La Porchetta Riccarton in Christchurch City Menu

La Porchetta Riccarton in Christchurch City has no menu available, but can choose from many other options such as 64. King Prawns with X.O Sauce or 65. King Prawns with Special Sauce from Sunshine Vietnamese. Spagalimis offers many options including Spags Chips and Italian Flat Bread. Pita Pit includes a wide range like Happy Ham or Marmite Mania. Bacon & Egg and Beef, Bacon & Beer from . Sydenham Bakery offers Coaster's Tavern and Warm sour dough loaf.

Nearby Sample Menus

  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • RAGU DELLA CASA $25.00
    • beef & pork bolognese with pasta or gnocchi
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • All eggs are free range
  • FRIES & AIOLI $9.50
  • Karaage Fried Chicken Small $14 - Large $17
    • Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
  • Loaded Wedges $14.50
    • Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • (GF bagel available)
  • Sour Dough/ Grain / GF Bread
  • Shouyu ramen $13.90
  • Veg croquette burger $12.50
  • Pork bone soup ramen $13.90
  • Add sushi balls & miso soup $5.00
  • Prawn tempura udon $13.90
  • Orange juice $3.50
  • Teriyaki chicken $17.50
  • Hamburgers steak & ribeys steak (medium - rare) $37.00
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Bailies Big Breakfast $19.00
    • 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
  • Hash brown / Jus / Sour cream / Aioli $2.00
  • Lamb Rump $26.50
    • Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
  • Corn on the Cob $5.00
  • All served w/ fries
  • Fish & Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
  • Western Egg and Cheese N/A
  • M&M N/A
  • Sweet Chilli N/A
  • Turkey N/A
  • Beetroot N/A
  • Sweet Onion N/A
  • Chicken & Bacon Ranch Melt N/A
  • Veggie Delite N/A
  • Chicken, Beef or Pork $17.00
  • Combination Seafood $21.00
  • Tom Yum Soup
    • Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • Combination Meats $19.00
  • Chicken, Beef or Pork $17.00
  • Combination Seafood $20.00
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $21.00
  • Sausage plain $2.00
  • Hawaiian $3.30
  • Cheese onion $2.00
  • Giant $5.30
  • Curry Roll $2.80
  • Mince potato onion $2.00
  • Chicken Nuggets 6 for $3.30
  • Sweet Chilli Chicken $10.00
  • Dolma Entrée (GF) $12.50
    • 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
  • Topkapi Chips (GF) $15.00
    • Chips, chicken, cheese, mushroom and bacon
  • Topkapi Big Bro $18.00
    • Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Add Chips $6.00
  • Dolma Iskander (GF) $19.50
    • Wine leaves stuffed with rice and herbs
  • Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
  • - Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
  • Lamb’s Fry & Bacon Stack $17.90
    • Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • ​Monteith’s golden Battered Fish & Chips $28.90
    • Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
  • Porchetta sandwich $22.90
    • Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
  • Merrin St Chicken $29.50
    • Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
  • Add your own options:
  • Salt & Pepper Calamari Rings $16.90
    • Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
  • Canterbury Lamb short loin $36.50
    • Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • Nachos $13.50
  • Cheesecake of the day
  • Soup with garlic bread $10.00
  • Fish Bites & Chips
  • Seasoned Wedges with sour cream $10.00
  • Extras from $1.00
  • Shrimp cocktail $12.00
  • BANGERS + MASH $13.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • SAUSAGES, EGGS + CHIPS $13.50
  • TOASTED SANDWICH + CHIPS $9.00
  • WEDGES $11.00
  • NACHOS $12.50
  • HOT CHIPS $5.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • Toasties $4.00
  • Steak
  • Mince Beef $4.00
  • Ham $4.00
  • Carrot Cake $3.00
  • Chow Chow Beef $4.00
  • Chicken Drumstick $2.50
  • Mince
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Vegetarian yaki udon $11
  • Baby Stick N/A
  • Beef yaki udon $11
  • Udon noodle $10
  • Baby Tray N/A
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Inari N/A
  • Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
  • 4pcs Inari
  • SALMON & CHICKEN COMBO $23.90
    • 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
  • Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
  • Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
  • Spicy Dragon Roll 8pcs jumbo $10.90
  • Double Avocado Prawn 8pcs mayo or chilli $8.90
  • FANCY PLATER 2 $32.90
    • 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
  • Chicken club $2.30
  • Salmon & cream cheese quiche (SM) $5.20
  • Savoury muffins $3.80
  • Chicken & bacon wrap $6.60
  • Family satay chicken pie $14.60
  • Chicken, brie & cranberry dagwood $6.60
  • Roast beef & fig chutney roll $4.60
  • Steak pie $5.10
La Porchetta Riccarton

La Porchetta Riccarton

location

Address

20 Rotherham Street, 20 Rotherham Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033487990

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Seafood , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
20 Rotherham Street, 20 Rotherham Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand