Labonne Taste in Christchurch City Menu

Labonne Taste in Christchurch City has no menu available, but can choose from many other options such as Crispy Chicken or Fish Soft Shell taco or Open Beef Burger and Chips from Little Sister Cafe. Razza Bar offers many options including All burgers have a buttered, toasted bun, lettuce, mayo, tomato, beetroot and sauce and Beef. Joe's Garage Sumner includes a wide range like (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option or Muesli (v). Sausage Roll and Savouries from . Cafe 101 offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • INSALATA DEL GIORNO
    • see blackboard
  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • PUGLIESE $18.00
    • onions, pecorino, oregano, olive oil, no mozzarella
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • MASHROOM DO PAYAZA $9.99
    • Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.
  • PANEER PAKORA $15.00
    • Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
  • CHEESE NAAN $5.00
    • Kids Favourite Cheesy Bread. Naan Stuffed With Cheddar Cheese.
  • CHICKEN TIKKA MASALA $10.50
    • Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
  • PRAWN JALFREZEE $10.50
    • Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
  • KADAI PRAWNS $10.50
    • Prawn Cooked In Thick Gravy With Crushed Tomatoes, Onions, Fresh Coriander And Spices.
  • VEGETABLE SAMOSA $6.50
    • Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
  • BUTTER CHICKEN $10.50
    • Boneless Chicken Half Cooked in Tandoor, Finished with Tomato Cream Butter Sauce and A Touch of Fenugreek
  • Lemon Fish $ 2.50
  • Mini spring Roll l2For $3.50
  • chicken Pattie $2.20
  • Egg $4.40
  • Potaito FrItters 4 For $ 2.80
  • Garlic Butter chips $3.50
  • 3 Fillings $ 4.50
  • Tomato $ 4.40
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • Small $14.90
  • Large $16.90
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • PANINI $8.50
    • with your choice of 3 fillings
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • GF=Gluten Free
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • -Gluten Free $10.50
  • -Holly, aioli, pesto, toast $2.00 each
  • Falafel Pattie $15.50
    • Served w/ chips
  • Burger du jour (GF/Vegan available) $11.00
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • Pork & Wonton Soup $9.00
  • Sweet & Sour Pork R $11.90 / L $12.90
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Fish $3.00
  • Deep Fried Squid Rings 1/2 $5.00
  • Chicken Satay Skewers 2 for $5.50
  • Chicken Tomato on Rice $10.50
  • Mussels 1/2 doz $4.50
  • Steak Special $5.80
    • steak, egg
  • Steak Mushroom on Rice $10.50
  • Prawn Curry on Rice $10.00
  • Chicken Pineapple on Rice $10.50
  • Fish $4.00
  • Sweet & Sour Sauce $2.00
  • MANDU (Korean WONTONS) 10 for $4.00
  • MINI DONUTS 5 FOR $2.20
  • SINGAPORE FRIED NOODLES BAMI GORENG $9.80
  • CRUNCHY BANANA $2.50
  • CHEESE BALLS 5 for $4.00
  • CURRY ROLL $2.60
  • EXTRA TOPPING GARLIC BREAD $2.00
  • CHICKEN NUGGETS 6 FOR $4.80
  • Saki Maki $ 5.50
  • Kenzo $ 10.00
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • California $ 5.50
  • Teriyaki Chicken $ 5.00
  • Philadelphia $ 6.00
  • Spicy Chicken Cutlet Roll $ 5.00
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Hot Plate Hedgehog Mushroom $18.00
  • Spicy diced Chicken with Peanuts $14.00
  • Boiled Dumplings - Dozen $10.00
  • Chef's Fried Chicken Steak $14.00
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Hot Plate Venison $24.00
  • Combination Fried Noodle $12.00
  • Griddle cooked Tofu (Hot & Spicy) $14.00
  • Nachos $10.50
    • Nachos, homemade sauce.
  • Classic Garlic Bread $3.50
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • - Bacon and egg toastie
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • - Bacon egg BBQ sauce toastie
  • Soup of the Day
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • For Two $14.50
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • For Four $18.50
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
  • Chicken Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Labonne Taste

Labonne Taste

location

Address

256 Barrington Street, Spreydon, Canterbury, 8024, New Zealand

phone

Phone

033325400

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
256 Barrington Street, Spreydon, Canterbury, 8024, New Zealand
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