Labonne Taste in Christchurch City Menu

Labonne Taste in Christchurch City has no menu available, but can choose from many other options such as Crispy Chicken or Fish Soft Shell taco or Open Beef Burger and Chips from Little Sister Cafe. Razza Bar offers many options including All burgers have a buttered, toasted bun, lettuce, mayo, tomato, beetroot and sauce and Beef. Joe's Garage Sumner includes a wide range like (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option or Muesli (v). Sausage Roll and Savouries from . Cafe 101 offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Available 11am — 3pm
  • (GF bagel available)
  • FRIES & AIOLI $9.50
  • + Fried egg $2.00
  • Japanese Chicken Burger $18.50
    • House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
  • + Side of fries $5.00
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • Two Hash browns $21.50
  • Chow chow $4.20
  • Bacon $4.20
  • Crumbed Prawn $0.80
  • 4 mini Doughnuts $2.00
  • Tormato $4. 20
  • E gg $4.20
  • Spring Roll $2.60
  • Deep Fried Snickers $3.80
  • Pineapple/Mushroom/Tomato $3.00
  • Roast Pork Mushrooms (on fried rice) $12.00
  • Crispy Skin Chicken
  • Plain Egg Foo Young $10.00
  • Sliced Pork with Season Vegetables
  • Prawn Egg Foo Young $12.20
  • 6 Deep Fried Chicken Nibble
  • Tray of Steamed Rice $5.30
  • Meal $8.00
    • 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
  • Kiwi $6.00
  • Crispy Chicken $6.50
  • Bacon $4.20
  • Chicken Nuggets (1/2 dozen) $4.70
  • Chicken Cordon Bleu $5.50
  • Mini Donuts (3) $1.20
  • Corn Pattie $2.00
  • Garlic Kebab (5 pieces) $12.00
    • Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
  • Anari Kebab (5 pieces) $12.00
    • Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
  • Prawn Pakora (8 pieces) $14.00
    • Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
  • Kadhai Paneer $15.00
    • Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
  • Tandoori Mushroom (8 pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
  • Prawn Masala $18.00
    • Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds and spices
  • Khadai (Chicken or Lamb) $18.00
    • Meat cooked with capsicum, onions and spices in a tomato base sauce
  • Wrap N/A
  • Cucumber N/A
  • Olives N/A
  • Oat & Raisin N/A
  • Subway Seafood Sensation N/A
  • Oven Roasted Chicken N/A
  • Carrot N/A
  • Bacon, Egg and Cheese N/A
  • Rucola $13.00
    • Served with pears, parmesan & white balsamic dressing
  • Pesce Del Giorno N/A
    • Ask your waiter for details, price varies
  • Panna Cotta Al Miele $16.00
    • Honey panna cotta with sticky vincotto
  • Gustosa $28.50
    • Roast lamb, potatoes, leaks, mozzarella & pancetta
  • Eggplant Parmigiana $25.50
    • Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
  • Cassata Napoli $16.00
    • A traditional three tiered Italian gelato served with fresh fruit
  • Minestrone $13.00
    • Seasonal vegetable soup with basil & grilled bread
  • Vitello Al Marsala $37.00
    • Veal scallopine with sliced field mushrooms & marsala wine sauce
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • Garlic & Pepper
  • Chicken, Beef or Pork $12.50
  • Separate Rice add $2.00
  • Red (Gang Dang)
  • Tom Yum
  • Cashew Nuts $3.00
  • Chicken, Beef or Pork $14.00
  • Chicken, Beef or Pork $4.00
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • California $ 5.50
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Saki Maki $ 5.50
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Kenzo $ 10.00
  • Teka Maki $ 6.00
  • Oyster Sauce Steak with Vegetables $11.00
  • Pork Curried on Fried Rice $10.00
  • Bacon and Egg / Cheese and Egg / Cheese and Pineapple / Tarakihi Fillet / Gurnard Fillet $5.00
  • Corn Bacon Pattie / Cheese Onion Fritter / Donut $2.20
  • Pork Fried Rice $9.80
  • Delicious Sweet Box / Spicy Hot Box / Curry Laksa Soup $10.70
  • Prawn Fried Rice $11.50
  • Prawn Foo Young Egg $13.00
  • Chef's cold salad $6.00
  • Fried Rice with Vegetables $10.00
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Chinese Sweet and Sour Pork $14.00
  • Hot Plate Lamb $18.00
  • Steamed Rice $2.50
  • Chef's Fried Chicken Steak $14.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • - Streaky Bacon $17.50
  • Duck Liver Parfait $15.00
    • Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Mussels with honey, soy and sesame seeds $8.00
  • Tudors Beef Burger $25.00
    • 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
  • Beef Fillet 180gm $38.00
    • Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • Garlic and Parsley Toasted Ciabatta $10.00
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Labonne Taste

Labonne Taste

location

Address

256 Barrington Street, Spreydon, Canterbury, 8024, New Zealand

phone

Phone

033325400

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
256 Barrington Street, Spreydon, Canterbury, 8024, New Zealand
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