Kookery Nook in Christchurch Menu

MENU MENU
  • Per Dozen $21.60
  • Per Dozen $24.00
  • Cake Slices
    • An assortment from our delicious range sized for catering
  • Per Dozen $18.00
  • Mini Savouries
  • Per Item $1.80
  • Per Dozen $21.60
  • Bite Sized B.L.T. Burgers
  • Mini Fruit and Caramel Tarts
  • Per Item $2.00
  • Per Item $1.60
  • Per Dozen $19.20
  • Per Item $2.20
  • Asparagus Wrapped in Prosciutto
    • (Seasonal)
  • Per Item $1.60
  • Per Dozen $19.20
  • Per Dozen $26.40
  • Mini Filled Croissants
  • Per Item $3.50
  • Per Dozen $24.00
  • Mini Biscuits
  • Per Item $1.80
  • Club Sandwiches
    • Assorted gourmet flavours
  • Per Item $1.90
  • Per Dozen $22.80
  • Pinwheel Sandwiches
    • Assorted gourmet fillings
  • Per Item $1.60
  • Per Dozen $19.20
  • Asparagus Rolls
    • (Seasonal)
  • Mini Filled Gourmet Rolls
    • A variety of gourmet fillings
  • Per Item $3.30
  • Per Dozen $39.60
  • Per Dozen $42.00
  • Crostini
    • An assortment of gourmet toppings on crusty rounds of baguette
  • Per Item $2.00
  • Per Dozen $24.00
  • Balini
    • Savoury pikelets with an assortment of gourmet toppings
  • Per Item $2.00
  • Per Dozen $24.00
  • Sushi
  • Per Item $1.20
  • Per Dozen $14.40
  • Mini Rice Balls
  • Per Item $1.20
  • Per Dozen $14.40
  • Vietnamese Rice Paper Rolls
    • Asian styled rice paper rolls vegetarian, chicken or prawn
  • Per Item $2.50
  • Per Dozen $30.00
  • Savouries
    • Meat, chicken and quiche type
  • Per Item $1.50
  • Per Item $1.40
  • Per Dozen $16.80
  • Sausage Rolls
    • Plain and cheese
  • Per Item $2.00
  • Per Dozen $30.00
  • Mini Sausage Rolls
  • Per Item $1.30
  • Per Dozen $15.60
  • Mini Filo Triangles
    • Chicken & mango or spinach or mushroom or chicken and mushroom
  • Per Item $2.20
  • Per Dozen $26.40
  • Mini Pizza
    • Baby pizzas with an assortment of gourmet topping
  • Per Item $2.20
  • Per Dozen $26.40
  • Homemade Vol-au-vonts
    • An assortment of fillings
  • Per Item $2.20
  • Per Dozen $26.40
  • Mini Corn Fritters
    • Topped with relish and avocado
  • Per Item $2.20
  • Per Dozen $26.40
  • Meat Balls
    • Pork with an Asian styled dipping sauce
  • Per Item $1.70
  • Per Dozen $20.40
  • Mini Chicken Kebabs
  • Per Item $2.00
PIES PIES
  • Mince $4.50
  • Mince & Cheese $4.50
  • Chilli Mince & Cheese $4.50
  • Steak $4.50
  • Steak & Cheese $4.50
  • Steak & Mushroom $4.50
  • Chicken $4.50
  • Chicken & Mushroom $4.50
  • Chicken Satay $4.50
  • Chicken & Cranberry $4.50
  • Curry Vegetable Pie $4.50
  • Mince Savouries $1.50
  • Cottage Savouries $1.50
  • Chicken Savouries $1.50
  • Sausage Rolls $3.00
  • Cheese Sausage Rolls $3.00

Nearby Sample Menus

  • Whipped Cream $1.00
  • Caramelised Onions $2.00
  • Nutella $8.00
  • Gluten Free/Dairy Free Crepe $1.00
  • Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
  • Caramel & Banana $9.00
  • 3e Vegetarian $12.00
    • (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
  • Beans /Mushrooms/Other Vege $2.00
  • Mixed mushroom hotpot $18.00
  • Chicken in black bean sauce $18.00
  • Lovebirds' stuffed eggplant $20.00
  • Beef with ginger & spring onion $18.00
  • Stir fried tofu $17.00
  • Spicy pork mince with glass noodle $17.00
  • Seasonal vegetables with oyster sauce $14.00
  • Assorted deep fried (chicken wing, wonton & spring roll) $8.00
  • For Children 12 years of age & under
  • Créme Brulee $8.00
    • A classic french favourite, a melt in your mouth dessert
  • Tortilla Flat $6.00
    • With pesto, sweet chili sauce and sour cream
  • Children’s Platter $9.50
    • Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
  • Ribeye Steak * $28.50
    • 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Crème Brulee $8.00
    • A classic French favourite, a melt in your mouth dessert
  • Mozzarella Loaf $8.00
    • Toasted French stick with cheese and chilli sauce
  • Seafood Crepe $10.00
    • Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
  • Egg Benedict $20.00
    • Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
  • Hand Cut Chips $8.00
  • Pudding $14.00
    • Date and ginger pudding with glazed bananas, fig and honey ice cream and caramel sauce.
  • Two Fried Eggs $4.00
  • Seafood Chowder (Entree) $17.00
    • Classic creamy chowder filled with fresh salmon, prawns, fish and mussels, served with garlic bread
  • Ice Cream for 2 $18.00
    • Six scoops of assorted ice-cream with banana, berries, nuts, meringues and marshmallows, finished with whipped cream, berry and chocolate sauce.
  • Grilled Chicken Breast $12.00
    • Served with steamed vegetables and mashed potato
  • Homemade Pie $25.00
    • Homemade pie of the moment with mashed potato and buttered garden peas.
  • All includes drink and Ice cream Sundae
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • SEASONED WEDGES $14.00
    • Served with cheese bacon, sour cream and sweet chilli
  • GREEK SALAD $17.00
    • Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
  • CRUMBED MOZZARELLA STICKS $7.00
    • Served with plum aioli
  • RIBEYE 350G STEAK $32.00
    • Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
  • FISH + CHIPS $18/$24
    • Beer battered Tarakihi With fries. fresh salad and tartar sauce
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
  • Garlic and Pepper King Prawn $20.50
    • Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
  • Red Curry $18.50
    • Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
  • Mixed Entree Platter (min for 2 people) $15.00
    • A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
  • Sweet and Sour Fish (Thai Most Popular Dish) $20.50
    • Deep fried fillets of fish with chef's special sweet and sour sauce
  • Vegetables, Cashew Nut or Peanut $2.00
  • Green Curry $18.50
    • Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil
  • Oyster Sauce $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
  • Roasted Duck Red Curry $20.50
    • Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
  • Spiced Pork Feet $6.80
  • Dish pickle $0.50 each
  • Beancurd jelly with soup-meagre $4.80
  • Chinese pancake with egg and fried bread stick $5.00
  • Sheep offal $9.00
  • Mixed Seaweed Salad $5.50
  • Chinese hamburger $5.50
  • Beef noodle soup $9.50
  • Ginger Beef $12.00
  • Tray of fried rice $7.00
  • Sweet & Sour Chicken $12.00
  • Steak and Cashew Nuts $13.00
  • 1.5l soft drink
  • Chicken with Satay Sauce $12.00
  • 3 Main Meal
  • 1.5l soft drink
  • Spicy Squid $12.00
    • Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
  • Salmon and avocado $11.00
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
  • Sushi
  • Katsudon $12.00
    • Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Steamed king prawns $19.50
  • Chinese vegetables with oyster sauce $14.50
  • Satay sauce on rice or noodles $6.50
    • choice of steamed rice or noodle topped with peanut sauce
  • Fruit salad (served with ice cream) $5.50
  • Seafood wonton noodle soup $15.50
    • egg noodles cooked with wontons, bean sprouts, scallops, squid, shrimp and seafood salad
  • Fried dumplings $8.50
  • Combination noodle soup $12.00
    • rice noodles cooked with bean sprouts, pork, beef and chicken
  • Chicken, beef or pork curry fried rice $15.00
  • Wok fried fresh market vegetables $14.00
  • Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
  • Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
  • Miang spinach Leaf w/ Thai style grilled pork $6.00
  • House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
  • SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
  • Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • “Shank Heaps” $24.00
    • Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
  • Classic Bread ‘N’ Butter Pudding
    • Served hot with Irish crème ice cream & blueberry compote.
  • Bishop’s BBQ Ribs 350Gms $15.50
  • *Extra charge of $8 for an extra shank.
  • Available all day
  • Teriyaki Salmon Fillet $27.50
    • Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
  • ALL DESSERTS $12.50
  • Cheese & Bacon Wedges $11.50
    • Served with chimichurri sour cream and capsicum salsa.
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • -1/3 lb. Angus $11.90
  • -Burger only $5.90
  • -1/3 lb. Angus $12.50
  • Jr. Burger
    • Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
  • Famous star with cheese $7.50
    • Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • Bacon, egg & cheese toasted sandwich $4.90
    • A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
  • -Burger only $5.90
  • Western bacon cheeseburger $8.90
    • Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
Kookery Nook

Kookery Nook

location

Address

86 Harris Crescent, Papanui, Christchurch, CH, 8053, New Zealand

phone

Phone

+64 3-352 4598

clock

Opened hours

Monday: 7:00AM - 4:00PM Tuesday: 7:00AM - 4:00PM Wednesday: 7:00AM - 4:00PM Thursday: 7:00AM - 4:00PM Friday: 7:00AM - 4:00PM Saturday: CLOSED Sunday: CLOSED
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
86 Harris Crescent, Papanui, Christchurch, CH, 8053, New Zealand
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