Madison Coffee Lounge in Waikato Menu

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Madison Coffee Lounge in Waikato has no menu available, but can choose from many other options such as House cut double fried chips or House made corn chips from Hot Water Brewing Co. Sweet Rose Espresso offers many options including Nachos and Big All Day Breakfast. Floating Rock Cafe includes a wide range like Lake Bed or Kuratau Classic. Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice and Chicken Thigh Fillet from . Daikoku Restaurant offers Maddens Ice Cream Parlour and Pizzeria and Pizzas.

Nearby Sample Menus

-Upgrade with Sausage and Hash Browns $12.00
Mushroom and Toast Meal $7.00
Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
Pork Meal $19.50
- Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
Ham, Egg and Cheese Toasted Sandwich $9.50
Hamburger $7.00
Corn Nuggets $6.50
- Bacon and Sour Cream
Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00

Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Sweet Treats N/A
- please check our cabinet for daily specials
Fries $10
- served with tomato sauce + smoked garlic aioli
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Breads for two $14.5
- artisan bread served w house dips
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème

Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
TWO COURSES FOR $15.00
Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg
Thai Beef Salad $18.00
- With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli
Eggs to your liking $3.00
Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)

Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
-sausage (x2) $5
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
-avocado $3
-house cured salmon $6
Bacon & eggs $13
- on toasted ciabatta. Tweak it.

Snapper
●Mains
Seafood Chowder $15.00
- Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
Shrimp Cocktail
Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
Chicken Burger $19.50
- Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
Elsie's ultimate breakfast $18.00
- Bacon, sausage, grilled, mushrooms & tomato, eggs (any style), baked beans & toast
●Vegetarian

-Unagi (Toasted Eel) $3.00 each
-SPAM Musubi $5.00
- Spam & dashimaki egg, on rice wrapped in seaweed
●Donburi
-Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
●Main
-Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce

House made corn chips $8
- w house made salsa & guacamole
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
-W chips $18
Mushroom bruschetta $11
Chicken mole tacos $12
- w pinto beans
Sesame wings $10
Grilled Rueben $13
- w house made chips & cornichons

Mussel fritters $22
- served w salad & homemade tartare sauce
Fish n chips $14
The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
Sweetcorn fritters w bacon & fresh salsa $15
Mince & eggs w toast $14
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
Thai green curry $24
- w coconut cream & lime

Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Mashed Kumara with Manuka Honey $8.00
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish

PRAWN MASALA $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
CHICKEN BALTI $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef’s various sauces
BEEF KORMA $16.00
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried
SWEET MANGO CHUTNEY $3.00
- Popular Indian condiment
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander

Squid Ring $0.80
Burger Supreme $11.00
Fish Cake $2.50
Spring Roll $2.50
Fish-Hoki $3.50
Sausage $2.00
Chicken Kebab $3.00
Steak & Egg $6.50

Pancakes $14.00
- Caramelized bananas and cream
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Kumara Fries $10.00
- With aioli
Fries $7.00
- With tomato sauce
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Nachos $14.00
- Chilli beans, tomato, onion and cheese

Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Add Chorizo $3
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
Pork & Thyme Meatballs with Spicy Sauce $7.5
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Rosemary

Butter Prawn $18.50
- Large Prawns cooked in mild buttery tomato curry
Mixed Seafood $19.50
- Medley of Prawn, Fish, Mussel and Scallops in onion, ginger and garlic gravy
Lamb Korma $17.50
- Lamb cooked in a Cashew and Almond based gravy – A royal favourite
Madras Chicken $15.50
- A spicy chicken curry of boneless chicken cooked with whole chili peppers in a tomato and coconut based gravy
Mango Chutney $3.00
- Prawn, Duck $19.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90
- Prawn, Duck $19.90