Little Turkish Cafe in Auckland City Menu

KEBAB KEBAB
  • Chicken/Iamb $10.90
  • Mixed Kebab $11.90
  • Chicken/lamb Satay Kebab $11.50
    • cooked with home made satay sauce
  • Chicken/lamb souvlaki Kebab $11.50
    • cooked with home made chilli sauce
  • Works Kebab (Chicken/lamb) $11.90
    • choice of chicken lamb mixed with falafel, hummus, cheese, salad & sauce
  • Chicken/Lamb Combo $15.50
  • Mixed Combo $16.50
  • Falafel Combo $15.00
KEBAB ON RICE KEBAB ON RICE
  • Chicken/Iamb $13.50
  • Mixed Kebab $14.50
  • Chicken/lamb Satay Kebab $14.00
    • cooked with home made satay sauce
  • Chicken/lamb souvlaki Kebab $14.00
    • cooked with home made chilli sauce
  • Istanbul Kebab Rice $16.00
    • choice of marinated chicken/lamb cooked with egg, chips & vegetable
KEBAB ON CHIPS KEBAB ON CHIPS
  • Chicken/Lamb Chips $13.50
  • Mixed Kebab Chips $14.50
SALAD SALAD
  • Chicken/Lamb Salad $13.50
  • Mixed Kebab Salad $14.50
  • Chicken/lamb Satay Salad $14.00
    • cooked with home made satay sauce
  • Chicken/lamb Souvlaki Salad $14.00
    • cooked with homemade chilli sauce
  • Turkish Salad $9.00
  • Grek Salad $10.00
SPECIAL SPECIAL
  • Skandar Kebab $17.00
    • choice of lamb/chicken fillet marinated with special Turkish herbs grilled to perfection, served on bed of hummus crispy bread, rice & salad
  • Lamb Cutlets $18.00
    • marinated lamb cutlet with olive oil, fresh herbs & saffron grilled to perfection, served with salad, chips or rice
  • Cholo Kebab $15.00
    • Two skewers of marinated lamb mince cooked on charcoal grill served on a bed of rice & salad
  • Chicken Shish Kebab $16.00
    • Skewers of marinated chicken fillets in lemon juice, Turkish herbs & saffron, grilled to perfection served with rice & salad
  • Lamb Shish Kebab $16.50
    • Skewers of marinated lamb pieces in lemon juice, Turkish herbs & saffron, grilled to perfection served with rice & salad
  • Lamb Shank $17.00
    • lamb shanks oven baked with garlic, tomato sauce & fresh herbs, served with rice & salad
  • Moussaka $16.50
    • layers of eggplant potatoes, capsicum, mushrooms, lamb mince with bechamel sauce & mozzarella cheese, onion, baked in oven, served with rice & salad
  • Turkish Curry $16.00
    • Traditional stew of spicy lamb with eggplant potatoes, mushrooms capsicums & onions, served with rice & salad
  • Mixed Platter $16.50
    • combination of lamb & chicken, falafel, dolma, hummus, cheese served with rice & salad
VEGETARIAN VEGETARIAN
  • Falafel Kebab $9.90
  • Falafel Salad/rice $11.90
  • Vege Mussaka $16.00
    • traditional Vegetarian Turkish food layers of eggplant potato, capsicum, mushroom, onions, carrot & carget with bechamel sauce & mozzarella cheese baked in oven, served with rice & salad
  • Hummus Dip $8.00
  • Hummus Roll $8.00
  • Mezze $8.50
    • combination of falafel, dolma, hummus & salad
DESSERT DESSERT
  • Chocolate/Carrot Cake $4.50
  • Turkish Delight $1.00
  • Baklava $3.80
PIZZA PIZZA
  • Mixed Sausages $14.00
    • variety of sausages, red onion, salt & pepper seasoning
  • Meat Lovers $14.00
    • Salami, bacon, capsicum, jalapeno & cheese
  • Carne $13.00
    • ham, bacon & cheese
  • Margaritta $11.00
    • tomato cheese
  • Hawaiian $12.00
    • ham, pineapple, cheese
  • Pepperoni $13.00
    • salami, onion, capsicum, cheese
  • Casa $13.50
    • mushroom, ham, salami, bacon, cheese
  • Vegetarian $13.00
    • mushroom, capsicum, onion, olives, feta cheese, tomatoes, cheese
  • Peasana $12.50
    • onion, capsicum, mushroom, olives & cheese
  • Chef Special $15.00
    • mushroom, ham, salami, bacon, capsicum olives & onions
  • Turkish Chicken $13.00
    • chicken breast fillet, mushroom & onion, cheese
  • Moroccan $14.00
    • Spicy lamb, Moroccan seasoning, onion, tomato, mushroom
SAMOSA SAMOSA
  • Chicken, lamb/vegetarian $3.50
FRIES FRIES
  • Fresnch fries $4.00
  • Wedges $4.50
  • Kumara $4.50
SAUCES SAUCES
  • Aioli/sweet chilli/sour cream $1.00

Nearby Sample Menus

Angus Steak House (sample menu)
  • Entrées - Cold -
  • Lunch Steak - (Includes salad bar) $28.00
  • Jacket potato $5.00
  • Wedge chips & sour cream $7.50
  • Sauteed mushrooms $7.50
  • Salmon $11.50
  • Cappuccino $4.00
  • Extra Steak only $25.00
Cafe Melba Ellerslie (sample menu)
  • Mochaccino 5.0(Medium) / 5.5(Bowl)
  • Melba Grill bacon, bratwurst, hashbrown, mushrooms, tomato and eggs any style on organic grain toast 19.7
  • Fluffy 1.2(Small)
  • Granola our own house roasted muesli served with fresh banana, natural yoghurt and a berry ragout 12.5
  • Bundaberg Lemon, Lime and Bitters 4.0
  • Bundaberg Diet Ginger Beer 4.0
  • Egg 2.3
  • Coke / Diet Coke 4.5
Royal Heights Takeaways (sample menu)
  • Potato Fritter $0.80
  • Combination Meat $15.00
  • Beef $12.00
  • Pork & Vegetables $13.00
  • Snapper Fish $5.50
  • Special $8.00
    • 8 Chicken Nibbles, $1.00 Chips
  • Ham & Cheese $4.50
  • Special $30.00
    • 4 Fish, 4 Sausages, 4 Potato Fritter, 4 Crab Stick, 4 Spring Rolls, $4.00 Chips
Long Room (sample menu)
  • Prosciutto wrapped tiger prawns (GF) $13.00
  • Nicoise salad (ortiz tuna) (GF) $21.00
  • Fish and chips - w’ tartare sauce $24.00
  • 250gm rib eye (60 day aged) $32.00
  • Smoked mozzarella & potato bombs (V) $11.00
  • Vanilla bean crème brulee $12.00
  • 220gm sirloin (60 day aged) $28.50
  • Classic Caesar $19.00, $21.50 w’ chicken breast
Mecca Cafe Viaduct Harbour (sample menu)
  • Classic Fish and Chips $24.50
    • Beer battered fish. fries, tartare sauce and seasonal salad
  • Eggs Benedict $22.00
    • Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
  • Crispy Calamari $25.00
    • Rocket, lemon aioli, vinaigrette
  • -Chicken $25.00
  • Akaroa Salmon Filet $29.50
    • Asparagus, Israeli couscous and saffron aioli
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • Goat Cheese Pie (V) $24.00
    • Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
  • Garden Salad
Cheung Hing Takeaways (sample menu)
  • Ham / Bacon $4.50
  • Combination Meat & Veges $16.00
  • Spring Roll / Curry Roll $2.50
  • Combination Meats $15.00
  • Pork / Chicken / Fish $13.00
  • With Mushrooms, Cashew Nuts, Pineapple & Soft Noodles $13.00
  • Chicken $12.50
  • Steak, Tomatoes & Veges / Steak, Mushrooms & Veges / Steak, Pineapple & Veges $15.00
Provedor (sample menu)
  • Satay Chicken 8.50
  • Sandwiches 5.50
  • Thai Red Curry 8.50
  • Pies 5.00
  • Thai Green Curry 8.50
  • Nachos 5.00
  • Sweet and Sour Chicken 8.50
Nishiki Japanese Restaurant (sample menu)
  • Sashimi Small $14.00
    • Assorted Fresh Sashimi(9 Pcs)
  • Kumara Chips $5.00
    • Kumara Chips With Sweet Sauce And Butter
  • Ebi Mayo $14.00
    • Prawns With Special Mayo Sauce
  • Beef Carpaccio $13.00
    • Sliced Fresh Sirloin With Vinegar Soy Sauce
  • Okanomi Yaki $13.00
    • Savoury Japanese Style Seafood Pancake
  • Tan Kushi $6.00
    • Beef Tongue With Teriyaki Sauce
  • Chicken Teriyaki $9.00
    • Chicken Thigh With Special Teriyaki Sauce
  • Sake Kama $9.00
    • Salmon Wing
The French Cafe (sample menu)
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • Organic rye bread, smoked and cultured butter
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
KIRAKU Japanese Restaurant (sample menu)
  • CRAZY EGG RAMEN $14.00
  • GYOZA $12.50
    • savoury dumplings -scallop(6 pieces)
  • BBQ PORK $1.50
  • BUTTER $1.00
  • CHILLI MISO RAMEN $13.00
    • spicy miso-based ramen
  • SHAYU $10.50
    • soy sauce flavour soup
  • UDON NOODLES $12.50
    • low fat and satisfying
  • CORN $1.00
Mt Smart Bakeries (sample menu)
  • Stuffed Sausage $2.50
  • Hash Brown $1.00
  • Apple Cream Donut $1.50
  • Fresh Cream Donut $1.50
  • jam/Lemon $1.20
  • Raspberry cheese cake $3.00
  • Bacon Egg & cheese $3.00
  • Ginger Bread Man $1.00
Marua Bakery (sample menu)
  • Bacon n Egg Pie $3.20
  • Steak Pie $2.90
  • Quiche $2.40
  • Frankfurter $2.20
  • Sausage Roll $1.50
  • Mince Pie $2.80
  • Steak n Kidney Pie $3.30
  • Steak Bacon n cheese pie $3.80
Occidental Belgian Beer Cafe (sample menu)
  • Duck vol au vent $29.00
    • Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
  • Garlic & Herb Butter w Breadcrumbs
  • mixed olives & Feta cheese (GF) (V) $9.00
  • Mini Seafood Chowder w toasted ciabatta $9.00
  • House Smoked Salmon $21.00
    • Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad
  • Fish & Chips $24.00
    • Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
  • Seafood Chowder $17.00
    • A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
  • Salt & Pepper squid $21.00
    • Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
Northern Steamship Brewbar (sample menu)
  • Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
  • Macchiato $4
  • After dinner Mint Chocolate Fondant - w vanilla ice cream $10
  • Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
  • Handcut Chunky Chips - w tomato & mushroom ketchup, aioli $7.5
  • Selection of Juices $4
  • Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
  • Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
Thai Street (sample menu)
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
Little Turkish Cafe

Little Turkish Cafe

location

Address

217 Karangahape Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

093020353

clock

Opened hours

Monday: 10:00 AM – 2:30 AM, Tuesday: 10:00 AM – 2:30 AM, Wednesday: 10:00 AM – 4:00 AM, Thursday: 10:00 AM – 4:30 AM, Friday: 10:00 AM – 6:00 AM, Saturday: 10:00 AM – 6:00 AM, Sunday: 10:00 AM – 2:30 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Mediterranean , Middle Eastern , Pizza , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Cash ,  Serves Halal ,  Quick Bites ,  Bankcard ,  Lunch ,  Sheesha ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
217 Karangahape Road, Auckland, Auckland, 1010, New Zealand
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