Address
116 King Street North, Saint Leonards, Hawke's Bay, 4122, New Zealand
Magpies Sports Bar and TAB in Hastings Menu
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Magpies Sports Bar and TAB in Hastings has no menu available, but can choose from many other options such as Arataki honey and s marinated soy yellow fin tuna or Beef tartar from The Peak. Emporium Eatery & Bar offers many options including Olives, marinated Italian green & black and Salt & Pepper calamari with aioli. Bistro Three Eleven includes a wide range like Rosemary infused olives or Garlic bread. Chef's Market Soup and Master Stock Consommé from . Mission Estate Winery offers Ujazi and Free Range Eggs.
Nearby Sample Menus
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Pad Med Ma-Muang
- Stir fried in oyster sauce with cashew nuts, baby corn, celery mushroom, onion, capsicum and carrot
- -Beef, chicken or pork $20.50
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Blanket Prawns (GF) $11.50
- Marinated king prawn, enveloped in crispy rice paper deep fried. Served with Nham-jim
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Crispy Pork Hot Plate $24.50
- Crispy pork topped with sweet curry sauce, peanut on a bed of veggie. Served on a hot plate
- -Chef's Selection Mixed Starters $9.50
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Hoi Pad Ped $24.50
- Stir fried scallops with red curry sauce, bamboo shoots, beans, courgettes, basil leaves, kaffir leave, capsicum and coconut cream
- Steamed Jasmine (per serve) $2.50
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Gai Fai $21.50
- Sliced chicken in a blend of red, green and yellow curries, chilli, capsicum, coconut cream and a touch of Thai herbs
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Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
- Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
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Hawke's Bay Lamb Rack - served medium $35.00
- Crumb Shoulder, Onion Puree, Leek, Rhubarb, Cauliflower, Chard
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Duck Breast $21.00
- Pear, Oyster Mushroom, Wasabi and Black Pepper dressing, Wild Karengo
- Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
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Duck Breast $9.50
- BB Hawkes Bay Sauvignon Blanc
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Vanilla Custard $16.00
- Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus
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Lemon Cured Mt. Cook Salmon $15.00
- BB Reisling
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Ice Cream $8.00
- 2 Scoops
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Tzaziki Dip $5.90
- Cucumber, strained yoghurt, fresh garlic, olive oil
- Mixed Meat and Rice $7.50
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Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
- Wrapped in flatbread with salad and a choice of sauces
- Lamb and Rice $7.50
- Served on rice with hummus, tzaziki, taboulch, salad greens, red cabbage, warm Turkish bread and choice of sauces
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Hummus Dip $5.90
- Chickpeas, lemon juice, tahini, spices
- Falafel Wrap (Small/ Large) $8.50/$10.50
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Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
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Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
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Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
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Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
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Soup N/A
- See Specials Board
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Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
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Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
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Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
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CAESAR SALAD $18.00
- Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
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PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
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FRENCH TOAST $16.00
- Egg dipped bread pan fried, served with grilled banana, bacon & maple syrup(VEGETARIAN $14.00/KIDS 1/2 SIZE $10.00)
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TRIPLE C $19.00
- Chicken, camembert, red onion with a swirl of cranberry sauce
- WEDGES & SOUR CREAM $10.00
- SIDE OF MASH $6.00
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PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
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CHEESE PLATE $18.00
- 2 Cheeses, crackers, & chutney *Blue cheese, camembert, or gouda
- - 8 pieces Sesame Teriyaki Chicken
- LARGE $8.90
- - 4 pieces Cucumber & Pickle
- Salmon & Chicken Combo $23.90
- - 10 pieces Fresh Salmon Nigiri
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Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
- - 8 pieces Fresh Salmon Supreme
- Edamame
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VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
- Salt & Pepper Squid per dozen $7.20
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APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
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SUPREME $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pineapple, ham, salami, basil
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PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
- Flat Herb Bread $4.00
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BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
- Fries: $3.50
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Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello
- Espresso with a shot of Grappa or Amaretto or Frangelico $10
- Cafe-Mocha $5
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La Bella Italia $23
- sweet cherry tomatoes, mozzarella, fresh garlic, baby rocket, parmigiano reggiano, fresh basil, extra virgin olive oil
- Latte $4.5
- Chilli Hot Chocolate $5
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Regina Margherita $24
- san marzano tomatoes, fresh buffalo mozzarella, fresh basil, parmigiano reggiano, and extra virgin olive oil
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San Pellegrino Italian Soda $4.5
- Aranciata, Limonata, Chinotto, Pompelmo, Rosa
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
- Proudly Serving Humming Hill Organic Eggs
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Create-your-own
- Build your own breakie from our range of sides.
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
- KIDS CHICKEN NUGGETS $10.00
- FARMHOUSE GARLIC BRAD $7.00
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HOT SELECTION SHARING PLATTER $36.00
- a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
- ESPRESSO LIQUEUR AFFOGATO $15.00
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PASTA BOWL $20.00
- see the blackboard for today's option
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TEMPURA FISH $15.00
- served with lemon wedge and tartare
- VEGETABLE SIDE (GF) $8.00
- KIDS MINI HOT DOG $10.00
- 2 courses / 3 courses $25.00 / $29.50
- Cheese cake of the day n/a
- Green leaf salad with chardonnay dressing $8.50
- Pork and sausage ragout, braised cabbage n/a
- Vidal seasonal garden vegetables $8.50
- Vidal seasonal soup n/a
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Rustic fries, aioli, tomato ketchup $8.00
- Eggs on Toast your style $9.50
- Seasonal Fruit Salad $7.50
- Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
- 3 Egg Omelette with your choice of filling’s $17.00
- Bacon and Eggs with Toast $15.00
- Toast Bagel served with Cream Cheese and Jam $8.00
- Toast served with Preserves $5.00
- Smoked Salmon Bagel with Cream Cheese $12.00
- Meyer Vintage Gouda [NZ] see below
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Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
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Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
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Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
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Affogato frangelico, grand marnier, amaretto or baileys
- espresso, vanilla + liqueur
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Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini
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Lustau Sherry $12.5
- pedro ximenez [sweet]
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Deliciosa Rocky Road $7.5
- dark choc, raspberry liquorice, marshmallow & macademia p/p
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CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
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Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, eggs and mushrooms
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French Toast $16.50
- bacon, banana & maple syrup
- add extras: avacado, mushrooms, toast All $12.00 each
- Eggs on Toast: your style eggs $10.00
- add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
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LAMB SHANK $18.00
- with mustard mash & vegetables
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PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
- eggs on toast, poached, fried or scrambled $9.50
- aromatic curry of the day (GF) $16.50
- eggs benedict with choice of bacon or salmon $18.50
- freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
- creamy mushrooms on toast $11.50
- indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
- porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
- -or vegetarian with tomatoes $17.50
Magpies Sports Bar and TAB
Phone
068710682
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
116 King Street North, Saint Leonards, Hawke's Bay, 4122, New Zealand
- Hastings Bar Food Menus
- Hawkes Bay Bar Food Menus