Main Road Cafe and Takeaways in Whangarei Menu

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Main Road Cafe and Takeaways in Whangarei has no menu available, but can choose from many other options such as Oysters with red wine vinegar & Shallots or Mussel Fritters from Mangawhai Tavern. Wildside Bar and Grill offers many options including The Wildside and The McKenzie. Turmeric includes a wide range like Any dish of your choice from the below or Plain/Butter Naan. G.F /gluten Free V /vegetarian D / Dairy . G.F and Warm Artisan Breads (v) from . Waterfront Restaurant & Bar offers Spice Route and H= Half / F= Full.

Nearby Sample Menus

Yum Moo Yang $19.90
- Sliced grilled pork with spicy salad
Peek Gai Tod (3) $7.90
- Fried chicken wings marinated in Thai sauce
Choices of Meat Available :
Pad See Ew
- Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower
Satay Gai (3) $8.90
- Skewers of grilled chicken tenderloin with peanut sauce
Khao Soy
- Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
Gaeng Phed PedYang (Duck)
- Roasted duck in red curry with pineapple, peas, capsicum, tomato
Pad Prik Gaeng
- Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn

Ginger Duck $21.00
- Roast duck stir fried with celery, spring onions, ginger, red onions soya bean paste, fresh chilli, and seasonal vegetables
- Chicken, Pork or Beef $17.50
Curry Puffs (4 pieces) $7.00
- Crushed chicken, onions, red kumara and curry powder stuffed in puff pastry and deep fried.
- Chicken, Pork or Beef $17.50
Yellow Curry
- Yellow curry cooked in coconut milk with potato and onions.
- Chicken, Pork or Beef $17.50
- Chicken, Pork or Beef $18.00
- Chicken, Pork or Beef $18.00

Spicy Chicken fried rice $15.50
Shrimp & Pork (x2) $7.00
Added with Raw & Cooked Beef $16.00
Vegetarian Summer Rolls (x2) $7.00
Chargrilled Spicy Beef $16.50
Chargrilled Lamb (x2) $7.00
Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Chargrilled Beef Sirloin $14.50

Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce

CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
CHEESE CHIPS $5.00
- Topped with cheese
WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese

The Hangover $19.00
- Marinated chicken thigh with bacon & pineapple
All pizzas, all day
Cheese Board $20.00
- Served with a selection of crackers, dips & olives
-Roast veges, spinach and feta (V) $18.00
-BBQ chicken & bacon $18.00
Small Factory Fries $5.50
- A smaller portion of deliciousness
Chicken & Bacon Caesar Salad $17.00
- With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
Food available all day every day!

Breads & Dips $14
An Italian style salad $18
- of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli
Potato wedges grilled with bacon & cheese $14
- served with sour cream
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
Garlic Bread $5
Garlic & Herb Bread $5
Angus Scotch fillet $.5
- served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
Garden salad $5

Homemade paua $5.50
Squid rings $1.00
Homemade corn $3.50
1 Fish, 1 sausage, 1 egg and chips $8.50
Scallops $2.00
Hot sugared donuts $1.00
Onion rings $0.50
Cheeseburger $6.50

Spicy Lamb Tortillas $14.00
- Three w/ rocket, roast capsicum & Tzatziki
●Pasta
-Butter, olive oil & balsamic $11.00
-Add Large Garlic Tiger Prawn $4.00 each
●Mushrooms in creamy sauce w/ toasted ciabatta $13.00
The Fish Board Market Price
- Please see the blackboard for our daily market Fresh fish
Sautéed Mushrooms in Thyme Jus $9.00
Alpine Origin Merino Short Ribs $15.00
- Braised & finished w/ a sticky citrus plum marmalade

Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Petits Fours $8.00
- Three TopSail chocolates
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia

Stuffed Naan $4.00
- naan stuffed with a filling of potatoes and peas
Beef Madras $15.50
- a traditional South Indian dish, boneless beef pieces cooked in coconut based gravy
Lamb Rogan Josh (We Guarantee You The Best) $15.90
- a traditional North Indian boneless lamb dish cooked with crushed spices in tomato based gravy
Tandoori Prawn $18.50
- king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving
Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
Chicken Chettinad $15.90
- black pepper, garlic, ginger and herbs based chicken curry
Chicken Naan $4.50
- naan stuffed with chicken pieces
Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce

Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Mixed plate dessert $10.50
- Chefs choice
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Chicken breast $19.50
- Chef's choice on how it is prepared
Avocado and shirmp timbale $9.90
- Served with mini salad
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens

Lamb-Do-Pyaza $17.00
- Boneless lamb prepared traditionally in special spices and herbs with petal onions and capsicum to create a unique flavor
Cheese Naan $4.00
- Plain flour bread cooked in tandoor and topped with fresh cheese
Prawn Malabari $18.50
- Prawns cooked with capsicum,onion, fresh tomatoes and coconut milk in a mild creamy sauce
Tandoori Roti $3.00
- Whole wheat roti cooked in tandoor
Paneer Makhani $15.00
- Cottage cheese cubes in creamy tomato sauce
Daal Makhani $15.00
- Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger
Vegetarian $15.50
Fish Masala $18.50
- Fish fillets cooked in an onion, cream and tomato based sauce

Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.

Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Marinate olives $6.50
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Fresh herb garlic mini loaves $8.50
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile