Main South Seafoods in Christchurch City Menu

Nearby Sample Menus

Groper $6.00
Vegetable Roll $3.00
Family Pack $24.00
- 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
Egg $4.00
Cheese Sticks (1/2 dozen) $4.70
Meat Pattie $2.00
Garlic Butter Chips $4.20
Banana Fritter $2.00

Fish Tikka (5 pieces) $16.00
- Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
Roti $3.50
Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
Garlic Kebab (5 pieces) $16.00
- Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices

Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts

Fish of the Day P.O.A
- Our staff will advise you of today's fish
Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
Breakfast Burrito $16.90
- Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
Nachos $16.50
- With traditional topping and your choice of Beef or Spicy Chicken
Barbeque Pork Ribs $15.50
- Rubbed in our own spices the slow cooked in our BBQ sauce
Crackled Pork Belly $26.90
- Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
Pasta Carbonara $16.50
- Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
Eggs on Toast $10.50
- Two eggs any style on buttered toast and a hash brown

Roast – Lamb, Large ‘mixed roast’ $21.50
- roasts are served with seasonal vegetables
Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
Salad – large bowl $8.50
Bacon & Mushrooms $14.00
- served on a toasted garlic roll with fries & salad
BLT & Fries $10.00
- a classic NZ favourite
Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
Battered Onion Rings $6.00
Dessert Of The Day $10.50
- see daily specials board

Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
Mini crême brulée -
Marinated chicken bites crumbed in spicy corn chips -
Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
Chocolate and Cointreau truffles -
Spoon of scallops and bok-chow topped with crystallized ginger -

Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Half Roll N/A
Sushi Roll N/A
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Baby Stick N/A
Rice Tray N/A

200g Eye Fillet Steak $38
- Cooked the way you like it
Sage & Confit Garlic Chicken Breast $28.5
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Extra vegetables & salad $6
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
The Roast $13.5
- Today's roast of the day (Please ask our staff)
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad

Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli
Tom Kai Gai $10.50
- Coconut cream mixed in
Oyster Sauce (Pad Nummun Hoy) $17.50
- Stir fry with a mixture of vegetables in oyster sauce
Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
Tom Yum Vegetarian $10.50
Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
Seafood Peanut Sauce $22.00
- Prawns, squid, fish, mussels, scallops in peanut sauce
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks

Main South Seafoods