Kebabholik Turkish Cafe in Wellington City Menu

Grilled fish $4.50
Grilled fillet/battered/crumbed dinner meals $14.50
- Grilled, crumbed or battered tarakihi or blue nose fillet with rice or hand cut fries, coleslaw, grilled lemon and tartare sauce
Fried Rice choice of seafood or combination $14.00
Pineapple fritter $1.20
Wok stir Fried $14.00
- tofu with vegetables and fresh egg noodles
Avocado $2.00
Viet Namese Beef Ham $16.00
Smoked Salmon & Pickled Ginger Spring Rolls $9.00

Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
Ikan Panggang $18
- Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
Butter Chicken $17
- Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
Satays $10.00
- Six skewers of beef or chicken coated in our homemade peanut sauce.
Fish Sambal $18
Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
Curry Puffs $8.00
- Spiced potatoes wrapped in pastry and served with peanut sauce.
Vegetarian Murtabak (V) $17

Goats cheese soufflé $17
- Twice baked, herb salad
Potato and bacon hash $17
- Braised cabbage, poached eggs & hollandaise
Hollandaise / aioli / relish $1
Banana granola $12
- Greek yoghurt mousse, seasonal fruits
The biggy $24
- Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
Chicken salad $19
- Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
Toast
Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta

Chicken Noodle Broth $14.00
- With toasted sourdough.
Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
Porridge $12.00
- Berries and brown sugar.

Bread and dips for two $14.00
- Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
-Add beef $18.00
-Baobab style green salad $8.00
- Carrot, cucumber, sprouts, and all the good crunchy bits
Coconut French toast $15.00
- With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
Eggs Florentine $17.00
- Poached eggs on rosti with sauteed spinach and hollandaise
Corned beef hash $18.00
- Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
Pan fried dukkah calamari $19.00
- Greek salad, organic feta, fresh herbs, lemon & olive oil
-Smoked salmon, or bacon $6 each

KWAY TEOWTH'NG $10.00
- fat rice noodles in savoury soup,topped with fishballs & fish cake.
Garlic Rice $3.00
Plain Noodle Soup $5.00
DRY FRIED KUATEAW ( CHICKEN or BEEF ) $12.50
- choice of marinated beef or chicken with bean sprouts & egg.
WONTON & BBQ PORK NOODLES SOUP $11.00
- egg noodles cooked in soup with b.b.q pork , wonton & chinese vegetables.
MEE GORENG ( SEAFOOD ) $14.00
- choice of marinated beef or chicken with mixed vegetables & egg.
HOME MADE PRAWNS WONTON SOUP $10.50
- R & S style soup , bak Choy with 8 wontons.
SAMBAL SQUID $14.50
- squid cooked in tomato sauce & home made sambal sauce. served with steamed rice

Crumbed Shrimp $9.00
- Served w Thousand Island Dressing
Steak Sandwich $19.90
- Scotch Fillet, Salad, Fries on homemade bread
Chicken Burger $12.00
- Crumbed chicken breast, onions salad and a side of fries & mayo
Beef Pattie $4.00
Fish Bites $7.00
- Deep fried, served w Tartare Sauce
Eggs on Toast $10.00
- Eggs any way you like with a filter coffee, choysa tea or orange juice.
Marghertia small $13.00 lrg $16.00
- Classic Italian Pizza w, Mozzarella & fresh Basil
Eggs Benedict $16.00
- English muffin, topped with spinach & hollandaise and your choice of bacon or ham on the side

Wedges W/ Cheese & Bacon $13.50
Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
Fish Goujons $5
Fries $6.50
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
Chicken Tenders $6
Curly Fries $7.50
Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli

Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
Gravy $4
Seasonal vegetables $7
Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
Potato & Leek Soup w/ toasted bread and butter $10
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10

EGGS BENEDICT $15.00
- poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
CENTENNIAL CHEESEBURGER $10.00
- 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)
EGGS MONTREAL $16.00
- poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
Spaghetti Bolognaise $8.50
TOASTED MUESLI $11.00
- fresh fruit berry coulis and yogurt with organic apple and pear juice
Eggs $2.00
CENTENNIAL BREAKFAST $19.50
- streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
Avocado $3.00

Eggs Montreal $13.00
New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
CHICKEN BURGER
- southern style with Sweet Chipotle sauce. Served with fries.
SPECIAL TUYO PASTA $15.00
- Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
Wedges with grilled Cheese and Bacon served with Sour Cream $8.50
PLUMMER BEEF BURGER
- made with fresh prime beef mince, cooked to perfection. Served with fries
CRISPY ADOBO FLAKES (ADSILOG) $15.00
- Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50

Black pepper $11.90
- chicken/beef
Seafood $11.50
Chicken $11.90
Teriyaki chicken on rice $12.90
4 choice $10.20
Sticky rice & chicken $4.50
- glutinous rice with a chicken and mushroom centre, wrapped in a banana leaf
TOFU(hot & spicy) $11.90
- mapo tofu
Korean spicy seafood $10.90

Nearby Sample Menus