Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
Roast of the Day (GF) $22.90
Served with roast potatoes, pumpkin and seasonal vegetables of the day.
-Main, Dessert and a Soft Drink $15.00
Serving of seasonal Vegetables of the day $3.50
-Seasonal Salad
Polly’s Pita Pockets $19.50
Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
Today's Chef's choice special japanese noodle soup & vege tempuras
Harumaki $12.00
Prawn mozzarella cheese & nori spring rolls
Teppanyaki (Al-a - Carte) N/A
The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
Edamame $7.00
Boiled green beans
Tempura banana $16.00
Deep fried tempura banana with icec cream & fruits
Land & Seafood $49.00
Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
Singapore Fried Noodles / Young Chow Fried Rice $11.80