Address
299D Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
Main South Seafoods in Christchurch City Menu
Are you the owner? Manage this listing for free.
FISH & CHIPS- Fish $2.50
- Chips $2.50
- Chips —1/2 scoop $1.60
- Hot Dog $2.20
- Sausage $2.20
- Pineapple Ring $2.20
- Seafood (crab) stick $2.20
- Doughnut $2.20
- Chocolate Doughnut $2.20
- Jam Rap $2.20
- Crumbed Fish $2.60
- Sole $5.20
- Blue Cod $6.20
- 1/2 dozen Chicken Nuggets $4.70
- 1/2 dozen Squid Rings $4.50
- Potato Fritter $1.20
- Spring Roll $2.80
- Curry + Rice Roll $2.60
- Meat Pattie $2.20
- Bacon + Corn Pattie $2.20
- Cheese + Onion Pattie $2.20
- 100% Meat Pattie $2.20
BURGERS- All burgers contain onion, lettuce, tomato sauce and beetroot
- Kiddies $3.00
- Plain $3.50
- Cheese $4.50
- Pineapple $4.50
- Egg $4.50
- Bacon $4.50
- Fish $4.50
- Chicken $4.50
- vegetarian $4.50
- Double Meat $5.20
- Steak $5.20
- Works $8.00
- Extras $1.20
- 1/2 dozen Scallops $8.00
- 1/2 dozen mussels $4.50
- 1/2 dozen Wontons $4.50
Nearby Sample Menus
- Basil Chicken, Beef or Pork $13.50
- Vermicelli Salad $12.00
- Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
- Prawn with Red Curry Paste $15.50
- Spicy Chicken Lemongrass and Vegetables $13.50
- (A) Vege $7.00
- Red Curry Seafood $17.50
- Tom Kha Talay (Mixed Seafood) $17.50
-
BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
-
CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
-
FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
-
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
-
ORTOLANA $19.00
- tomato, artichokes, red peppers, mushrooms, onion, mozzarella
-
COTTO $20.00
- tomato, prosciutto, mozzarella
-
GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
-
MARINATED OLIVES $12.00
- with Italian crackers
- Cashew Nuts $13.00
-
Larb $19.00
- (Thai salad with minced meat and Thai herb) Chicken, beef or pork
-
Thai Red Curry, $18.00
- chicken, beef or pork
- Fish Fillet and Ginger with veges $20.00
- Roti Bread $4.00
- All spicy salad dishes cooked with fresh herbs, chilli and lime juice
- Fish Cake $8.00
- -Prawns or lamb $20.00
- Bacon Pattie $ 2.00
- Meat Pattie $2.00
- Mussel $ 9.50
- 1 Filling $3.50
- Curry Roll $2.80
- Moro Bar $2.50
- Whole chlcken N/A
- all burgers except kids, steak or chicken come with beef patties, onions, lettuce, tomato and beeftroot
- Poppadoms (2 Pcs.) $1.00
- Chicken Biryani $16.50
-
Mushroom Chilli □ • $13.99
- Fresh Mushroom cooked in tawa with capsicum, onion and spices.
-
Fish Tikka $14.99
- Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
- Kachumber $5.99
-
Lamb Kadai $17.50
- Cooked in onion based thick gravy of capsicum, tomatoes & spices.
-
Chicken □ • $13.99
- Small chicken pieces fried and cooked with yoghurt, curry leaves and mustard seeds. Dish from south of india.
-
Aloo Saag $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.
- Sweet and Sour Fish $10.50
- Combination Chow Mein $12.00
- Large Hot Dog (with sauce) $3.00
- Fish $2.40
- Prawn Mushroom Chow Mein $16.50
- Kumara Chips (Small Bag) $4.00
- Curry Roll $2.80
- Chicken Kebab $3.00
-
Lunch Box 3 $8.50
- Lemon On Fried Rice
- Honey Chicken Wing $2.50
- Mini Spring Roll $0.60
- Honey Chicken Drumstick $2.50
- Savoury Fried Rice $2.00
- -Baked Bbq Pork Bun $3.00
- Chinese Breadstick $1.00
-
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
- Crab Sticks $2.10
- Pineapple Rings $2.10
- Cheese $3.90
- Potato Fritters (2) $1.50
- Battered Sausages $2.10
- Plain Sausages $2.10
- Curry Rolls $3.00
- Chicken Nuggets (1/2 dozen) $4.50
- -Beef & Lamb $11.00
- Double Cheese Burger $4.50
- -Chicken & Beef $11.00
- -Chicken & Falafel $11.00
- Vegetarian
- Mixed
- Mixed Salad $5.00
- Vegetarian $8.00
- Toasted flatbread with warm chilli and cheese dip $8.00
- - Ham $17.50
-
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
-
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
-
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
-
Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
-
Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
- Mussels with honey, soy and sesame seeds $8.00
- Ranch N/A
- Steak and Cheese N/A
- Ham, Egg and Cheese N/A
- Wheat N/A
- Jalapenos N/A
- Roasted Garlic N/A
- Italian Herbs & Cheese N/A
- Chicken & Bacon Ranch Melt N/A
-
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
-
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
-
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
-
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
-
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
-
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
-
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
-
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
-
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
-
FRIES $8.00
- served with tomato sauce
-
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
-
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
-
FISH BITES AND CHIPS $6.50
- served with tomato sauce
-
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
-
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
-
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
-
Talay Tod Kra-tiem Prik Tai $18.00
- Sauted garlic, pepper mixed seafood with veges and rice
- Steamed Jasmine Rice Per serving $4.00
-
Phad Preoh Wahn Goong Thai $19.00
- Mild sweet & sour prawns with veges. tomato & rice
-
Yum Woon-sen Talay $18.00
- Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
-
Wontons $9.00
- Vegetarian wontons with chilli sauce
- Prawn Crackers $4.00
-
Phad Preoh Wan Gai Thai $16.00
- Mild sweet & sour chicken with veges, tomatoes & rice
-
Gaeng Juce $13.00
- Mild soup with glass noodles, tofu, pork, lotus flower and black fungus
-
Pork spare ribs (GF) $9.50
- 6 pcs
- Sweet & Sour Sauce $17.00
- Chilli & Garlic $17.00
-
Large Entree $27.00
- No.5=12, No.7, No.8. No.9 Or 10=3
-
Tom Kar Gai $16.00
- Creamy Soup
- Priced from components
- Fried Rice $17.00
-
Panang curry $20.00
- extra meat, pumpkin Creamy
Main South Seafoods
Phone
033497939
Opened hours
11 AM to 2 PM, 4 PM to 8 PM (Mon-Tue), 11 AM to 8:30 PM (Wed-Sat), 4 PM to 8 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
299D Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Chinese Menus
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus