Le Metropolitain in Wellington City Menu

Sauteed seasonal vegetable with mushroom combo $22.00
Stir-fried seasonal vegetable with oyster sauce/ garlic $16.00
King prawn with cashew nut N/A
Steamed spring chicken with assorted mixed mushroom in bamboo basket $32.00
Jellyfish $12.00
Peking duck - lettuce $78.00
Dragons Platter (2 of each) - chives dumplings, pan-fried pork dumplings, spring rolls, deep-fried wontons, chicken wings, deep-fried squid $28.00
Stewed lamb belly with bean curd stick & water chestnuts $28.00

-Or Made With King Prawns $21.00
Roti $3.50
Extra Rice $3.00
Pad Bai Kra Prow
-Or Made With King Prawns $22.00
-Stir-Fried Rice Noodles Choice Of Pork, Chicken Or Beef Combined With Garlic, Chilli, Thai Holy Basil -Paste And Vegetables $13.00
Gaeng Krarec $16.00
- Yellow curry with a choree of chicken, beef or pork with coconut milk, vegetables, onion and potato
Pad Kee Mow

Salmon $12
- Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
BBQ Beef Roll $18
- BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
Miso $2
Agedashi Tofu $10
- Lightly deep fried Tofu and vegetables in a soy broth
Yuzu Sorbet $6
- Japanese YUZU citrus sorbet
Maccha Green Tea Ice Cream $6
Flame Grilled Beef $15
- Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
Spicy Tantan Udon Noodle Soup $18
- topped with minced chicken, egg, and vegetables

Sweet and Sour Chicken $15.90
Waffle Dog $2.50
Paua Fritter $7.50
Combination $14.50
Apple Turnover $2.70
Egg $4.00
Tomato $4.00
Family Special Set C $65.50
- 1 x Chinese Sweet and Sour Pork, 1 x Vegetable Egg Fu Young, 1 x Chinese Chicken Cashew Nuts, 1 x Steak Chow Mien, 1 x Combination Fried Rice

Steak $4.00
Steak & Egg $4.80
Squid Rings (6) $4.80
FISH DINNER (Tarakihi) $13.80
- Including 2 Crumbed Fillet, Chips, Tartare Sauce, Lemon & Salad
Chicken $4.00
9. Bacon & Eggs $11.20
- Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
Steak & Egg $4.30
2. Blueberry Buttermilk Pancakes with Maple Syrup $10.00
- Delicious moist pancakes with juicy blueberries, and drizzled with maple syrup and creme.

Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
Chicken Confit $22.00
- With sweet fennel and crushed potato.
BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw

Steak Slammer
- Beef sirloin, basil pesto, tomatoes, portobella mushrooms, blue cheese, pomodoro sauce and mozzarella topped with fresh basil
Siciliana
- Capers, anchovies, kalamata olives, chilli, boccocini, semidried tomatoes, pomodoro sauce and mozzarella.
Pork Ribs $20
- Pork ribs served with chunky chips and salad.
Home-Made Cheesecake $10
- Ask our staff for today’s flavour.
Grilled Breakfast $7
- Poached Eggs served with Hataitai Bread Shop Toast, Bacon and Hash Brown
Chicken Wings $14
- Chicken pieces smothered in either hot buffalo sauce or honey soy.
Beef Burger $12
- Grilled beef patty with lettuce and tomato in a fresh bun served with chunky chips.
Pork Belly $26
- Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.

Haloumi cheese toasted wrap $9.50
Lamb $13.50
Lamb Shish $14.00
- Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
Chicken $15.00
Bakalava (per Piece) $2.50
lettuce and sauces $8.50
Mixed $11.50
Spinach Parcel $6.50

Tempura Set (V) $19.50
- Battered tempura prawn, fish and seasonal vegetables with Japanese dip, accompanied with pickles, steamed rice and miso soup.
Large Sashimi Plate $27.00
- Selection of salmon, tuna and seasonal white fish.
Tempura Oyster $17.50
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
Chirashi Sushi $26.00
- Salmon and seasonal white fish, egg, caviar, oyster or prawn on sushi rice.
Teriyaki Chicken Set $19.50
- Pan fried crispy chicken, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
Nigiri Sushi Plate $17.50
- 3x salmonm, 2x white fish, 1x inari, 1x prawn and 1x egg.
Maguro $4.20
- Raw tuna on sushi rice. (seasonal)
Sashimi and Nigiri Plate $26.00
- 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)

Makanek $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
1/2 Dozen Falafel $14.00
- w salad & tahini
Vegetarian Platter $20.00
- A selection of all our vegetarian options
Beef, Lamb or Chicken Shawarma $12.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
Fatayer $6.00
- vege baked pies, spinach or feta
Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
Chicken Shish Tawook $13.00
- chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
Makanek & Egg $14.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice

•home cooked fries with aioli and tomato ketchup• $8
•fresh beans with sweet onion marmalade• $8
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
- add poached egg $2.00
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50

Roasted Vegetable $7.00
Chicken, Salad & Plum Sauce $7.00
Eggs + Beans $8.50
- Eggs + baked beans + toast
Soup of the Day $7.50
- served w toast and butter
Roast Beef & Chutney Sauce $7.00
Bacon, Egg, BBQ sauce $7.00
Omelette $13.00
- served w your choice of 3 fillings + toast
Eggs Benedict $14.00
- Bacon or ham + poached eggs on English muffins + hollandaise

Nearby Sample Menus