Kookery Nook in Christchurch Menu

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Per Dozen $21.60
Per Dozen $24.00
Cake Slices
- An assortment from our delicious range sized for catering
Per Dozen $18.00
Mini Savouries
Per Item $1.80
Per Dozen $21.60
Bite Sized B.L.T. Burgers
Mini Fruit and Caramel Tarts
Per Item $2.00
Per Item $1.60
Per Dozen $19.20
Per Item $2.20
Asparagus Wrapped in Prosciutto
- (Seasonal)
Per Item $1.60
Per Dozen $19.20
Per Dozen $26.40
Mini Filled Croissants
Per Item $3.50
Per Dozen $24.00
Mini Biscuits
Per Item $1.80
Club Sandwiches
- Assorted gourmet flavours
Per Item $1.90
Per Dozen $22.80
Pinwheel Sandwiches
- Assorted gourmet fillings
Per Item $1.60
Per Dozen $19.20
Asparagus Rolls
- (Seasonal)
Mini Filled Gourmet Rolls
- A variety of gourmet fillings
Per Item $3.30
Per Dozen $39.60
Per Dozen $42.00
Crostini
- An assortment of gourmet toppings on crusty rounds of baguette
Per Item $2.00
Per Dozen $24.00
Balini
- Savoury pikelets with an assortment of gourmet toppings
Per Item $2.00
Per Dozen $24.00
Sushi
Per Item $1.20
Per Dozen $14.40
Mini Rice Balls
Per Item $1.20
Per Dozen $14.40
Vietnamese Rice Paper Rolls
- Asian styled rice paper rolls vegetarian, chicken or prawn
Per Item $2.50
Per Dozen $30.00
Savouries
- Meat, chicken and quiche type
Per Item $1.50
Per Item $1.40
Per Dozen $16.80
Sausage Rolls
- Plain and cheese
Per Item $2.00
Per Dozen $30.00
Mini Sausage Rolls
Per Item $1.30
Per Dozen $15.60
Mini Filo Triangles
- Chicken & mango or spinach or mushroom or chicken and mushroom
Per Item $2.20
Per Dozen $26.40
Mini Pizza
- Baby pizzas with an assortment of gourmet topping
Per Item $2.20
Per Dozen $26.40
Homemade Vol-au-vonts
- An assortment of fillings
Per Item $2.20
Per Dozen $26.40
Mini Corn Fritters
- Topped with relish and avocado
Per Item $2.20
Per Dozen $26.40
Meat Balls
- Pork with an Asian styled dipping sauce
Per Item $1.70
Per Dozen $20.40
Mini Chicken Kebabs
Per Item $2.00

Mince $4.50
Mince & Cheese $4.50
Chilli Mince & Cheese $4.50
Steak $4.50
Steak & Cheese $4.50
Steak & Mushroom $4.50
Chicken $4.50
Chicken & Mushroom $4.50
Chicken Satay $4.50
Chicken & Cranberry $4.50
Curry Vegetable Pie $4.50
Mince Savouries $1.50
Cottage Savouries $1.50
Chicken Savouries $1.50
Sausage Rolls $3.00
Cheese Sausage Rolls $3.00

Nearby Sample Menus

Fruit cakes $7.50
- Three mini cakes with a choice of blueberries or banana.
Western $18.20
- Bacon, onions, garlic, bell peppers & tomato.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Pancakes .80c
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Fruit - with blueberry OR banana baked in - add per pancake
Chicken, bacon, and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
Eggs on wholegrain toast $8.50
Egg & soldiers $6.50
- One egg any way you like it with fingers of buttered toast.
Ice cream $3.20
Manhatten club sandwich $16.90
- The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown.

Angus Beef Burger $22.0
- 200 grams prime Angus beef, cheese, lettuce, tomato, pickle and mustard
Aubergine Melt $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
Angus Beef Burger $22.0
- 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
Skillet Cookie $12.5
- freshly baked with dark choc chunks, whipped vanilla ice cream
Fish & Chip Friday $15.0
- Beer battered Fish & Chips
300gm Canterbury Angus Sirloin $34.0
Jerk Chicken Wrap ‘ina’ Basket $12.5
- marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries

Vicar's Grill (GF*) The best big breakfast in town! Local free range eggs cooked any style, gluten free pork sausage, crispy bacon, herb roasted field mushrooms, smoked tomato, house made potato rosti $21.90
Caesar Salad (GF*) Baby cos, crispy bacon, anchovy fillets, caesar dressing, parmesan cheese and a free range poached egg / Add chargrilled chicken $5.00 $18.90
Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
Seasoned wedges $6.90 / $9.90
Crispy onion rings $6.90 / $9.90
Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
Free range egg $1.50
Smoked tomato $1.50

Egg Fried Rice $9.00/ $14.00
Fish Maw with Chicken Soup (small/ medium/ large) $7.00/ $27.00/ $39.00
Wonton Noodle Soup $10.00
Fried Scallops with Ginger & Spring Onion ( Reg/ Med ) $23.00/ $31.00
Mixed Vegetables with Satay Sauce (Spicy) ( Reg/ Med ) $16.00/ $22.00
Hot and Sour Soup $5.00/ $18.00/ $25.00
- Pork and Shrimp/ Spicy (small/ medium/ large)
Cantonese Roast Duck ( Half/ Whole ) $24.00/ $46.00
Deep Fried Wonton 1/2 Dozen $5.00

Groper $7.50
Shimeji-Mushroom $6
Udon Noodle Soup $6
King Prawn Tempura (6pcs) with Dipping Sauce $20
Cajun Spiced Garlic Tuna $8
Pan Fried Scallops & Roasted Garlic with Salad $18
Spider Roll (soft shell crab) $20
Lotus Roots Chips $6

Boiled rice $3.50
Vegetarian Chow Mein $9.00
Potato fritter $0.70
Fried scallop $1.50 each / $12.90doz
Giant (biggest) $7.00
Sausages / Hot dog / Meat pattie / Donut / Choc donut $2.10
Fried mussels $1.20 each / $9.90doz
Chicken fried rice / Chicken fried noodles $10.50

Southern Spices Special Ghee Roast $12
- Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
Egg Curry $15
- Traditional Kerala boiled egg curry finished in onion tomato based gravy
Mysore Masala Dosa $13
- Dosa spread with spicy tomato chutney stuffed with onion, potato, mixed herbs and spices
Vegetable Fried Rice $11
- Stir fried rice with fresh vegetables
Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
Onion & Tomato Uthappam $12
- Thick savoury pancake topped with chopped onion and tomato
Kerala Beef Masala $16
- Tender beef cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Pickle $3

Vegetable Bowl $6.00
Thai Beef Salad $24.00
- Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
Garlic Bread $9.00
Fried Eggs $4.00
Flinstone Ribeye Steak $38.00
- Bone in premium ribeye steak. 450gm of pure beef cooked to your liking served with roasted field mushroom, crushed potatoes, garlic butter and gravy
Fish and Chips $15.00
- Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
Daily Roast $20.00
- See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce

Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Onion Bhajees $8.00
- Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Poppadoms $3.00
- Roasted Indian crisp bread (4)
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
Cheese & Garlic Naan $6.50
Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)

Chicken Vindaloo $14.99
- A powerful curry with onion, tomato, vinegar and coconut and spices
Chicken/Lamb Muglai $15.50
- Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices
Chicken & Cheese Naan $5.00
Goan Fish Curry $15.99
- Royal delicacy from beaches of Goa cooked in lightly spiced coconut milk and mustard seeds
Bombay Potatoes $7.00
- Potatoes cooked with onion and tomato sauce and tempered with mustard and cumin seeds and spices
Mango Chutney $3.00
Dal Tadka $12.99
- Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
Mixed Platter $16.00
- A delicious selection of Bhajees, Regular Chis, 2 Tandoori Chicken, 2 Kiwifruit Lambs, 2 Vegetable Samosa

Extra Fillings $1.00
Bacon $3.40
Tomato $2.50
Pienapple $2.50
Double Meat $4.00
Pineapple $3.40
Egg $2.50
Chicken $4.40

45. Chicken Satay with Rice $14.00
27. Pork with Mixed Vegetables $13.00
22. Beef with Mixed Vegetables $13.00
18. Crispy Chicken $16.00
21. Beef with Ginger & Spring Onion $13.00
42. Sweet and Sour pork with Rice $13.00
69. Vegetable Fried Noodles $11.00
5. Chicken Mushroom Soup $7.50

Double Chocolate $2.10
Pacific Oysters x6 $7.00
Lasagna Topper $3.00
Bacon & Corn Patty $2.10
Chicken Nibbles x6 $4.00
Plain $3.20
Hawaiian $5.80
Curry $2.50

Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Steak tartare $24.00
- Hens yolk, Baguette
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Crème Brûlée $15.00

White chocolate and raspberry truffle $2.50
Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
200 gms Canterbury Angus grass fed fillet $36.00
Served with mustard relish, jus
Market inspired soup, ciabatta, butter $17.00
Trust the kitchen vegetarian $20.00
Sesame crisp bread, smashed beetroot, spiced yogurt $7.00

Kookery Nook

Canterbury > Christchurch > Kookery Nook

Address

86 Harris Crescent, Papanui, Christchurch, CH, 8053, New Zealand

Phone

+64 3-352 4598

Opened hours

Monday: 7:00AM - 4:00PM Tuesday: 7:00AM - 4:00PM Wednesday: 7:00AM - 4:00PM Thursday: 7:00AM - 4:00PM Friday: 7:00AM - 4:00PM Saturday: CLOSED Sunday: CLOSED