Magpies Sports Bar and TAB in Hastings Menu

Are you the owner? Manage this listing for free.

Magpies Sports Bar and TAB in Hastings has no menu available, but can choose from many other options such as Arataki honey and s marinated soy yellow fin tuna or Beef tartar from The Peak. Emporium Eatery & Bar offers many options including Olives, marinated Italian green & black and Salt & Pepper calamari with aioli. Bistro Three Eleven includes a wide range like Rosemary infused olives or Garlic bread. Chef's Market Soup and Master Stock Consommé from . Mission Estate Winery offers Ujazi and Free Range Eggs.

Nearby Sample Menus

Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Fresh Green Salad $5.00
- All the Essentials
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)

Occhi di bur
- tomato base, mozzarella, smoky bacon, egg
Pipi platter $15.90
- pizza bread, local cheese, olives
Pipi chocolate cake $11.90
Bad for you fudge $3.90
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90
Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
Sticky date pudding, caramel sauce $11.90

Bowl Of Vegetables $9.50
Pad Pak $18.50
- Stir-Fried Vegetables And Cashew Nuts.
Thai Fish Cakes $10.50
- Fresh Mushrooms Filled With Minced Pork And Spices Coated With Batter, Deep Fried Served With Dipping Sauce.
Green Curry Beef $20.50
- With Bamboo Shoots, Green Vegetable And Coconut Cream
Crispy Moon $10.50
- Fresh Fish Pureed With Thai Herbs, Deep Fried Served With Dipping Sauce
Pickle Vegetables $6.00
Pad Pak Moo Grob $22.50
- Stir-Fried Crispy Pork With Seasonal Vegetables And Oyster Sauce
Pad Thai $19.50
- Wok Fried Egg Noodles, Combination Of Meats, And Vegetables

Deluxe Teriyaki Chicken
- 4 pieces Surimi & Pickle
Teriyaki Chicken on Rice with Mayo
8PC. DBL AVO $8.90
Budget Beauty $19.90
8PC. DBL AVO $9.70
8PC. REG $8.20
From $3.20

Omelette (Gluten Free) $13.90
- Classic 3 egg omelette with your choice of three fillings: bacon, ham, mushrooms, cheese, tomato, onion extra fillings $1.50 ea)
Bacon and Eggs
- Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
Chicken Nuggets Small $5.00
- Served with chips & sauce
Eggs (Any Style) Regular $9.90
- Poached, fried or scrambled served on whole grain toast (add Salmon for $4.90)
KIDS DINE FREE ON SATURDAYS
- Kids meal free with any meal from the menu priced $15.00 or more.
Thai Salad - Beef or Prawn (Gluten Free)
- Chilli & lime marinated beef or prawns on salad greens with crispy noodles & cashews.
Mini Hotdogs Regular $5.00
- Also dished up with chips and sauce, Yum!
Regular $12.90

Spicy Squid $15.00
Prawn, vege, Cashews $17.00
Chicken $12.00
Chicken Satay $ 2.20
Shrimp $12.50
Crab Meat $12.50
BBQ Pork $12.50
Chicken &Corn $9.00

Digestivo (to aid the digestion) $8
- Limoncello / Amaretto di Saronno / Grappa / Frangelico / Sambucca / Kahlua
Latte $4.5
Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
San Pellegrino Sparkling Water $4 / $6 / $8 / $12
- 250ml / 500ml / 1000ml / Magnum (1500ml)
Tartufo di Limoncello $10
- Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.
Cappuccino $4
Noci e Pere $24
- pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
Espresso with a shot of Grappa or Amaretto or Frangelico $10

FARMHOUSE GARLIC BRAD $7.00
COOKIE CARAMEL SAUCE $5.00
SUMMER SHARING PLATTER $36.00
- a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
KIDS MINI HOT DOG $10.00
EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
CRUMBED CHICKEN & AIOLI $17.00
MUFFIN'S $5.00

Vidal seasonal garden vegetables $8.50
Cheese cake of the day n/a
Pork and sausage ragout, braised cabbage n/a
Rustic fries, aioli, tomato ketchup $8.00
Green leaf salad with chardonnay dressing $8.50
Apple and blackberry crumble with vanilla ice cream n/a
Prawn & paella arancini balls, lemon aioli n/a
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a

Muesli served with Yoghurt and Seasonal Fruit $9.50
Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Seasonal Fruit Salad $7.50
Toast served with Preserves $5.00
Smoked Salmon Bagel with Cream Cheese $12.00
Bacon and Eggs with Toast $15.00
Toast Bagel served with Cream Cheese and Jam $8.00

Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic

Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
Whitestone Windsor Blue [NZ] see below
Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
St Germain $10.5
- hand-made passionfruit & elderflower liqueur
Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
Whitestone Lindis Pass Brie [NZ] see below
Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup

Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
KB's R&D chefs choice surprise luncheon $45.00
Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
Raspberries / Toasted Almond / Dissaronno $15.00
Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
Spuds / Olive Earth / Green Oil $6.00

hot cakes, banana, bacon & maple syrup $17.50
eggs on toast, poached, fried or scrambled $9.50
seafood chowder served with french bread (GF option) $16.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
soup of the day with bread (GF, V ) $10.50

CREAM BRULEE Vanilla pana cotta With vanilla ice cream & passionfruit syrup $12
JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
SWEET CORN STACK Fritters, oven roast tomatoes & spinach With beetroot relish $18.50
FOR THE UNDER 12'S -
SEAFOOD CHOWDER Our own rich & chunky seafood chowder With warm Turkish bread $17.00 / $22.00
BEACHED BANANA A banana split in two Vanilla ice cream, cream & chocolate sauce $5.50
PORK IN PADDOCK Creamy mushrooms With bacon & toast LUNCH or EVENING Available from 12 noon $19.50
SIMPLY ICE CREAM 2 balls of vanilla ice cream—All on its own $2.50