Magpies Sports Bar and TAB in Hastings Menu

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Magpies Sports Bar and TAB in Hastings has no menu available, but can choose from many other options such as Arataki honey and s marinated soy yellow fin tuna or Beef tartar from The Peak. Emporium Eatery & Bar offers many options including Olives, marinated Italian green & black and Salt & Pepper calamari with aioli. Bistro Three Eleven includes a wide range like Rosemary infused olives or Garlic bread. Chef's Market Soup and Master Stock Consommé from . Mission Estate Winery offers Ujazi and Free Range Eggs.

Nearby Sample Menus

-Bowl of cashew nuts $3.50
Blanket Prawns (GF) $11.50
- Marinated king prawn, enveloped in crispy rice paper deep fried. Served with Nham-jim
Pad Ka Prao Moo Sub $13.50
- Stir fried minced pork with thai sweet basil, chilli, onion, and vegetable topped with fried egg, and steamed rice
Gai Fai $12.50
- Sliced chicken cooked in hot curry, coconut cream, capsicum and thai herbs, served with rice
Steamed Coconut Rice Infuse in kaffir lime / Pickle Vegetables / Plain Noodles $5.00
Tofu with Black Pepper and Tomato $19.50
- Crisp fried bean curd tossed with onion black pepper and tomato chilli sauce, and coriander
Pad Nam Prik Pao $20.50
- Sauteed your choice of meat with hose made bbq chilli paste, mushroom, carrot, celery, onion, baby corn and capsicum. Choice chicken, pork or beef
Beef Salad with Apple (GF) $20.50
- Char-grilled scotch fillet beef salad, dressed with 5 chilli lime juice, apple, onion, cucumber, carrot, tomato and coriander

CHILLI CHICKEN $15.00
- fried chicken cooked in Chinese sauces
PLAIN NAAN $2.50
- soft Indian bread made from wheat flour
OTHER
- Popoddams, mango chutney, three naan bread
CHANA MASALA $9.99
- chickpeas cooked in a tomato based curry
BASMATI RICE $3.50
- steamed white basmati rice
ROGAN JOSH chicken/lamb/beef $15.00
- an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it
POTATO KULCHA $3.50
- naan bread with mashed potato & mild spices
REGULAR 325 GMS, CURRY AND RICE $8.50

Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
Terrôir glace (selection of flavours) ~ per scoop $5.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00

WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50

Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Soup N/A
- See Specials Board
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits

WHOLEGRAIN CORN CHIPS (GF) & DIPS $14.00
SIDE OF ONION RINGS $4.00
SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
MINI HOTDOGS & FRIES $12.00
- With tomato sauce(KIDS 1/2 SIZE $8.00)
SIDE OF FRIES $5.00
SIDE OF WEDGES $5.00
EGGS BENEDICT $18.00
- Poached eggs on herb potato cakes with bacon, spinach and our freshly made hollandaise sauce (VEGETARIAN $16.00)
WEDGES & SOUR CREAM $10.00

Cashew Nuts / Noodles / Rice $3.00
-Mixed Seafood / Squid/ Prawns / Scallops $20.00
-Duck $20.00
Crispy Pork/Roasted Duck $20.00
Pork Satay $7.00
- Grilled marinated pork, comes with peanut sauce
PAD-KING (CYM)
- Stir fried with your choice of meat with ginger, garlic, mushroom, mixed vegetables & oyster sauce
Chicken/Beef/Pork $18.50
(CYM)Choice of your meat:

Dragon Roll
Edamame
2PC. $4.60
- 4 pieces of Inari
- For Kids! (Serves 6-10)
- 4 pieces Avocado Nigiri
Double Avocado Fresh Salmon
Double Avocado Prawn

Croque Monsieur $12.80
- The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
Pasta of the day $14.80
- Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
Croque Madame $13.80
- Add the egg ..... To the Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
Chicken Caesar salad $22.80
- Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
Open Chicken Sandwich $16.80
- Chicken breast grilled with roasted bell pepper, fresh avocado served with mango chutney & salad on your choice of sourdough or multi grain toast
Each Extra: $4.50
- 2 Toast, 2 Eggs, Mushrooms, Tomato, 2 Sausages, Bacon and potato rosti, 2 Hash browns, Spinach, Sliced Ham off the Bone, 2 Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon, Watties Baked Beans
Caesar salad $18.80
- Classic salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
Open Sirloin Pork and Apple Sandwich $16.80
- Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast

Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Soup of the day $12.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Mixed greens, balsamic $6.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
Grilled sourdough, olive oil $6.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50

Seafood $16.00
Crab Meat $12.50
Spicy Squid $15.00
Chicken & Cashew Nuts $14.00
BBQ Pork $12.00
Wonton $12.00
Beef Satay $12.00
Honey Fish $12.00

Noci e Pere $24
- pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
Cafe-Mocha $5
Marinara (No Cheese) $20
- san marzano tomatoes, fresh basil, fresh garlic, oregano, exta virgin olive oil
Chilli Hot Chocolate $5
San Pellegrino Sparkling Water $4 / $6 / $8 / $12
- 250ml / 500ml / 1000ml / Magnum (1500ml)
Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello
La Bella Italia $23
- sweet cherry tomatoes, mozzarella, fresh garlic, baby rocket, parmigiano reggiano, fresh basil, extra virgin olive oil

●Udon
-Teriyaki Chicken
Teriyaki Salmon $17.50
- With Rice
Chicken Yakidori $13.50
- With Rice
Tax Max Roll $14.00
- Crabmeat, Cucumer, Avocado/ Topping:Tomato, Raw Salmon, Avocado
Spicy Salmon Roll $14.00
- Crabmeat, Cucumer, Avocado/ Topping:Raw Salmon, Fish Egg, Spring Onion
California Roll $13.00
- Crabmeat, Cucumer, Avocado/ Topping:Flying Fish Eggs
●Sashimi

Brandy Snaps $6.50
- filled with fresh cream
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Chicken Nuggets $10.00
- served with chips & salad
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Garlic Prawn Cutlets $24.00
Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)

Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
for additional sweet treats see our cabinet
Gluten free breads and crackers available on request please add $4.00
top with Bacon add $6.00
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;