La Vista Cafe and Restaurant in Auckland City Menu

BREAKFAST BREAKFAST
  • FRENCH TOASTED BRIOCHE with $19.50
    • grilled banana, bacon, rosewater mascarpone and maple syrup
  • OLIVIA’S FAMOUS CREPES $19.50
    • with berry compote, bacon and maple syrup
  • CORN FRITTER $19.50
    • with grilled Cajun chicken, tomato salsa, ginger mushrooms
  • SCRAMBLED EGGS $17.50/$19.50
    • on toast with wilted spinach, slow roasted tomato with bacon or salmon or mushroom
  • MY BREAKFAST $21.00
    • sauteed mushrooms with chunky potatoes and Spanish chorizo sausages in a garlic, cream and marsala sauce
  • TORTILLA ESPAÑOLA $19.50
    • Spanish omelette of chorizo, red pepper, feta cheese, spring onion and potatoes with salad
  • CLASSIC EGGS BENEDICT $19.50
    • with spinach and hollandaise with either bacon or smoked salmon or herbed mushrooms
  • HUEVOS RANCHEROS $19.50
    • Spanish baked eggs with sauteed onions, capsicum, tomato and crumbled feta with flat bread- add meatballs $23.00
  • LA VISTA BIG BREAKFAST $23.00
    • Spanish chorizo sausages, streaky bacon, eggs, slow roasted tomato, mushrooms and crispy potatoes with toast
  • MY MOTHER IN LAWS SPANISH MINCE $19.50
    • with diced vegetables, fried eggs and flat bread
  • LOW CARB BREAKFAST $22.00
    • grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
  • TOASTED BAGEL $14.50
    • with cream cheese, avocado, tomato and pesto
  • NEW YORK STYLE BAGEL $18.50
    • with salmon, cream cheese and caper salsa
LUNCH LUNCH
  • CALAMARI FRITOS $19.50
    • with garlic aioli on rocket leaves
  • CAJUN CHICKEN PANINI $18.00
    • with avocado, garlic butter, tomato and rustic potato
  • FISH PIRAMIDE $26.00
    • with market fish in eggplant lasagna, carrot puree and rocket salad
  • CHARDONNAY STEAMED MUSSELS $19.50
    • in a smoky tomato sauce with a crunchy bread
  • CHICKEN FILO $23.00
    • stuffed with spinach, feta, semi dried tomatoes and salad
  • MOROCCAN CHICKEN STRIPS ON HUMMUS $23.00
    • with flat bread, garlic yoghurt, salad greens and salsa&capers sauce
  • 200 GMS WAGYU BEEF BURGER $22.00
    • with greens, cheese, onion jam, aioli and garlic potato
  • PEPPER CURED BEEF SALAD $19.50
    • with balsamic vinaigrette and horseradish mayo
  • PASTA OF THE DAY $26.00
    • chicken, seafood or vegetarian choice
  • ROAST RACK OF LAMB $29.00
    • with butternut pumpkin, potato pave&rosemary jus
  • GARLIC PEPPER GRILLED STEAK SANDWICH $21.00
    • with blue cheese sauce and rustic potatoes
  • SCOTCH FILLET $28.50
    • with cannellini puree, kumara fondant and Pedro Ximenez mustard jus
TAPAS & SHARED PLATES TAPAS & SHARED PLATES
  • CLASSIC TAPAS PLATTER $56.00
    • with a little taste of nibbles, dips & delicacies with bread (Ideal for sharing)
  • PAELLA $29.50
    • saffron rice with fresh seafood and chorizo in a tomato ragout (FOR TWO $52.00)
  • VEGETARIAN (VEGAN) PAELLA $26.00
  • PIZZA BREAD $10.00
    • garlic, pesto or mojo cilantro base, sun dried tomatoes, olives and basil
  • DATE PALM $10.00
    • stuffed with blue cheese wrapped in bacon
  • COSTILLAS DE CERDO $16.00
    • sweet and spicy Glazed Pork Riblets
  • CORDERO EN ADOBO $18.00
    • grilled lamb skewers with pesto, aioli and balsamic glaze base
  • ALBONDIGAS $10.00
    • spicy meatballs in a tomato sherry salsa
  • EMPANADA QUESO $16.00
    • panko crumbed Halloumi, cranberry sauce
  • CROQUETTES $14.00
    • filled with tuna and seafood veloute fried in olive oil
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and hollandaise sauce
  • POTATOES BRAVES $10.00
    • chunky potato with mojo de cilantro and tomato sauce
TAPAS TAPAS
  • PIZZA BREAD $10.00
    • garlic or pesto or mojo de cilantro in the base, sun dried tomatoes, olives and basil
  • BREAD LOAF $14.00
    • crunchy flatbread with a selection of homemade dips
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and blue cheese sauce
  • CORDERO EN ADOBO $18.00
    • grilled lamb skewers with pesto, aioli and balsamic glaze base
  • ALBONDIGAS $10.00
    • Andalucian meatballs in rich tomato and sherry sauce
  • CROQUETTES $14.00
    • filled with a tuna and mussels veloute fried in olive oil
  • DATE PALM $10.00
    • stuffed with blue cheese wrapped in bacon
  • QUESO CON EMBUTIDO $14.00
    • homemade salami and chorizo, cured beef, halloumi cheese with bread
  • STREET DUMPLINGS $18.00
    • with ground lamb & eggplant stuffing and spicy sauce
  • POTATAS BRAVAS $10.00
    • chunky potato with mojo de cilantro and tomato sauce(add chorizo $14.00)
  • ROLLO DE SALMON $18.00
    • smoked salmon crepes roll with a cream cheese and Lebanese cucumber
  • COSTILAS DE CERDO $16.00
    • sweet 'n' spicy glazed pork ribs
  • EMPANADA QUESO $16.00
    • panko crumbed halloumi with cranberry sauce
  • CLASSIC TAPAS PLATTER $56.00
    • with a little taste of nibbles, dips & delicacies with bread (ideal for sharing)
FIRST COURSE (Entradas) FIRST COURSE (Entradas)
  • SPICED RARE TUNA $19.50
    • beetroot beets, tuna croquettes, Pedro cherry jelly, semi dried tomatoes
  • PRAWNS ROASTED WITH CHILLI AND GARLIC SAUCE $18.00
  • MUSSELS IN SMOKY TOMATO SAUCE $19.50
    • with crunchy bread
  • SEAFOOD CHOWDER $18.00
    • with prawns, fish, calamari and scallops, bounded in creamy saffron sauce
  • ZENY ZEUS HALLOUMI TART $19.50
    • crusted Halloumi shallow puff pastry tart and tossed rocket pear salad
  • VIEIRA GALICIAN $22.00
    • scallops with cannellini puree and gin tonic sauce
  • CHICKEN LIVER PARFAIT $18.50
    • with beetroot, Rye bread, Pedro cherry jelly
  • RULO DE CABRA $16.00
    • warm goat cheese, beetroot puree, candy walnuts, salad greens & berry sauce
  • CARNE DE RES ENSALADA $19.50
    • pepper cured beef salad with balsamic vinaigrette
  • CALAMARES FRITOS $19.50
    • fried calamari with garlic aioli on rocket leaves
SECOND COURSE (Plato principal) SECOND COURSE (Plato principal)
  • FRESH MARKET FISH $29.00
  • PAELLA DE MARISCOS $29.50
    • traditional Valencian rice dish with fresh seafood in a saffron tomato ragout(vegetarian paella $25.50
  • CORN FED CHICKEN ROULADE $28.50
    • spinach and goat cheese, sun dried tomatoes, olive capsicum polenta and Saffron chardonnay cream sauce
  • PIERNA DE CORDERO $29.00
    • lamb shanks slow cooked with orange and wine rosemary jus
  • CREDO RELLENO $28.50
    • pork fillet stuffed with nuts, herbs, Camembert with Savoy cabbage & Romesco sauce
  • PECHUDO DE PATO $32.00
    • confit duck breast, braised red cabbage, cauliflower puree, caramelised shallots & figs
  • BISQUE DE MARISCOS $29.00
    • King crab and seafood pot steamed with coriander and lime
  • SOLOMILLO $30.00
    • bacon wrapped eye fillet in mustard sauce with a herbs garlic butter, accompanied with spinach and mash potato
  • CIERVO ESTOFADO $32.00
    • wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
  • ROAST RACK OF LAMB $30.00
    • with butternut pumpkin&potato cake & rosemary jus
  • VEGETARIAN GNOCCHI $26.00
    • sauteed with fungi mushroom, sundried tomatoes and artichokes
  • PASTA OF THE DAY $26.00
    • chicken, seafood or vegetarian choice
DULCE (dessert) DULCE (dessert)
  • TIRAMISU $14.00
    • sponge fingers soaked in marsala and dark espresso coffee and layered with rich mascarpone cream
  • DOLCE VITA $15.00
    • cappuccino, chocolate and hazelnut ice-cream, layered on a chocolate sponge with an almond sprinkle on top
  • SEMIFREDDO $14.50
    • sea buckthorn, pistachio&blackcurrant raspberry syrup
  • CHOCOLATE FONDANT $15.00
    • with vanilla bean ice cream and chocolate sauce
  • CHURROS CON CHOCOLATE $14.00
    • Spanish crispy doughnuts sprinkled with cinnamon and sugar and served with a thick chocolate dipping sauce
  • TARTA DE MANZANA $14.00
    • apple tart with vanilla bean ice cream, Kahlua and orange flavoured syrup, walnut praline
  • NASHI PEAR $14.00
    • infused in red wine, star anise & cinnamon; comes with blood orange sorbet
  • BUDINO APPICCIOSO DI DATTERI $14.00
    • sticky date pudding with hot butterscotch and caramel sauce and ice cream scoop
  • ICE CREAM SCOOP $6.50
    • with chocolate sauce

Nearby Sample Menus

  • Linguine Alla Marinara $29.50
    • Prawn, mussels, cockles, tuna, white wine, garlic, chilli flakes
  • Surf & Turf $42.00
    • Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce
  • Pesce al Forno $38.00
    • Oven baked whole snapper, olives, Mediterranean vegetables, herbs
  • Cannoli $14.90
    • Ricotta, orange, rhubarb, pistachio gelato
  • Gamberi $27.00
    • Chorizo, prawn, white mozzarella
  • Pane Ciabatta $9.50
    • Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
  • Prosecco Risotto GF $19.90/$28.00
    • Scallops, prosecco, confit garlic, lemon zest, fennel, watercress
  • Alla Salsiccia $26.00
    • Pepperoni, kalamata olives, tomato, chilli
  • American hot dog
  • Fish $5.50
  • Cheese and onion $3.90
  • Spring roll (homemade) $2.20
  • Snapper
  • -Crumbed $5.50
    • fish from the window may also be grilled/crumbed/ battered - Price
  • 6 for $3.00
  • Vegetarian samosa $0.60
  • Fried Rice with Ham & Tomato $14.00
  • Tofu with Special Sauce on Rice $14.00
  • Meat ball Soup $8.00
  • Vegetables in Sweet & Sour Sauce $14.00
  • Sour and Spicy Soup $8.50
  • Soup Noodle with Tofu Chicken & Vege $13.50
  • Fried Eggplant with Capsicum & Potato $23.00
  • Soup Noodle & Soy Beet & Vege $13.50
  • Chicken Fingers with Chips $9.00
  • Pepperoni $13.00
    • Pepperoni, onion, capsicum, cheese
  • Chicken Works $15.00
    • Cheese and extra hummus
  • Chicken $14.00
  • Turkish Garlic Bread with Hummus $7.00
    • Fresh baked bread with garlic butter
  • Margreta $10.00
    • Tomatoes, cheese
  • Garlic Pita $5.00
    • Served with hummus
  • Baby Chicken $16.00
    • Marinated chicken fillet with canola oil, fresh lemon juice, salt and pepper
  • PHAD PHAK(mild) $11.00
    • stir fried with vegetables in light oyster sauce with prawns
  • TOM YUM $9.50
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with chicken
  • GANG GRA REE $11.00
    • Thai yellow curry and coconut milk with potatoes and onions with prawns
  • GANG KEOW WAHN $9.50
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with chicken
  • GOONG YANG(hot plate) $8.50
    • BBQ tiger prawns served with salad & delicious Narmthong sauce
  • RUAM(2-6) $8.50
    • combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
  • TOM YUM $11.00
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with prawns
  • PHAD PRIEW WAHN $9.50
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • Chicken Dosa $18.95
    • dosa filled w sauteed chicken, finished in south indian herbs & spices w lettuce
  • Prawn Iguru $24.95
    • 10 prawns sauteed w whole spices, garlic, ginger & coriander
  • Pani Puri (6 Pcs) $7.95
    • break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty water
  • Papadams & Dips (Great with Beer/Wine) $13.95
    • 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
  • Samosa Chat $5.95
    • smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices
  • Satya Special Chicken Curry $21.95
    • soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
  • Mirchi Bhaji Majaka (2 Pcs) $6.95
    • fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander.
  • #9 $11.00
  • -Salad
  • Gurnard $3.50
  • - 2 Eggs
  • -Family combo
  • -Burger combo
  • Potato 4 for $2.00
  • -bag(9 piece) $6.00
  • Caesar Salad $18.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing
  • Garden salad $8.00
  • Natural
    • Served w white balsamic vinegar
  • Spicy BBQ pork ribs $22.00
    • 400g of slow cooked pork ribs, cooked in our secret Belgian beer sauce, served w frites
  • Ratatouille $7.50
  • Garlic Ciabatta loaf $9.50
  • Garlic & chilli Prawns $16.50
    • Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
  • Tomato, Herbs & Parmesan (GF)
  • Chicken Burger $17.50
    • Grilled Chicken Breast with Bacon and Cheese Served with Fries.
  • Wedges with Bacon $13.90
    • served with Sour Cream and Sweet Chili
  • - House Smoked Salmon $18.00
  • Mushroom $4.00
  • Toasted Sandwich $6.50
    • with your choice of three fillings
  • Omelette $16.50
    • with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
  • Fries $5.50
    • served with Tomato Sauce
  • Add on:
  • Shredded Roast Duck $8.00
  • Fried Peanuts $6.00
  • Shrimps Fried Rice $12.00
  • Extra Spicy Cold Noodle with Cucumber And Egg $8.00
  • Shrimp Wonton Soup with Pork Meat $8.00
  • Bean Sprouts salad $5.00
  • Buckwheat Noodles $10.00
  • B.B.Q. Pork On Rice $8.00
  • -Basil Pesto
  • -Stuffed with Green Beans, Feta & Capsicum
  • Basket of Fries@ $6.50
    • Served with aioli and tomato sauce.
  • -Smoked Salmon, Dill, Lemon & Caper Mousse
  • Kids Bagel@ $5.95
    • With marmite and melted cheese.
  • -Rosated Vegetables, Pesto & Parmesan Stack
  • -Roast Vegetable Salad
  • -Roast Pumpkin, Haricot Bean Chilli & Coriander Dip
  • Ficelle Pack of 3 $4.99
    • classic, grains, wholemeal & traditional
  • Ciabatta Long Roll $1.70
  • Mini Croissant $1.80
  • Turkish Pide 400g $4.10
  • Pecan Date Brioche $4.50
  • Bap Bacon & Avocado, Chicken, Egg & Bacon $5.90
  • Croissants Grands (6) $11.30
  • Gourmet Sausage Roll $4.80
  • -Creamy Pumpkin with toast / Bacon & Kumara with toast $9.90
  • -Bacon / Ham / Vegetable (mushrooms,tomato) $10.00
  • Gluten Free Toast add $1
  • Big Breakfast $10.00
    • 1 bacon, 2 eggs, tomato, mushrooms & toast
  • Vege Grill $12.00
    • Baked beans, 2 eggs, 2 hashbrowns, tomato, mushroom & toast
  • -Hawaiian Burger $9.90
    • (1/3 lb) burger bun, beef, 2 bacon, pineapple, cheese, tomato, lettuce, onion, relish, garlic aioli sauce & maple syrup
  • -BLT Sandwich $7.90
    • 1 bacon, fresh lettuce & tomato served on toast
  • -BLAT Sandwich $8.90
    • 1 bacon, fresh lettuce, avocado & tomato served on toast
  • BACON & EGGS $11.90
    • Grilled streaky bacon and Cooked Eggs (Scrambled, Fried or Poached) with focaccia Bread
  • CHlCKEN SALAD $13.80
    • Oven baked Chicken Breasts, Mix Salad, tomato, Blanched Green Beans and Crispy noodle finished with our homemade dressing (Mango, Vinaigrette)
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
  • Gluten free bread (x2) $2.50
  • TOASTED CHEESE BAGEL $11.90
    • with Cream Cheese/Bacon, Avocado
  • TOASTED CHEESE BAGEL $9.50
    • with Cream Cheese/Vegetarian, Avocado, Tomato
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
  • CEO PLUM SCALLOPS $16.90
    • Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Wedges & Sour cream $7.50
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
La Vista Cafe and Restaurant

La Vista Cafe and Restaurant

location

Address

417 Tamaki Drive, Saint Heliers, Auckland City, AU, 1071, New Zealand

phone

Phone

095758093

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
417 Tamaki Drive, Saint Heliers, Auckland City, AU, 1071, New Zealand
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