Kookery Nook in Christchurch Menu

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Per Dozen $21.60
Per Dozen $24.00
Cake Slices
- An assortment from our delicious range sized for catering
Per Dozen $18.00
Mini Savouries
Per Item $1.80
Per Dozen $21.60
Bite Sized B.L.T. Burgers
Mini Fruit and Caramel Tarts
Per Item $2.00
Per Item $1.60
Per Dozen $19.20
Per Item $2.20
Asparagus Wrapped in Prosciutto
- (Seasonal)
Per Item $1.60
Per Dozen $19.20
Per Dozen $26.40
Mini Filled Croissants
Per Item $3.50
Per Dozen $24.00
Mini Biscuits
Per Item $1.80
Club Sandwiches
- Assorted gourmet flavours
Per Item $1.90
Per Dozen $22.80
Pinwheel Sandwiches
- Assorted gourmet fillings
Per Item $1.60
Per Dozen $19.20
Asparagus Rolls
- (Seasonal)
Mini Filled Gourmet Rolls
- A variety of gourmet fillings
Per Item $3.30
Per Dozen $39.60
Per Dozen $42.00
Crostini
- An assortment of gourmet toppings on crusty rounds of baguette
Per Item $2.00
Per Dozen $24.00
Balini
- Savoury pikelets with an assortment of gourmet toppings
Per Item $2.00
Per Dozen $24.00
Sushi
Per Item $1.20
Per Dozen $14.40
Mini Rice Balls
Per Item $1.20
Per Dozen $14.40
Vietnamese Rice Paper Rolls
- Asian styled rice paper rolls vegetarian, chicken or prawn
Per Item $2.50
Per Dozen $30.00
Savouries
- Meat, chicken and quiche type
Per Item $1.50
Per Item $1.40
Per Dozen $16.80
Sausage Rolls
- Plain and cheese
Per Item $2.00
Per Dozen $30.00
Mini Sausage Rolls
Per Item $1.30
Per Dozen $15.60
Mini Filo Triangles
- Chicken & mango or spinach or mushroom or chicken and mushroom
Per Item $2.20
Per Dozen $26.40
Mini Pizza
- Baby pizzas with an assortment of gourmet topping
Per Item $2.20
Per Dozen $26.40
Homemade Vol-au-vonts
- An assortment of fillings
Per Item $2.20
Per Dozen $26.40
Mini Corn Fritters
- Topped with relish and avocado
Per Item $2.20
Per Dozen $26.40
Meat Balls
- Pork with an Asian styled dipping sauce
Per Item $1.70
Per Dozen $20.40
Mini Chicken Kebabs
Per Item $2.00

Mince $4.50
Mince & Cheese $4.50
Chilli Mince & Cheese $4.50
Steak $4.50
Steak & Cheese $4.50
Steak & Mushroom $4.50
Chicken $4.50
Chicken & Mushroom $4.50
Chicken Satay $4.50
Chicken & Cranberry $4.50
Curry Vegetable Pie $4.50
Mince Savouries $1.50
Cottage Savouries $1.50
Chicken Savouries $1.50
Sausage Rolls $3.00
Cheese Sausage Rolls $3.00

Nearby Sample Menus

Charred octopus, sofrito, pickled radish, black garlic $18
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Salmon pastrami, blood orange, fennel, burrata $19
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Celeriac, nashi pear, rocket, watercress, truffle $10
Seasonal Vegetables $8
O.G.B Mash $10

6. Pork Chow Mein
9. Steak Chow Mein
25. Vegetable Chow Mein
29. Bami Goreng (Noodles)
30. Nasi Goreng (Rice)
Pottle of Fried Noodles
Mushrooms
18. Roast Pork Foo Young

Prawn Foo Young $13.00
Steak Tomatoes on Rice $10.50
Prawn Fried Rice $12.00
BBQ Pork $11.00
Combination Foo Young $12.00
Spicy Steak $11.00
Satay Chicken $11.00
Roast Pork Pineapple on Rice $10.50

Hawaiian $5.50
Kids $3.50
Pineapple $4.50
Battered Mushroom $1.50
Large Hot Dog / Spring Rolls / Curry Rolls $2.90
Fish - Crumbed $5.50
Crinkle Cut Chips - 1/2 Scoop $1.80
Crab Stick $2.20

Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
-Prawns $12.50
-Seafood $12.50
Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
-Seafood $12.50
Drunken Noodle $10
- Spicy rice noodles with vegetables, chili & fresh basil. Vegetables or tofu, chicken, beef or pork.

Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
- A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
Chutney/pickles $2.50
- Mango chutney, Mango pickle, Lime pickle, Mixed pickle
Raita $2.50
- Yoghurt, flavoured with spices, cucumbers, carrots
Prawn Schezwan $16.50
- Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
Butter Chicken $14.90
- Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
Chicken 65 $12.50
- Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
Tandoori Platter $15.00
- Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
Basmati Rice $2.50
- Plain, steamed Basmati rice

4x Large Chicken Satay Sticks $10.00
Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
Jungle Curry
- A spicy curry with bamboo shoots, Thai herbs, baby corn and seasonal vegetables.
Thai Spicy Salad $17.00
- Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
Pad Kra Praw
- Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
Red Curry
- Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
Noodle $3.00
Noodle Soup
- Rice noodle, meat, garlic and garnished with spring onion and coriander.

Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
Chorizo $4
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
Fresh Fish $19
- fried w salad & fries
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
Salmon $5
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli

- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- BEETROOT & FETA POWER SALAD
- HERBALISCIOUS GARDEN SALAD
- CRISPY FALAFEL W/ MINTED AIOLI
ANY SALAD $9.50
FISH GOUJON SANDWICH $10.00
KUMARA RIBBONS $6.00

Ice cream of the week $8
Strawberry $13
- strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
Popcorn $4
Hand cut chips $5
500g aged ribeye on the bone $45
Confit garlic & thyme baby potato $5
Meat $33
- a selection of cured & preserved meats served with house made pickled onions, olives & breads
Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads

Spinach $5.00
Sausages $6.00
Soup of the Day $16.00
- See the blackboard or ask your server for details
Brigettes Vegetarian Salad $23.00
- With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad

The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
Fried chicken wings $13
- special spice coating and seasoning
Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries

Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
All Burger Meals are served with Chips
Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.

Teriyaki Beef Don $14.50
Deluxe Prawn Roll 8P $12.00
- Lettuce, Prawn-Mayo
Chicken Curry $11.00
Gluten free Mayo $1.00
Ginger Pork Don $14.50
Rice Ball / Sushi Ball Reg $5.80 Lge $7.80
- Teriyaki Chicken, Karaage Chicken
Avocado $0.80
Yakiniku Box $16.00

Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
French fries with garlic aioli(V)(GF) $7.00
Toasted muesli. yoghurt and poached fruits $8.00
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00

Kookery Nook

Canterbury > Christchurch > Kookery Nook

Address

86 Harris Crescent, Papanui, Christchurch, CH, 8053, New Zealand

Phone

+64 3-352 4598

Opened hours

Monday: 7:00AM - 4:00PM Tuesday: 7:00AM - 4:00PM Wednesday: 7:00AM - 4:00PM Thursday: 7:00AM - 4:00PM Friday: 7:00AM - 4:00PM Saturday: CLOSED Sunday: CLOSED