to our Seafood Platter, Crayfish or Whole Fish dishes. Bookings essential and must be seated befor 6.30 pm -
Tanqueray 10 $12
Oysters lemon, soy caramel, white balsamic; subject to availability – POA -