Magpies Sports Bar and TAB in Hastings Menu

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Magpies Sports Bar and TAB in Hastings has no menu available, but can choose from many other options such as Arataki honey and s marinated soy yellow fin tuna or Beef tartar from The Peak. Emporium Eatery & Bar offers many options including Olives, marinated Italian green & black and Salt & Pepper calamari with aioli. Bistro Three Eleven includes a wide range like Rosemary infused olives or Garlic bread. Chef's Market Soup and Master Stock Consommé from . Mission Estate Winery offers Ujazi and Free Range Eggs.

Nearby Sample Menus

Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
Chicken & Mushroom Filo & Salad $16.50
Date Scone $6.00
- With whipped cream & fruit jam
Sweet Scone $6.00
- With whipped cream & fruit jam
Grilled Artisan Sandwich & Salad $16.00
Vegetarian Tart & Salad $17.00
Braised Beef Burger on Brioche Bun $18.50

Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)

Gai Yang $21.50
- Thai style bbq chicken breast, and thigh, accompanying with wham-jim, and sweet peanut
Crispy Pork Hot Plate $24.50
- Crispy pork topped with sweet curry sauce, peanut on a bed of veggie. Served on a hot plate
Pad Med Ma-Muang
- Stir fried in oyster sauce with cashew nuts, baby corn, celery mushroom, onion, capsicum and carrot
Beef Salad with Apple (GF) $20.50
- Char-grilled scotch fillet beef salad, dressed with 5 chilli lime juice, apple, onion, cucumber, carrot, tomato and coriander
Larb $20.50
- Delicious mince meat salad, in spicy lime juice mixed with red onion, chilli, fresh herbs, grounded rice, and a touch of roasted chilli. Choice of chicken beef or pork
Bowl of Fries $6.00
Roti bread with sweet peanut sauce (thai style flat bread, (homemade) $5.00
Thai Silk Fried Rice $19.50
- Fried rice with house made chilli paste, prawns, bbq pork, eggs, onion and vegetables

Roasted Pumpkin and Pork Arancini $14.00
- Risotto balls stuffed with pork and pumpkin coated in a rocket crumb with a roasted garlic aioli
Banana Split $8.00
- With vanilla ice-cream & drizzled with fudge sauce and chopped nuts
Chicken and Bacon $12.00
- Crumbed chicken, bacon, cheese, onion jam and avocado cream
Chicken Liver Pate $12.00
- Brandy infused livers served with toasted sour dough and caramelised onion
Fillet Mignon $34.00
- Premium Eye Fillet wrapped in bacon served with roasted garlic mash and smoked field mushrooms topped with cider hollandaise and red wine jus
Cajun Chicken Salad $18.00
- Strips of tender chicken coated in Cajun seasoning with fresh salad greens, aioli and crispy noodles
- Cheese & Onion $3.50
Beef Schnitzel $16.00
- Lemon and parmesan crumbed schnitzel served with fries, salad and gravy

Scallops And Cashew Nuts $25.50
- Wok Fried With Diced Vegetable, Cashew Nuts And Oyster Sauce
Chicken Delight $21.50
- Sliced Chicken Crunchy Fried Tossed In Sweet Chilli Tamarind Sauce.
Seafood Boat $24.50
- Combination Of Seafood With Chilli Basil Sauce Green Pepper Corn, Kaffir Lime, Galangal, Lemongrass So Spicy!! A Must Try.
Starlake Fried Rice $18.50
- Famous Thai Fried Rice With Curry Powder, Chicken, Prawn, Cashew Nuts
Chefs Selections Of Mixed Starters Per Person $11.50
Steamed Jasmine Rice Per Person $2.50
- With Egg, Onion, And Peas
Crispy Garlic Prawns $24.50
- Lightly Fried Tossed In Fried Garlic, Black Pepper, Chilli And Spices
Thai Bar-B Q Chicken With Sweet Peanut Sauce $22.50

Medium Chips $2.30
- Medium Bag of Chips
Snack Box $5.60
- Chips with 1 Piece Chicken. Combo includes 300ml drink
Tenderloins $1.50
- Delicious Tenderloins
Garlic Pottle $1.20
Tartare Sauce $1.50
Lamb Shank $5.50
- Delicious Lamb Shanks
Meatball $2.60
- Delicious Meatballs
Large Chips $3.50
- Delicious Ships

BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
Potato Wedges $4.00
THAI CHILLI CHICKEN $17.40/$23.90/$28.50
- Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
Flat Herb Bread $4.00
MEXICAN MK2 $17.40/$23.90/$28.50
- Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
Salt & Pepper Squid per dozen $7.20

EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
SCOTCH FILET $30.00
- 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
FRIES $7.50
- with aioli and tomato sauce
CRUMBED CHICKEN & AIOLI $17.00
VEGETABLE SIDE (GF) $8.00
CHEESECAKE $12.00
- served with vanilla ice cream and fresh whipped cream-see the blackboard
STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter
FARMHOUSE GARLIC BRAD $7.00

Pan Seared or Crumbed Scallops $14.00
Brandy Snaps $6.50
- filled with fresh cream
Pan Seared or Crumbed Scallops $25.00
Chicken Nuggets $10.00
- served with chips & salad
Hot Dogs $10.00
- served with chips & salad
Market Fish $26.00
- See specials board for details
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)

Crepe served with Bacon, Banana and Maple Syrup $17.00
Seasonal Fruit Salad $7.50
3 Egg Omelette with your choice of filling’s $17.00
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Muesli served with Yoghurt and Seasonal Fruit $9.50
Toast Bagel served with Cream Cheese and Jam $8.00
Bacon and Eggs with Toast $15.00
Tomatoes, Sausages, Hash Browns, Mushrooms $3.50

BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
Seasoned wedges served with salsa and sour cream $10.50
Toasted sandwich 3 flavours $6.00
SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
Gourmet Burger with a side of chips. $15.00
Classic B.L.T. SERVED WITH fries $14.00
Hoki Fish Bites chips & Salad $13.00

PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
SALSA NACHOS $6
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
WEDGES+SOUR CREAM $7
HOKI BITES+CHIPS $5/S $7/L
NUGGETS+CHIPS $5/S $7/L
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12

porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
-or vegetarian with tomatoes $17.50
soup of the day with bread (GF, V ) $10.50
eggs on toast, poached, fried or scrambled $9.50
linguini á la carbonara $18.50
freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50

Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
Mixed Salad $7.50
- Garden leaves, tomatoes, cucumber & citrus dressing
the Cheese board selection below 2 Cheeses $17.50
Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Gimblett Breakfast $22.00
- Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
(DF, V & GF* on Request) designed for 2 to share or more if an entree
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;

Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread