Kookery Nook in Christchurch Menu

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Per Dozen $21.60
Per Dozen $24.00
Cake Slices
- An assortment from our delicious range sized for catering
Per Dozen $18.00
Mini Savouries
Per Item $1.80
Per Dozen $21.60
Bite Sized B.L.T. Burgers
Mini Fruit and Caramel Tarts
Per Item $2.00
Per Item $1.60
Per Dozen $19.20
Per Item $2.20
Asparagus Wrapped in Prosciutto
- (Seasonal)
Per Item $1.60
Per Dozen $19.20
Per Dozen $26.40
Mini Filled Croissants
Per Item $3.50
Per Dozen $24.00
Mini Biscuits
Per Item $1.80
Club Sandwiches
- Assorted gourmet flavours
Per Item $1.90
Per Dozen $22.80
Pinwheel Sandwiches
- Assorted gourmet fillings
Per Item $1.60
Per Dozen $19.20
Asparagus Rolls
- (Seasonal)
Mini Filled Gourmet Rolls
- A variety of gourmet fillings
Per Item $3.30
Per Dozen $39.60
Per Dozen $42.00
Crostini
- An assortment of gourmet toppings on crusty rounds of baguette
Per Item $2.00
Per Dozen $24.00
Balini
- Savoury pikelets with an assortment of gourmet toppings
Per Item $2.00
Per Dozen $24.00
Sushi
Per Item $1.20
Per Dozen $14.40
Mini Rice Balls
Per Item $1.20
Per Dozen $14.40
Vietnamese Rice Paper Rolls
- Asian styled rice paper rolls vegetarian, chicken or prawn
Per Item $2.50
Per Dozen $30.00
Savouries
- Meat, chicken and quiche type
Per Item $1.50
Per Item $1.40
Per Dozen $16.80
Sausage Rolls
- Plain and cheese
Per Item $2.00
Per Dozen $30.00
Mini Sausage Rolls
Per Item $1.30
Per Dozen $15.60
Mini Filo Triangles
- Chicken & mango or spinach or mushroom or chicken and mushroom
Per Item $2.20
Per Dozen $26.40
Mini Pizza
- Baby pizzas with an assortment of gourmet topping
Per Item $2.20
Per Dozen $26.40
Homemade Vol-au-vonts
- An assortment of fillings
Per Item $2.20
Per Dozen $26.40
Mini Corn Fritters
- Topped with relish and avocado
Per Item $2.20
Per Dozen $26.40
Meat Balls
- Pork with an Asian styled dipping sauce
Per Item $1.70
Per Dozen $20.40
Mini Chicken Kebabs
Per Item $2.00

Mince $4.50
Mince & Cheese $4.50
Chilli Mince & Cheese $4.50
Steak $4.50
Steak & Cheese $4.50
Steak & Mushroom $4.50
Chicken $4.50
Chicken & Mushroom $4.50
Chicken Satay $4.50
Chicken & Cranberry $4.50
Curry Vegetable Pie $4.50
Mince Savouries $1.50
Cottage Savouries $1.50
Chicken Savouries $1.50
Sausage Rolls $3.00
Cheese Sausage Rolls $3.00

Nearby Sample Menus

Whipped Cream $1.00
Caramelised Onions $2.00
Nutella $8.00
Gluten Free/Dairy Free Crepe $1.00
Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
Caramel & Banana $9.00
3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
Beans /Mushrooms/Other Vege $2.00

Mixed mushroom hotpot $18.00
Chicken in black bean sauce $18.00
Lovebirds' stuffed eggplant $20.00
Beef with ginger & spring onion $18.00
Stir fried tofu $17.00
Spicy pork mince with glass noodle $17.00
Seasonal vegetables with oyster sauce $14.00
Assorted deep fried (chicken wing, wonton & spring roll) $8.00

For Children 12 years of age & under
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese

Egg Benedict $20.00
- Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
Hand Cut Chips $8.00
Pudding $14.00
- Date and ginger pudding with glazed bananas, fig and honey ice cream and caramel sauce.
Two Fried Eggs $4.00
Seafood Chowder (Entree) $17.00
- Classic creamy chowder filled with fresh salmon, prawns, fish and mussels, served with garlic bread
Ice Cream for 2 $18.00
- Six scoops of assorted ice-cream with banana, berries, nuts, meringues and marshmallows, finished with whipped cream, berry and chocolate sauce.
Grilled Chicken Breast $12.00
- Served with steamed vegetables and mashed potato
Homemade Pie $25.00
- Homemade pie of the moment with mashed potato and buttered garden peas.

All includes drink and Ice cream Sundae
JUNIOR BURGER
- Beef patty, lettuce and cheese served with fries
SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
RIBEYE 350G STEAK $32.00
- Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad

Garlic and Pepper King Prawn $20.50
- Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
Red Curry $18.50
- Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
Mixed Entree Platter (min for 2 people) $15.00
- A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
Sweet and Sour Fish (Thai Most Popular Dish) $20.50
- Deep fried fillets of fish with chef's special sweet and sour sauce
Vegetables, Cashew Nut or Peanut $2.00
Green Curry $18.50
- Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil
Oyster Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
Roasted Duck Red Curry $20.50
- Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil

Spiced Pork Feet $6.80
Dish pickle $0.50 each
Beancurd jelly with soup-meagre $4.80
Chinese pancake with egg and fried bread stick $5.00
Sheep offal $9.00
Mixed Seaweed Salad $5.50
Chinese hamburger $5.50
Beef noodle soup $9.50

Ginger Beef $12.00
Tray of fried rice $7.00
Sweet & Sour Chicken $12.00
Steak and Cashew Nuts $13.00
1.5l soft drink
Chicken with Satay Sauce $12.00
3 Main Meal
1.5l soft drink

Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Salmon and avocado $11.00
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Sushi
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables

Steamed king prawns $19.50
Chinese vegetables with oyster sauce $14.50
Satay sauce on rice or noodles $6.50
- choice of steamed rice or noodle topped with peanut sauce
Fruit salad (served with ice cream) $5.50
Seafood wonton noodle soup $15.50
- egg noodles cooked with wontons, bean sprouts, scallops, squid, shrimp and seafood salad
Fried dumplings $8.50
Combination noodle soup $12.00
- rice noodles cooked with bean sprouts, pork, beef and chicken
Chicken, beef or pork curry fried rice $15.00

Wok fried fresh market vegetables $14.00
Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
Miang spinach Leaf w/ Thai style grilled pork $6.00
House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00

Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Toasted Sandwiches $ 5.00
- Bacon & Egg

“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
Bishop’s BBQ Ribs 350Gms $15.50
*Extra charge of $8 for an extra shank.
Available all day
Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
ALL DESSERTS $12.50
Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.

Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)

-1/3 lb. Angus $11.90
-Burger only $5.90
-1/3 lb. Angus $12.50
Jr. Burger
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
Famous star with cheese $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
Bacon, egg & cheese toasted sandwich $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
-Burger only $5.90
Western bacon cheeseburger $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.

Kookery Nook

Canterbury > Christchurch > Kookery Nook

Address

86 Harris Crescent, Papanui, Christchurch, CH, 8053, New Zealand

Phone

+64 3-352 4598

Opened hours

Monday: 7:00AM - 4:00PM Tuesday: 7:00AM - 4:00PM Wednesday: 7:00AM - 4:00PM Thursday: 7:00AM - 4:00PM Friday: 7:00AM - 4:00PM Saturday: CLOSED Sunday: CLOSED