Address
1229 State Highway 1, Te Horo, Kapiti, 5581, New Zealand
Koru Ice in Kapiti Coast Menu
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Koru Ice in Kapiti Coast has no menu available, but can choose from many other options such as -Aioli, Hollandaise or TOAST AND SPREADS from Classic Cafe. Ministry Of Food Cafe offers many options including 11am-3pm and Soup of The Day. Ivy Bar includes a wide range like Margherita or Calabrese. Stewed seasonal fruit with yoghurt & toasted granola and Homemade banana bread with vanilla mascarpone & poached fruit from . Cafe Polo offers Wellington Seamarket and Afghani chicken tikka.
Nearby Sample Menus
- NUGGETS AND CHIPS $9.00
-
Vege
- mushroom, spinach, tomato, avo + brie
- Avocado $3.50
- Smoked salmon, cream cheese + spinach roulade(GF)
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Croissant $14.00
- Choose between bacon and egg or bacon and mushroom
- Bacon, mushroom, blue cheese crepe stack
- VEGETARIAN NACHOS $8.00
-
Vegetarian Breakfast $18.50
- Eggs poached, tomato's, mushrooms, spinach, potato hash, avocado, served with pesto and sundried chutney on the side with wholegrain toast.
- Extra Cashews $3.00
-
Chicken Satay $7.50
- marinated chicken, grilled on stick and served with peanut sauce
-
Prawn Tempura $8.00
- deep fried prawn dipped with crispy powder, spices, served with sweet chilli sauce
- Vegetarian menu $9.00
-
Pad Praram
- choice of meat, stir-fried with mixed vegetables finished with homemade satay sauce
- Coconut rice $3.50
-
Specially mixed appetisers $12.00
- a selection of delicious appetisers including chicken wing, spring roll, chicken satay, fish cake, curry puff, pork on toast and served with various sauce
- Grilled Pork $17.50
-
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
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Devilled Lambs Kidneys $18
- with chorizo & onion puree on toasts
- NZ Cheese - Cheeseboard $32
-
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
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Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
-
Eggs Benedict $17
- toasted english muffin, poached eggs, bacon & chorizo hollandaise
- NZ Cheese - French Brie $14
-
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
- Fish (Grilled, Gluten Free, 98% Fat Free) $3.60
- Donut $1.70
- Fish (Crumbed) $3.60
- Pineapple Fritter $1.70
-
Fish Burger $6.80
- Crumbed or Battered
- Fillet Dinner $11.50
- Paua Fritter (Genuine) $7.00
- Cod $7.00
- Combination $12.00
- Sichuan Chicken With Vegetable $10.00
- Banana Fritter $2.00
- Fish $4.00
- Paua Fritter $2.50
- Cheese $2.50
- Sichuan Beef with Vegetable $12.00
- Shrimp $11.00
-
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
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Fries $5.00
- with garlic mayo
-
Baklava $4.50
- with walnuts and honey syrup
- Wrapped in flat bread with tabouleh, mixed salad and your choice of sauces.
- Felafel (vegetarian)
-
Felafel Meal $16.50
- Fresh felafels served with feta salad, grilled halloumi cheese, humus, jacik and Turkish bread, dressed with tahini yogurt sauce.
- All served on a bed of salad with humus, jacik, tabouleh, beetroot dip, Turkish bread, sweet chilli and humus sauce.
- Cheese $1.00
- Porridge oats, cranberries, almonds $ 8.00
- Banana bread, toasted oats, cream, raspberries $ 7.00
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- Toasted brioche & jam $ 6.50
- Scrambled eggs on toast $ 9.50
- Bread(GF) $ 1.50
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
-
MEAL DEAL $11.00
- 2 fish fillets, 2 chicken nuggets, 1 hot dog on stick 1 scoop chips
- FISH $3.00
-
4 PERSON MEAL $56.00
- chicken & cashew nuts, beef black bean sauce, combination meat fried rice & cashew nuts, chicken foo young, sweet & sour wontons, 1 scoop chips
- SHRIMP $13.00
- COMBINATION MEAT $15.00
- BEEF DING $15.00
- SINGAPORE STYLE $13.00
- ROAST PORK $11.50
-
Peperoncino $13/$17.5
- chilli, garlic, tomato, shaved parmesan, mozzarella
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Spinach & egg $9
- with aioli and rocket fuel sauce
- Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3
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Cream cheese $8
- with berry jam
-
Everything $16
- with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
-
Firence $16/$22
- spinach, ricotta, sundried tomatoes, mozzarella
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Halloumi $12
- with mushrooms, chilli jam and aioli
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Peanut butter $5
- by Fix and Fogg
-
Nachos $19.00
- traditional beef nachos with sour cream avocado and grilled cheese large
-
Haloumi Salad $17.00
- golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
- Happy Pizza $6.00
-
French Toast or Pikelets $15.00
- served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
-
Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast
-
Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
-
Muesli $12.00
- home style muesli with fresh fruit, yogurt, and milk
- Treasure Chest $6.00
- GF=Gluten Free / V=Vegetarian
-
Roti Chanai $3.00
- The classic plain roti
- Served with rice. More in the noodles and rice section
-
Ayam Percik (2 pieces) (GF) $6.00
- Char grilled chicken wings marinated in traditional Malay seasoning and spices
-
Homestyle Fish / Prawn Curry (GF) $19.00
- Seafood curry
-
Stir fried asian greens $15.00
- Seasonal greens wok-tossed with garlic, organic tempeh and shiitake mushrooms
-
Sambal Chicken (GF) $17
- Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
-
Roti Coklat $4.00
- With a chocolate sauce and a dusting of icing sugar
- Steak, bacon & cheese $3.90
- Mince $ 3.00
- Potato top $3.70
- Steak $3.40
- Chicken, cranberry & brie $4.20
- Ham $3.00
- Steak, egg, bacon & cheese $4.20
- Chicken & mayo $3.50
- Sweet Chilli N/A
- White Bread N/A
- Old English N/A
- Honey Mustard N/A
- Double Choc Chip N/A
- Thinly Cut Sour Cream & Chives N/A
- Chicken Teriyaki N/A
- Roast Beef N/A
- Kofte Meat Ball $11.50
- Lamb $10.50
- Chicken, Lamb & Falafel $10.00
- Mujiver $1.50
- Falafel $9.50
- Chicken $11.00
- Chips $4.00
- Bakalava $4.00
-
Scone $4.50
- seved with jam and cream
-
Banana cake $7.00
- served with caramel sauce and cream
-
Nachos $13.00
- corn chips served with salsa cheese and sour cream
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Chilli Con Carne $16.00
- spicy meat sauce with corn chips
- Garlic Roll $3.50
- Ground Beef Lasagne with Salad $18.50
-
Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)
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Carrot cake $7.00
- with cream cheese icing and cream
Koru Ice
Phone
063647331
Opened hours
Monday: 11:00 AM – 4:30 PM, Tuesday: 11:00 AM – 4:30 PM, Wednesday: 11:00 AM – 4:30 PM, Thursday: 11:00 AM – 4:30 PM, Friday: 11:00 AM – 4:30 PM, Saturday: 10:30 AM – 5:00 PM, Sunday: 10:30 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , Dessert , Ice Cream
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Bar Not Available , Cash , Dessert Parlour , Bankcard , Seating , Desserts and Bakes , Dairy Free
1229 State Highway 1, Te Horo, Kapiti, 5581, New Zealand
- Kapiti Coast Coffee and Tea Menus
- Kapiti Coast Dessert Menus
- Kapiti Coast Ice Cream Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Dessert Menus
- Wellington Region Ice Cream Menus