Maces Road Food Bar in Christchurch City Menu

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Maces Road Food Bar in Christchurch City has no menu available, but can choose from many other options such as Mixed Entree Platter (min for 2 people) or Thai Fish Cakes from SEMA THAI CUISINE. BBQ Brazil Churrasco offers many options including Mousse de Maracujá and Tuesday to Sunday Dinner from 5:00pm. Valley Inn Tavern includes a wide range like Toasted Bagel (Available all day) or Eggs on Toast. Crisp bruschetta with feta and Steamed salted edamame from . Liquidity Restaurant Bar offers Sakura Japanese Cuisine and Chicken Cutlet Set.

Nearby Sample Menus

PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
COTTO $20.00
- tomato, prosciutto, mozzarella
ROSSA $18.00
- tomato, mozzarella
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives

Available till 11am
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
Brioche Muffin $19.50
(GF bagel available)
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
- With Bacon $19.50
BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli

Back by popular demand N/A
- Butter Chicken
Vegetarian N/A
- Brocolli & Mushroom
Mince & Cheese N/A
Curried lamb N/A
Potato Top N/A
Mince N/A
Beef, Bacon & Beer N/A
Beef Chilli N/A

Sweet and Sour
- Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
-Prawns, Scallop, or Squid $20.00
-Chicken or Tofu $12.00
Lamb Massaman Curry $23.00
- Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.
Stir-fry Mushroom $12.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
Duck Curry $25.00
- Our red curry, with barbecued duck, courgettes, potatoes, onions, and tomatoes.

Chip $2.50
Pineapple Ring $1.50
Extra others $0.80
Tray Fried Rice $6.00
Steak Chow Mein $10.50
Combination Fried Rice $11.50
Young Chow Fired Rice $10.50
Tarakihi $4.50

Hot Chips $5.00
Deep Fried Sesame Balls $3.80
Mushroom Vegetable Steam Buns $4.50
Sauteed Pork Belly With Xo Sauce $16.90
Beef With Vegetables In Black Bean Sauce $14.90
Standard Fried Noodles / Rice $8.50
Rice & Seafood With Egg N/A
Pan Fried Pork Buns $5.00

Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20

Seafood $11.00
Turkish Delight $3.00
-Chicken & Beef $11.00
-Falafel single $8.00 / double $10.00
-Chicken & Falafel $11.00
Beef $5.00
Mixed
-Chicken & Lamb $11.00

Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Creamy Mushrooms $15
- w/ Spinach & Relish
Eggs & Toast w/ Bacon $14
Eggs & Toast $9
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish

Pork Egg Foo Young $10.00
Mushroom $3.80
Pork Fried Rice $9.50
Crumbed Sole $4.20
Noodle Base $1.50
Chicken Chow Mein $9.50
Tomato $3.80
Steak $5.20

Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce

Braised Tofu $4.00
Thick Cut Toast w/ Garlic & Herbs $4.80
-Pearls
Deep Fried Taro Cake $4.50
-Custard Pudding
Braised Beef Shank $7.00
Deep Fried Black Blood Puddings $5.00
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.

Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
Omelette (3 eggs) $18.00
- your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
Vegetables $8.00
Seafood Platter $24.00
- chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
Bowl Of Fries $6.00
Bowl of Roasties with Gravy $8.00
-add hot garlic bread (1 serve $4.5, 2 serves $7.5)

All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Onion Rings $1.50
Upgrade
- Choose a side + dip and add a drink
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Kumara Fries $5.90
-Cheddar $1.50
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish