Main South Seafoods in Christchurch City Menu

FISH & CHIPS FISH & CHIPS
  • Fish $2.50
  • Chips $2.50
  • Chips —1/2 scoop $1.60
  • Hot Dog $2.20
  • Sausage $2.20
  • Pineapple Ring $2.20
  • Seafood (crab) stick $2.20
  • Doughnut $2.20
  • Chocolate Doughnut $2.20
  • Jam Rap $2.20
  • Crumbed Fish $2.60
  • Sole $5.20
  • Blue Cod $6.20
  • 1/2 dozen Chicken Nuggets $4.70
  • 1/2 dozen Squid Rings $4.50
  • Potato Fritter $1.20
  • Spring Roll $2.80
  • Curry + Rice Roll $2.60
  • Meat Pattie $2.20
  • Bacon + Corn Pattie $2.20
  • Cheese + Onion Pattie $2.20
  • 100% Meat Pattie $2.20
BURGERS BURGERS
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Kiddies $3.00
  • Plain $3.50
  • Cheese $4.50
  • Pineapple $4.50
  • Egg $4.50
  • Bacon $4.50
  • Fish $4.50
  • Chicken $4.50
  • vegetarian $4.50
  • Double Meat $5.20
  • Steak $5.20
  • Works $8.00
  • Extras $1.20
  • 1/2 dozen Scallops $8.00
  • 1/2 dozen mussels $4.50
  • 1/2 dozen Wontons $4.50

Nearby Sample Menus

  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Chicken Patties $2.60
  • Blue Cod Fillets (crumbed or battered) $8.70
  • Spring Roll or Curry Roll $2.60
  • Hoki (crumbed) $5.70
  • Pineapple $4.30
  • Extras $1.00
  • Cheese $4.30
  • Fish (crumbed) $3.00
  • Stir-fry Peanut Sauce
    • Our very own, very special peanut sauce, with broccoli, carrots, cauliflower, and onions.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Stir-fry Chilli
    • For those who like it hot, this is stir fried chilli and vegetables. Ask for it hotter if you dare.
  • Deep Fried Squids $12.00
  • Larb $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Stir-fry Cashew Nuts $12.00
  • Tom Yum Chicken or Tofu $12.00
  • Seafood Sticks $1.80
  • mini Donuts 6 for $2.80
  • Paua Pattie $ 3.00
  • 4 Fillings $ 5.00
  • sausage $2.20
  • Garlic Butter chips $3.50
  • Chicken cordon Bleu $3.50
  • Meat $1.20
  • Mushroom / Fish Burger $4.30
  • Bacon & Egg / Bacon & Tomato $3.80
  • Kumara Chips $5.00
  • Cheese Burger Pack $6.80
    • Cheese Burger, 1/2 Chips, Hot Dog
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • Double Meat / Chicken $4.40
  • Cod Fillets / Hoki Fillets $4.50
  • ● Meals
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
  • Lbjpizza -Beef $23.00
    • Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Open Chicken Sauvalaki $16.00
    • Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
  • Bowl of Fries $7.00
    • Large bowl of fries with Tomato Sauce &Aioli
  • MORNING TEA B $8.00
    • club sandwich, mini sausage roll, mini muffin or mini scone
  • Potato and bacon w housemade mayo
  • Selection of judges and slices
  • Sausages roll-classic beef and chutney in flaky pastry
  • Friands GF
  • Seasonal savoury mini quiche
  • Selection of rolled sandwiches
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • Mayonnaise $2.50
  • Prawns, Seafood or Combination $15.00
  • - Hokkien
  • Yellow (Gang Gari)
  • All dishes come with vegetables
  • Laksa
  • Wonton
  • Large $18.00
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries.
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
  • Miso $3.00
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Crsipy Scallops $21.00
    • Deep fried bread crumbled scallops (6 Pcs)
  • Sura Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Seafood Salad $17.00
    • Cooked seafood on fresh salad with sura special dressing
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • Seafood Combination $51.00
    • Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
  • Beef sirloin 120g/ Chicken 120g $26.00
  • Lamb or Large Mixed Roast $21.50
  • Hot Roast Beef Sandwich $10.00
    • thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
  • Bacon and Mushrooms $15.00
    • served on a garlic-toasted roll with salad or coleslaw and fries
  • English Breakfast $18.50
    • hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
  • Senior Citizens Roast – Lamb $16.50
    • roasts are served with seasonal vegetables
  • Fish & Chips $19.50
    • crumbed dory (2 pieces) served with fries & salad
  • Mince on Toast $18.50
    • savoury mince served on toast topped with two poached eggs
  • Dessert Of The Day $10.50
    • see daily specials board
  • Steak, Egg and Cheese N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A
  • Sweet Onion N/A
  • Beetroot N/A
  • Honey Mustard N/A
  • Olives N/A
  • Tuna N/A
  • Beef Fillet $39.00
    • 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
  • Brunch: Kids Breakfast $10.50
    • Sausage, egg, bacon, toast
  • Dessert: Ice Cream Sundae $6.50
    • Served with your choice of strawberry, caramel or chocolate sauce
  • Soup of the Day $16.00
    • Staff will advise on today's special, served with a bun
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • 400 Tom Yum Goong (Prawns) $15.00
  • Gai $10.00
    • Tempura Chicken Pieces
  • 100 Tom Yum Gai (Chicken) $13.00
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Udon noodle $10
  • Vegetarian yaki udon $11
  • Seafood yaki udon $13
  • Rice Tray N/A
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Main South Seafoods

Main South Seafoods

location

Address

299D Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033497939

clock

Opened hours

11 AM to 2 PM, 4 PM to 8 PM (Mon-Tue), 11 AM to 8:30 PM (Wed-Sat), 4 PM to 8 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
299D Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand