Labonne Taste in Christchurch City Menu

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Labonne Taste in Christchurch City has no menu available, but can choose from many other options such as Crispy Chicken or Fish Soft Shell taco or Open Beef Burger and Chips from Little Sister Cafe. Razza Bar offers many options including All burgers have a buttered, toasted bun, lettuce, mayo, tomato, beetroot and sauce and Beef. Joe's Garage Sumner includes a wide range like (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option or Muesli (v). Sausage Roll and Savouries from . Cafe 101 offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
Available 11am — 3pm
+ Aioli $1.00
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
(GF bagel available)

Plaln $3.70
Mussel $ 9.50
4 Fillings $ 5.00
Mixed Grill $9.50
vegetarian $5.40
Giant $ 7.40
Bacon Pattie $ 2.00
Fish $4.70

pineapple $4.20
Hawaiian $5.50
Corn Nuggets for 6 $4.00
Vegetarian $4.50
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
Bacon & egg $5.50
Steak and Onion pattie each $2.10
Prawn Twisters each $0.80

Beef with Tomatoes Mein $11.00
Satay Beef mein $10.50
Chicken with Cashew Nuts $12.00
Roast Pork Fried Rice $10. 50
Chicken with Sweet Corn Soup $6.00
Beef Fried Noodles $9.90
Combination Egg Foo Young $11.50
Sweet & Sour Chicken $11.50

Pita Bread $1.50
Small $12.00
Egyptian Sausage
Falafel
Large $10.90
Triple $13.50
Mozzarella Cheese $2.00
Triple $13.50

-Chicken single $9.00 / double $11.00
-Lamb single $9.00 / double $11.00
-Chicken & Lamb $11.00
Chicken single $9.00 / double $11.00
Vegetarian $8.00
-Chicken & Falafel $11.00
Mixed
Kebab and Salad

VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!

Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Teka Maki $ 6.00
Kenzo $ 10.00
Spicy Tuna Cutlet Roll $ 5.50

Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
Tomatoes $2.80
Fish $4.40
Blue Cod $6.30
Delicious Sweet Box / Spicy Hot Box / Curry Laksa Soup $10.70
Fish Nuggets / Mussels / Squid Ring / Chicken Nuggets $0.80 ea
Sweet and Sour Pork $11.00
Pork with Mushrooms on Fried Rice $10.80

Subway Seafood Sensation N/A
Carrot N/A
Pork Riblet N/A
White Chip Macadamia N/A
Steak, Egg and Cheese N/A
Veggie Delite N/A
Meatball N/A
Onion N/A

Egg $3.80
PRAWN FOO YOUNG $11.50
STEAK EGG FOO YOUNG $11.00
CHICKEN & CASHEW NUTS $12.00
PRAWN CHOw MEIN $10.50
STEAK FRIED NOODLES $10.00
PRAWN & CASHEW NUTS $13.50
STEAK TOMATOES ON RICE $10.50

sausages rolls $2.60
Rolls large $6.90
Bacon & egg $4.80
Salad small $4.50
Bacon & egg on toast $9.00
Savouries $2.10
Rolls standard $5.30
Ham, cheese & tomato $4.80

Carrot Cake $3.00
Steak & Mushroom
Fish $3.00
Toasties $4.00
Raspberry Muffin $2.50
Pies $4.00
Mince & Cheese
Sausage Roll $2.50

OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice

Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Fries $9.50
- Served with tomato sauce
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces