Le Pique Nique in Christchurch City Menu

Le Pique Nique in Christchurch City has no menu available, but can choose from many other options such as 1.Spring roll (10 pieces) or 2.Thai Fish Cake (5 pieces) from Spicy Thai. Nando's offers many options including Whole Chicken and - On its own. Murphy's On The Corner includes a wide range like Groper or Gurnard. HOUSE MARINATED OLIVE SELECTION(GF, V) and DEVILLED EGGS (4) from . Boo Radley's Food & Liquor offers O.G.B and Figs, pecans, gorgonzola, curd, truffle, honey, pollen.

Nearby Sample Menus

  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Chipotle hollandaise $5.50
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Seasonal greens $5.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Fresh range eggs $1.50 each
  • Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
  • Fish Cake $8.00
  • Roti Bread $4.00
  • Deep Fried Fish Fillet (chef special) $22.00
    • in special three spice sauce or sweet and so
  • Thai Carrot Salad (Som Tum ) $10.00
  • Prawn Phad Thai $20.00
    • Sauteed with bean sprout, crushed nuts and egg in fried noodles
  • Tom Yum Prawn $17.00
  • Phad Si-Eiew $17.00
    • chicken, beef or pork
  • Tom Yum Chicken or Vegetarian (no rice) $10.00
  • Banana-Fritter $2.00
  • Hawaiian $5.80
  • Plain $3.50
  • Pineapple $4.30
  • Chicken&Cheese $4.80
  • Donut-Chocolate $2.20
  • Mushroom $4.30
  • A quarter $5.00
  • Mussel $ 9.50
  • Mushrooms 4 For $ 2.80
  • Half scoop Plain chips $ 1.70
  • scallops 6 For $8.00
  • Lemon Fish $ 2.50
  • Steak $9.50
  • 1 Filling $3.50
  • Steak Roll $2.80
  • Vegetable Korma $15.50
    • A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
  • Butter Chicken $16.99
    • A whole world famous Indian delicacy chicken cooked with tomato, cream, butter and cashew.
  • Vegetarian Manchurian □ • $13.99
    • Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
  • Sarso Da Saag $15.99
    • Mustard leaves cooked with onion, tomatoes, herb and spices.
  • Chicken Biryani $16.50
  • Fish Tikka Masala $17.50
    • Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
  • Chicken Manchurian □ • $13.99
    • Chopped chicken cooked with capsicum, onion and dark soy sauce.
  • Mushroom Masala □ • $16.50
    • Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
  • -Main, Dessert and a Soft Drink $15.00
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • 2 Fried Eggs $3.50
  • Ice cream Sundaes
    • Chocolate, caramel, strawberry or passion fruit.
  • Kids Bangers and Mash
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • Breakfast menu until 11am daily
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • Polenta Fries $8.50
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • Burger du jour (GF/Vegan available) $11.00
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Falafel Pattie $15.50
    • Served w/ chips
  • -Holly, aioli, pesto, toast $2.00 each
  • Bluff Oysters (in season) N/A
  • Roast Pork & Pineapple on Rice $10.50
  • Bami Goreng (noodle) $12.00
  • Parawn Satay Sauce on Rice $12.50
  • Combination Foo Young Egg $12.00
  • Chips $2.40
  • Extra servings of Cashewnuts on meal $4.50
  • Prawn Curry on Rice $10.00
  • Donut / 3 Fish Bites $2.00
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Monster $7.00
  • Bacon, Egg, Mushroom, Tomato $1.00
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • KING MUFFIN
    • Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
  • CHICKEN BIG FEED
    • Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • King Salmon $9.00
    • 2 skewers per serving
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Prawn (3pcs) $12.50
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Nc. Chicken noodle soup $10.00
  • -seafood $5.00
  • stir fried peanut sauce on noodles $10.00
  • -chicken / pork / beef / lamb $3.00
  • Fish cake $5.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • Tom Yum Goong (Prawns) $12.90
  • Cashew nuts $12.90
    • with meat and vegetables with rice
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Vegetarian Tom Yum $10.90
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Steak satays $9.90
    • 4 marinated kebab sticks topped with peanuts sauce
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • For Two $14.50
  • Chicken Bursa $17 Single/$26 Double
    • P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • P.K. Dolma Dish $22.00
    • Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
Le Pique Nique

Le Pique Nique

location

Address

475 Papanui Road, Papanui, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033529783

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available

Location
475 Papanui Road, Papanui, Papanui, Christchurch, Canterbury, 8053, New Zealand
Similar Restaurants based on Cuisines