Kookery Nook in Christchurch Menu

MENU MENU
  • Per Dozen $21.60
  • Per Dozen $24.00
  • Cake Slices
    • An assortment from our delicious range sized for catering
  • Per Dozen $18.00
  • Mini Savouries
  • Per Item $1.80
  • Per Dozen $21.60
  • Bite Sized B.L.T. Burgers
  • Mini Fruit and Caramel Tarts
  • Per Item $2.00
  • Per Item $1.60
  • Per Dozen $19.20
  • Per Item $2.20
  • Asparagus Wrapped in Prosciutto
    • (Seasonal)
  • Per Item $1.60
  • Per Dozen $19.20
  • Per Dozen $26.40
  • Mini Filled Croissants
  • Per Item $3.50
  • Per Dozen $24.00
  • Mini Biscuits
  • Per Item $1.80
  • Club Sandwiches
    • Assorted gourmet flavours
  • Per Item $1.90
  • Per Dozen $22.80
  • Pinwheel Sandwiches
    • Assorted gourmet fillings
  • Per Item $1.60
  • Per Dozen $19.20
  • Asparagus Rolls
    • (Seasonal)
  • Mini Filled Gourmet Rolls
    • A variety of gourmet fillings
  • Per Item $3.30
  • Per Dozen $39.60
  • Per Dozen $42.00
  • Crostini
    • An assortment of gourmet toppings on crusty rounds of baguette
  • Per Item $2.00
  • Per Dozen $24.00
  • Balini
    • Savoury pikelets with an assortment of gourmet toppings
  • Per Item $2.00
  • Per Dozen $24.00
  • Sushi
  • Per Item $1.20
  • Per Dozen $14.40
  • Mini Rice Balls
  • Per Item $1.20
  • Per Dozen $14.40
  • Vietnamese Rice Paper Rolls
    • Asian styled rice paper rolls vegetarian, chicken or prawn
  • Per Item $2.50
  • Per Dozen $30.00
  • Savouries
    • Meat, chicken and quiche type
  • Per Item $1.50
  • Per Item $1.40
  • Per Dozen $16.80
  • Sausage Rolls
    • Plain and cheese
  • Per Item $2.00
  • Per Dozen $30.00
  • Mini Sausage Rolls
  • Per Item $1.30
  • Per Dozen $15.60
  • Mini Filo Triangles
    • Chicken & mango or spinach or mushroom or chicken and mushroom
  • Per Item $2.20
  • Per Dozen $26.40
  • Mini Pizza
    • Baby pizzas with an assortment of gourmet topping
  • Per Item $2.20
  • Per Dozen $26.40
  • Homemade Vol-au-vonts
    • An assortment of fillings
  • Per Item $2.20
  • Per Dozen $26.40
  • Mini Corn Fritters
    • Topped with relish and avocado
  • Per Item $2.20
  • Per Dozen $26.40
  • Meat Balls
    • Pork with an Asian styled dipping sauce
  • Per Item $1.70
  • Per Dozen $20.40
  • Mini Chicken Kebabs
  • Per Item $2.00
PIES PIES
  • Mince $4.50
  • Mince & Cheese $4.50
  • Chilli Mince & Cheese $4.50
  • Steak $4.50
  • Steak & Cheese $4.50
  • Steak & Mushroom $4.50
  • Chicken $4.50
  • Chicken & Mushroom $4.50
  • Chicken Satay $4.50
  • Chicken & Cranberry $4.50
  • Curry Vegetable Pie $4.50
  • Mince Savouries $1.50
  • Cottage Savouries $1.50
  • Chicken Savouries $1.50
  • Sausage Rolls $3.00
  • Cheese Sausage Rolls $3.00

Nearby Sample Menus

  • Potato rosti $4.00
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Spanish Omelette $13.50
    • Chorizo, smoked cheddar & roasted pumpkin
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Pasta of the Day POA
    • Please see our blackboard special
  • Wonton soup $7.50 Extra egg $0.50
  • Celery pork dumplings M $7.80 L $10.50
  • Potato chips $1.00
  • Beancurd jelly with syrup $4.00
  • Chicken gristle $1.50
  • Handmade Meat ball $8.00
  • Chicken heart $1.50
  • Spiced Pork Ear $6.80
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • Chicken Fajita Burrito $16.50 / $12.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Quesadilla $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Salad Bowl $9.90-$12.00
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Taco $5.50-$6.80
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
  • Pineapple $3.40
  • Tomato $2.50
  • Egg $2.50
  • Bacon $3.40
  • Giant $7.00
  • Egg $3.40
  • Steak $3.50
  • Chicken Nuggets 1/2 doz $3.80
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • HOT STEAK SAMMY $12.50
  • BACON $4.50
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • Rice Soup
  • Sukiyaki (Hot Pot) $55.00
    • (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
  • Minced Pork $9.00
  • Prawns $13.00
  • Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
  • Rard Naa
    • (Stir Fried rice noodle with creamy soup)
  • Garlic & Pepper (Pad Gra Tiam Prik Thai)
  • Tom Yum Noodle Soup
  • Market Fish $39.50
    • Changes frequently depending on the weather and how the fishing is progressing out there
  • Penne Napolitana $19.50
    • Penne sauteed with fresh tomato and basil
  • Risotto Ligure One size ~ $24.90
    • Riviera risotto with prawns, scallops, squid, mussels & clams. Simmered in vino bianco and garnished with chopped parsley
  • Del Pastore One size ~ $17.50
    • Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
  • Margherita $22.50 / $32.50
    • Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
  • Sirloin $39.50
    • 400 gram marbled sirloin steak; or
  • Arancini Siciliani $14.50
    • We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
  • Di Carne $25.50 / $35.50
    • Napoli sauce, spicy Italian sausage, chicken meatballs, ham, salami, mushroom, black olives & mozzarella
  • Pork $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • 2 Lamb Shanks $18.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Quarter $6.50
  • Chips $2.90
  • Roast Potato $0.80
  • Cheesecake $2.50
  • Combo 2 Quarter Chicken $12.50
    • 4 Roast potatoes, 420ml coke
  • Small $5.50
  • Saffron Pulao $4.40
    • (Rice cooked with specially blended spices and touch of saffron)
  • Mushrooms Delight $12.90
    • Fresh mushrooms stuffed with minced lamb spiced up with various herbs coated with breadcrumbs and deep fried, served with herbs sauce
  • Macher Ghonto Curry $21.90
    • Fish pieces cooked with mixed lentils, herbs and spices and finished with touch of Panchporon (Bengali specialty 5 spices)
  • Borhani $5.40
    • (Aromatic salted mint flavoured drink made with yoghurt)
  • Dhakai cha $4.90
  • Plain Lassi (salted or sweet) $5.40
  • Nobo Shukoor $20.90
    • Tender pork pieces cooked with fresh tomato, potato, homemade yoghurt, aromatic herbs and spices then finished with Panchporon (Bengali 5 spices)
  • Peas Pulao $4.40
    • (rice cooked with Peas & spices)
  • Havoc Bacon (Nitrate free) $6.5
  • Millet & Brown Rice Porridge (gf.v.wf.df) $14
    • Brown rice and millet with cardamom, chia. vanilla and cacao
  • Paleo or Oaty Granola (paieo, wf) $14
    • Served with poached pear, berry compote & organic yoghurt
  • Add Havoc Bacon (Nitrate free) $5.00
  • Akaroa Salmon $6.5
  • Protein Pancakes (high protein, wf) $17.5
    • Made from oats and egg whites, served with protein yoghurt banana berry compote
  • Toast (gf option) $8.5
    • (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
  • Mushroom $4 50
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • Crispy Roasted Potatoes $9.00
    • With garlic confit, bacon and cheese melt
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • Horrendous Honolulu $24.00
    • Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
  • Moe Greene $28.00
    • Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
  • Joey ''The Greek'' Gallo $24.00
    • Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
  • Garlic Flat Bread $14.00
    • With guacamole, tomato salsa, and sweet basil pesto
  • Carrot & pumpkin soup $16.00
  • Crème Brûlée $15.00
  • Lemon Curd $16.00
    • Macaron, Pinenut tuile, Raspberry sorbet
  • Chocolate torte $18.00
    • Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
  • Farmhouse Duck & Pork Terrine $26.00
    • Cider gel, Granny Smith apples
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Loin of 'Lovat' venison $45.00
    • Pickled red cabbage, Roasted kumara, Sautéed broccolini
  • Seasonal Vegetables $5.50
  • Pasta of the Day $12.00
    • Please ask your wait staff for today's creation.
  • Bread and Spreads $11.00
    • A selection of 3 breads and 3 spreads.
  • Chicken Salad $12.00
    • Chicken breast served with a fresh salad finished with an aioli dressing.
  • Eggs Benedict $17.50
    • Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise.
  • Duck Wontons w Citrus Salad $13.50
  • Market Fish $28.50
    • Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
  • Roast of the Day $12.00
    • Served with roast vegetables and greens.
  • Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
  • Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
  • 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
  • White chocolate and raspberry truffle $2.50
  • Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
  • Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
  • Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
  • Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
  • Lamb R $10/ L $12
  • R= Regular / L= Large
  • Combination Lamb & Falafel L $14
  • Lamb/Chicken $14
  • Chicken R $8 / L $10
  • Combination Chicken & Falafel L $13
  • Combination Lamb & Chicken L $14
  • -Meat $5
Kookery Nook

Kookery Nook

location

Address

86 Harris Crescent, Papanui, Christchurch, CH, 8053, New Zealand

phone

Phone

+64 3-352 4598

clock

Opened hours

Monday: 7:00AM - 4:00PM Tuesday: 7:00AM - 4:00PM Wednesday: 7:00AM - 4:00PM Thursday: 7:00AM - 4:00PM Friday: 7:00AM - 4:00PM Saturday: CLOSED Sunday: CLOSED
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
86 Harris Crescent, Papanui, Christchurch, CH, 8053, New Zealand
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