Main South Seafoods in Christchurch City Menu

Nearby Sample Menus

Eggs Benedict (GF) $21
- Poached eggs and toast
Oaty pancakes $21
Creamy mushroom on toast $18
- Delish, that's if you like mushrooms!
-Or with the house smoked salmon and hollandaise sauce for $23
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
-To add bacon $24
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
Granola $15
- Our famous blend, served with yoghurt and fruit

BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
Sour Dough/ Grain / GF Bread
Available 11am — 3pm
Hollandaise, extra egg $2.00
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce

Combination Foo Young Egg N/A
Pineapple N/A
Prawn & Vegetables With Black N/A
Plain (Beef) N/A
Corn On The Cob $1.20
5 Fish , 2 Hotdogs, 2 Sausages, 2 Pineapple Rings, 2 Scoop Chips, 1.5 L Of Soft Drink $22.00
Bacon N/A
Roast Pork & Pineapple On Rice N/A

sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
Plain Wedges $10.00
- Wedges served with sour Cream
Chicken Schnitzel $10.00
- with Coleslaw & Fries
Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup

Lamb or Large Mixed Roast $21.50
Vegetarian Quiche $15.00
- chef’s own speciality served with salad or coleslaw and fries
Cheesecake $10.50
- served with fruit salad, ice-cream and cream
Battered Onion Rings $6.00
Chicken or Beer Slider $10.00
- with coleslaw and chips
Salad – small bowl $5.50
Pavlova $10.50
- served with fruit salad, ice-cream and cream
Available in the public (sports) bar only

Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice

Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
Tom Kha
- Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
Hormok
- seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
Oyster sauce
- Stir fried seasonal vegetables with oyster sauce and your choice of meat
Yum Nure Yang San Nai
- Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
Peanut sauce
- Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
Pla Neng See Ew
- Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.

Raita $2.50
- Traditional indian side of yoghurt with diced cucumber and spices
Chicken naan $5.00
- Naan bread with the stuffing of chicken and spices
Vegetable korma $14.00
- Vegetables cooked in a cashew nut creamy sause. Must try
Butter prawns $16.90
- Prawns cooked in a creamy buttery sauce
Chicken tikka (5pcs) $12.50
- Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
Prawn kadai $16.90
- Prawns cooked in thick gravy with onions, capsicum and spices
Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices