Address
49 Sir William Pickering Drv, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand
M and M Catering . in Christchurch City Menu
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M and M Catering . in Christchurch City has no menu available, but can choose from many other options such as - ½ & ½ - Meat: ham, pepperoni, chicken or beef or - Toppings: tomato, sundried tomato, spinach, pineapple, onion, olives, jalapenos, capsicum, mushroom, cream cheese, brie, anchovies from Poppita's Cafe and Pizzeria. The Harvard Bar & Cafe offers many options including Wedges with tomato relish and Fries with aioli. Samurai Bowl includes a wide range like Edamame or Tasty spicy sprouts. Soup Of The Day (GF-V) and Salad Of The Day (GF-V) from . Little River Hotel - Restaurant offers Briggston Fish Supply and Cashew Nuts.
Nearby Sample Menus
- - vegemite $6.90
- Sausage $5
- 7 DAYS / 7AM- 3PM
- Avocado $5
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Salmon & avocado on multi-grain $18.90
- With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
- - marmite $6.90
- Black beans $5
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Corn, kale & coriander fritters $17.90
- With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
- Avocado $3.50
- Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
- Bowl of shoestring fries with relish and mayo $7.00
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
- Toast $2.00
- Tomato relish $1.50
- Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
- Potato rosti $2.50
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Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
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Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
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B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
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Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
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Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
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Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
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The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
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Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
- + Side of fries $5.00
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SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
- Hollandaise, extra egg $2.00
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BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
- FRIES & AIOLI $9.50
-
Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
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BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
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PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
- Chicken & Camembert N/A
- Beef, Bacon & Beer N/A
- Chicken N/A
- Vension Portbello N/A
- Peppered Steak N/A
- Steak & Kidney N/A
- Chicken & Cranberry N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Cashew Nuts $3.00
- Extra Meat $3.50
- Hot Dog $2.00
- Steak Chow Mein with Mushrooms $11.00
- Chicken with Tomatoes on Rice $10.50
- Bacon&Cheese $4.70
- Roast Pork Fried Rice $10.50
- Steak $4.90
- Onion Rings 6 for $3.00
- Meat $2.00
- Plain $2.00
- Chocolate $2.00
- Chicken Patties $2.00
- Squid Rings 6 for $4.50
- Vegetarian $5.20
- Scallops 1/2 doz $9.00
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Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
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Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
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Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
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Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
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Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
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Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
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Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
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Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
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Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
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Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
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Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
- Bowl of Rice $3.00
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Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
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Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
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Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
- Yakitori Platter $18.00
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Spare Ribs
- Bahn Thai marinated pork spare ribs, slow baked then grilled.
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Special Chilli Whiskey Sauce
- Stir fried seasonal vegetables in special sauce wife your choice of meat.
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Gai Tord Krob
- Stir fried crispy chicken wife sweet chilli sauce and vegetables
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Gaeng Phed
- (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
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Deep Fried Squid
- Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
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Koi Dio Phad
- Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
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Steak Satay
- Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
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Gaeng Phed Ped Yang
- red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
- One or Two Choice Meal (small Plate) $12.90
- Classic Garlic Bread $3.50
- creamy pumpkin Soup. $5.50
- - Bacon and egg toastie
- Single Choice (Mini Plate) $8.90
- your choice from
- Mini Deli Special + 20ml Coca-Cola range $10.90
- Soup of the Day
-
Sweet/Salted lassi $3.00
- Sweet mango lassi and salted lassi made from yoghurt
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Plain naan $2.50
- Traditional indian leavened bread
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Chicken saag $15.80
- Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
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Chicken kadai $15.80
- Chicken cooked in thick gravy with onions, capsicum and spices
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Bombay tandoor mix platter $16.00
- 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
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Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
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Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
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Tandoori roti $2.50
- Traditional bread made from the wholemeal flour
- Thai Money Bags (4) $8.50
- Thai Curry Puffs (4) $8.50
- Prawns $13.00
- Tom Kah N/A
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
- Chicken Noodle Soup $10.00
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Priced from components
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Pla Saam Lod $20.00
- Fried fish with 3 Flavored sauces
- Jungle curry $17.00
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Satay chicken (GF) $9.50
- with peanut sauce. 3 pcs
- Pineapple curry $17.00
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Wonton (V) $9.50
- 6 pcs
- Red Curry $17.00
- Seafood Thai salad $20.00
- Family steak pie $13.80
- Family ham & asparagus quiche $18.90
- Family steak & cheese pie $14.20
- Vegetarian quiche (SM) $5.20
- Salmon & cream cheese quiche (SM) $5.20
- Potato top savouries $2.60
- Quiche lorriane $17.50
- Roast beef & fig chutney roll $4.60
M and M Catering .
Phone
033572011
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Salad
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Seating , Cards accepted , Outdoor Seating
49 Sir William Pickering Drv, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand
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