King of Kings Chinese Takeaways in Auckland City Menu

DEEP FRIED DEEP FRIED
  • (chow mein with noodles chop suey no noodles)
  • Vegetables (no meat) $8.00
  • Chicken $9.50
  • Pork $9.50
  • BBQ Pork $10.00
  • Steak $9.50
  • Prawn $11.00
  • Combination Meat $10.00
  • Squid $12.00
  • Combination Seafood $13.00
    • (with scallops, squid, mussel, crabstick & prawn)
  • Kings Special $12.00
    • (with chicken, steak, pork. BBQ pork, prawn & cashew nuts)
FRIED RICE FRIED RICE
  • Plain (no meat) $8.00
  • Chicken $9.50
  • Pork $9.50
  • BBQ Pork $10.00
  • Steak $9.50
  • Prawn $11.00
  • Combination Meat $10.00
  • Squid $12.00
  • Combination Seafood $13.00
    • (with scallops, squid, mussel, crabstick & prawn)
  • Kings Special $12.00
    • (with chicken, steak, pork. BBQ pork, prawn & cashew nuts)
OMELETTES (Egg Fu Yoong) OMELETTES (Egg Fu Yoong)
  • Egg(no meat) $8.00
  • Chicken $9.50
  • Pork $9.50
  • BBQ Pork $10.00
  • Steak $9.50
  • Prawn $11.00
  • Combination Meat $10.00
FRIED SOFT NOODLES FRIED SOFT NOODLES
  • Plain (no meat) $8.50
  • Chicken $10.00
  • Pork $10.00
  • BBQ Pork $10.50
  • Steak $10.00
  • Combination Meat $10.50
  • Prawn $11.50
SOUP SOUP
  • Won Ton (12) $9.00
  • Won Ton & Noodles(10) $9.00
  • Chicken & Sweet Corn $8.00
MALAYSIAN CURRY DISHES MALAYSIAN CURRY DISHES
  • Nasi Gorang $11.50
    • (with combination meat, veggies & rice)
  • Bami Gorang $11.50
    • (with combination meat, veggies & noodles)
  • Vege Gorang $10.00
    • (with pineapple & rice)
SWEET & SOUR SAUCE DISHES / LEMON SAUCE DISHES SWEET & SOUR SAUCE DISHES / LEMON SAUCE DISHES
  • Sweet & Sour Pork $10.50
  • Sweet & Sour Chicken $10.50
  • Sweet & Sour Fish $9.50
  • Sweet & Sour Won Ton $9.50
  • Lemon Chicken $11.00
  • Lemon Fish $9.50
  • Honey Chicken $11.00
VEGETABLE DISHES WITH WHITE RICE (on fried rice $1.50 extra) VEGETABLE DISHES WITH WHITE RICE (on fried rice $1.50 extra)
  • Prawn & Tomato $12.50
  • Pork & Tomato $11.50
  • Pork & Mushroom $11.50
  • Steak & Tomato $11.50
  • Steak & Mushroom $11.50
  • Chicken & Tomato $11.50
  • Chicken & Mushroom $11.50
  • Prawn & Mushroom $12.50
CURRY DISHES CURRY DISHES
  • (With Veggies & Rice)
  • Chicken $10.50
  • Pork $10.50
  • BBQ Pork $11.00
  • Steak $10.50
  • Prawn $12.00
  • Combination Meat $11.00
  • Squid $12.50
  • Curry Chicken With Potato (no veggies) $9.50
BLACK BEAN SAUCE DISHES BLACK BEAN SAUCE DISHES
  • (With Veges)
  • Vegetables (no meat) $9.50
  • Chicken $10.50
  • Steak .$10.50
  • Pork $10.50
  • BBQ Pork $11.00
  • Prawn $12.00
  • Combination Meat $11.00
  • Squid $12.50
SATAY SAUCE DISHES SATAY SAUCE DISHES
  • (With Veges)
  • Vegetables (no meat) $9.50
  • Chicken $10.50
  • Steak $10.50
  • Pork $10.50
  • BBQ Pork $11.00
  • Prawn $12.00
  • Combination Meat $11.00
  • Squid $12.50
SATAY SAUCE DISHES SATAY SAUCE DISHES
  • (With Veges)
  • Chicken Cashew Nuts & Veges $12.00
  • Steak Cashew Nuts & Veges $12.00
  • Pork Cashew Nuts & Veges $12.00
  • BBQ Pork Cashew Nuts & Veges $12.50
  • Prawn Cashew Nuts & Veges $13.50
  • Combination Meat Cashew Nuts & Veges $12.50
  • Squid Cashew Nuts & Veges $14.00
SPECIAL DISHES SPECIAL DISHES
  • Ginger Chicken Pineapple & Veges $12.00
  • Ginger Beef Pineapple & Veges $12.00
  • Ginger Pork Pineapple & Veges $12.00
  • Thai Beef With Veggies & Noodles $10.50
  • Thai Prawn With Veggies & Noodles $12.00
STEAM RICE STEAM RICE
  • Large Size $5.00
  • Medium Size $3.50
  • Small Size $2.00
FAMILY PACK SPECIAL MEALS FAMILY PACK SPECIAL MEALS
  • -Small $19.00
  • (A)
    • Egg Fried Rice Steak Chow Mein Sweet & Sour Pork
  • -Small $19.00
  • -Large $25.00
  • (B)
    • Chicken Fried Rice Veggies Chow Mein Sweet & Sour Won Ton
  • -Small $19.00
  • -Large $25.00
  • (C)
    • Egg Fried Rice Pork Chow Mein Sweet & Sour Chicken
  • -Large $25.00
EXTRAS EXTRAS
  • (cooked with meals)
  • Prawn $4.00
  • Cashew Nuts $3.50
  • Mushroom $2.50
  • Pineapple $2.50
DEEP FRIED DEEP FRIED
  • Fish of the day $2.00
  • Snapper $4.50
  • Chips $2.00
  • Kumara Chips $4.00
  • Hot Dog $1.50
  • Sausage $1.00
  • Crab Stick $1.00
  • Potato Fritter $0.80
  • Banana Fritter $1.50
  • Chicken Spring Roll (home made) $2.20
  • Chicken Curry Roll (home made) $2.20
  • Vegetarian Roll (home made) $2.00
  • Pineapple Ring $1.00
  • Oyster $1.50
  • Mussel $1.00
  • Scallop $1.50
  • Fish Cake $1.50
  • Donut $1.00
  • Squid Rings (6pk) $4.00
  • Won Tons (6pk) $3.50
  • Chicken Nuggets (6pk) $3.50
  • Chicken Wings (6pk) $5.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • BLT (bacon, tomato, lettuce & avocado) .$6.50
  • CLT (chicken, lettuce, tomato & avocado) $6.50
  • Steak $4.00
  • Bacon $4.00
  • Chicken $4.00
  • Cheese & Pineapple $3.50
  • Cheese & Onion $3.50
  • Ham & Pineapple $3.50
  • Sweet Corn $2.50
  • American Hot Dog $4.00
  • Sea Dog $4.00
  • Ham Cheese Tomato $4.50
  • Ham Cheese Onion $4.00
BURGERS BURGERS
  • Ham Burger $3.00
  • Egg Burger $3.50
  • Cheese Burger $4.00
  • Hawaiian Burger $3.50
  • Fish Burger $4.00
  • Lamb Burger(home made) $4.50
  • Steak Burger $4.50
  • Bacon Burger $4.50
  • BBQ Pork Cheese Onion Burger $5.00
  • Chicken Burger $4.50
  • Cajun Chicken & Avocado Burger $5.90
  • Vegetarian Burger $5.50
    • (with pineapple, cheese, mushroom, egg, avocado & potato fritter)
  • Jumbo Burger $6.80
    • (with steak, bacon, cheese & egg)
  • Double Double $6.00
FISH & CHIPS SPECIAL PACKS FISH & CHIPS SPECIAL PACKS
  • Special (1) $6.00
    • 1 Chips 1 Fish 2 Potato Fritters 2 Sausages
  • Special (2) $11.00
    • 2 Chips 2 Fish 2 Potato Fritters 2 Sausages 2 Hot Dogs
  • Special (3) $16.00
    • 4 Fish 4 Sausages 4 Potato Fritters 3 Chips
EXTRAS EXTRAS
  • (With Burgers Or Sandwiches)
  • Egg $0.90
  • Mushroom $0.90
  • Cheese $1.00
  • Pineapple $0.80
  • Tomato $0.80
  • Avocado $1.00
  • Meat $1.80

