La Vista Cafe and Restaurant in Auckland City Menu

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FRENCH TOASTED BRIOCHE with $19.50
- grilled banana, bacon, rosewater mascarpone and maple syrup
OLIVIA’S FAMOUS CREPES $19.50
- with berry compote, bacon and maple syrup
CORN FRITTER $19.50
- with grilled Cajun chicken, tomato salsa, ginger mushrooms
SCRAMBLED EGGS $17.50/$19.50
- on toast with wilted spinach, slow roasted tomato with bacon or salmon or mushroom
MY BREAKFAST $21.00
- sauteed mushrooms with chunky potatoes and Spanish chorizo sausages in a garlic, cream and marsala sauce
TORTILLA ESPAÑOLA $19.50
- Spanish omelette of chorizo, red pepper, feta cheese, spring onion and potatoes with salad
CLASSIC EGGS BENEDICT $19.50
- with spinach and hollandaise with either bacon or smoked salmon or herbed mushrooms
HUEVOS RANCHEROS $19.50
- Spanish baked eggs with sauteed onions, capsicum, tomato and crumbled feta with flat bread- add meatballs $23.00
LA VISTA BIG BREAKFAST $23.00
- Spanish chorizo sausages, streaky bacon, eggs, slow roasted tomato, mushrooms and crispy potatoes with toast
MY MOTHER IN LAWS SPANISH MINCE $19.50
- with diced vegetables, fried eggs and flat bread
LOW CARB BREAKFAST $22.00
- grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
TOASTED BAGEL $14.50
- with cream cheese, avocado, tomato and pesto
NEW YORK STYLE BAGEL $18.50
- with salmon, cream cheese and caper salsa

CALAMARI FRITOS $19.50
- with garlic aioli on rocket leaves
CAJUN CHICKEN PANINI $18.00
- with avocado, garlic butter, tomato and rustic potato
FISH PIRAMIDE $26.00
- with market fish in eggplant lasagna, carrot puree and rocket salad
CHARDONNAY STEAMED MUSSELS $19.50
- in a smoky tomato sauce with a crunchy bread
CHICKEN FILO $23.00
- stuffed with spinach, feta, semi dried tomatoes and salad
MOROCCAN CHICKEN STRIPS ON HUMMUS $23.00
- with flat bread, garlic yoghurt, salad greens and salsa&capers sauce
200 GMS WAGYU BEEF BURGER $22.00
- with greens, cheese, onion jam, aioli and garlic potato
PEPPER CURED BEEF SALAD $19.50
- with balsamic vinaigrette and horseradish mayo
PASTA OF THE DAY $26.00
- chicken, seafood or vegetarian choice
ROAST RACK OF LAMB $29.00
- with butternut pumpkin, potato pave&rosemary jus
GARLIC PEPPER GRILLED STEAK SANDWICH $21.00
- with blue cheese sauce and rustic potatoes
SCOTCH FILLET $28.50
- with cannellini puree, kumara fondant and Pedro Ximenez mustard jus

CLASSIC TAPAS PLATTER $56.00
- with a little taste of nibbles, dips & delicacies with bread (Ideal for sharing)
PAELLA $29.50
- saffron rice with fresh seafood and chorizo in a tomato ragout (FOR TWO $52.00)
VEGETARIAN (VEGAN) PAELLA $26.00
PIZZA BREAD $10.00
- garlic, pesto or mojo cilantro base, sun dried tomatoes, olives and basil
DATE PALM $10.00
- stuffed with blue cheese wrapped in bacon
COSTILLAS DE CERDO $16.00
- sweet and spicy Glazed Pork Riblets
CORDERO EN ADOBO $18.00
- grilled lamb skewers with pesto, aioli and balsamic glaze base
ALBONDIGAS $10.00
- spicy meatballs in a tomato sherry salsa
EMPANADA QUESO $16.00
- panko crumbed Halloumi, cranberry sauce
CROQUETTES $14.00
- filled with tuna and seafood veloute fried in olive oil
PEASANT MUSHROOMS $15.00
- stuffed with corn fed chicken, camembert and hollandaise sauce
POTATOES BRAVES $10.00
- chunky potato with mojo de cilantro and tomato sauce

PIZZA BREAD $10.00
- garlic or pesto or mojo de cilantro in the base, sun dried tomatoes, olives and basil
BREAD LOAF $14.00
- crunchy flatbread with a selection of homemade dips
PEASANT MUSHROOMS $15.00
- stuffed with corn fed chicken, camembert and blue cheese sauce
CORDERO EN ADOBO $18.00
- grilled lamb skewers with pesto, aioli and balsamic glaze base
ALBONDIGAS $10.00
- Andalucian meatballs in rich tomato and sherry sauce
CROQUETTES $14.00
- filled with a tuna and mussels veloute fried in olive oil
DATE PALM $10.00
- stuffed with blue cheese wrapped in bacon
QUESO CON EMBUTIDO $14.00
- homemade salami and chorizo, cured beef, halloumi cheese with bread
STREET DUMPLINGS $18.00
- with ground lamb & eggplant stuffing and spicy sauce
POTATAS BRAVAS $10.00
- chunky potato with mojo de cilantro and tomato sauce(add chorizo $14.00)
ROLLO DE SALMON $18.00
- smoked salmon crepes roll with a cream cheese and Lebanese cucumber
COSTILAS DE CERDO $16.00
- sweet 'n' spicy glazed pork ribs
EMPANADA QUESO $16.00
- panko crumbed halloumi with cranberry sauce
CLASSIC TAPAS PLATTER $56.00
- with a little taste of nibbles, dips & delicacies with bread (ideal for sharing)

SPICED RARE TUNA $19.50
- beetroot beets, tuna croquettes, Pedro cherry jelly, semi dried tomatoes
PRAWNS ROASTED WITH CHILLI AND GARLIC SAUCE $18.00
MUSSELS IN SMOKY TOMATO SAUCE $19.50
- with crunchy bread
SEAFOOD CHOWDER $18.00
- with prawns, fish, calamari and scallops, bounded in creamy saffron sauce
ZENY ZEUS HALLOUMI TART $19.50
- crusted Halloumi shallow puff pastry tart and tossed rocket pear salad
VIEIRA GALICIAN $22.00
- scallops with cannellini puree and gin tonic sauce
CHICKEN LIVER PARFAIT $18.50
- with beetroot, Rye bread, Pedro cherry jelly
RULO DE CABRA $16.00
- warm goat cheese, beetroot puree, candy walnuts, salad greens & berry sauce
CARNE DE RES ENSALADA $19.50
- pepper cured beef salad with balsamic vinaigrette
CALAMARES FRITOS $19.50
- fried calamari with garlic aioli on rocket leaves

FRESH MARKET FISH $29.00
PAELLA DE MARISCOS $29.50
- traditional Valencian rice dish with fresh seafood in a saffron tomato ragout(vegetarian paella $25.50
CORN FED CHICKEN ROULADE $28.50
- spinach and goat cheese, sun dried tomatoes, olive capsicum polenta and Saffron chardonnay cream sauce
PIERNA DE CORDERO $29.00
- lamb shanks slow cooked with orange and wine rosemary jus
CREDO RELLENO $28.50
- pork fillet stuffed with nuts, herbs, Camembert with Savoy cabbage & Romesco sauce
PECHUDO DE PATO $32.00
- confit duck breast, braised red cabbage, cauliflower puree, caramelised shallots & figs
BISQUE DE MARISCOS $29.00
- King crab and seafood pot steamed with coriander and lime
SOLOMILLO $30.00
- bacon wrapped eye fillet in mustard sauce with a herbs garlic butter, accompanied with spinach and mash potato
CIERVO ESTOFADO $32.00
- wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
ROAST RACK OF LAMB $30.00
- with butternut pumpkin&potato cake & rosemary jus
VEGETARIAN GNOCCHI $26.00
- sauteed with fungi mushroom, sundried tomatoes and artichokes
PASTA OF THE DAY $26.00
- chicken, seafood or vegetarian choice

TIRAMISU $14.00
- sponge fingers soaked in marsala and dark espresso coffee and layered with rich mascarpone cream
DOLCE VITA $15.00
- cappuccino, chocolate and hazelnut ice-cream, layered on a chocolate sponge with an almond sprinkle on top
SEMIFREDDO $14.50
- sea buckthorn, pistachio&blackcurrant raspberry syrup
CHOCOLATE FONDANT $15.00
- with vanilla bean ice cream and chocolate sauce
CHURROS CON CHOCOLATE $14.00
- Spanish crispy doughnuts sprinkled with cinnamon and sugar and served with a thick chocolate dipping sauce
TARTA DE MANZANA $14.00
- apple tart with vanilla bean ice cream, Kahlua and orange flavoured syrup, walnut praline
NASHI PEAR $14.00
- infused in red wine, star anise & cinnamon; comes with blood orange sorbet
BUDINO APPICCIOSO DI DATTERI $14.00
- sticky date pudding with hot butterscotch and caramel sauce and ice cream scoop
ICE CREAM SCOOP $6.50
- with chocolate sauce

Nearby Sample Menus

Funghi alla trapanese - pan fried mushrooms with tomato, paprika, anchovy and breadcrumbs N/A
Rucola - rocket, shaved parmesan, balsamic vinegar extra virgin olive oil $8.5
Croquette - potato croquet filled with salami and mozzarella $10.5
Misto - a selection of the above breads $12, $15.5 with olives, $18 with stuzzichini
Polpette alla napoletana - meatballs with sultanas, pine nuts and tomato sauce N/A
Melinda - mozzarella, apples, radicchio, gorgonzola and walnut $26
Tavolozza di salumi con giardiniera di verdure - the real italian antipasto: selection of cured meats, tastes of pickled and preserved vegetables, cheese and truffle paste (suggested for 2 or more) $33.5
Caprese - buffalo mozzarella with vine ripened tomato, fresh basil and extra virgin olive oil $19.5

Bourbon BBQ Ribs (GF) $22.00
- Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
Chocolate Fondant $11.00
- Biscotti, vanilla whipped cream
Grilled Rare Beef 22.00
- Coriander, tomato, capsicum, cucumber, red onion, crispy noodles, Thai dressing
Fries $10.00
- Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
Salt & Pepper Squid $15.50
- Tzatziki, chilli jam (GF)
Mexican $23.00
- Chilli con Carne, guacamole, sour cream, salsa
Ladykiller $23.00
- Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
Atlantis $23.00
- Selection of fish and shellfish, scallions, chipotle

Egg $5.00
Steak & Cheese $7.80
Steak & Egg $7.50
Donut $1.20
Cheese & Tomato $4.00
Wedges $4.50
Fish with Crumb Extra $1.00
Potato Fritter $1.00

- 6Pc $7.00
Menmma (Bamboo Shoots) $2.00
Tenshin Don $13.00
- Prawn omelette with sweet soy sauce on rice
Teriyaki Chicken Don $14.00
- Teriyaki Chicken on rice
Mabo-Tofu $12.00
- Spicy bean curd pork and chilli
Miso Butter Ramen $12.00
- Miso based noodle with bean sprouts, corn and butter on top
cChashu (Homemade Roasted Pork) $3.00
Gyoza
- Fried dumplings

GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
NESIAN REMIX
- give me more! ham, pineapple mushroom and onion
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum

Shoestring fries $8.00
- w aioli and tomato sauce
Mushroom Bruschetta NF/VG $18.00
- Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
Banana Walnut Waffle $10.00
- Freshly cut banana, walnut, and drizzled w maple syrup
Calamari Salad(GF) $16.50
- pan-fried pesto marinated calamari w olive oil served on a bed of wild rocket, red onion, salad and preserved lemon
Best Toasted Bagels $16.00
- served w cream cheese and your choice of/Altar smoked salmon with rocket, red onion, and capers
Mushroom Bruschetta (VG) $18.00
- Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
Mini corn fritters $9.50
- w tomato relish and sour cream
Altar Gourmet Corn Fritters Stack $19.50
- served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce

Ice Cream $1.80
Bacon & Egg $3.80
Steak $11.50
Special Chow Mein $13.50
- chicken steak, bbq, pork, prawn cashew nut
Chicken & Sweet Corn $4.50
CHICKEN WING SPECIAL $12.00
- 18 chicken wings, $1.00chips
Chicken Foo Yoong $10.50
Fish Cake $2.00

Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese

Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
Salmon Sashimi $12.00
- small 12pcs
Lunch Box $12.50
- choice of chicken teriyaki, seasoned beef or stir fried vegetables
Teriyaki Salmon $16.00
- salmon teriyaki salad & rice
Dinner Box $15.50
- choice of chicken teriyaki, beef fish teriyaki or katsu
Teriyaki $12.50
- choice of chicken or fish salad & rice
Salmon Bento $14.50
- salmon sushi & teriyaki, tempura salad & rice
Rolled Sushi 9pcs $11.00
- salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi

S=Small / M=Medium / L=Large
Tang su youk S $23 / M $33 / L $43
- Sweet & sour pork
Sam saun udong $17.00
- Mild noodle soup with combination seafoods
Sae wu tang myun $14.00
- Mild shrimps noodle soup
Gan poong sae wu $38.00
- Deep fried shrimps with garlic sauce
Gan ja jang $12.00
- Pork, veges in black bean sauce noodles
Bok um bab $13.00
- Fried rice with pork & soup
Pal bo chae $47.00
- Braised mixed seafoods in brown sauce

Egg $6.00/$8.00
DUMPLING (fried or boiled) $8.00/$6.00
- pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
Beef n’ VegetebLe soup $6.00
Egg burger $3.00
WonTon n’ Noodle soup $6.00
Egg $6.00/$8.00
Chicken n’ vegetable soup $6.00
Vegetarian $5.00/$8.00

Cheesy Vege
Plain justtoasted $2.50
Butter+jam or Nutella or vegemite $4.00
Cheesy Lentil Roll
Avocado+ Tomato $6.50
Salmon + Avocado $9.00
Mini Mince Pie $1.50
Salmon Cream Cheese+ capers $9.00

Scrambled tofu $14.50
- Organic tofu scrambled w curry and mixed herbs, spinach, served on gluten free toast
Vegetarian breakfast $14.50
- Any style eggs w homemade hash brown, roasted tomato, stir fried button mushrooms w spinach
-gluten free $5.50
Banana (1) $2.50
Fresh fruit selection $12.50
- W fresh yoghurt
Toast (1) $2.50
Smoked salmon (3) $6.50
39 salmon eggs benedict $18.50
- Benedict style eggs w spinach, atop choice english muffin or homemade hash brosot served w hollandaise and pesto • smoked salmon