Kebab Xpress (2001) in Wellington City Menu

Kebab Xpress (2001) in Wellington City has no menu available, but can choose from many other options such as Hummus or Guacamole from Wholly Bagels & Pizza. City Stop offers many options including Coleslaw and Greek. Gasoline includes a wide range like Pulled pork or Ham. Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich and Tuna Salad Sandwich from . Concorde Cafe offers Courtenay Place Bakery and Chicken salad.

Nearby Sample Menus

  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Rocket & parmesan salad $8.50
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Spicy Chicken Burger $21.50
    • tomato, cos, coriander & mango mayo with curry fries
  • Garden salad with Astoria dressing $8.50
  • Banana Fritter $2.20
  • BBQ pork $12.00
  • Sichuan Beef $12.50
  • Shrimps $12.50
  • Dinner Pack $16.00
    • 2 fish, 1 hot dog, 1 sausage, 2 potato fritter, 2 scoops of chips
  • Crumbed Fillet $7.60
  • Meat Patty homemade $3.20
  • Crumbed Chicken $5.00
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Honey Soy Glazed Carrots $5
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Stir Fry Vegetables $10.00
    • Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
  • Nasi Goreng $9.50
    • traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
  • 8 Fried Wontons $7.50
  • Veggie Curry $9.00
    • Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Sambal Chicken $10.50
    • Marinated chicken pieces stir-fried with traditional Malaysia spices and season vegetables. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Sweet & sour pork or chicken $10.00
    • marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • Sambal Seafood $12.50
    • Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
  • Pineapple Fritter $2.00
  • Potato Fritter $1.00
  • Steak Fillet $8.50
  • Sausage $2.80
  • Fish Cake $2.50
  • Vegie Samosa $3.00
  • Vegie Roll $2.90
  • Crumbed Prawn $1.20
  • PORK & SHRIMPS $18.00
  • MONGOLIAN BEEF $17.00
  • SICHUAN LOIN PORK $16.00
  • CHOW MIEN $13.50
    • with chicken/beef/bbq pork
  • SAI WOO $6.00
  • BRAISED TREASURE DUCKLING $30.00
  • CHICKEN & CORN $5.00
  • SICHUAN SQUID $16.00
  • Chicken Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Rogan Josh $9.50
    • A challenging hot and spicy lamb curry
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • All starters served with special mint sauce
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • J K Mince Savoury $1.50
  • Single Filling $5.00
  • Extras $3.50ea
  • Bacon & Egg Slab $6.00
  • Steak Pie OR Steak & Cheese Pie $4.50
  • Salad with Corned Seef or Tuna $4.60
  • Soup & bread pinwheel deal $8.00
  • Potato Top Pie $4.50
  • Chicken, Bacon & Avocado Roll $6.00
  • Wholemeal Bread $2.60
  • Chicken Salad Sandwhich $4.70
  • Chicken Pie $4.20
  • French Twist Loaf $3.50
  • Pork & Egg Turnover $3.50
  • French Stick $2.00
  • French Ham Roll $4.20
  • Lamb Korma $15.50
    • Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
  • Coconut Rice $3.00
  • Roti Chanai $3.00
    • Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
  • Curry Laksa $15.00
    • Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
  • Chicken / Lamb $15.50
    • Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
  • Beehive Special $15.50
    • Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
  • Papadam (1) $1.00
  • Rogan Josh $15.50
    • Tender pieces of lamb/chicken cooked traditionally with selected spices.
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Garlic bread $5
  • Boiled Egg and Multigrain Soldiers $4
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Hand cut agria chips w aioli $5
  • Buger $14.50
    • With side of fries Beef patty, bacon, egg
  • Salad $15.00
    • Drizzled with homemade honey mustard dressing
  • Bagel $9.00
  • Fish and chips $12.00
    • With side salad
  • -Calamari
  • -Colonial
    • Cheese-salad-crumbed chicken
  • Egg Montreal $15.00
    • Salmon
  • Nachos
  • Beans $3.00
  • EGGS ON TOAST $8.00
    • two free range eggs with ciabatta or multigrain
  • VEGE BROADWAY $17.00
    • two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
  • PIE COMBO $7.00
    • any pie with small chips or salad on the side
  • Grilled Tomato $2.00
  • Sausages $3.00
  • EGG HOLLANDAISE $14.00
    • poached free range eggs on Strathmore bagel with/ham
  • EGG HOLLANDAISE $16.00
    • poached free range eggs on Strathmore bagel with/smoked salmon
  • - Salmon Gravlax and caper cream cheese -
  • Shaved fennel and thyme dauphinoise potatoes -
  • Soup of the day with bread 11.50 - 13.50
  • Boiled orange and almond cakes -
  • Green garden salad for the table -
  • Ginger beer 4.50
  • French toast with boysenberry compote and yoghurt 13.50
  • $2.50 for one option: $2.50
  • Eggs Benedict $17.00
    • Ham & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Turkish Fingers $12.00
    • w/ Olive Oil & Dukkha
  • Steak & Chips $9.00
    • Minute Steak, House-Cut Chips, Tomato Sauce
  • Classic Caesar Salad $20.00
    • Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
  • Grilled Tomato $3.00
  • Add a Prawn Skewer to any Stonegrill 8.00
  • Served with house-cut agria chips or mash and your choice of garden salad or mixed vegetables N/A
  • Avocado $4.00
Kebab Xpress (2001)

Kebab Xpress (2001)

location

Address

Johnsonville,, Wellington, Johnsonville, Greymouth, Wellington, 6037, New Zealand

phone

Phone

044616538

clock

Opened hours

9 AM to 5:30 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 4:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Kebabs , Takeaway Food , Turkish

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Johnsonville,, Wellington, Johnsonville, Greymouth, Wellington, 6037, New Zealand