Nearby Sample Menus

  • Magas $30.00
  • Butter Pav Bhaji $9.00
  • Roti $0.70 (each)
  • -(1kg) $30.00
  • Chutney
  • Suji Halwa $20.00
  • Batata Vada $150 (each)
  • Vegetable Uttapam with Cheese $16.00
  • Caesar ’s Empire(GF) $22.00
    • Seared chicken tenderloins, pancetta, anchovies, croutons, poached egg, caesar dressing
  • Lamb Curry (GF) $20.00
    • Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
  • Naked Empire(V)(GF) $18.00
    • Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing
  • Ladykiller $23.00
    • Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
  • Coconut & Lime Pannacotta (GF) $11.00
    • Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
  • Empire’s Original Chicken $12.50/$ 20.00
    • Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
  • Mexican $23.00
    • Chilli con Carne, guacamole, sour cream, salsa
  • Crisp Garden Salad $10.00
    • Iceberg, tomato, onion, cucumber, mesclun (GF)
  • Tuesday $6.99
    • Standard Thali
  • Paneer Pizza $6.99
  • Chilly Paneer $8.99
  • Vegetable Biryani $7.99
  • Saturday $6.99
    • Aloo Puri
  • Chilly Mushroom $8.99
  • Aloo Tikki $5.99
  • Wednesday $6.99
    • Dosa
  • Sticky Rice
  • 0212 Satay Chicken & Beef Skewers with Peanut Sauce (2 pcs) $6.50
  • 0612 XO Sauce Fried with Fresh Fish Fillets $29.80
  • Spinach Dumpling
  • Pork Siu Mai
  • 1717 Stir-fried Rice Noodles with Shredded Duck $22.00
  • - Vegetarian Fried Rice
  • Spinach Dumpling
  • Market Fish $36.50
    • On potato rosti with green beans, garlic prawns and herb hollandaise
  • Crumbed tiger prawns, wasabi mayo
  • -12 $39.50
  • -6 $22.50
  • - (bowl) $29.50
  • -12 $36.50
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
  • Red Thai Fish Curry $28.50
    • Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • Green Curry
    • Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
  • -Chicken $7.50
  • Tom Kha Chicken $7.50 / Prawns $8.50
    • Coconut soup with galangal, mushrooms and herbs
  • Aroy Mark $9.50
    • Mixed Entrees. Special mixed entrees Oriental style served with sweet chili sauce
  • -Chicken, Beef, Pork $9.50
  • B.B.Q Scallops $9.50
    • Hot Plate. B.B.Q. Scallops on skewer with capsicum, onion, pineapple served with sweet chilli sauce
  • -Prawns $11.50
  • Duck Rolls $8.50
    • Deep fried roast duck with cucumber, capsicum, carrot, onion and coriander rolls in rice pastry
  • Pork & Vegetables $14.50
  • 6 Chicken nuggets $5.00
  • Chicken, cashew nuts & veggies $39.00
  • Steak, Mushroom & Vegetables $15.50
  • Steak, Prineapple & vegetables $15.50
  • Prawns & Vegetables $16.00
  • Seafood Spedial Chow Mein $19.00
  • Pork & Veges $12.00
  • Chicken & Sweet Corn Soup $10.00
  • BBQ Pork & Veges $14.00
  • Egg Foo Young (No Meat) $7.00
  • Prawn, BBQ Pork, Chicken, Steak, Mushrooms, Cashew Nuts $16.00
  • Pork Burger $4.50
  • Bami Gorang (Meats, Noodles, Veggies) $15.00
  • Plain Fried Rice (No Meat) $7.00
  • Spring Rolls $3.00
  • -Small $11.00
  • -1/4 $5.00
  • -Large $19.00
  • Southern Fried Chicken & Ice Cream Parlour
  • -Large $19.00
  • -Medium $13.00
  • Small $2.00
  • -Large $19.00
  • House Bread & Dips $7
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Fries $6
  • Today's Beef
    • see waiter
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Side Salad $6
  • Seasonal Fish
    • see waiter
  • BUTTER $1.00
  • BBQ PORK $1.50
  • TANKOTSU $10.50
    • pork flavour soup
  • SHIO $10.50
    • chicken and vegetable flavour soup
  • SHIO-TONKOTSU $10.50
    • chicken, vegetable and pork flavour soup
  • MISO BUTTER RAMEN $12.00
    • miso ramen with extra corn and butter
  • GYOZA $10.50
    • savoury dumplings - pork, chicken, beef or vegetable(10 pieces)
  • CORN $1.00
  • Pad Thai Stir fried rice noodles with chicken or prawns, beansprouts, carrot, spring onion and crushed peanuts -
  • Poh Tak Stir fried mixed seafood with Thai spice ingredients and coconut milk. $26.90
  • Param Gai Stir fried chicken with vegetables and topped with peanut sauce. $22.90
  • Gai Lerd Ros Stir fried chicken with vegetables and sweet & sour sauce. $20.90
  • Villa Maria Reserve Gisborne Barrique Fermented Chardonnay Styled to capture the regional essence of Gisborne, the 2012 Barrique offers a complex medley of fresh stone fruit aromas with hints of tropi $10.50 / $48.00
  • Puk Ruam Pad Khing Stir fried vegetables with ginger and soya sauce $19.90
  • Pla Ma Now Steam whole snapper with chopped garlic, fresh chilli and lemon juice served in steamboat. $26.90
  • Triplebank Awatere Valley Pinot Gris lifted tropical fruit aromas with floral and spice highlights. The palate shows the ripe pear, rock melon, guava and blossom flavours. The finish is generous yet e $9.00 / $42.50
  • CHICKEN DIM SUM $1.60
  • SANDWICHES $3.00
  • BBQ PORK $3.80
  • ALL CAKES AND SLICES $2.00
  • HOT CHIPS $2.50
  • HAM & CHEESE BUN/PIZZA BREAD $2.20
  • HAM AND CHEESE ROLL $3.80
  • VEGETARIAN $3.50
  • Tandoori Snapper $20.00
    • A whole snapper marinated in yogurt and spices and barbecued over a bed of charcoal
  • Beef Vindaloo $14.50
    • Tender pieces of fillet beef cooked in a hot curry sauce prepared with vinegar and chilli. A Goanese speciality
  • Lamb Biryani $14.50
    • Tender lamb pieces cooked with dried nuts and fruits, garnished with touch of cream
  • Prawn Calcutta $18.00
    • The secret recipe from the British capital of India (Calcutta)
  • Jeera Rice $5.00
    • Basmati rice flavoured with cumin seeds
  • Fish Masala $18.00
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
  • Peas Pulao $8.50
    • Basmati rice cooked with green peas
  • Keema Naan $4.00
    • Indian bread stuffed with minced lamp, lightly spiced with special herbs
King of Kings Chinese Takeaways

King of Kings Chinese Takeaways

location

Address

548 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

phone

Phone

096264510

clock

Opened hours

4 PM to 9:30 PM (Mon-Tue), 12 Noon to 10 PM (Wed-Sat), 2 PM to 9:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Malaysian

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
548 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand