Main South Seafoods in Christchurch City Menu

FISH & CHIPS FISH & CHIPS
  • Fish $2.50
  • Chips $2.50
  • Chips —1/2 scoop $1.60
  • Hot Dog $2.20
  • Sausage $2.20
  • Pineapple Ring $2.20
  • Seafood (crab) stick $2.20
  • Doughnut $2.20
  • Chocolate Doughnut $2.20
  • Jam Rap $2.20
  • Crumbed Fish $2.60
  • Sole $5.20
  • Blue Cod $6.20
  • 1/2 dozen Chicken Nuggets $4.70
  • 1/2 dozen Squid Rings $4.50
  • Potato Fritter $1.20
  • Spring Roll $2.80
  • Curry + Rice Roll $2.60
  • Meat Pattie $2.20
  • Bacon + Corn Pattie $2.20
  • Cheese + Onion Pattie $2.20
  • 100% Meat Pattie $2.20
BURGERS BURGERS
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Kiddies $3.00
  • Plain $3.50
  • Cheese $4.50
  • Pineapple $4.50
  • Egg $4.50
  • Bacon $4.50
  • Fish $4.50
  • Chicken $4.50
  • vegetarian $4.50
  • Double Meat $5.20
  • Steak $5.20
  • Works $8.00
  • Extras $1.20
  • 1/2 dozen Scallops $8.00
  • 1/2 dozen mussels $4.50
  • 1/2 dozen Wontons $4.50

Nearby Sample Menus

  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Beef Curry
  • Chicken Salad S $17.50 / L $30.00
  • Sweet and Sour Pork with Vegetables
  • Roasted Pork with Fried Rice S $14.00 / L $26.00
  • Fried Fish Steak with Special Sauce S $23.00 / L $34.00
  • Dessert, Pudding with Ice Cream
  • Crispy Chicken
  • Roast Pork Fried Noodles
  • Crispy Salad with 3 Dressing(S) $7.00
  • Garlic Edamame Beans (S) $7.00
  • Deep Fried Tofu $7.00
  • Grilled Squid $7.50
  • Baby Whitebait and Tofu Salad $9.00
  • CHIRASHI (Sashimi on Rice) $10.00
  • Pork Katsu (Crumbed) $13.00
  • Tempura Prawn on Rice $12.00
  • Sizzling Eggplant with Pork Mince $18.00
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • Fried Ho Fun with Beef $14.00
  • Sizzling Black Pepper Lamb Cutlet and Onion $28.00
  • Satay Chicken Satay Chicken & Vegetables $18.00
  • Stir Fried Mixed Vegetables $15.00
  • Chinese Style Spare Ribs $18.00
  • Steamed Chinese Bacon and Salted Fish $22.00
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • Kashmiri Naan $4.50
    • Raisin, coconut & nut filling
  • Mixed Pickle $3.00
    • Hot lime, mango & chilli pickle
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Vegetable Biryani $15.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
  • Vindaloo $14.50
    • Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
  • Kadai Paneer $13.50
    • Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
  • Saki Maki $ 5.50
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Spicy Tuna Cutlet Roll $ 5.50
  • Teriyaki Chicken $ 5.00
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • California $ 5.50
  • Veggie Delite N/A
  • Italian Dressing N/A
  • Steak and Cheese N/A
  • Apple Slices N/A
  • Thinly Cut Ready Salted N/A
  • Pickles N/A
  • Capsicum N/A
  • Pizza Sub with Cheese N/A
  • Hotdogs $2.60
  • Donuts $2.60
  • Crumbed Scallops $1.80
  • Crumbed Mussels $1.00
  • Blue Cod $10.00
  • Chicken Nuggets $1.00
  • Plain Burger $6.00
  • 1/2 Scoop Kumara Weges $2.60
  • WEDGES $11.00
  • TOASTED SANDWICH + CHIPS $9.00
  • BANGERS + MASH $13.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • MINI HOTDOGS+ CHIPS $11.00
  • CHICKEN BBURGER + CHIPS $14.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • HAMBBURGER + CHIPS $14.50
  • Combination $8.00
    • 8 Pieces
  • Tuna Mayonnaise $7.00
  • -Platter $30.00
  • Crispy Chicken $5.00
  • Chicken R $9 / L $12
  • -Platter $30.00
  • Marinated Beef (Bulgogi) $5.00
  • R= REGULAR / L= LARGE
  • Fries $6
  • Sage & Confit Garlic Chicken Breast $28.5
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Garlic Bread $6
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • CATCH OF THE DAY $17.00
    • choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
  • EGGS BENEDICT $15.00
    • English muffin served with crunchy bacon poached egg and a side of hollandaise
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Bagel $12
    • house smoked salmon & cream cheese
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Carrot Kuku Entree $11.50
    • Carrot frittata with herbs and spices. Served with a trio of sauces
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • P.K. Rib Eye Steak $28 Double
    • Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • Chicken Bursa $17 Single/$26 Double
    • P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Main South Seafoods

Main South Seafoods

location

Address

299D Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033497939

clock

Opened hours

11 AM to 2 PM, 4 PM to 8 PM (Mon-Tue), 11 AM to 8:30 PM (Wed-Sat), 4 PM to 8 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
299D Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand