Kwangchow Chinese Takeaway in Gisborne Menu

Kwangchow Chinese Takeaway in Gisborne has no menu available, but can choose from many other options such as Alloo matter or Curry + naan + drink from Bollywood Stars Indian Restaurant. Nick's Bistro offers many options including (best shared with a friend) and Breads & Dip Platter. Yoko Sushi Express includes a wide range like (5 piece / 8 piece) or Teriyaki chicken & mayo. Fish And Chips and Minute Steak from . RSA Gisborne offers Jolly Stockman Hotel and (available from 9AM – 12:00 PM).

Nearby Sample Menus

  • Vegetable korma $9.90
  • Fish madras $19.90
    • Delicious medium hot fish curry garnished and prepared with coconut, South Indian Style
  • Fish and chips $8.00
  • Chilly chicken $19.90
    • Boneless fried flavoured with onion, green capsicum and tomatoes, with sweet chilli sauce
  • Coconut chicken $16.90
    • Boneless chicken flavoured with coconut, cooked with spices and finished in creamy gravy
  • Saag aloo $13.90
    • Potatoes in a fine puree of spinach & spices
  • Chicken naan $4.00
    • Naan stuffed with tandoori cooked chicken
  • Saag alloo $9.90
  • One shank $27
  • Lone Star Artisan Loaf (DFO) $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Banoffee Pie $12
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Rockin' Ribeye (GFO) (DF) $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Johnny Cash Stashtm medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • -Add buffalo chips And Lone Star coleslaw $5
  • Wrap Star (DF) $12,5
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish.
  • Prawn Startm Gf $35
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • Local Cheese Selection $10.25
    • Lavosh, house relish & dried fruits
  • Grilled Freedom Farms Pork Chop $23.00
    • Soy, ginger, chilled noodles & peanuts
  • Roasted Pear $16.00
    • Oats, hazelnuts, manuka honey
  • Salt & Pepper Calamari $19.00
    • Pickled cucumber & sriracha mayo
  • Smoked Mussel Casareccia $32.00
    • Chorizo, chilli & Pangrattato
  • Roasted Duck Breast (GF) $35.00
    • Parsnip, red cabbage, dark chocolate
  • Curly Fries $10.00
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • Affogato $15.00
    • Tea, coffee or hot chocolate, liquer, homemade ice cream
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • Soup of the Day $14.00
  • Soup of the Day $16.00
    • With Marina bread
  • Chef Special $15.00
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • Pecan Pie $15.00
    • Vanilla bean ice cream, pecan praline sauce
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Hot Ham off the Bone
  • Feta Olive & Pesto Pasta Salad
  • Sautéed Seasonal Vegetables
  • ●A $23
  • Chocolate Log
  • ●C $31.5
  • Coleslaw
  • Hot Roast Pork, Apple Sauce & Gravy
  • Large $6.50
  • Combo $12.70
  • Beadles Sammie $10.00
  • 1/4 Chicken Meal(served with salad and fries) $16.00
  • Rib Sauce small $3.00
  • Gourmet + salad $10.50
  • Small $3.50
  • CC Burger + Small chips $10.00
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • Creme brulee with poached fruit. $13.00
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • House - smoked beef $13.00
    • cheddar,gherkin & wholegrain mustard.
  • Pork & prawn dumplings $21.00
    • with shaved cabbage,chilli soy sauce & pickled cucumber.
  • Organic muesli $13.00
    • with LSA, greek yoghurt,poached rhubarb & chia pudding
  • Homemade bagels $13.00
    • with smoked salmon,cream cheese,lemon & rocket.
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Today's cakes (see front counter) POA
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Balsamic Mushrooms $16
  • Fries $7
    • With sauce
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Feijoa & White Chocolate Cheesecake $14
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Garlic & Herb Focaccia $7
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Green Salad $7.0
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Fries $5.0
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Beef Burger $18.00
    • White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
  • Trio of dips $5.00
    • Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
  • Open Chicken Sandwich $18.50
    • Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
  • Garlic bread $7.00
    • Ciabatta bread made on site.
  • Banana Split $9.00
    • Banana dipped in chocolate served with 3 flavours of ice-cream.
  • Open Chicken Sandwich $18.50
    • Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
  • Shrimp and Avocado Cocktail $14.00
    • Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
  • Wontons (6pcs / 9pcs) $10.00 / $12.00
    • Duck wontons served with hoisin sauce (9pcs) 12.00
  • Champignon $14.00
    • Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
  • All served on a bakery bun with fresh salad and relish N/A
  • BLT - Bacon, Lettuce & Tomato $9.00
  • Roast Vege Delight $16.50
    • Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
  • Squid Lemon Pepper $5.00
  • Meat $5.00
  • Fish Burger $12.00
  • Margarita $10.00
    • Pizza sauce, mozzarella & herbs
  • Chicken Schnitzel $28.00
    • Crumbed Chicken Breast served with mashed potato & vegetables & gravy
  • ICE CREAM SUNDAE $6.00
    • with chocolate, caramel or strawberry sauce
  • Waffles $20.00
    • with bacon, banana and maple syrup
  • Shrimp Popcorn $12.00
  • WEDGES $18.00
    • with bacon and tasty cheese topped with sweet chill sauce and sour cream
  • Pasta of the Day $26.00
    • (Please see wait staff or our specials board for today's option)
  • - Smaller portion available $23.00
  • Cheese Platter $50.00
  • VEGETABLE PASTA $20 / $30
    • Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
  • BREAD & DIPS $8.00
    • Hummus & aioli
  • LEMON CURD CHEESECAKE $14.00
    • Lemon curd cheesecake served with a passionfruit ice cream
  • RIB EYE STEAK $35.50
    • 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • STICKY BEEF SHORT RIB $36.00
    • Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
  • MAC & CHEESE BALLS $14.00
    • Macaroni & cheese balls deep fried & served with paprika aioli
  • Pork Belly $28.5
    • Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
  • Beer Battered Fish And Chips $29.5
    • Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
  • Fries $7.0
  • (best shared with a friend)
  • Nicks Grill $22.0
    • Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • 300g Scotch Fillet Of Beef $32.0
    • Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
  • Blue Cheese Mash $8.5
Kwangchow Chinese Takeaway

Kwangchow Chinese Takeaway

location

Address

110 Wainui Road, Kaiti, Inner Kaiti, Kaiti, Gisborne, 4010, New Zealand

phone

Phone

068686898

clock

Opened hours

Mon - Sun 11:00am - 10:30pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , British , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  Quick Bites

Location
110 Wainui Road, Kaiti, Inner Kaiti, Kaiti, Gisborne, 4010, New Zealand