Address
299D Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
Main South Seafoods in Christchurch City Menu
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FISH & CHIPS- Fish $2.50
- Chips $2.50
- Chips —1/2 scoop $1.60
- Hot Dog $2.20
- Sausage $2.20
- Pineapple Ring $2.20
- Seafood (crab) stick $2.20
- Doughnut $2.20
- Chocolate Doughnut $2.20
- Jam Rap $2.20
- Crumbed Fish $2.60
- Sole $5.20
- Blue Cod $6.20
- 1/2 dozen Chicken Nuggets $4.70
- 1/2 dozen Squid Rings $4.50
- Potato Fritter $1.20
- Spring Roll $2.80
- Curry + Rice Roll $2.60
- Meat Pattie $2.20
- Bacon + Corn Pattie $2.20
- Cheese + Onion Pattie $2.20
- 100% Meat Pattie $2.20
BURGERS- All burgers contain onion, lettuce, tomato sauce and beetroot
- Kiddies $3.00
- Plain $3.50
- Cheese $4.50
- Pineapple $4.50
- Egg $4.50
- Bacon $4.50
- Fish $4.50
- Chicken $4.50
- vegetarian $4.50
- Double Meat $5.20
- Steak $5.20
- Works $8.00
- Extras $1.20
- 1/2 dozen Scallops $8.00
- 1/2 dozen mussels $4.50
- 1/2 dozen Wontons $4.50
Nearby Sample Menus
-
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
-
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
-
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
-
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
-
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
-
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
-
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
-
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
-
Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
- Steam Rice $3.00
-
Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
-
Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
- - Fresh vegetarian spring roll is also available (nuts)
-
Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
- Nama Harumaki GF $19.00
- -8 pcs $13.50
- Pineapple $4.00
- Fish Bites 1/2 Doz $4.00
- Double Chocolate Donut $2.20
- Gluten free extra $0.60
- Spring Roll $2.70
- Groper $5.80
- Warehou $4.30
- Bacon $4.00
- Vegetable Fried Rice Noodle S $13.00 / L $24.00
- Sweet & Sour Pork with vegetables
- King Prawns with Sate (Hot) S $21.00 / L $34.00
- Beef Fried Rice Noodle S $13.00 / L $24.00
- Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
- Squid Lemongrass with Chilli S $19.00 / L $32.00
- Seafood Fried Rice Noodle S $14.00 / L $26.00
- Fish Fillet with Special Sauce
- Slice Pork With Mushroom On Fried Rice $10.50
- Sliced Pork with Cashew Nut & Mushroom $13.00
- ●Vegetarian
- Roast Pork With Mushroom On Fried Rice $10.50
- Steak With Mushroom On Fried Rice $10.50
- Prawn With Mushroom Chow Mein $13.50
- Vegetarian Chow Mein $9.50
- Prawn with Satay Sauce $14.50
-
BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
-
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
-
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
- Large $16.90
-
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
-
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
-
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
-
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
- Egg $3.90
- Cheese & Onion Patties $2.10
- Giant $6.20
- Redcliffs Special $7.60
- Crumbed Sole Fillet
- Donuts $2.10
- Chicken & Cheese Patties $2.20
- Cheese $3.90
- Chicken Chow Mein $9.50
- Crumbed Tarakihi $4.20
- Steak Egg Foo Young $10.00
- Battered Blue Cod $5.80
- Steak Black Bean Sauce $11.00
- Prawn Egg Foo Young $12.00
- Pork Chow Mein $9.50
- Chicken Egg Foo Young $10.00
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- -With Salmon $17.50
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- Stir Fried Vegetables $12.00
- Fried Pork in Scoop $16.00
- Chef's cold salad $6.00
- Hot Plate Venison $24.00
- Stir-fry Beef with Vegetables $14.00
- Hot Plate Beef $18.00
- Sweet and spicy shredded Pork $14.00
-
Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
- Com Ga CaRi Chicken Curry On Rice / Com Suon Pork Chop On Rice / Com Xao Thap Cam Combination Meat On Rice / Com Xao Hai San Seafood On Rice $10.00
- Canh Chua Vietnam Style Hot 'n' Sour Soup / Bamboo Fish Sour Soup / Canh Chua Seafood Tom Yum / Canh Ca Nau Ngot Clay Pot Vietnamese Fish Soup $15.00
- Ga Sot Chua Ngot Sweet & Sour Chicken / Ga Roti Five-spice Chicken $15.00
- -Beef Fried Noodle
- Com Chien Fried Rice Your Choice of Meat - Chicken, Beef, Pork / Com Chien Ga Man Salty Fish Fried Rice / Com Chien Chay Vegetarian Fried Rice / Com Heo Quay Crispy Pork Fried Rice $9.00
- Mi Xao Fried Noodle Chicken, Beef, Pork / Mi Xao Gion Crispy/Noodle/, Pork/Beef/Chicken $9.00
- Bo Xao Hanh Can Beef with Celery Onion / Bo Sot Chua Ngot Beef Sweet and Sour Sauce $16.00
- Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
- Cola $4.0
-
Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
-
Smoothies $6.5
- Banana, Strawberry or Banana and strawberry
-
Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
- Iced chocolate, Iced coffee $6.0
-
Bacon butty $2.5
- with fried egg add
-
Warmed Croissant $5.5
- with jam
- Sparkling mineral water $4.0
- HAM STEAK, CHIPS + SALAD $13.50
- CHICKEN NUGGETS+ CHIPS $11.00
- WEDGES $11.00
- CHICKEN BBURGER + CHIPS $14.50
-
SEAFOOD BASKET $12.50
- served with tartare sauce
- HAMBBURGER + CHIPS $14.50
- HOT CHIPS $5.00
- TOASTED SANDWICH + CHIPS $9.00
- Baby Stick N/A
-
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
- Rice Tray N/A
-
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
-
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
-
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
-
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
- Udon noodle $10
- Tom Yum Goong (Prawn) $10.00 / $30.00
- Red Curry (Chicken, Pork or Beef) $16.00
- Tom Yum Mixed Seafood $10.00 / $30.00
- Red or Green Vegetables Curry $16.00
- Chilli Vegetables $15.00
- Curry Puff (4) Vegetarian $8.00
- Ginger Chicken & Vegetables $16.00
- Tom Yum Chicken $10.00 / $30.00
Main South Seafoods
Phone
033497939
Opened hours
11 AM to 2 PM, 4 PM to 8 PM (Mon-Tue), 11 AM to 8:30 PM (Wed-Sat), 4 PM to 8 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
299D Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Chinese Menus
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus