Ma and Pa's Bakery in Christchurch City Menu

Ma and Pa's Bakery in Christchurch City has no menu available, but can choose from many other options such as Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber from Ilex. Ocean Fresh Fish offers many options including Pineapple and Chips. Fox & Ferret Public Ale House includes a wide range like The Fox Breakfast or The Start Up. Bacon BBQ Roadster and Chop Shop Chicken from . BurgerFuel offers Sydenham Bakery and Bacon & Egg.

Nearby Sample Menus

  • Eggs Benedict $21
    • Poached eggs and toast
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • -With berry compote and yoghurt for $21
  • -With streaky bacon and hollandaise sauce for $21
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Fruit Salad $15
    • Served with yoghurt
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • Brioche Muffin $19.50
  • Available 11am — 3pm
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • All eggs are free range
  • + Fried egg $2.00
  • Prawn Chow Mein $13.50
  • Extra Toppings $1.00
  • Steak Mushroom Chow Mein $11.00
  • Steak Mushroom on Fried Rice $11.00
  • Pork Tomato on Fried Rice $11.00
  • Pineapple Fritter $2.00
  • Corn Pattie $2.00
  • Steak Curry on Fried Rice $11.00
  • Bolognese $24.00
    • Handmade spinach fettuccine with a classico ragu sauce
  • Caprese $17.00
    • Buffalo mozzarella, fresh tomatoes & basil
  • Filetto Di Manzo (300g) $38.00
    • Grilled fillet steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
  • Gamberoni Alla Griglia $22.50
    • Butterflied prawns served with roasted garlic & herb sauce
  • Mixed Leaves $10.50
    • With tomatoes, cucumber, olives & avocado
  • Brodetto Ligure $17.00
    • A fresh mix of seafood in a tomato broth
  • Olive Siciliane $14.00
    • An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
  • Portobello Polenta $14.50
    • Grilled polenta with field mushrooms, ricotta & pesto
  • Vegetable Korma $13.50
    • Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
  • Mango Chutney $3.00
    • Sweet mango flavour
  • Mixed Pickle $3.00
    • Hot lime, mango & chilli pickle
  • Prawn Kadai $18.00
    • Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
  • Vindaloo $14.50
    • Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
  • Cucumber Salad $4.00
    • Fresh cucumber & tomato salad sprinkled with chaat masala
  • Butter Chicken (Everybody Loves Butter Chicken) $14.50
    • Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
  • Raita $3.00
    • Cucumber & carrot mixed in yoghurt
  • Honey Roast Pork $14.50
  • Chicken with Cashew Nuts $12.00
  • Mini Spring Roll $0.60
  • Chicken with Black Bean Sauce $11.00
  • Pork with Cashew Nuts $12. 00
  • Roast Pork with Tomatoes $11.00
  • Seafood Egg Foo Young $14.00
  • Satay Beef mein $10.50
  • Double $12.50
  • Double $12.20
  • Double $12.50
  • Single $10.20
  • Single $10.50
  • Single $10.20
  • Lamb
  • Vegetarian Falafel
  • Steamed Rice $5.50
  • Hot Dog $2.20
  • Chocolate Mousse $3.50
  • Lemon Chicken R $11.90 / L $12.90
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Plain Fried Noodle $6.50
  • Cashew Nuts $4.00
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Classic Green Curry $18.00
    • With rice
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Spicy Tuna Cutlet Roll $ 5.50
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Spicy Chicken Cutlet Roll $ 5.00
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Philadelphia $ 6.00
  • Donut / 3 Fish Bites $2.00
  • Pineapple Ring $1.80
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Satay Pack $12.50
    • 2 Chicken Satay,Burgers, 1/2 Chips
  • 1 Dozen Chicken Nuggets $9.00
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Egg $2.00
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Potato Fries $4.90
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Spoon of scallops and bok-chow topped with crystallized ginger -
  • Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
  • Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
  • Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
  • Chicken thighs skewers marinated with ginger and fresh chilli paste -
  • Frittata of salmon and coriander with a dash of sweet chilli sauce -
  • Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Half and Half $8.00
    • Salmon and chicken. 8 Pieces
  • Bacon R $9 / L $12
  • Chicken R $9 / L $12
  • Deluxe Bento $18.00
  • Spicy Pork $7.00
  • Chicken Curry $5.00
  • -Platter $30.00
  • Seaweed R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Pasta of the Day N/A
    • ask our friendly staff
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Bagel $7
    • w. cream cheese and jam
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
Ma and Pa's Bakery

Ma and Pa's Bakery

location

Address

319 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033894848

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
319 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand
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